Cruising TW52

23,900 - 28,900 / WEEK

Comfortable, spacious, and built for speed, the TW52 provides the perfect shade for reading or sitting and enjoying stunning views while underway. Take the helm or sit back and relax in comfort on the flybridge – the ultimate viewing platform whether at sea or while star gazing as the night falls. The saloon and cockpit have generous storage areas, as do the passageways, and the light-filled, spacious cabins. The Standard TW52 has six cabins; five of which are available to you for charter, while one cabin is reserved for your crew. The dedicated crew of two, a Captain and First Mate / Private Chef team, will look after your every need as part of your all-inclusive cruise on the TW52 Cruising Sailing Catamaran. Relax, rejuvenate & have fun in the clear blue waters with the included water sport gear such as kayaks, snorkel & scuba diving equipment, water tube & fishing gear.

Comfortable, spacious, and built for speed, the TW52 provides the perfect shade for reading or sitting and enjoying stunning views while underway. Take the helm or sit back and relax in comfort on the flybridge – the ultimate viewing platform whether at sea or while star gazing as the night falls.

The saloon and cockpit have generous storage areas, as do the passageways, and the light-filled, spacious cabins. The Standard TW52 has six cabins; five of which are available to you for charter, while one cabin is reserved for your crew.

The dedicated crew of two, a Captain and First Mate / Private Chef team, will look after your every need as part of your all-inclusive cruise on the TW52 Cruising Sailing Catamaran. Relax, rejuvenate & have fun in the clear blue waters with the included water sport gear such as kayaks, snorkel & scuba diving equipment, water tube & fishing gear.

BUILT/REFIT
YEAR
2015
YACHT
LENGTH
52 Ft
NUMBER OF
CABINS
5
NUMBER OF
GUESTS
10
TOTAL
CREW
2
CHARGES
FROM
23,900
Accommodations
Cabins: 5
Queen: 5
Single Cabins: 1
Showers: 5
Electric Heads: -
Engine Details
-
Fuel Consumption: -
Cruising Speed: -
Max Speed: -
Details
Type: Cat
Beam: 26.21 Feet
Draft: 3.8 Feet
Pax: 10
YearBuilt: 2015
Builder: FOUNTAINE PAJOT
JetSkis: No
Flag:
Jacuzzi: No
A/C: Partial
Locations
Winter Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards, Belize
Summer Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards, Belize
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: -
Salon Stereo: -
Sat Tv: -
Camcorder: -
Books: -
Board Games: -
Deck Shower: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
Minimum Age: -
Inverter: -
Voltages: -
Water Maker: -
Ice Maker: -
Sailing Instructions: -
Internet Access: -
Hairdryers: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Hammock: -
Water Sports
Dinghy size: -
Dinghy hp: -
Water Skis Adult: No
Water Skis Kids: No
Jet Skis: No
Kneeboard: -
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: No
Wake Board: -
Kayaks 1 Pax: Yes
Kayaks (2 Pax): Yes
Floating Mats: -
Swim Platform: Yes
Boarding Ladder (Loc/Type): Yes - Aft
Sailing Dinghy: -
Beach Games: -
Fishing Gear: Yes
Gear Type: Yes
Rods: 1+
General Diving Info
$75 per person per dive

Diving Costs information
$75 per person per dive
Captain
It is important to know you are in good hands when vacationing with us. As it is our highest importance that our guests are safe and enjoy the 5-star hospitality they deserve, we take the utmost care in sourcing crew with proficient experience, qualifications and enthusiasm to attain a high standard of customer care

Our crew teams demonstrate excellent boat handling skills and pride themselves on keeping the interior and exterior of their yacht impeccably clean and tidy. All captains must have a minimum of the Yachtmaster Offshore certification with commercial endorsement, STCW safety training, and a minimum of 2 years’ experience working on similar vessels in the charter industry. All first mates / private chefs have a strong passion for culinary delights with at least 2 years' experience in the hospitality industry, along with the STCW safety training certification. At least one of the crew team will be Divemaster certified.

When joining our team, crew attend our extensive training program was designed and perfected over the years by our experienced managers and crew alike to ensure the standards guests expect will be met by all of our wonderful crew teams.

