VIVIERAE II

$63,000 - $69,000 / WEEK
Salon
Salon Dining
Aft Deck
Mid Deck
Master
Master Bath
Guest
Guest
Twin/King Convertable
Toys!
Fly Bridge
Fly Bridge
Sky Lounge
Sky Lounge set up as 5th stateroom
Top deck
Salon Stairs
Wheel House

VivieRae II nominated for The World Superyacht Awards 2018 'Voyager’s Award' VivieRae II has mega-yacht styling, luxury and the capability to travel the world, all within a manageable 30 meters. She boast a luxurious interior, and functional yet relaxing exterior spaces, that mimics those of mega-yachts for the highest level of comfort imaginable, no matter how remote the itinerary. VivieRae II has a big skylounge aft of the pilothouse outfitted with pull-out sofa, desk, and 65” television enabling multi-purpose uses for lounging, working or a bonus sleeping quarters. Electric sliding doors open up to the skylounge deck featuring a bar, bar stools, drinks fridge, BBQ, and of course, a spectacular view – everything you need for entertaining. For the active guest, she has a custom 39' tender rigged for diving and fishing. She also has 7 complete sets of dive gear along with a hyperbolic chamber. (Diving by prior- arrangement only) VivieRae II has been fitted with a large hardtop Bimini, offering shade to guests relaxing on the superyacht sundeck. Other key features include a shaded aft cockpit and a smart grey hull finish. VivieRae II brings a source of pure enjoyment, a place to get away from the rigors of everyday life, a haven in which to spend time with the people you love most. Note: Not for sale or charter in US waters

Sky Lounge convert to 5th cabin, double with full bath. Both twin cabins can convert to Kings. Master on deck

BUILT/REFIT
YEAR
2017
YACHT
LENGTH
98 Ft
NUMBER OF
CABINS
5
NUMBER OF
GUESTS
10
TOTAL
CREW
5
CHARGES
FROM
$63,000
Accommodations
Cabins: 5
Queen: -
Single Cabins: 1
Showers: 4
Electric Heads: -
Engine Details
Powered by 2 Caterpillar (C18) 454hp diesel engines
Fuel Consumption: 22
Cruising Speed: 10
Max Speed: 12US Gall/Hr
Details
Type: Power
Beam: 24 Feet
Draft: 8 Feet
Pax: 10
YearBuilt: 2017
Builder: Nordhavn
Engines: Powered by 2 Caterpillar (C18) 454hp diesel engines
Flag: Marshall Islands
SatTv: Yes
Jacuzzi: Yes
A/C: Full
Locations
Winter Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Summer Area: Caribbean Virgin Islands, Bahamas, Caribbean Leewards, Caribbean Windwards
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -
Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: M/Y VivieRae has the latest state of the art satellite communications equipment. The internet on the boat is 2 megabyte down, 1 megabyte up, fast for a boat. Calls to and from the USA are free.
Camcorder: -
Books: yes
Board Games: Yes
Deck Shower: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
Minimum Age: -
Inverter: -
Voltages: -
Water Maker: -
Ice Maker: -
Sailing Instructions: -
Internet Access: -
Hairdryers: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Hammock: -
Water Sports
Dinghy size: 39' custom Winter
Dinghy hp: 3 X 400
Water Skis Adult: Yes
Water Skis Kids: -
Jet Skis: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: Yes
Tube: Yes
Scurfer: -
Wake Board: -
Kayaks 1 Pax: Yes
Kayaks (2 Pax): -
Floating Mats: Yes
Swim Platform: Yes
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: Yes
Gear Type: -
Rods: -
General Diving Info
Hyperbaric chambers

