RUMAWAY

$14,200 - $20,500 / WEEK

Accommodations include:
2 queen and 2 double berth cabins each with an ensuite head including dry shower stalls in three cabins (one has wet head), electric head and vanity. Cabin is fully air-conditioned plus has a fan. Cabin has own stereo system, TV with Apple TV's hooked up to a server with 300+ movies.

Main salon has stereo plus TV and is fully air-conditioned.

Aft deck cockpit with BBQ area plus very large bow for lounging,

15% Off! Details
BUILT/REFIT
YEAR
2018
YACHT
LENGTH
53 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
8
TOTAL
CREW
-
CHARGES
FROM
$14,200
Accommodations
Cabins: 4
Queen: 2
Single Cabins: 1
Showers: 5
Electric Heads: 5
Engine Details
T/A = Inquire GRATUITY: Crew accepts cash, personal checks on US bank accounts CONTRACT ACCEPTED: CYBA 2020
Fuel Consumption: -
Cruising Speed: -
Max Speed: -
Details
Type: Cat
Beam: 28 Feet
Draft: 4 Feet
Pax: 8
YearBuilt: 2018
Builder: Royal Cape
Engines: T/A = Inquire GRATUITY: Crew accepts cash, personal checks on US bank accounts CONTRACT ACCEPTED: CYBA 2020
JetSkis: No
Flag: USA
SatTv: No
RegNum: 1307209
Jacuzzi: No
A/C: Full
Locations
Winter Area: Caribbean Virgin Islands
Summer Area: Caribbean Virgin Islands
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
Camcorder: -
Books: -
Board Games: -
Deck Shower: Yes
Water Maker: 40GPH
Special Diets: Inq
Kosher: Inq
BBQ: Yes
Minimum Age: Water safe
Inverter: YES
Voltages: 110v and 220v
Water Maker: 40GPH
Ice Maker: Yes
Sailing Instructions: No
Internet Access: Onboard WIFI
Hairdryers: Yes
Guests Smokes: Transom only, Cigars OK as wel
Crew Smokes: No
Pets Aboard: No
Hammock: Yes
Water Sports
Dinghy size: 12' RIB center console
Dinghy hp: 40HP
Water Skis Adult: No
Water Skis Kids: No
Jet Skis: No
Kneeboard: Yes
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: No
Wake Board: No
Kayaks 1 Pax: No
Kayaks (2 Pax): 1
Floating Mats: 1
Swim Platform: Yes, lowerable
Boarding Ladder (Loc/Type): S/S ladder of scoop steps
Sailing Dinghy: No
Beach Games: -
Fishing Gear: Yes
Gear Type: Trolling and casting
Rods: 3 plus hand lines
Captain
Travis Townsley
Nation: USA
Born: 1973
License: 100T USCG OUPV
Languages: English
Chef
Tara Townsley
Nation: USA
Born: 1975
Captain Travis has been known to say he likes Fast Cars and Slow Boats… Born in Georgia, but raised in Texas, Travis spent the early part of his career working on race car teams (and racing whenever he got a chance). He has worked on everything from Vintage Can Am cars, Formula Fords, Toyota Atlantic, F2000, World Challenge, and Nascar Super Trucks. Life in the fast lane certainly was a good time, but there was something about the calmness, and challenges, of sailing that caught his attention. He eventually hung up the tools and helmet, and bought himself a Hobie Cat and learned to sail. He also started and grew a family business with his Father and 3 siblings, manufacturing product that was supplied to the Land Yacht industry (motorhomes). Raising two kids kept him on land but once they became adults themselves, he knew that a life on the ocean was where he wanted to be. While the kids were home, he started them off on a Sunfish and then went through owning progressively larger monohulls. Once the kids graduated and moved on to college, he and his wife bought a 47’ monohull which they lived aboard for over a year before deciding to change their path in life and purchase RumAway, a 53’ luxury catamaran so that they could share their passion with others. He still enjoys driving a Fast Car now and then, but Slow Boats (sailboats), and life in the warm, blue waters of the Caribbean, are what brings him joy. He looks forward to sharing that joy with you on RumAway.