Before your charter commences, you will have the opportunity to become acquainted with your crew and talk about the wonderful week ahead and your individual needs. Your captain and private chef make it their priority to ensure that you enjoy your vacation to the fullest.

Our crews fully embrace their lifestyle jobs on board our catamarans. With eagerness to share their passion of sailing techniques, knowledge & enthusiasm of the remarkable and unique places explored during the week; your crew team will be the best personal tour guides for your vacation experience. The crew team will guide guests on snorkeling & SCUBA diving adventures, beach treks and island tours; all while continually offering their services, kindness and care to ultimately create an exceptional vacation experience for you.

Your Captain
You will be welcomed and taken care of by a highly experienced captain with full certifications and excellent knowledge of the vessel and your destination. Your captain is responsible for sailing and maneuvering the vessel, anchoring and mooring, plotting your route, providing frequent weather updates, and most importantly your safety.

Your Private Chef
Relax and be pampered of by an experienced chef who will demonstrate a passion for cooking and take pleasure in going the extra mile in food delivery, taste and presentation. Before your arrival, we will ask you to specify your dietary needs, dislikes and any allergies that you may have as your private chef will adjust the menu to suit your individual tastes and needs. Guests enjoy a varied and delicious menu, including cooked or continental breakfasts, tasty appetizers, fresh healthy lunches and 3-course dinners with fabulous desserts. Fresh fruit is on hand throughout the day, while snacks are served at regular intervals. You certainly will not go hungry on board our yachts.


Sample Menu

Your luxury sailing vacation will be an all-inclusive experience, that all starts with a Welcome cocktail as soon as you step on board!  We believe that our guest value a wide variety of delicious meals while on their vacation and our culinary team takes pride in treating you to a varied menu prepared using the best produce available that is both delicious and beautifully presented.  Before your arrival, we will ask you to specify your dietary needs, dislikes and any allergies that you may have as your Chef will adjust the menu to suit your individual tastes and needs.  Enjoy a selection of fine wines and a generous and well stocked open bar – ideal for delicious sunset cocktails!  Our professional and dedicated crew will look after your every need, so you won’t need to lift a finger, as you will be too busy relaxing, unwinding and having fun!

Breakfast

Scrambled eggs, Bacon, Sausages, Toasted Bagels, Cream cheese, Assorted Cheeses, Cheesy Egg and Bacon Pie, Oat Fritters, Fresh Muffins, Assortment of Jams, Fresh Fruits, Various Cereals, Muesli, Yoghurts, Orange Juice, Coffee, Tea

Lunch

Seared Tuna Nicoise Salad, Coconut Meatballs and Curried Rice served with Banana Salsa and Tomato and Onion Sambals, BBQ Chicken Wings and Potato and Avocado Salad, Calico Beef strip Taco Salad in a Bread bowl, Caribbean Chicken Salad served with Fresh Baguettes.

Appetizers

Caramelized Onion and Brie Tart, Cream of Pumpkin Soup, Bruschetta, Cream Cheese with Sweet Chili Sauce.

Entrees

Rolled Sole and Salmon in a Creamy Dill Sauce with Roasted Garlic Potatoes and Sauteed Vegetables, Spice rubbed Pork Tenderloin with Sweet Potato and Apples and a Crisp Calypso Salad, Shrimp Tagliatelle with a Mediterranean Salad, Sweet and Spicy Grilled Mahi Mahi with Basmati Rice and an Aubergine, Lentil and Goats Cheese Salad.

Dessert

Alize Chocolate Fondants, Creamy Mango Grill, Tropical Fruit Pavlova, Black Forest Cake, Sweet Banana Tart.

 

N
N
Rates are
Season 2 PAX 3 PAX 4 PAX 5 PAX 6 PAX 7 PAX 8 PAX 9 PAX 10 PAX 11 PAX 12 PAX
Winter 2020 to 2021 26,900 26,900 26,900 26,900 26,900 27,400 27,900 28,400 28,900 0 0
Summer 2021 23,900 23,900 23,900 23,900 23,900 24,400 24,900 25,400 25,900 0 0
Winter 2021 to 2022 26,900 26,900 26,900 26,900 26,900 27,400 27,900 28,400 28,900 0 0

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
Whole Boat / Private Yacht Charters

**************************************

Inclusive Rates. No additional taxes, fuel, APA, etc.

