ELIXIR
Elixir provides the ultimate Caribbean sailing experience. Guests will appreciate the attention to comfort below decks, from the 3 semi-walk around queen beds with colorful bed linens, ensuite electric heads with separate showers, to the big roomy salon and leather couches. Elixir creates the feeling of being aboard a floating luxury hotel sailing between the best stops in a BVI sailing itinerary.
Elixir sleeps 6 guests in 3 queen beds. Each cabin has a private head, with separate dry shower.
Accommodations | |
---|---|
Cabins: | 3 |
Queen: | 3 |
Single Cabins: | 1 |
Showers: | 3 |
Electric Heads: | 3 |
Engine Details | |
---|---|
Twin Yanmar 55hp Northern Lights 9KW NEW 2020 | |
Fuel Consumption: | - |
Cruising Speed: | - |
Max Speed: | - |
Details | |
---|---|
Type: | Cat |
Beam: | 25 Feet |
Draft: | 4.5 Feet |
Pax: | 6 |
Refit: | 2019 |
YearBuilt: | 2008 |
Builder: | Leopard |
Engines: | Twin Yanmar 55hp Northern Lights 9KW NEW 2020 |
JetSkis: | No |
Flag: | US |
SatTv: | No |
RegNum: | 1217391 |
Jacuzzi: | No |
A/C: | Full |
Locations | |
---|---|
Winter Area: | Caribbean Virgin Islands |
Summer Area: | Caribbean Virgin Islands |
Pick Up Locations | |
---|---|
Pref. Pick-up: | - |
Other Pick-up: | - |



Amenities | |
---|---|
Salon Tv/VCR: | Yes |
Salon Stereo: | Yes |
Sat Tv: | - |
Camcorder: | No |
Books: | Some |
Board Games: | Yes |
Deck Shower: | Yes |
Water Maker: | Yes |
Special Diets: | Inq |
Kosher: | Inq |
BBQ: | Yes |
Minimum Age: | Water safe |
Inverter: | 3500w |
Voltages: | 110v |
Water Maker: | Yes |
Ice Maker: | No |
Sailing Instructions: | No |
Internet Access: | Onboard WIFI |
Hairdryers: | Yes |
Guests Smokes: | Yes, after scoop steps only pl |
Crew Smokes: | No |
Pets Aboard: | No |
Hammock: | Yes |
Water Sports | |
---|---|
Dinghy size: | 14' |
Dinghy hp: | 40 |
Water Skis Adult: | No |
Water Skis Kids: | No |
Jet Skis: | No |
Kneeboard: | Yes |
Windsurfer: | No |
Snorkel Gear: | Yes |
Tube: | 1 |
Scurfer: | Yes |
Wake Board: | Yes |
Kayaks 1 Pax: | No |
Kayaks (2 Pax): | No |
Floating Mats: | Yes |
Swim Platform: | Yes, scoop steps w/ladder |
Boarding Ladder (Loc/Type): | Yes |
Sailing Dinghy: | No |
Beach Games: | Yes |
Fishing Gear: | Yes |
Gear Type: | Trolling |
Rods: | 2 |


Captain Jim and Captain Sherry have been traveling, sailing, diving and snorkeling together for the past 8 years. They spent 15 months sailing from Kemah, Texas across the Gulf of Mexico and island hopping the Caribbean chain from the Bahamas to St. Kitts where they learned to navigate the beautiful islands and have become experts at finding idyllic locations for their future guests to enjoy.
Jim is from San Diego, California where he grew up power boating Lake Havasu, fishing the Pacific and Sea of Cortez and has been surfing since a young age. He spent the first 25 years of his corporate life as an engineer building ocean going vessels. He finished his career as Director of Project Management. He has his 100-ton USCG Masters License and is a PADI certified dive master.
Sherry is from Houston, Texas. She retired after 23 years as a Legal Secretary and Administrative Assistant. Raised in the south, she learned the love of cooking and southern hospitality at an early age. She is at home in the galley, mixes a mean cocktail and looks forward to taking you to some of the best diving and snorkeling spots to be found. She has her 100-ton USCG Masters License and is a PADI certified open water diver.