Tara has always had a love of the water. You could say it’s in her blood; she was born on a boat (technically she was born at the hospital, but came “home” to a boat). After spending her first few years on a boat in Santa Cruz Harbor, California, her parents decided keeping Tara out of the water and on the boat was more than they could handle; so they sold the boat and bought a Land Yacht (motorhome). The next few years were spent living on the road, seeing the sights. (If you can’t tell, her parents were borderline gypsies, so it’s no surprise that Tara would one day be drawn back to life on the sea). Tara moved around quite a bit before settling in Texas. Corporate America was Tara’s career path where she has worked for several major corporations that sent her travelling all over the world implementing various systems. Tara has always been passionate about cooking, and it’s no surprise that her first job was in the food industry. She got sidetracked with other positions in Corporate America before going back into the food industry for the last 10 years of her career. To say again that Tara is passionate about cooking is an understatement. Tara finds great joy in preparing tasty meals for others to enjoy. She looks forward to sharing with you her creations in the galley.

Tara and Travis were MFEO (made for each other). After raising two children of her own, it was in Texas where she met Travis. Travis had a 30’ monohulled on a local lake, and it wasn’t long before Tara was back on the water, where her life started. Travis and Tara were the perfect match; Travis had a dream (to live on a sailboat) and Tara had a plan (how to make it become reality). After surviving (actually thriving) raising 4 teenagers with their new blended family, Tara and Travis set their sights on the prize; to live on a boat. They have been “captain and crew” for many groups bareboating in the islands, and the one common thing that everyone said is “Y’all are so good at showing us a good time and taking care of every last detail, you should do this for a living”. Well 5 boats, ASA certifications, and USCG Captain’s school later, here they are ready to share their love of sailing the islands with you on RumAway.

***CREW IS FULLY VACCINATED FOR COVID-19****

Breakfast:  Green Chile Chickichanga with mixed greens

Lunch: Shrimp Tacos with Mexican street corn and black beans

Hors d’oeuvre: Homemade Salsa and Guacamole with Quesadillas

Dinner:  Steak and Shrimp Fajitas with Spanish rice and refried beans

Dessert:  Chocolate Kahlua Cheesecake

 

Breakfast:  Crepes with Nutella / Bananas Foster crepes with Fresh Local Fruit

Lunch: Chicken Pesto Pasta Salad

Hors d’oeuvre: Mini Brie en Croute with Blackberry Jam

Dinner: Beef Tenderloin with Potatoes at Gratin and

Dessert:  Apple Rose Puffs with Rum Sauce

 

Breakfast:  Omelet Bar with Hash browns and Bacon with Toast

Lunch: Chicken Pesto Pasta Salad

Hors d’oeuvre: Ahi Nachos

Dinner: Grilled Lobster with Caribbean Rice and Grilled Vegetables

Dessert: RumAway Bread Pudding

 

Breakfast:  Banana Pancakes with Sausage and Fresh Fruits

Lunch: BBQ Pork Sliders with New Potato Salad and Fruit Salad

Hors d’oeuvre: Stuffed Mushrooms with Sausage and sage

Dinner:  Grilled Ginger Tuna Steaks with Mashed Sweet Potatoes and Grilled Asparagus

Dessert:  Strawberry Pound Cake with Fresh Whipped Cream

 

Breakfast:  Ham and Pepper Frittata with Yogurt Parfait

Lunch:  Grilled Brie and Peach Panini with Spinach Salad

Hors d’oeuvre: Stuffed Artichokes

Dinner:  Caprese Chicken over Angel hair Pasta with Mozzarella Salad

Dessert:  Tiramisu

 

Breakfast:  Eggs Benedict with Roasted Potatoes and Fresh Fruit

Lunch:  Lamb Gyros with Orzo Salad

Hors d’oeuvre: Hummus with Pita, Olives, and Feta Spread

Dinner:  Chicken Souvlaki with Grilled Potatoes and Squash

Dessert: Watermelon in Honey Syrup with Cinnamon Yogurt

 

Breakfast:  RumAway French Toast with Fresh Fruit and Bacon

Lunch:  Grilled Cheeseburgers with Potato Casserole

Hors d’oeuvre:  Charcuterie and Cheese Board

Dinner:  Jerk Pork Tenderloin with Coconut Ginger Rice and Glazed Carrots

Dessert:  Creme Brûlée

 

