Che

€75,000 - €79,000 / WEEK
Main Saloon
Aft Deck Dining
Flybridge Sundeck and Dining
Flybridge Sunpads
Master Cabin
VIP Cabin
Double Cabin with Pullman
Twin Cabin

Profile

CHE comfortably sleeps 8 guests in 4 cabins. 3 doubles and 1 twin- all en suite with shower facilities.
Master Cabin with king sized bed 180 cm
VIP Cabin with king sized bed 180 cm. 32 inch TV
Double Cabin with a pullman
Twin Cabin
Toiletries by Bamford
Hair dryers in all cabins

BUILT/REFIT
YEAR
2018
YACHT
LENGTH
113 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
8
TOTAL
CREW
6
CHARGES
FROM
€75,000
Accommodations
Cabins: 4
Queen: 2
Single Cabins: 1
Showers: -
Electric Heads: -
Engine Details
A crew gratuity is customary however is given at the charterer's discretion. Satellite TV where geographically available. Wi-Fi cannot be guaranteed in all cruising areas. Use of any personal water craft is at the operator's sole risk and is only permitted subject to the operator having the applicable license and meeting local regulations. For corporate charters, the Charterer is responsible for all additional expenses such as deck protection, tents if any, berthing fees, outside catering if any, additional staff if any. Due to restrictions in storage, soft luggage is advised. The Yacht cannot leave port in over a Force 4 or in heavy sea conditions. Plug Voltage 220v, 12v Adaptors available.
Fuel Consumption: 42
Cruising Speed: 12
Max Speed: 15US Gall/Hr
Details
Type: Cat
Beam: 12.80 Metres
Draft: 2.70 Metres
Pax: 8
Refit: 2018
YearBuilt: 2010
Builder: Sunreef Yachts
Engines: A crew gratuity is customary however is given at the charterer's discretion. Satellite TV where geographically available. Wi-Fi cannot be guaranteed in all cruising areas. Use of any personal water craft is at the operator's sole risk and is only permitted subject to the operator having the applicable license and meeting local regulations. For corporate charters, the Charterer is responsible for all additional expenses such as deck protection, tents if any, berthing fees, outside catering if any, additional staff if any. Due to restrictions in storage, soft luggage is advised. The Yacht cannot leave port in over a Force 4 or in heavy sea conditions. Plug Voltage 220v, 12v Adaptors available.
Flag: Maltese
Jacuzzi: No
A/C: Full
Locations
Winter Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Summer Area: W. Med -Naples/Sicily, Greece, W. Med -Riviera/Cors/Sard., Turkey, W. Med - Spain/Balearics, Croatia
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -
Amenities
Salon Tv/VCR: -
Salon Stereo: -
Sat Tv: -
Camcorder: -
Books: -
Board Games: -
Deck Shower: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
Minimum Age: -
Inverter: -
Voltages: -
Water Maker: -
Ice Maker: -
Sailing Instructions: 2 T
Internet Access: -
Hairdryers: Yes
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Hammock: -
Water Sports
Dinghy size: Ribeye 550 with a Yamaha 115
Dinghy hp: -
Water Skis Adult: Yes
Water Skis Kids: -
Jet Skis: -
Kneeboard: -
Windsurfer: Yes
Snorkel Gear: Yes
Tube: Yes
Scurfer: -
Wake Board: Yes
Kayaks 1 Pax: Yes
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: 2 T
Beach Games: -
Fishing Gear: Yes
Gear Type: -
Rods: -
Captain
Sebastian Aberg
Nation: Finnish
Languages: English, Finnish, Swedish, Croatian, French basic German and Spanish
Chef
Luka Grubisic
Nation: Croatian
CAPTAIN: Sebastian Aberg - Finnish
Joined Spring 2018
Sebastian is a confident Captain with more than 10 years’ experience in the yachting industry, he is a trained naval skipper and officer.
Feeling very much at home at sea and he has a composed and calm manner with strong people skills and gets along with all personalities.
Sebastian is dedicated to meeting the guests needs to a high standard and strives for excellence.
Languages: English, Finnish, Swedish, basic German
Previous Yachts: S/Y Zalmon (41m), S/Y Binziyad (39m), S/Y Hoppetosse (30m)