Traveling the globe extensively and sailing the Caribbean has given Jim and Sherry a knowledge and passion for meeting new people and experiencing different cultures. As a team that works seamlessly together, they are dedicated to helping you create charter yacht vacation memories to last a lifetime.



























































































































Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX |
---|---|---|---|---|---|
Winter 2020 to 2021 | $13,500 | $14,000 | $14,500 | $15,000 | $15,500 |
Summer 2021 | $13,500 | $14,000 | $14,500 | $15,000 | $15,500 |
Winter 2021 to 2022 | $13,500 | $14,000 | $14,500 | $15,000 | $15,500 |
Summer 2022 | $13,500 | $14,000 | $14,500 | $15,000 | $15,500 |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
MINIMUM NIGHTS: 4
</font color></b>
<font color="#f30000"><BIG><B>ELIXIR IS LEGAL FOR SVI CHARTERS!</big></b></font color>
7 night minimum please. Inquire for less.
<B><u><big>$200 PER CABIN SLEEP ABOARD:</b></u></big> Sleep aboard the night before charter dates. Boarding after 4PM, welcome cocktails, then dinner to be taken ashore at client expense. Includes breakfast the next morning. Valid for 6 night charter or longer. EXCLUDES: Christmas and New Year's weeks.
<B><u><big>HALF-BOARD OPTION:</b></u></big>
<B><big>7 nights ($150 off per person) - </b></big> Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$13,200 / 3@$13,550 /4@$13,900 / 5@14,250 / 6@$14,600
<B><u><big>LOCAL-FARE OPTION:</b></u></big>
<B><big>7 nights ($75 off per person) - </b></big> Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. 2@$13,350 / 3@$13,775 / 4@$14,200 / 5@$14,625 / 6@$15,050
<B><U><BIG>CHRISTMAS/NEW YEARS:</big></u></b>
<B><big>CHRISTMAS: </b></big> 1-6 guests @ $18,500 with 6 night minimum.
<B><big>NEW YEARS: </b></big> 1-6 guests @ $19,500 with 7 night minimum.
Christmas must end no later than 12/26
New Years must start no earlier than 12/27
<font color="#f30000"><BIG><B>***SPECIAL OFFERS ***</big></b>
None at this time.
</font color>
.
X
Available
X
Booked
X
Hold
X
Unavailable
- : Cat
- : 25 Feet
- : 4.5 Feet
- : 6
- : 2019
- : 2008
- : Leopard
- : Twin Yanmar 55hp Northern Lights 9KW NEW 2020
- : No
- : No
- : Yacht offers Rendezvous Diving only
- : Jim Shrove
- : US
- : No
- : 1217391
Accommodations | |
---|---|
Cabins: | 3 |
Queen: | 3 |
Single Cabins: | 1 |
Showers: | 3 |
Wash Basins: | 3 |
Heads: | - |
Electric Heads: | 3 |
Engine Details | |
---|---|
Twin Yanmar 55hp Northern Lights 9KW NEW 2020 | |
Fuel Consumption: | - |
Cruising Speed: | - |
Max Speed: | - |
Details | |
---|---|
Refit: | 2019 |
Helipad: | No |
Jacuzzi: | No |
A/C: | Full |
Locations | |
---|---|
Winter Area: | Caribbean Virgin Islands |
Summer Area: | Caribbean Virgin Islands |
Pick Up Locations | |
---|---|
Pref. Pick-up: | - |
Other Pick-up: | - |