March 2021
Rumaway voyage blew our minds. Who knew these land people loved to sail? This was an entirely new experience for us and simply relaxing and having a jolly good time with great attention and care from Tara & Travis was beyond what we could anticipate. Looking forward to more awesome adventures aboard this splendid boat with it's spectacular crew! - The BXXXXXT Family
March 2021
"RumAway voyage blew our minds. Who knew these land people loved to sail? This was an entirely new experience for us and simply relaxing and having a jolly good time with great attention and care from Tara and Travis was beyond what we could anticipate. Looking forward to more awesome adventures aboard this splendid boat with its spectacular crew!
May 2021
From the moment I stepped onto RumAway, I knew it would be an experience like no other! And it certainly did not disappoint!! We were greeted with smiles and hospitality. My husband, who stays curious, eagerly started exploring the Catamaran with Travis. While, Tara, took right away to making sure she had everything we needed or wanted in our cabin and aboard the boat. I loved sitting at the bow while we sailed from bay to bay! The water is so crystal clear that you could see the bottom of the ocean at a depth of 60+ feet! The views seem to have no end, along with the cool breeze and mists of salt water as the waves crest, make you realize that you are in paradise! It is truly fascinating to watch Travis sail with such ease. You can tell they are both passionate, experienced, and knowledgeable of the area. We started our days with sunshine, fresh coffee and breakfast every morning! We were so impressed with the meals Tara prepared for us! The Ahi Tuna nachos were a favorite that we have tried to mimic since we have been back home! We paddle boarded, which my husband is way better balanced than I am, apparently, and relaxed on the floating dock by the boat for hours. We ended our days with cocktails and the most breathtaking sunsets, that you have to see to believe!! We loved snorkeling at Maho Bay with sea turtles and tropical fish in every color! We even had our first experience scuba diving, since they are both certified and have all the gear! Travis took us for a fun ride in the RumRunner to the beach at St John for us to have lunch and pick up some souvenirs! The sightseeing is unmatched by any other place I have been! If you are considering a vacation to the Virgin Islands, this is the way to go!! I couldn’t imagine being cooped up in a hotel or Airbnb after experiencing the luxury of living on RumAway for a week! The sights, the smells, the salt, the food, the company, the laughs, the rum! Everything was absolutely perfect!! We are so grateful for Travis and Tara for giving us the vacation of a lifetime!! We will definitely be back aboard the RumAway as soon as we possibly can!! #letsrumaway
June 2021
What an amazing week! From the amazing itinerary to the delicious meals, our week at sea was PERFECT! Travis is the ultimate guide and fact guru! Tara is the most wonderful chef and drink master! They went above and beyond from the best snorkel spots to the most beautiful evenings of sunsets and twinkling lights! We can’t wait until our next RumAway!
June 2021
What an amazing week! From the amazing itinerary to the delicious meals, our week at sea was perfect! Travis is the ultimate guide and fact guru! Tara is the most wonderful chef and drink master! They went above and beyond from the snorkel spots to the most beautiful sunsets and sparkling lights. We can't wait to Rumaway again! - The AXXXXN Family
June 2021
Thank you for everything you've done for us these past 3 days. The food was top tier, sights & sailing a 10/10 and hospitality and service was way more than I could ask for. This will definitely be an experience I won't forget. -Allan "Life moves pretty fast; if you don't stop & take a look around once in awhile, you might miss it" Thank you for the amazing service Mr. & Mrs. Travis! This will definitely be a trip I will never forget (especially the night paddle boarding)! -Kristine
June 2021
Thank you so much Mr Travis & Mrs Tara! This was a while new experience for my family and something we'll remember for a lifetime. -Tran, An, Thu, Thi & Megan
June 2021 - broker provided survey
How did you enjoy your cruising vacation? We loved our trip with Travis and Tara. It was our first catamaran charter and we had high expectations going into the vacation. It lived up to and even exceed all of them. How would you describe your Captain and crew? Were they Courteous? Helpful? Friendly? Attentive? Knowledgeable? We can’t say enough about the crew. That was probably our biggest fear going into the trip. Could we get along with strangers for 6 nights. They quickly put that fear to rest from the first minute we met. They were engaging and excellent at making us feel right at home (on their home). They were great with our kids too. They shared interesting facts about the islands and the boat. And all with a smile on their faces. Tell me about your meals? Did the menus meet your expectations? Did your Chef and Crew pay close attention to your Preference Sheets? Tara is a great chef and the food was delicious and varied. She catered to both adults and the kids. The menu was exactly what we discussed and they had provisioned the boat with all our preferences we shared in advance. She made great daily cocktails at sunset which was really cool and fun. How is the yacht? Is she clean and well-maintained? Were your cabins comfortable? Were the outdoor spaces adequate for lounging? Was there enough shade? We loved the boat. It was clean and well-maintained. The cabins were comfortable and the air conditioning worked great. We liked the front lounging areas and they had plenty of comfy seating options. The back swim platform was great too. There was plenty of sun and plenty of shade depending on what you wanted. What did you like most about the yacht? What did you like the least? What would have made you more comfortable or satisfied? The boat had ample room for all of us both below deck and above. One of the cool things about Rumaway was all the toys they have on board. We used them all. Kayaks, paddleboards (including one stable and big enough for all 5 of us that was the envy of others all stops), a floating dock, water beanbags, cool rocking chairs and hammocks, a tube and sub-wing for the dinghy to pull. There wasn’t much we didn’t like. Perhaps a flybridge would have been nice, but we knew the boat didn’t have this going into the trip so it wasn’t a big deal for us. How did you find the pace and the itinerary of your vacation? The pace was great as Travis and Tara gave us plenty of options. They were active when we were active and gave us breaks when we wanted to relax. They never said no to any of our requests. The itinerary was a little of everything which is exactly what we wanted on our first charter experience. A trip to town for shopping, quiet secluded coves, great beaches and snorkeling, hiking, a cool party with live music at Christmas Cove. Would you charter this yacht again? If not, please explain: Yes, we can’t think of much that could have been better! We would highly recommend Rumaway and Travis and Tara. Lloyd, Jamie, Maslan (14), Lane (12) and Wells (8)
June 2021
Travis & Tara, Thank you so much for a great and magical vacation thru the USVI. We loved the boat and can't stop talking about the food! You were so hospitable and granted our every request. The girls really appreciated all the toys and activities. We are so blessed for our time with you and your lovely boat! Thanks again, Lloyd, Jamie, Masan, Lang & Wit