Diving Costs information
-
Captain
Gareth Schwegman
Nation: South African
Chef
Teri Willson
Nation: South African
Gareth Schwegman Captain(rotational)
Captain Gareth Schwegman was born in South Africa and grew up around the yachting industry. His love of the ocean and seamanship skills was honed in his native South Africa on family sailing excursions off the coast of Durban and Mozambique. His father’s sailing school, which specializes in mega yacht crew training, also played a role in Gareth’s decision to join the yachting industry and obtain his captain’s license. Gareth began his yachting career as a deckhand in 2001 and in 2005 became a captain on the Belle de Jour. Prior to VivieRae II Gareth was the captain on VivieRae another Nordhavn owned by Bob and Sandy Giles. Gareth has been the captain for Bob and Sandy Giles since October of 2012. He was instrumental in the build process of VivieRae II and is responsible for many design ideas that were incorporated during the build process to make sure that VivieRae II was completed to the highest standards.
Gareth is married to Carolyn and they have two boys Josh and Ethan. Carolyn was the chef on the former VivieRae until they had their second child. “Caro” as she is referred to and the boys are welcome visitors to the boat and Mike and Teri have almost become there aunt and uncle.
Gareth holds his MCA Yachtmaster Offshore 200 ton license, MCA Yachtmaster Ocean, MCA Navigation and Radar, MCA General Ships Knowledge, MCA Advanced Sea Survival, and Marshall Islands Endorsements for Offshore and GMDSS certificates.
Gareth has extensive cruising experience in the Caribbean, Central America, and the West Coast of California to Alaska and the entire east coast to New England. Gareth is happy to answer any questions you may have and looks forward to leading guests of M/Y VivieRae II to new discoveries.

Arnold Heins Captain – (Rotational)
Arnold comes to Vivierae II with ten years of experience under his belt. His career took off back in 2008 when he started as deckhand on a 76’ sailing catamaran. It was a life as a dive instructor and a love for the ocean that lead him to pursue a career in yachting. In 2011 he became Captain on a 58’ charter sailing catamaran. Arnold transitioned from sailing yachts to motor yachts in 2013 when he started to run a 100’ Hargrave in South Florida and the Bahamas.
Before captaining Vivierae II, Arnold was the captain on board the sister ship, a 96’ Nordhavn, Lacey Kay. Arnold ran Lacey Kay alongside his wife and two other crewmembers for almost three years. He cruised with the owners from Alaska to Panama on the west coast, and from Columbia to Maine on the east coast.
He has extensive cruising experience of the Caribbean, Bahamas, New England, Central America and the west coast of America, including Alaska.
Arnold's love for diving, water sports, and spotting the ideal anchorage makes him a great asset to Vivierae II. His passion for people, entertaining and being on the water is evident to his guest and makes for the perfect charter experience. He is from South Africa and speaks English and Afrikaans.


Briar Meades Chef
Briar is from New Zealand, she grew up with her father, a Chef, so naturally a passion for food was quickly instilled into her at a young age. Under his guidance she developed many skills and then Briar furthered her knowledge and skills from her eldest sister who also became a Chef.
After high school Briar moved to Western Australia and spent the next two years living and traveling around Australia. She then settled back home in New Zealand and began her culinary training at The New Zealand School of Food and Wine. Briar worked as a Corporate Catering Chef at a law firm for 2 years before moving to a new venture at Misters Cafe. There she developed a holistic approach to cooking as it was a gluten free, refined sugar and dairy free establishment. Most recently Briar was the sole Chef onboard M/Y Andrea VI for two years, cruising the East Coast of America and the Bahamas.
Briar has attained her level three certificate in Culinary Arts, level three Certificate in food safety and hygiene, STCW 95, and has her open water SCUBA certification.
Briar looks forward to catering to all your culinary needs.

Matt Cowie Mate
Matt grew up in both Australia and New Zealand, he is an avid surfer who leads a healthy lifestyle and loves life on the water. Growing up near the beach helped shape Matt into the ocean lover he is today, he loves to surf, fish and dive in the world’s most beautiful destinations.
This is Matts sixth year in the yachting industry and so far the job has taken him to some of the most beautiful places on the planet with extensive cruising of the Mediterranean, the Middle East, The Maldives and most recently the Bahamas and the east coast of the United States.
Matt has several certifications including RYA Yachtmaster, Offshore RYA, Powerboat level II, Approved Engine Course, Open water SCUBA diver, Diploma in Fitness (AUT University New Zealand) just to name a few.