Amenities | |
---|---|
Salon Tv/VCR: | Yes |
Salon Stereo: | Yes |
Sat Tv: | - |
# of Videos: | - |
# DVDs/Movies: | 30+ |
# CD's: | CD |
Camcorder: | No |
Books: | Some |
Board Games: | Yes |
Sun Awning: | Yes |
Deck Shower: | Yes |
Bimini: | Yes |
Water Maker: | Yes |
Special Diets: | Inq |
Kosher: | Inq |
BBQ: | Yes |
# Dine In: | Alf |
Minimum Age: | Water safe |
Generator: | 9Kw |
Inverter: | 3500w |
Voltages: | 110v |
Water Maker: | Yes |
Water Cap: | 800 leters |
Ice Maker: | No |
Sailing Instructions: | No |
Internet Access: | Onboard WIFI |
Gay Charters: | Yes |
Nude: | Yes |
Hairdryers: | Yes |
# Port Hatches: | Lots |
Guests Smokes: | Yes, after scoop steps only pl |
Crew Smokes: | No |
Pets Aboard: | No |
Pet Type: | - |
Guest Pets: | No |
Children Ok: | Yes |
Hammock: | Yes |
Windscoops: | No |
Water Sports | |
---|---|
Dinghy size: | 14' |
Dinghy hp: | 40 |
Dinghy # pax: | 6 |
Water Skis Adult: | No |
Water Skis Kids: | No |
Jet Skis: | No |
Wave Runners: | No |
Kneeboard: | Yes |
Windsurfer: | No |
Snorkel Gear: | Yes |
Tube: | 1 |
Scurfer: | Yes |
Wake Board: | Yes |
Kayaks 1 Pax: | No |
Kayaks (2 Pax): | No |
Floating Mats: | Yes |
Swim Platform: | Yes, scoop steps w/ladder |
Boarding Ladder (Loc/Type): | Yes |
Sailing Dinghy: | No |
Beach Games: | Yes |
Fishing Gear: | Yes |
Gear Type: | Trolling |
Rods: | 2 |


Captain Jim and Captain Sherry have been traveling, sailing, diving and snorkeling together for the past 8 years. They spent 15 months sailing from Kemah, Texas across the Gulf of Mexico and island hopping the Caribbean chain from the Bahamas to St. Kitts where they learned to navigate the beautiful islands and have become experts at finding idyllic locations for their future guests to enjoy.
Jim is from San Diego, California where he grew up power boating Lake Havasu, fishing the Pacific and Sea of Cortez and has been surfing since a young age. He spent the first 25 years of his corporate life as an engineer building ocean going vessels. He finished his career as Director of Project Management. He has his 100-ton USCG Masters License and is a PADI certified dive master.
Sherry is from Houston, Texas. She retired after 23 years as a Legal Secretary and Administrative Assistant. Raised in the south, she learned the love of cooking and southern hospitality at an early age. She is at home in the galley, mixes a mean cocktail and looks forward to taking you to some of the best diving and snorkeling spots to be found. She has her 100-ton USCG Masters License and is a PADI certified open water diver.
Traveling the globe extensively and sailing the Caribbean has given Jim and Sherry a knowledge and passion for meeting new people and experiencing different cultures. As a team that works seamlessly together, they are dedicated to helping you create charter yacht vacation memories to last a lifetime.