RUMAWAY is offering 15% off any charter booked to take place before 01Nov21.
MINIMUM: 6 nights (prorated)
EXCLUDES: can not be combined with other offers
VALID DATE: 04/21/2021 thru 10/31/2021
USVI ONLY CHARTERS
EXPIRES: 31-OCT-21

Rates are All Inclusive
Season 2 PAX 3 PAX 4 PAX 5 PAX 6 PAX 7 PAX 8 PAX
Summer 2021 $14,500 $15,500 $16,500 $17,500 $18,500 $19,500 $20,500
Winter 2021 to 2022 $14,500 $15,500 $16,500 $17,500 $18,500 $19,500 $20,500
Summer 2022 $14,500 $15,500 $16,500 $17,500 $18,500 $19,500 $20,500
Winter 2022 to 2023 $14,500 $15,500 $16,500 $17,500 $18,500 $19,500 $20,500

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
<font color="b700b7">
<B>GENERAL NOTES: </B>
<B>LESS THAN 7 NIGHT CHARTERS: </B> For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights.
<B>MINIMUM NIGHTS:</B> 5, inquire for less</font color>

<font color="ff0000"><B><BIG><BIG>If cruising area includes BVI, rates are PLUS permits, licenses and fees which are to be paid by client.</B></BIG></BIG></font color>

<font color="ff0000"><B><BIG><BIG>***RUMAWAY IS AVAILABLE IN THE USVI FOR SUMMER 2021 CHARTERS*** </B></BIG></BIG></font color>

<B><U>SLEEP ABOARD</B></U> Sleep aboard the night before charter dates. Available for $250 per cabin, with a 2 cabin minimum. Includes boarding after 4pm, welcome cocktail and snacks & light breakfast the next morning. Dinner is to be taken ashore at client expense. May be at the dock or a mooring. EXCLUDES: Christmas and New Year's weeks.