Price Includes:

*A professional captain & private chef team on a 7-night cruise
*All gourmet meals & beverages served on board including a well-stocked open bar service and wines
*Water sports activities such as water toys, kayak, fishing gear
*All taxes, fuel & cruising permits

Not Included:

*2 evening meals when guests dine ashore
*Scuba diving from yacht for certified divers ($75 per person per dive)
*Airfare & Transport
*Travel Insurance
*Crew Gratuity

**************************************

Holidays:
Thanksgiving, Christmas & New Years weeks all have premium rates. Please contact for details.

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Cat
  • : 26.21 Feet
  • : 3.8 Feet
  • : 10
  • : 2015
  • : FOUNTAINE PAJOT
  • : No
  • : No
  • : Onboard
  • :
Accommodations
Cabins: 5
Queen: 5
Single Cabins: 1
Showers: 5
Wash Basins: -
Heads: 5
Electric Heads: -
Engine Details
-
Fuel Consumption: -
Cruising Speed: -
Max Speed: -
Details
Refit: -
Helipad: No
Jacuzzi: No
A/C: Partial
Locations
Winter Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards, Belize
Summer Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards, Belize
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: -
Salon Stereo: -
Sat Tv: -
# of Videos: -
# DVDs/Movies: -
# CD's: -
Camcorder: -
Books: -
Board Games: -
Sun Awning: -
Deck Shower: -
Bimini: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
# Dine In: -
Minimum Age: -
Generator: -
Inverter: -
Voltages: -
Water Maker: -
Water Cap: -
Ice Maker: -
Sailing Instructions: -
Internet Access: -
Gay Charters: Inq
Nude: Inq
Hairdryers: -
# Port Hatches: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Pet Type: N/A
Guest Pets: -
Children Ok: -
Hammock: -
Windscoops: -
Water Sports
Dinghy size: -
Dinghy hp: -
Dinghy # pax: -
Water Skis Adult: No
Water Skis Kids: No
Jet Skis: No
Wave Runners: No
Kneeboard: -
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: No
Wake Board: -
Kayaks 1 Pax: Yes
Kayaks (2 Pax): Yes
Floating Mats: -
Swim Platform: Yes
Boarding Ladder (Loc/Type): Yes - Aft
Sailing Dinghy: -
Beach Games: -
Fishing Gear: Yes
Gear Type: Yes
Rods: 1+
General Diving Info
$75 per person per dive

Diving Costs information
$75 per person per dive
Captain
It is important to know you are in good hands when vacationing with us. As it is our highest importance that our guests are safe and enjoy the 5-star hospitality they deserve, we take the utmost care in sourcing crew with proficient experience, qualifications and enthusiasm to attain a high standard of customer care

Our crew teams demonstrate excellent boat handling skills and pride themselves on keeping the interior and exterior of their yacht impeccably clean and tidy. All captains must have a minimum of the Yachtmaster Offshore certification with commercial endorsement, STCW safety training, and a minimum of 2 years’ experience working on similar vessels in the charter industry. All first mates / private chefs have a strong passion for culinary delights with at least 2 years' experience in the hospitality industry, along with the STCW safety training certification. At least one of the crew team will be Divemaster certified.

When joining our team, crew attend our extensive training program was designed and perfected over the years by our experienced managers and crew alike to ensure the standards guests expect will be met by all of our wonderful crew teams.

Before your charter commences, you will have the opportunity to become acquainted with your crew and talk about the wonderful week ahead and your individual needs. Your captain and private chef make it their priority to ensure that you enjoy your vacation to the fullest.

Our crews fully embrace their lifestyle jobs on board our catamarans. With eagerness to share their passion of sailing techniques, knowledge & enthusiasm of the remarkable and unique places explored during the week; your crew team will be the best personal tour guides for your vacation experience. The crew team will guide guests on snorkeling & SCUBA diving adventures, beach treks and island tours; all while continually offering their services, kindness and care to ultimately create an exceptional vacation experience for you.