Stewardess- J-Dean van der Westhuizen
J-Dean grew up in Potchefstroom- a small town in South Africa. After completing her honors degree at University she moved to Johannesburg to follow a career as New Business Executive. Her heart was yearning to travel the world, meet new people and learn about other cultures. J-Dean resigned from her big city job to pursue a career as stewardess with Emirates airlines where she worked for 3 years. Meeting her now fiancé in Dubai they decided to join the yachting industry together. J-Dean enjoys hiking, kayaking, SUP, fishing, scuba diving and team sports in her time off. She looks forward creating a memorable experience on board!

Deckhand- Jevan Wyngaard
Jean grew up in small fishing town in South Africa. After completing School he did a 6 month apprenticeship in building Boats. Once he complete his apprenticeship he got offered a contract to go play rugby in England. Having a injury change his vision into hospitality where he went to Dubai to work for Well-known Hotels Like Marriott International & IHG hotel groups in the food & beverage department.
Jean met his Fiancé (J-Dean) in Dubai and they decided to go travel the world by working in the yachting industry. Jean enjoys fishing, sports, Kayaking and scuba diving on his off time.



Panama Holiday!
Dec 28 - Jan 4, 2019 charter Terrific vacation. We have been on many charters and this was the best yet! Great Yacht. Top, top notch crew! Courteous, attentive, knowledgeable are all adjectives that apply describing the Captain and crew. Jay was safety-conscious, made us aware of options on a daily basis, thoroughly investigated our alternatives, and planned based on our wishes. Ben and Jon took us on a number of adventures and were great hosts, from a beach picnic to water skiing, kayaking, snorkeling, ATV rides, and more. Very enjoyable hosts. And Lauren was thoroughly delightful. A bunch of “foodies” were on this trip and Maxine exceeded all our culinary expectations. Yacht was kept in immaculate condition the entire trip, and it’s a beautiful boat, top to bottom. Captain Jay presented us with our alternatives for each day and we set the pace and activities we wanted. For the time of year we were on the yacht (late Dec. to early Jan.) the pacific side of Panama was amazing! San Jose Island in particular. Would definitely charter this yacht again. Wonderful yacht. Absolutely outstanding crew. Please let he owner know how very pleased we were with his outstanding crew (our best yet) and beautiful boat.
Broker comment
Hello Jay, Madeline, I received the attached reviews from the my charter group. All I can say is wow! You guys killed it. I am very impressed Jay. I know this charter was a bit of challenge and you all stepped up. Congratulations!! Please pass this on to the owner. I look forward to putting more charters on VIVIERAE II.
Rates are Plus Expenses
Holiday rate for 1 week with up to 8 guest it is $69,000 plus all, up to 10 guest is $75,000 plus all.

Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.

Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.

Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.

The yachts featured on our website will specifically state which type of pricing they offer.

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Power
  • : 24 Feet
  • : 8 Feet
  • : 10
  • : 2017
  • : Nordhavn
  • : 10
  • : 12
  • : Powered by 2 Caterpillar (C18) 454hp diesel engines
  • : Onboard
  • : Gareth Schwegman
  • : Marshall Islands
  • : Yes
Accommodations
Cabins: 5
Queen: -
Single Cabins: 1
Showers: 4
Wash Basins: -
Heads: -
Electric Heads: -
Engine Details
Powered by 2 Caterpillar (C18) 454hp diesel engines
Fuel Consumption: 22
Cruising Speed: 10
Max Speed: 12US Gall/Hr
Details
Refit: -
Helipad: No
Jacuzzi: Yes
A/C: Full
Locations
Winter Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Summer Area: Caribbean Virgin Islands, Bahamas, Caribbean Leewards, Caribbean Windwards
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -
Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: M/Y VivieRae has the latest state of the art satellite communications equipment. The internet on the boat is 2 megabyte down, 1 megabyte up, fast for a boat. Calls to and from the USA are free.
# of Videos: -
# DVDs/Movies: yes
# CD's: yes
Camcorder: -
Books: yes
Board Games: Yes
Sun Awning: -
Deck Shower: -
Bimini: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
# Dine In: -
Minimum Age: -
Generator: -
Inverter: -
Voltages: -
Water Maker: -
Water Cap: -
Ice Maker: -
Sailing Instructions: -
Internet Access: -
Gay Charters: Inq
Nude: Inq
Hairdryers: -
# Port Hatches: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Pet Type: -
Guest Pets: -
Children Ok: -
Hammock: -
Windscoops: -
Water Sports
Dinghy size: 39' custom Winter
Dinghy hp: 3 X 400
Dinghy # pax: -
Water Skis Adult: Yes
Water Skis Kids: -
Jet Skis: -
Wave Runners: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: Yes
Tube: Yes
Scurfer: -
Wake Board: -
Kayaks 1 Pax: Yes
Kayaks (2 Pax): -
Floating Mats: Yes
Swim Platform: Yes
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: Yes
Gear Type: -
Rods: -
General Diving Info
Hyperbaric chambers