<B><U>HALF-BOARD:</B></U> Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
2/$14,200 3/$15,050 4/$15,900 5/$16,750 6/$17,600 7/$18,450 8/$19,300

<B><U>LOCAL FARE MEAL PLAN:</B></U> Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2/$14,350 3/$15,275 4/$16,200 5/$17,125 6/$18,050 7/$18,975 8/$19,900

<B><U>2021/2022 CHRISTMAS/NEW YEARS:</B></u> 7 night minimum
<B>CHRISTMAS:</B> 1-8 guests @ $23,575 - charter must end on 12/27/21 or earlier
<B>NEW YEARS: </B> 1-8 guests @ $24,600 - charter may not start prior to 12/28/21


X

Available

X

Booked

X

Hold

X

Unavailable

  • : Cat
  • : 28 Feet
  • : 4 Feet
  • : 8
  • : 2018
  • : Royal Cape
  • : T/A = Inquire GRATUITY: Crew accepts cash, personal checks on US bank accounts CONTRACT ACCEPTED: CYBA 2020
  • : No
  • : No
  • : Yacht offers Rendezvous Diving only
  • : Travis Townsley
  • : USA
  • : No
  • : 1307209
Accommodations
Cabins: 4
Queen: 2
Single Cabins: 1
Showers: 5
Wash Basins: 5
Heads: -
Electric Heads: 5
Engine Details
T/A = Inquire GRATUITY: Crew accepts cash, personal checks on US bank accounts CONTRACT ACCEPTED: CYBA 2020
Fuel Consumption: -
Cruising Speed: -
Max Speed: -
Details
Refit: -
Helipad: No
Jacuzzi: No
A/C: Full
Locations
Winter Area: Caribbean Virgin Islands
Summer Area: Caribbean Virgin Islands
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
# of Videos: -
# DVDs/Movies: -
# CD's: -
Camcorder: -
Books: -
Board Games: -
Sun Awning: -
Deck Shower: Yes
Bimini: Yes
Water Maker: 40GPH
Special Diets: Inq
Kosher: Inq
BBQ: Yes
# Dine In: 8
Minimum Age: Water safe
Generator: 11Kw
Inverter: YES
Voltages: 110v and 220v
Water Maker: 40GPH
Water Cap: 300 gal
Ice Maker: Yes
Sailing Instructions: No
Internet Access: Onboard WIFI
Gay Charters: Inq
Nude: Inq
Hairdryers: Yes
# Port Hatches: Lots
Guests Smokes: Transom only, Cigars OK as wel
Crew Smokes: No
Pets Aboard: No
Pet Type: N/A
Guest Pets: No
Children Ok: Yes
Hammock: Yes
Windscoops: No
Water Sports
Dinghy size: 12' RIB center console
Dinghy hp: 40HP
Dinghy # pax: 6
Water Skis Adult: No
Water Skis Kids: No
Jet Skis: No
Wave Runners: No
Kneeboard: Yes
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: No
Wake Board: No
Kayaks 1 Pax: No
Kayaks (2 Pax): 1
Floating Mats: 1
Swim Platform: Yes, lowerable
Boarding Ladder (Loc/Type): S/S ladder of scoop steps
Sailing Dinghy: No
Beach Games: -
Fishing Gear: Yes
Gear Type: Trolling and casting
Rods: 3 plus hand lines
Captain
Travis Townsley
Nation: USA
Born: 1973
License: 100T USCG OUPV
Languages: English
Chef
Tara Townsley
Nation: USA
Born: 1975
Captain Travis has been known to say he likes Fast Cars and Slow Boats… Born in Georgia, but raised in Texas, Travis spent the early part of his career working on race car teams (and racing whenever he got a chance). He has worked on everything from Vintage Can Am cars, Formula Fords, Toyota Atlantic, F2000, World Challenge, and Nascar Super Trucks. Life in the fast lane certainly was a good time, but there was something about the calmness, and challenges, of sailing that caught his attention. He eventually hung up the tools and helmet, and bought himself a Hobie Cat and learned to sail. He also started and grew a family business with his Father and 3 siblings, manufacturing product that was supplied to the Land Yacht industry (motorhomes). Raising two kids kept him on land but once they became adults themselves, he knew that a life on the ocean was where he wanted to be. While the kids were home, he started them off on a Sunfish and then went through owning progressively larger monohulls. Once the kids graduated and moved on to college, he and his wife bought a 47’ monohull which they lived aboard for over a year before deciding to change their path in life and purchase RumAway, a 53’ luxury catamaran so that they could share their passion with others. He still enjoys driving a Fast Car now and then, but Slow Boats (sailboats), and life in the warm, blue waters of the Caribbean, are what brings him joy. He looks forward to sharing that joy with you on RumAway.

