CLAREMONT
This exceptional charter yacht accommodates 8 guests in four
well-appointed double cabins making Claremont perfect for
both couples and families. The master cabin features a walk-in
wardrobe and lounging area. All cabins have en-suites bathroom, feature mood lighting, Flat screen TV's with apple TV, safes and high tread luxury towels and linens.
At the end of the day, guests can look forward to another of
Claremont’s special features: each of the cabins’ mattresses
have been made to order with organic natural fibres that allow
guests to enjoy a deep and uninterrupted sleep at the ideal
temperature – the perfect end to yet another splendid day
aboard superyacht Claremont.
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | 2 |
| Single Cabins: | 1 |
| Showers: | 4 |
| Electric Heads: | 4 |
| Engine Details | |
|---|---|
| 2 x MTU, 1550 HP each 2 Onan generators x 27Kw + 1 onan 22 Kw | |
| Fuel Consumption: | 500 |
| Cruising Speed: | 21 |
| Max Speed: | 27US Gall/Hr |
| Details | |
|---|---|
| Type: | Power |
| Beam: | 6.80 Metres |
| Draft: | 1.3 Metres |
| Pax: | 8 |
| Refit: | 2015 |
| YearBuilt: | 2009 |
| Builder: | . |
| Engines: | 2 x MTU, 1550 HP each 2 Onan generators x 27Kw + 1 onan 22 Kw |
| JetSkis: | 1 |
| Flag: | Maltese |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | W. Med -Riviera/Cors/Sard. |
| Summer Area: | W. Med -Riviera/Cors/Sard. |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Deck Shower: | - |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | - |
| Minimum Age: | - |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | - |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | - |
| Hairdryers: | - |
| Guests Smokes: | exterior only |
| Crew Smokes: | Inq |
| Pets Aboard: | Yes |
| Hammock: | - |
| Water Sports | |
|---|---|
| Dinghy size: | tender |
| Dinghy hp: | - |
| Water Skis Adult: | Yes |
| Water Skis Kids: | - |
| Jet Skis: | 1 |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | Yes |
| Tube: | - |
| Scurfer: | - |
| Wake Board: | 1 |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | - |
| Floating Mats: | - |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | - |
| Gear Type: | - |
| Rods: | - |
Tarik grew up in the yachting industry with his grandfather being an engineer and his father a captain and since an early age he knew yachting was his calling. Starting his career at the age of 18 working on various vessels and with his hard work, dedication and technical knowledge he soon achieved the position of captain, his first command being a Sunseeker and since has gained an extensive knowledge cruising the Caribbean, Latin America and all of the Mediterranean mainly Turkey, Greece, France and Italy getting to know all the idyllic bays to anchor! He has a very calm attitude with a sparkling personality and works well under pressure managing to run the yacht and crew to a very high standard and also being attentive to his clients needs and make sure everyone has a wonderful experience onboard!
Tarik has been onboard Claremont for 3 years, he speaks English and Turkish
Chef - Latifa Dahbani - 41 years old
Latifa grew up in an Italian/Arabic family where the family meals were the main focus of the day! since an early age helping in the kitchen Latifa knew her passion was food and cooking! She started her career in yachting 7 years ago and has gained a huge experience of different cuisines throughout her travels. she loves to cook healthy and tasty dishes using the freshest of local products, she excels in Mediterranean cuisine (Italian), vegetarian, vegan, sushi, seafood...(just to mention a few!)
Languages Spoken
Italian: mother tongue
English: fluent
Deckhand/stewardess - TBA
French: fluent
Arabic: fluent
Stewardess Delia Hernandez -
Delia, 27 years old, worked in the hospitality industry before moving to yachting gaining experience in the luxury lifestyle and very demaning clients! Delia is a hard worker with many skills, she can work under pressure and she is a good multitasker with attention to detail. Delia has a passion for an active and healthy lifestyle. A nature and traveling lover, she tries to spend as much time as she can in a healthy environment exercising and keeping fit, She is very sociable and loves working out with other people. she has a very positive attitude and gentle nature and will go out of her way to make sure her guests have everything they need, This is her second season onboard Claremont
Delia speaks Spanish and English
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.
