Fiorente

€60,000 - €80,000 / WEEK
Cinema Room
Upper Deck
Office

10 guests in 5 cabins (4 staterooms on the lower deck + additional cabin on the upper deck)
Full beam master stateroom (lower deck) with king size bed, walk in wardrobe, sofa seating area, vanity area, en suite bathroom with walk-in shower, double sink, bidet, toilet.
Large VIP stateroom (lower deck) with queen size bed, wardrobe, vanity area, en suite bathroom with jacuzzi bath, sink, bidet, toilet.
Port side twin cabin (lower deck) with two single beds, wardrobe, en suite bathroom with shower, sink, bidet, toilet.
Starboard twin cabin (lower deck) with two single beds, wardrobe, en suite bathroom with shower, sink, bidet, toilet.
An additional guest cabin is offered on the upper deck. Originally the captain’s cabin, situated behind the bridge, this cabin offers a double bed, wardrobe and shower ensuite (shower, sink, toilet)

Main salon (main deck) with L shape sofa, table for 10
Media room (main deck) with L shape sofa

INTERIOR AMENITIES
Toiletries by Hermes
Hair Dryers
Bathrobes & Slippers
Safe in each cabin

BUILT/REFIT
YEAR
2018
YACHT
LENGTH
121 Ft
NUMBER OF
CABINS
5
NUMBER OF
GUESTS
10
TOTAL
CREW
6
CHARGES
FROM
€60,000
Accommodations
Cabins: 5
Queen: 1
Single Cabins: 1
Showers: 4
Electric Heads: -
Engine Details
Engines: 2 x Scania 368Kw 500hp (2016) Generators: 2 x Köhler 80kw 400V50 hertz Stabilizers: Matns MS 120 zero speed (2016) Watermaker: 2x IDROMAR
Fuel Consumption: 100
Cruising Speed: 12 knots
Max Speed: 14 knotsUS Gall/Hr
Details
Type: Power
Beam: 7.46 Metres
Draft: 2.90 Metres
Pax: 10
Refit: 2018
YearBuilt: 1990
Builder: Custom Steel Hull-USCG Inspected Vessel
Engines: Engines: 2 x Scania 368Kw 500hp (2016) Generators: 2 x Köhler 80kw 400V50 hertz Stabilizers: Matns MS 120 zero speed (2016) Watermaker: 2x IDROMAR
JetSkis: Yes
Flag: Cayman Islands
Jacuzzi: No
A/C: Full
Locations
Winter Area: W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Summer Area: W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -
Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: 4G WiFi (Where cell phone coverage permits)
Satcom: Standard C
VHF DSCfixed: Furuno Class FM4721
Telephone: 1x Alcatel
Telephone: Thrane, Cobham
UHF: 6
VHF: 2 x Icon
VHF portable: 2 x Sailor Thraneand Thrane GMDSS
Camcorder: -
Books: -
Board Games: -
Deck Shower: -
Water Maker: 2x IDROMAR
Special Diets: Yes
Kosher: Inq
BBQ: -
Minimum Age: -
Inverter: -
Voltages: -
Water Maker: 2x IDROMAR
Ice Maker: -
Sailing Instructions: -
Internet Access: Onboard WIFI
Hairdryers: Yes
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Hammock: -
Water Sports
Dinghy size: Alson Flash 510–outboard engine Honda 4 stoke
Dinghy hp: 90hp
Water Skis Adult: Yes
Water Skis Kids: -
Jet Skis: Yes
Kneeboard: -
Windsurfer: -
Snorkel Gear: Yes
Tube: Yes
Scurfer: -
Wake Board: Yes
Kayaks 1 Pax: -
Kayaks (2 Pax): Yes
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: -
Gear Type: -
Rods: -
General Diving Info
-