Your Captain
You will be welcomed and taken care of by a highly experienced captain with full certifications and excellent knowledge of the vessel and your destination. Your captain is responsible for sailing and maneuvering the vessel, anchoring and mooring, plotting your route, providing frequent weather updates, and most importantly your safety.

Your Private Chef
Relax and be pampered of by an experienced chef who will demonstrate a passion for cooking and take pleasure in going the extra mile in food delivery, taste and presentation. Before your arrival, we will ask you to specify your dietary needs, dislikes and any allergies that you may have as your private chef will adjust the menu to suit your individual tastes and needs. Guests enjoy a varied and delicious menu, including cooked or continental breakfasts, tasty appetizers, fresh healthy lunches and 3-course dinners with fabulous desserts. Fresh fruit is on hand throughout the day, while snacks are served at regular intervals. You certainly will not go hungry on board our yachts.


Sample Menu

Your luxury sailing vacation will be an all-inclusive experience, that all starts with a Welcome cocktail as soon as you step on board!  We believe that our guest value a wide variety of delicious meals while on their vacation and our culinary team takes pride in treating you to a varied menu prepared using the best produce available that is both delicious and beautifully presented.  Before your arrival, we will ask you to specify your dietary needs, dislikes and any allergies that you may have as your Chef will adjust the menu to suit your individual tastes and needs.  Enjoy a selection of fine wines and a generous and well stocked open bar – ideal for delicious sunset cocktails!  Our professional and dedicated crew will look after your every need, so you won’t need to lift a finger, as you will be too busy relaxing, unwinding and having fun!

Breakfast

Scrambled eggs, Bacon, Sausages, Toasted Bagels, Cream cheese, Assorted Cheeses, Cheesy Egg and Bacon Pie, Oat Fritters, Fresh Muffins, Assortment of Jams, Fresh Fruits, Various Cereals, Muesli, Yoghurts, Orange Juice, Coffee, Tea

Lunch

Seared Tuna Nicoise Salad, Coconut Meatballs and Curried Rice served with Banana Salsa and Tomato and Onion Sambals, BBQ Chicken Wings and Potato and Avocado Salad, Calico Beef strip Taco Salad in a Bread bowl, Caribbean Chicken Salad served with Fresh Baguettes.

Appetizers

Caramelized Onion and Brie Tart, Cream of Pumpkin Soup, Bruschetta, Cream Cheese with Sweet Chili Sauce.

Entrees

Rolled Sole and Salmon in a Creamy Dill Sauce with Roasted Garlic Potatoes and Sauteed Vegetables, Spice rubbed Pork Tenderloin with Sweet Potato and Apples and a Crisp Calypso Salad, Shrimp Tagliatelle with a Mediterranean Salad, Sweet and Spicy Grilled Mahi Mahi with Basmati Rice and an Aubergine, Lentil and Goats Cheese Salad.

Dessert

Alize Chocolate Fondants, Creamy Mango Grill, Tropical Fruit Pavlova, Black Forest Cake, Sweet Banana Tart.

 

N
N
Rates are
Season 2 PAX 3 PAX 4 PAX 5 PAX 6 PAX 7 PAX 8 PAX 9 PAX 10 PAX 11 PAX 12 PAX
Winter 2020 to 2021 26,900 26,900 26,900 26,900 26,900 27,400 27,900 28,400 28,900 0 0
Summer 2021 23,900 23,900 23,900 23,900 23,900 24,400 24,900 25,400 25,900 0 0
Winter 2021 to 2022 26,900 26,900 26,900 26,900 26,900 27,400 27,900 28,400 28,900 0 0

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
Whole Boat / Private Yacht Charters

**************************************

Inclusive Rates. No additional taxes, fuel, APA, etc.

Price Includes:

*A professional captain & private chef team on a 7-night cruise
*All gourmet meals & beverages served on board including a well-stocked open bar service and wines
*Water sports activities such as water toys, kayak, fishing gear
*All taxes, fuel & cruising permits

Not Included:

*2 evening meals when guests dine ashore
*Scuba diving from yacht for certified divers ($75 per person per dive)
*Airfare & Transport
*Travel Insurance
*Crew Gratuity

**************************************

Holidays:
Thanksgiving, Christmas & New Years weeks all have premium rates. Please contact for details.
CONTACT US