Diving Costs information
-
Captain
Gareth Schwegman
Nation: South African
Chef
Teri Willson
Nation: South African
Gareth Schwegman Captain(rotational)
Captain Gareth Schwegman was born in South Africa and grew up around the yachting industry. His love of the ocean and seamanship skills was honed in his native South Africa on family sailing excursions off the coast of Durban and Mozambique. His father’s sailing school, which specializes in mega yacht crew training, also played a role in Gareth’s decision to join the yachting industry and obtain his captain’s license. Gareth began his yachting career as a deckhand in 2001 and in 2005 became a captain on the Belle de Jour. Prior to VivieRae II Gareth was the captain on VivieRae another Nordhavn owned by Bob and Sandy Giles. Gareth has been the captain for Bob and Sandy Giles since October of 2012. He was instrumental in the build process of VivieRae II and is responsible for many design ideas that were incorporated during the build process to make sure that VivieRae II was completed to the highest standards.
Gareth is married to Carolyn and they have two boys Josh and Ethan. Carolyn was the chef on the former VivieRae until they had their second child. “Caro” as she is referred to and the boys are welcome visitors to the boat and Mike and Teri have almost become there aunt and uncle.
Gareth holds his MCA Yachtmaster Offshore 200 ton license, MCA Yachtmaster Ocean, MCA Navigation and Radar, MCA General Ships Knowledge, MCA Advanced Sea Survival, and Marshall Islands Endorsements for Offshore and GMDSS certificates.
Gareth has extensive cruising experience in the Caribbean, Central America, and the West Coast of California to Alaska and the entire east coast to New England. Gareth is happy to answer any questions you may have and looks forward to leading guests of M/Y VivieRae II to new discoveries.

Arnold Heins Captain – (Rotational)
Arnold comes to Vivierae II with ten years of experience under his belt. His career took off back in 2008 when he started as deckhand on a 76’ sailing catamaran. It was a life as a dive instructor and a love for the ocean that lead him to pursue a career in yachting. In 2011 he became Captain on a 58’ charter sailing catamaran. Arnold transitioned from sailing yachts to motor yachts in 2013 when he started to run a 100’ Hargrave in South Florida and the Bahamas.
Before captaining Vivierae II, Arnold was the captain on board the sister ship, a 96’ Nordhavn, Lacey Kay. Arnold ran Lacey Kay alongside his wife and two other crewmembers for almost three years. He cruised with the owners from Alaska to Panama on the west coast, and from Columbia to Maine on the east coast.
He has extensive cruising experience of the Caribbean, Bahamas, New England, Central America and the west coast of America, including Alaska.
Arnold's love for diving, water sports, and spotting the ideal anchorage makes him a great asset to Vivierae II. His passion for people, entertaining and being on the water is evident to his guest and makes for the perfect charter experience. He is from South Africa and speaks English and Afrikaans.