CHEF: Luka Grubisic - Croatian
Joined Winter 2018
Luka is an innovative, creative, fun and bold chef, experienced in different cuisines and with over 10 years’ experience in hospitality. Ambitious and driven Luka loves to create and bring his creativity alive. Specializing in healthy, nutritious cuisine from around the world, Meditteranean, Dalmatian, Italian, European, vegetarian, gluten free, sushi & Japanese, Asian fusion, classic American, BBQ Char-Grill, bread & pastry, allergen aware
Languages: Croatian, English
Previous Yachts: M/Y ILuka (38m), M/Y Rocket (50m), M/Y My Whisper (37m)

CHIEF STEWARDESS: Eleanor Ashman-Scott - British
Joined Spring 2019
Eleanor describers herself as an interactive person who is passionate about sailing. During the 2017 season she worked ashore at an adventure centre in Spain as a Watersports instructor. Since she has had experience on both private and charter yachts. Joining S/Y CHE in Spring 2019 Eleanor is looking forward to welcoming guests onboard and creating memorable experiences.
Previous Yachts: S/Y Badis 1 (70m), M/Y Tales (55m) M/Y La Masquerade (60m)
Languages: English

2ND STEWARDESS: TBC

MATE: Gregory Pannetier - French
Re-joined Spring 2019
Previously Gregory was the engineer on CHE in 2016/17 and now returns as Mate bringing a very positive attitude to his work, he is extremely loyal and hard- working, displaying both a committed and flexible approach to all that he does.
His experience so far has given him strong organisational skills that have benefited him on a busy charter yacht.
Languages: French, English, basic Spanish
Previous Yachts: M/Y Berzinc (43m), S/Y Douce France (42m)

ENGINEER: TBC

N
N
Rates are Plus Expenses
A minimum of 1 week is required for high season bookings (July and August)
For less than a week please divide the weekly rate by 6
30% APA
A security deposit may be requested for corporate charters

A crew gratuity is customary however is given at the charterer's discretion.

Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.

Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.

Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.

The yachts featured on our website will specifically state which type of pricing they offer.