Diving Costs information
-
Captain
David Piardi
Nation: Italian
Languages: English, Italian, French, Spanish, Slovak, Croatian, German, Polish
First Officer
Ivan Rosa
Nation: Italian
CAPTAIN: David Piardi - Italian
Joined Summer 2018
David joins MY Fiorente with over 16 years’ experience in the industry, working predominantly on charter yachts with many repeat clients. David is also used to the key event charters in the Med, including the Monaco Grand Prix and yacht show and the Cannes film festival.
David’s more recent yachts include MY Lady Jane, MY Solaris, MY Bibich Too and MY Junie II.
David has a keen interest in architecture, having taken time out to build his own 280m2 solar-passive prefabricated wooden house. David is an active Captain, enjoying many outdoor activities including cycling, running and rowing where he was twice Italian champion in 1987 and 1989.
Languages: Italian, English, French, Spanish

CHIEF OFFICER Ivano Rosa – Italian
Joined February 2020
Ivano has recently joined MY Fiorente after being in the Yachting Industry for the past 15 years. Over the years, Ivano has gained many skills which now makes him cable of managing a professional and dynamic team, to keep the guests happy at all times.
Ivano enjoys water activities such as sailing, diving as well as cycling, practicing yoga and reading in his own time.
Languages: Italian, English, French, German, Basic Spanish

CHEF: Lauretta Zompi - Italian
Returned Summer 2020
Following her success and popularity with the guests in 2019, Fiorente welcomes back Lauretta! This experienced chef has worked as a charter chef most notably on M/Y Odyssey, as well as holding chef position at Casino Royale, and executive chef in Casa del Campo, in the Dominican Republic. She also has extensive hospitality experience managing VIP events and guests for the David Zard Organisation, (Italian organiser of live events). Lauretta loves cooking Mediterranean cuisine and has an artistic flair in her presentation. Her specialty and passion is pastry, Lauretta excels in baking and cake design, and small chocolates.
She also makes her own home-made pasta, and has a range of vegan dishes in her repertoire.
Languages: Italian, English, Spanish, French
Previous Yachts: M/Y Mizar (32m), S/Y Whitefin (27m), M/Y Odyssey (40m)

CHIEF STEWARDESS: Megan Wolff - Piggott - South African
Returned Summer 2020
Currently reading Business and Economics at the University of Pisa, not only does Megan fit yachting around her studies, but returns to Fiorente for a 2nd season! Originally from Pretoria, South Africa, Megan describes herself as energetic and hardworking and she is very much looking forward to the season ahead. Joining this crew of 7 as a strong team player Megan enjoys swimming, free diving and underwater hockey and is ready to take on any challenge that comes her way.
Languages: English, Italian

2ND STEWARDESS: Kinga Kluszewska - Polish
Joined Summer 2020
Kinga has recently graduated as a sport and exercise scientist and confesses her passion for everything to do with human function, mechanism and the organism! This, together with psychology as her main drive, she says, allows her not only to develop herself as a person but also enables management of stressful situations.
Kinga’s experience in the yachting industry has been varied so far and she is happy to have gained experience in all interior departments.
In her spare time, she enjoys playing sport, and pursuing her interest in fashion.
Previous yachts: M/Y B7 (23m), M/Y Claremont (32m)
Languages: English, Polish, Spanish, French (basic)


CHIEF ENGINEER: Matjaz Volcic – Slovenian
Joined Spring 2019
Slovenian born Volcic has been working in the yachting industry as an engineer since 2004. His career so far has seen him working on a variety of vessels and he has worked hard to obtain the chief engineer for less than 3000KW certification.
Joining Fiorente in May 2019 Volcic looks forward to being an integral part of the crew and when not in the engine room he loves to spend time with his family and is a keen sportsman enjoying a multitude of sports to include hiking, trekking, mountain biking and dinghy sailing.
Previous Yachts: M/Y Leonardo III (44m), S/Y Ariane (50m), S/Y Lunar Mist (30m), M/Y Lightea (43m)
Languages: Slovenian, English, Italian, Croatian