X
Available
X
Booked
X
Hold
X
Unavailable
- : Power
- : 6.80 Metres
- : 1.3 Metres
- : 8
- : 2015
- : 2009
- : .
- : 21
- : 27
- : 2 x MTU, 1550 HP each 2 Onan generators x 27Kw + 1 onan 22 Kw
- : 1
- : Yacht offers Rendezvous Diving only
- : Tarik Kayikci
- : Maltese
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | 2 |
| Single Cabins: | 1 |
| Showers: | 4 |
| Wash Basins: | 4 |
| Heads: | 4 |
| Electric Heads: | 4 |
| Engine Details | |
|---|---|
| 2 x MTU, 1550 HP each 2 Onan generators x 27Kw + 1 onan 22 Kw | |
| Fuel Consumption: | 500 |
| Cruising Speed: | 21 |
| Max Speed: | 27US Gall/Hr |
| Details | |
|---|---|
| Refit: | 2015 |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | W. Med -Riviera/Cors/Sard. |
| Summer Area: | W. Med -Riviera/Cors/Sard. |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | - |
| # CD's: | Bluetooth |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Sun Awning: | - |
| Deck Shower: | - |
| Bimini: | - |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | - |
| # Dine In: | - |
| Minimum Age: | - |
| Generator: | - |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | - |
| Water Cap: | - |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | - |
| Gay Charters: | Yes |
| Nude: | Inq |
| Hairdryers: | - |
| # Port Hatches: | - |
| Guests Smokes: | exterior only |
| Crew Smokes: | Inq |
| Pets Aboard: | Yes |
| Pet Type: | - |
| Guest Pets: | Yes |
| Children Ok: | Yes |
| Hammock: | - |
| Windscoops: | - |
| Water Sports | |
|---|---|
| Dinghy size: | tender |
| Dinghy hp: | - |
| Dinghy # pax: | - |
| Water Skis Adult: | Yes |
| Water Skis Kids: | - |
| Jet Skis: | 1 |
| Wave Runners: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | Yes |
| Tube: | - |
| Scurfer: | - |
| Wake Board: | 1 |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | - |
| Floating Mats: | - |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | - |
| Gear Type: | - |
| Rods: | - |
Tarik grew up in the yachting industry with his grandfather being an engineer and his father a captain and since an early age he knew yachting was his calling. Starting his career at the age of 18 working on various vessels and with his hard work, dedication and technical knowledge he soon achieved the position of captain, his first command being a Sunseeker and since has gained an extensive knowledge cruising the Caribbean, Latin America and all of the Mediterranean mainly Turkey, Greece, France and Italy getting to know all the idyllic bays to anchor! He has a very calm attitude with a sparkling personality and works well under pressure managing to run the yacht and crew to a very high standard and also being attentive to his clients needs and make sure everyone has a wonderful experience onboard!
Tarik has been onboard Claremont for 3 years, he speaks English and Turkish
Chef - Latifa Dahbani - 41 years old
Latifa grew up in an Italian/Arabic family where the family meals were the main focus of the day! since an early age helping in the kitchen Latifa knew her passion was food and cooking! She started her career in yachting 7 years ago and has gained a huge experience of different cuisines throughout her travels. she loves to cook healthy and tasty dishes using the freshest of local products, she excels in Mediterranean cuisine (Italian), vegetarian, vegan, sushi, seafood...(just to mention a few!)
Languages Spoken
Italian: mother tongue
English: fluent
Deckhand/stewardess - TBA
French: fluent
Arabic: fluent
Stewardess Delia Hernandez -
Delia, 27 years old, worked in the hospitality industry before moving to yachting gaining experience in the luxury lifestyle and very demaning clients! Delia is a hard worker with many skills, she can work under pressure and she is a good multitasker with attention to detail. Delia has a passion for an active and healthy lifestyle. A nature and traveling lover, she tries to spend as much time as she can in a healthy environment exercising and keeping fit, She is very sociable and loves working out with other people. she has a very positive attitude and gentle nature and will go out of her way to make sure her guests have everything they need, This is her second season onboard Claremont
Delia speaks Spanish and English
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.