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Cat
  • : 12.80 Metres
  • : 2.70 Metres
  • : 8
  • : 2018
  • : 2010
  • : Sunreef Yachts
  • : 12
  • : 15
  • : A crew gratuity is customary however is given at the charterer's discretion. Satellite TV where geographically available. Wi-Fi cannot be guaranteed in all cruising areas. Use of any personal water craft is at the operator's sole risk and is only permitted subject to the operator having the applicable license and meeting local regulations. For corporate charters, the Charterer is responsible for all additional expenses such as deck protection, tents if any, berthing fees, outside catering if any, additional staff if any. Due to restrictions in storage, soft luggage is advised. The Yacht cannot leave port in over a Force 4 or in heavy sea conditions. Plug Voltage 220v, 12v Adaptors available.
  • : Yacht offers Rendezvous Diving only
  • : Sebastian Aberg
  • : Maltese
Accommodations
Cabins: 4
Queen: 2
Single Cabins: 1
Showers: -
Wash Basins: -
Heads: -
Electric Heads: -
Engine Details
A crew gratuity is customary however is given at the charterer's discretion. Satellite TV where geographically available. Wi-Fi cannot be guaranteed in all cruising areas. Use of any personal water craft is at the operator's sole risk and is only permitted subject to the operator having the applicable license and meeting local regulations. For corporate charters, the Charterer is responsible for all additional expenses such as deck protection, tents if any, berthing fees, outside catering if any, additional staff if any. Due to restrictions in storage, soft luggage is advised. The Yacht cannot leave port in over a Force 4 or in heavy sea conditions. Plug Voltage 220v, 12v Adaptors available.
Fuel Consumption: 42
Cruising Speed: 12
Max Speed: 15US Gall/Hr
Details
Refit: 2018
Helipad: No
Jacuzzi: No
A/C: Full
Locations
Winter Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Summer Area: W. Med -Naples/Sicily, Greece, W. Med -Riviera/Cors/Sard., Turkey, W. Med - Spain/Balearics, Croatia
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -
Amenities
Salon Tv/VCR: -
Salon Stereo: -
Sat Tv: -
# of Videos: -
# DVDs/Movies: -
# CD's: -
Camcorder: -
Books: -
Board Games: -
Sun Awning: -
Deck Shower: -
Bimini: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
# Dine In: -
Minimum Age: -
Generator: Kohler 40EF02D Diesel 40kVA
Inverter: -
Voltages: -
Water Maker: -
Water Cap: -
Ice Maker: -
Sailing Instructions: 2 T
Internet Access: -
Gay Charters: Inq
Nude: Inq
Hairdryers: Yes
# Port Hatches: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Pet Type: -
Guest Pets: -
Children Ok: -
Hammock: -
Windscoops: -
Water Sports
Dinghy size: Ribeye 550 with a Yamaha 115
Dinghy hp: -
Dinghy # pax: -
Water Skis Adult: Yes
Water Skis Kids: -
Jet Skis: -
Wave Runners: -
Kneeboard: -
Windsurfer: Yes
Snorkel Gear: Yes
Tube: Yes
Scurfer: -
Wake Board: Yes
Kayaks 1 Pax: Yes
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: 2 T
Beach Games: -
Fishing Gear: Yes
Gear Type: -
Rods: -
Captain
Sebastian Aberg
Nation: Finnish
Languages: English, Finnish, Swedish, Croatian, French basic German and Spanish
Chef
Luka Grubisic
Nation: Croatian
CAPTAIN: Sebastian Aberg - Finnish
Joined Spring 2018
Sebastian is a confident Captain with more than 10 years’ experience in the yachting industry, he is a trained naval skipper and officer.
Feeling very much at home at sea and he has a composed and calm manner with strong people skills and gets along with all personalities.
Sebastian is dedicated to meeting the guests needs to a high standard and strives for excellence.
Languages: English, Finnish, Swedish, basic German
Previous Yachts: S/Y Zalmon (41m), S/Y Binziyad (39m), S/Y Hoppetosse (30m)

CHEF: Luka Grubisic - Croatian
Joined Winter 2018
Luka is an innovative, creative, fun and bold chef, experienced in different cuisines and with over 10 years’ experience in hospitality. Ambitious and driven Luka loves to create and bring his creativity alive. Specializing in healthy, nutritious cuisine from around the world, Meditteranean, Dalmatian, Italian, European, vegetarian, gluten free, sushi & Japanese, Asian fusion, classic American, BBQ Char-Grill, bread & pastry, allergen aware
Languages: Croatian, English
Previous Yachts: M/Y ILuka (38m), M/Y Rocket (50m), M/Y My Whisper (37m)

CHIEF STEWARDESS: Eleanor Ashman-Scott - British
Joined Spring 2019
Eleanor describers herself as an interactive person who is passionate about sailing. During the 2017 season she worked ashore at an adventure centre in Spain as a Watersports instructor. Since she has had experience on both private and charter yachts. Joining S/Y CHE in Spring 2019 Eleanor is looking forward to welcoming guests onboard and creating memorable experiences.
Previous Yachts: S/Y Badis 1 (70m), M/Y Tales (55m) M/Y La Masquerade (60m)
Languages: English

2ND STEWARDESS: TBC

MATE: Gregory Pannetier - French
Re-joined Spring 2019
Previously Gregory was the engineer on CHE in 2016/17 and now returns as Mate bringing a very positive attitude to his work, he is extremely loyal and hard- working, displaying both a committed and flexible approach to all that he does.
His experience so far has given him strong organisational skills that have benefited him on a busy charter yacht.
Languages: French, English, basic Spanish
Previous Yachts: M/Y Berzinc (43m), S/Y Douce France (42m)

ENGINEER: TBC

N
N
Rates are Plus Expenses
A minimum of 1 week is required for high season bookings (July and August)
For less than a week please divide the weekly rate by 6
30% APA
A security deposit may be requested for corporate charters

A crew gratuity is customary however is given at the charterer's discretion.

Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.

Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.

Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.

The yachts featured on our website will specifically state which type of pricing they offer.

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