Breakfast
Breakfast served with fresh coffee/assorted teas/fruit juices and fresh seasonal fruit platter
Grand Marnier French Toast with Bacon
Shrove Tuesday Banana Pancakes with Sausage or Bacon
Eggs Benedict with Hollandaise Sauce, Sliced Avocados and Quartered Tomatoes
Breakfast Tacos with Salsa, Sour Cream, and Cilantro
Lavender Honey Scones with Granola and Fruit Yogurt Parfait
Traditional Eggs and Bacon with Toast or Potatoes O’Brien
Lunch
Tequila Shrimp with Cilantro Lime Rice
Captain’s Baja Style Fish Tacos with Slaw Salad
Caribbean Pineapple Sweet & Sour Smoked Sausage over Basmati Rice
Chicken Stuffed Avocados with Zesty Cilantro Lime Sauce
Cheeseburgers in Paradise with Pickle and Chips
Reggae Chicken Salad on Croissants with Kettle Chips
Appetizers
Antipasto Kabobs with Tortellini
Caprese Salad
Mini Beef Wellingtons with Red Wine Sauce
Jalapeno Hummus with Crudites
Cheese & Charcuterie Platter
Ultimate 7-Layer Mexican Dip with Tortilla Chips
Dinner
Seared Sea Scallops with Linguine in an Herb and Wine Sauce with Side Salad and Parmesan Crusted Baguette
Filet Mignon with Roquefort Butter, Prosciutto Wrapped Asparagus and Roasted Potatoes
Sherry’s Homemade Cheesy Marinara Manicotti Crepes with Salad and Garlic Bread
Balsamic Roasted Pork Tenderloin with Garlic Mashed Potatoes and Butter Glazed Carrots
Mahi Mahi with Mango Salsa over Coconut Rice
Herb Roasted Chicken with Fingerling Potatoes and Snow Peas
Dessert
Coffee and after dinner drinks served with dessert
Mango Pound Cake Mascarpone Stacks
Vanilla Crème Brûlée
Ricotta Chocolate Chip Cannolis
Chambord Chocolate Mousse with Berries
Mango Panna Cotta with Peach Liqueur
Poached Pear with Chocolate Drizzle
Ship's Bar
Soft drinks, sodas, water, beer & well drinks are available all day for your enjoyment.
Spirits include Tito’s Vodka, Bombay Sapphire Gin, Jack Daniels Bourbon, Jose Cuervo Tequila
Cruzan Rum, and an assortment of liqueurs
Red & White Wines are served with dinner
Beers include Bud & Bud Lite, Coors Lite, Corona, Miller Lite, and Caribe
Please remember to let the broker know your preferred brand. If you require premium wines or spirits not included in the above please let us know and we will be happy to put them on board for you, but at additional cost to the charter.



























































































































Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX |
---|---|---|---|---|---|
Winter 2020 to 2021 | $13,500 | $14,000 | $14,500 | $15,000 | $15,500 |
Summer 2021 | $13,500 | $14,000 | $14,500 | $15,000 | $15,500 |
Winter 2021 to 2022 | $13,500 | $14,000 | $14,500 | $15,000 | $15,500 |
Summer 2022 | $13,500 | $14,000 | $14,500 | $15,000 | $15,500 |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
MINIMUM NIGHTS: 4
</font color></b>
<font color="#f30000"><BIG><B>ELIXIR IS LEGAL FOR SVI CHARTERS!</big></b></font color>
7 night minimum please. Inquire for less.
<B><u><big>$200 PER CABIN SLEEP ABOARD:</b></u></big> Sleep aboard the night before charter dates. Boarding after 4PM, welcome cocktails, then dinner to be taken ashore at client expense. Includes breakfast the next morning. Valid for 6 night charter or longer. EXCLUDES: Christmas and New Year's weeks.
<B><u><big>HALF-BOARD OPTION:</b></u></big>
<B><big>7 nights ($150 off per person) - </b></big> Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$13,200 / 3@$13,550 /4@$13,900 / 5@14,250 / 6@$14,600
<B><u><big>LOCAL-FARE OPTION:</b></u></big>
<B><big>7 nights ($75 off per person) - </b></big> Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. 2@$13,350 / 3@$13,775 / 4@$14,200 / 5@$14,625 / 6@$15,050
<B><U><BIG>CHRISTMAS/NEW YEARS:</big></u></b>
<B><big>CHRISTMAS: </b></big> 1-6 guests @ $18,500 with 6 night minimum.
<B><big>NEW YEARS: </b></big> 1-6 guests @ $19,500 with 7 night minimum.
Christmas must end no later than 12/26
New Years must start no earlier than 12/27
<font color="#f30000"><BIG><B>***SPECIAL OFFERS ***</big></b>
None at this time.
</font color>
.