Tara has always had a love of the water. You could say it’s in her blood; she was born on a boat (technically she was born at the hospital, but came “home” to a boat). After spending her first few years on a boat in Santa Cruz Harbor, California, her parents decided keeping Tara out of the water and on the boat was more than they could handle; so they sold the boat and bought a Land Yacht (motorhome). The next few years were spent living on the road, seeing the sights. (If you can’t tell, her parents were borderline gypsies, so it’s no surprise that Tara would one day be drawn back to life on the sea). Tara moved around quite a bit before settling in Texas. Corporate America was Tara’s career path where she has worked for several major corporations that sent her travelling all over the world implementing various systems. Tara has always been passionate about cooking, and it’s no surprise that her first job was in the food industry. She got sidetracked with other positions in Corporate America before going back into the food industry for the last 10 years of her career. To say again that Tara is passionate about cooking is an understatement. Tara finds great joy in preparing tasty meals for others to enjoy. She looks forward to sharing with you her creations in the galley.

Tara and Travis were MFEO (made for each other). After raising two children of her own, it was in Texas where she met Travis. Travis had a 30’ monohulled on a local lake, and it wasn’t long before Tara was back on the water, where her life started. Travis and Tara were the perfect match; Travis had a dream (to live on a sailboat) and Tara had a plan (how to make it become reality). After surviving (actually thriving) raising 4 teenagers with their new blended family, Tara and Travis set their sights on the prize; to live on a boat. They have been “captain and crew” for many groups bareboating in the islands, and the one common thing that everyone said is “Y’all are so good at showing us a good time and taking care of every last detail, you should do this for a living”. Well 5 boats, ASA certifications, and USCG Captain’s school later, here they are ready to share their love of sailing the islands with you on RumAway.

***CREW IS FULLY VACCINATED FOR COVID-19****

Breakfast:  Green Chile Chickichanga with mixed greens

Lunch: Shrimp Tacos with Mexican street corn and black beans

Hors d’oeuvre: Homemade Salsa and Guacamole with Quesadillas

Dinner:  Steak and Shrimp Fajitas with Spanish rice and refried beans

Dessert:  Chocolate Kahlua Cheesecake

 

Breakfast:  Crepes with Nutella / Bananas Foster crepes with Fresh Local Fruit

Lunch: Chicken Pesto Pasta Salad

Hors d’oeuvre: Mini Brie en Croute with Blackberry Jam

Dinner: Beef Tenderloin with Potatoes at Gratin and

Dessert:  Apple Rose Puffs with Rum Sauce

 

Breakfast:  Omelet Bar with Hash browns and Bacon with Toast

Lunch: Chicken Pesto Pasta Salad

Hors d’oeuvre: Ahi Nachos

Dinner: Grilled Lobster with Caribbean Rice and Grilled Vegetables

Dessert: RumAway Bread Pudding

 

Breakfast:  Banana Pancakes with Sausage and Fresh Fruits

Lunch: BBQ Pork Sliders with New Potato Salad and Fruit Salad

Hors d’oeuvre: Stuffed Mushrooms with Sausage and sage

Dinner:  Grilled Ginger Tuna Steaks with Mashed Sweet Potatoes and Grilled Asparagus

Dessert:  Strawberry Pound Cake with Fresh Whipped Cream

 

Breakfast:  Ham and Pepper Frittata with Yogurt Parfait

Lunch:  Grilled Brie and Peach Panini with Spinach Salad

Hors d’oeuvre: Stuffed Artichokes

Dinner:  Caprese Chicken over Angel hair Pasta with Mozzarella Salad

Dessert:  Tiramisu

 

Breakfast:  Eggs Benedict with Roasted Potatoes and Fresh Fruit

Lunch:  Lamb Gyros with Orzo Salad

Hors d’oeuvre: Hummus with Pita, Olives, and Feta Spread

Dinner:  Chicken Souvlaki with Grilled Potatoes and Squash

Dessert: Watermelon in Honey Syrup with Cinnamon Yogurt

 

Breakfast:  RumAway French Toast with Fresh Fruit and Bacon

Lunch:  Grilled Cheeseburgers with Potato Casserole

Hors d’oeuvre:  Charcuterie and Cheese Board

Dinner:  Jerk Pork Tenderloin with Coconut Ginger Rice and Glazed Carrots

Dessert:  Creme Brûlée

 

