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Captain Collin and Chef Corinne

Interested in a fun-filled, exciting time aboard Aliwe with the perfect Captain and Chef/Mate combo? Then Collin and Corinne are your team!

Collin and Corinne discovered their love for the outdoors and outdoor activities growing up on game preserves in South Africa. They love waterskiing, wakeboarding, scuba diving, sailing, dirt bike riding, camping, hiking and hunting, clearly an active couple. They relocated to the USA 15 years ago and raised their family with the same intense exposure to watersports and the outdoors at their house on Lake Anna, Virginia and their farm in South Africa. Adrenalin junkies alike they have also bungee jumped the highest commercial jump in the world, dived with great white sharks, white water rafted the Zambezi Gorge and scuba dived the Great Barrier Reef.

Collin's love for sailing grew during his conscription in the South African Navy as a Naval Officer. He has skippered sailing charters in the BVI's, Grenadines and Turkey. His love for people is evident the minute you meet him.

Corinne's attention to detail, eye for elegance and creativity can be seen through her decor style, tasteful table settings and artistic culinary skills. Her love for food preparation and hosting expanded through cooking and entertaining for friends, small corporate management teams and eventually event planning.

As empty nesters they are finally able to enjoy the hospitality and sailing life-style they are so suited to and have always dreamed of.

Sample Menu

Breakfast

Breakfast served with your choice of coffee or tea, juices and fresh fruit. Bloody Mary’s and Mimosa’s on request

Asparagus and Soft Eggs on Toast - crispy bacon, freshly shaved parmesan cheese and topped with a hollandaise sauce.

Beef Huevos Rancheros  - with multigrain tortillas stacked with ground beef, eggs over easy, peppers, salsa, scallions, cilantro, feta cheese and avocado.

Power Scrambler - with scrambled eggs, country bacon, breakfast sausage, cremini mushroom, onions, tomatoes and fried plantains and triangles of toast

Soft Boiled Eggs in a creamy cheese sauce with a dash of sherry and arugula on rye

Freshly Flipped French Crepes of Your Choice  cinnamon sugar with a touch of lemon, fresh strawberries and cream, plantains and caramel sauce or egg, spinach,  salsa and grated cheddar cheese.

 

Lunch

Enjoy chilled water, cold beer or soft drink, your favorite cocktail or a glass of wine

Grilled Chicken, Greek Quinoa and Avocado Salad with spinach, finely chopped onions, tomatoes, avocado slices, sprinkled with crumbled feta cheese.

Mediterranean Salad  mixed greens, lentils, lemon and oregano grilled chicken, hummus, Kalamata olives and cabbage slaw

Gammon, Mushroom and Cheese Quiche served with a garden salad and mustard dressing.

Blackened or Grilled Mahi Mahi Fish Tacos -  with Avocado-Lime Salsa

 

Hors D' Oeuvres

Seared Beef Tenderloin Tips with horseradish cream sauce and crostini

Shrimp Ceviche with bell peppers, fresh mango and cilantro

Stuffed Mushroom Caps with garlic and parmesan cheese

Charcuterie Platter with a selection of sliced meats, assortment of cheeses, pimento olives and grapes accompanied by pickles and crackers.

BBQ Rainbow Veggie Kabobs with cherry tomato, broccoli, mushroom and zucchini basted with a coriander, paprika and cumin marinade.

 

Entrees

Enjoy your meal with wine, water, a cocktail or the beverage of your choice.

Shrimp Thai Curry  with coconut and coriander served with fluffy white rice.

Parmesan Crusted Chicken with roasted vegetables and couscous

Slow-Roasted Lamb Shanks with leek risotto and carrot bundles

Oven roasted Sea Bass with ginger and lime sauce, steamed rice and snow peas

 

Dessert

Homemade Strawberry Granita with mint infused strawberries on the side

Espresso Panna Cotta with whipped cream and chocolate shavings

Individual Molten Chocolate Cakes served with vanilla ice cream

South African Malva Pudding - with vanilla ice cream, custard, whipped cream or all of the above!

Enjoy an after dinner drink, coffee or tea with dessert.

Standard Ships Bar

Soft drinks, sodas, water, beers & well drinks are available all day for your enjoyment .
Spirits include: Smirnoff and Stoli Vodka, Gordons Gin, Jack Daniels Bourbon, Souza Tequila, 
Cruzan Rum, and an assortment of liqueurs.


Red & White Wines are served with dinner. 
Beers include: Bud & Bud Lite, Coors Lite, Corona, Miller Lite, Caribe and Presidente/Presidente lite.