Briar Meades Chef
Briar is from New Zealand, she grew up with her father, a Chef, so naturally a passion for food was quickly instilled into her at a young age. Under his guidance she developed many skills and then Briar furthered her knowledge and skills from her eldest sister who also became a Chef.
After high school Briar moved to Western Australia and spent the next two years living and traveling around Australia. She then settled back home in New Zealand and began her culinary training at The New Zealand School of Food and Wine. Briar worked as a Corporate Catering Chef at a law firm for 2 years before moving to a new venture at Misters Cafe. There she developed a holistic approach to cooking as it was a gluten free, refined sugar and dairy free establishment. Most recently Briar was the sole Chef onboard M/Y Andrea VI for two years, cruising the East Coast of America and the Bahamas.
Briar has attained her level three certificate in Culinary Arts, level three Certificate in food safety and hygiene, STCW 95, and has her open water SCUBA certification.
Briar looks forward to catering to all your culinary needs.

Matt Cowie Mate
Matt grew up in both Australia and New Zealand, he is an avid surfer who leads a healthy lifestyle and loves life on the water. Growing up near the beach helped shape Matt into the ocean lover he is today, he loves to surf, fish and dive in the world’s most beautiful destinations.
This is Matts sixth year in the yachting industry and so far the job has taken him to some of the most beautiful places on the planet with extensive cruising of the Mediterranean, the Middle East, The Maldives and most recently the Bahamas and the east coast of the United States.
Matt has several certifications including RYA Yachtmaster, Offshore RYA, Powerboat level II, Approved Engine Course, Open water SCUBA diver, Diploma in Fitness (AUT University New Zealand) just to name a few.

Stewardess- J-Dean van der Westhuizen
J-Dean grew up in Potchefstroom- a small town in South Africa. After completing her honors degree at University she moved to Johannesburg to follow a career as New Business Executive. Her heart was yearning to travel the world, meet new people and learn about other cultures. J-Dean resigned from her big city job to pursue a career as stewardess with Emirates airlines where she worked for 3 years. Meeting her now fiancé in Dubai they decided to join the yachting industry together. J-Dean enjoys hiking, kayaking, SUP, fishing, scuba diving and team sports in her time off. She looks forward creating a memorable experience on board!

Deckhand- Jevan Wyngaard
Jean grew up in small fishing town in South Africa. After completing School he did a 6 month apprenticeship in building Boats. Once he complete his apprenticeship he got offered a contract to go play rugby in England. Having a injury change his vision into hospitality where he went to Dubai to work for Well-known Hotels Like Marriott International & IHG hotel groups in the food & beverage department.
Jean met his Fiancé (J-Dean) in Dubai and they decided to go travel the world by working in the yachting industry. Jean enjoys fishing, sports, Kayaking and scuba diving on his off time.



Panama Holiday!
Dec 28 - Jan 4, 2019 charter Terrific vacation. We have been on many charters and this was the best yet! Great Yacht. Top, top notch crew! Courteous, attentive, knowledgeable are all adjectives that apply describing the Captain and crew. Jay was safety-conscious, made us aware of options on a daily basis, thoroughly investigated our alternatives, and planned based on our wishes. Ben and Jon took us on a number of adventures and were great hosts, from a beach picnic to water skiing, kayaking, snorkeling, ATV rides, and more. Very enjoyable hosts. And Lauren was thoroughly delightful. A bunch of “foodies” were on this trip and Maxine exceeded all our culinary expectations. Yacht was kept in immaculate condition the entire trip, and it’s a beautiful boat, top to bottom. Captain Jay presented us with our alternatives for each day and we set the pace and activities we wanted. For the time of year we were on the yacht (late Dec. to early Jan.) the pacific side of Panama was amazing! San Jose Island in particular. Would definitely charter this yacht again. Wonderful yacht. Absolutely outstanding crew. Please let he owner know how very pleased we were with his outstanding crew (our best yet) and beautiful boat.
Broker comment
Hello Jay, Madeline, I received the attached reviews from the my charter group. All I can say is wow! You guys killed it. I am very impressed Jay. I know this charter was a bit of challenge and you all stepped up. Congratulations!! Please pass this on to the owner. I look forward to putting more charters on VIVIERAE II.
Rates are Plus Expenses
Holiday rate for 1 week with up to 8 guest it is $69,000 plus all, up to 10 guest is $75,000 plus all.

Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.

Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.

Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.

The yachts featured on our website will specifically state which type of pricing they offer.

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