March 2021
Rumaway voyage blew our minds. Who knew these land people loved to sail? This was an entirely new experience for us and simply relaxing and having a jolly good time with great attention and care from Tara & Travis was beyond what we could anticipate. Looking forward to more awesome adventures aboard this splendid boat with it's spectacular crew! - The BXXXXXT Family
March 2021
"RumAway voyage blew our minds. Who knew these land people loved to sail? This was an entirely new experience for us and simply relaxing and having a jolly good time with great attention and care from Tara and Travis was beyond what we could anticipate. Looking forward to more awesome adventures aboard this splendid boat with its spectacular crew!
May 2021
From the moment I stepped onto RumAway, I knew it would be an experience like no other! And it certainly did not disappoint!! We were greeted with smiles and hospitality. My husband, who stays curious, eagerly started exploring the Catamaran with Travis. While, Tara, took right away to making sure she had everything we needed or wanted in our cabin and aboard the boat. I loved sitting at the bow while we sailed from bay to bay! The water is so crystal clear that you could see the bottom of the ocean at a depth of 60+ feet! The views seem to have no end, along with the cool breeze and mists of salt water as the waves crest, make you realize that you are in paradise! It is truly fascinating to watch Travis sail with such ease. You can tell they are both passionate, experienced, and knowledgeable of the area. We started our days with sunshine, fresh coffee and breakfast every morning! We were so impressed with the meals Tara prepared for us! The Ahi Tuna nachos were a favorite that we have tried to mimic since we have been back home! We paddle boarded, which my husband is way better balanced than I am, apparently, and relaxed on the floating dock by the boat for hours. We ended our days with cocktails and the most breathtaking sunsets, that you have to see to believe!! We loved snorkeling at Maho Bay with sea turtles and tropical fish in every color! We even had our first experience scuba diving, since they are both certified and have all the gear! Travis took us for a fun ride in the RumRunner to the beach at St John for us to have lunch and pick up some souvenirs! The sightseeing is unmatched by any other place I have been! If you are considering a vacation to the Virgin Islands, this is the way to go!! I couldn’t imagine being cooped up in a hotel or Airbnb after experiencing the luxury of living on RumAway for a week! The sights, the smells, the salt, the food, the company, the laughs, the rum! Everything was absolutely perfect!! We are so grateful for Travis and Tara for giving us the vacation of a lifetime!! We will definitely be back aboard the RumAway as soon as we possibly can!! #letsrumaway
June 2021
What an amazing week! From the amazing itinerary to the delicious meals, our week at sea was PERFECT! Travis is the ultimate guide and fact guru! Tara is the most wonderful chef and drink master! They went above and beyond from the best snorkel spots to the most beautiful evenings of sunsets and twinkling lights! We can’t wait until our next RumAway!
June 2021
What an amazing week! From the amazing itinerary to the delicious meals, our week at sea was perfect! Travis is the ultimate guide and fact guru! Tara is the most wonderful chef and drink master! They went above and beyond from the snorkel spots to the most beautiful sunsets and sparkling lights. We can't wait to Rumaway again! - The AXXXXN Family
June 2021
Thank you for everything you've done for us these past 3 days. The food was top tier, sights & sailing a 10/10 and hospitality and service was way more than I could ask for. This will definitely be an experience I won't forget. -Allan "Life moves pretty fast; if you don't stop & take a look around once in awhile, you might miss it" Thank you for the amazing service Mr. & Mrs. Travis! This will definitely be a trip I will never forget (especially the night paddle boarding)! -Kristine
June 2021
Thank you so much Mr Travis & Mrs Tara! This was a while new experience for my family and something we'll remember for a lifetime. -Tran, An, Thu, Thi & Megan
June 2021 - broker provided survey
How did you enjoy your cruising vacation? We loved our trip with Travis and Tara. It was our first catamaran charter and we had high expectations going into the vacation. It lived up to and even exceed all of them. How would you describe your Captain and crew? Were they Courteous? Helpful? Friendly? Attentive? Knowledgeable? We can’t say enough about the crew. That was probably our biggest fear going into the trip. Could we get along with strangers for 6 nights. They quickly put that fear to rest from the first minute we met. They were engaging and excellent at making us feel right at home (on their home). They were great with our kids too. They shared interesting facts about the islands and the boat. And all with a smile on their faces. Tell me about your meals? Did the menus meet your expectations? Did your Chef and Crew pay close attention to your Preference Sheets? Tara is a great chef and the food was delicious and varied. She catered to both adults and the kids. The menu was exactly what we discussed and they had provisioned the boat with all our preferences we shared in advance. She made great daily cocktails at sunset which was really cool and fun. How is the yacht? Is she clean and well-maintained? Were your cabins comfortable? Were the outdoor spaces adequate for lounging? Was there enough shade? We loved the boat. It was clean and well-maintained. The cabins were comfortable and the air conditioning worked great. We liked the front lounging areas and they had plenty of comfy seating options. The back swim platform was great too. There was plenty of sun and plenty of shade depending on what you wanted. What did you like most about the yacht? What did you like the least? What would have made you more comfortable or satisfied? The boat had ample room for all of us both below deck and above. One of the cool things about Rumaway was all the toys they have on board. We used them all. Kayaks, paddleboards (including one stable and big enough for all 5 of us that was the envy of others all stops), a floating dock, water beanbags, cool rocking chairs and hammocks, a tube and sub-wing for the dinghy to pull. There wasn’t much we didn’t like. Perhaps a flybridge would have been nice, but we knew the boat didn’t have this going into the trip so it wasn’t a big deal for us. How did you find the pace and the itinerary of your vacation? The pace was great as Travis and Tara gave us plenty of options. They were active when we were active and gave us breaks when we wanted to relax. They never said no to any of our requests. The itinerary was a little of everything which is exactly what we wanted on our first charter experience. A trip to town for shopping, quiet secluded coves, great beaches and snorkeling, hiking, a cool party with live music at Christmas Cove. Would you charter this yacht again? If not, please explain: Yes, we can’t think of much that could have been better! We would highly recommend Rumaway and Travis and Tara. Lloyd, Jamie, Maslan (14), Lane (12) and Wells (8)
June 2021
Travis & Tara, Thank you so much for a great and magical vacation thru the USVI. We loved the boat and can't stop talking about the food! You were so hospitable and granted our every request. The girls really appreciated all the toys and activities. We are so blessed for our time with you and your lovely boat! Thanks again, Lloyd, Jamie, Masan, Lang & Wit
Rates are All Inclusive
Season 2 PAX 3 PAX 4 PAX 5 PAX 6 PAX 7 PAX 8 PAX
Summer 2021 $14,500 $15,500 $16,500 $17,500 $18,500 $19,500 $20,500
Winter 2021 to 2022 $14,500 $15,500 $16,500 $17,500 $18,500 $19,500 $20,500
Summer 2022 $14,500 $15,500 $16,500 $17,500 $18,500 $19,500 $20,500
Winter 2022 to 2023 $14,500 $15,500 $16,500 $17,500 $18,500 $19,500 $20,500

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
<font color="b700b7">
<B>GENERAL NOTES: </B>
<B>LESS THAN 7 NIGHT CHARTERS: </B> For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights.
<B>MINIMUM NIGHTS:</B> 5, inquire for less</font color>

<font color="ff0000"><B><BIG><BIG>If cruising area includes BVI, rates are PLUS permits, licenses and fees which are to be paid by client.</B></BIG></BIG></font color>

<font color="ff0000"><B><BIG><BIG>***RUMAWAY IS AVAILABLE IN THE USVI FOR SUMMER 2021 CHARTERS*** </B></BIG></BIG></font color>

<B><U>SLEEP ABOARD</B></U> Sleep aboard the night before charter dates. Available for $250 per cabin, with a 2 cabin minimum. Includes boarding after 4pm, welcome cocktail and snacks & light breakfast the next morning. Dinner is to be taken ashore at client expense. May be at the dock or a mooring. EXCLUDES: Christmas and New Year's weeks.

<B><U>HALF-BOARD:</B></U> Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
2/$14,200 3/$15,050 4/$15,900 5/$16,750 6/$17,600 7/$18,450 8/$19,300

<B><U>LOCAL FARE MEAL PLAN:</B></U> Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2/$14,350 3/$15,275 4/$16,200 5/$17,125 6/$18,050 7/$18,975 8/$19,900

<B><U>2021/2022 CHRISTMAS/NEW YEARS:</B></u> 7 night minimum
<B>CHRISTMAS:</B> 1-8 guests @ $23,575 - charter must end on 12/27/21 or earlier
<B>NEW YEARS: </B> 1-8 guests @ $24,600 - charter may not start prior to 12/28/21


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