N
N
Rates are
Season 2 PAX

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
A minimum of 5 days is required for high season bookings (July and August), unless at the last minute
24 hour charters are charged at 1,5 days
For less than a week please divide the weekly rate by 6
30% APA is standard
A security deposit may be requested for corporate charters

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Power
  • : 7.46 Metres
  • : 2.90 Metres
  • : 10
  • : 2018
  • : 1990
  • : Custom Steel Hull-USCG Inspected Vessel
  • : 12 knots
  • : 14 knots
  • : Engines: 2 x Scania 368Kw 500hp (2016) Generators: 2 x Köhler 80kw 400V50 hertz Stabilizers: Matns MS 120 zero speed (2016) Watermaker: 2x IDROMAR
  • : Yes
  • : Onboard
  • : David Piardi
  • : Cayman Islands
Accommodations
Cabins: 5
Queen: 1
Single Cabins: 1
Showers: 4
Wash Basins: -
Heads: -
Electric Heads: -
Engine Details
Engines: 2 x Scania 368Kw 500hp (2016) Generators: 2 x Köhler 80kw 400V50 hertz Stabilizers: Matns MS 120 zero speed (2016) Watermaker: 2x IDROMAR
Fuel Consumption: 100
Cruising Speed: 12 knots
Max Speed: 14 knotsUS Gall/Hr
Details
Refit: 2018
Helipad: No
Jacuzzi: No
A/C: Full
Locations
Winter Area: W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Summer Area: W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -
Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: 4G WiFi (Where cell phone coverage permits)
Satcom: Standard C
VHF DSCfixed: Furuno Class FM4721
Telephone: 1x Alcatel
Telephone: Thrane, Cobham
UHF: 6
VHF: 2 x Icon
VHF portable: 2 x Sailor Thraneand Thrane GMDSS
# of Videos: -
# DVDs/Movies: -
# CD's: -
Camcorder: -
Books: -
Board Games: -
Sun Awning: -
Deck Shower: -
Bimini: -
Water Maker: 2x IDROMAR
Special Diets: Yes
Kosher: Inq
BBQ: -
# Dine In: -
Minimum Age: -
Generator: 2 x Kohler 80kw 400V50 hertz
Inverter: -
Voltages: -
Water Maker: 2x IDROMAR
Water Cap: -
Ice Maker: -
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Yes
Nude: Inq
Hairdryers: Yes
# Port Hatches: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Pet Type: -
Guest Pets: -
Children Ok: Yes
Hammock: -
Windscoops: -
Water Sports
Dinghy size: Alson Flash 510–outboard engine Honda 4 stoke
Dinghy hp: 90hp
Dinghy # pax: -
Water Skis Adult: Yes
Water Skis Kids: -
Jet Skis: Yes
Wave Runners: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: Yes
Tube: Yes
Scurfer: -
Wake Board: Yes
Kayaks 1 Pax: -
Kayaks (2 Pax): Yes
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: -
Gear Type: -
Rods: -
General Diving Info
-

Diving Costs information
-
Captain
David Piardi
Nation: Italian
Languages: English, Italian, French, Spanish, Slovak, Croatian, German, Polish
First Officer
Ivan Rosa
Nation: Italian
CAPTAIN: David Piardi - Italian
Joined Summer 2018
David joins MY Fiorente with over 16 years’ experience in the industry, working predominantly on charter yachts with many repeat clients. David is also used to the key event charters in the Med, including the Monaco Grand Prix and yacht show and the Cannes film festival.
David’s more recent yachts include MY Lady Jane, MY Solaris, MY Bibich Too and MY Junie II.
David has a keen interest in architecture, having taken time out to build his own 280m2 solar-passive prefabricated wooden house. David is an active Captain, enjoying many outdoor activities including cycling, running and rowing where he was twice Italian champion in 1987 and 1989.
Languages: Italian, English, French, Spanish

CHIEF OFFICER Ivano Rosa – Italian
Joined February 2020
Ivano has recently joined MY Fiorente after being in the Yachting Industry for the past 15 years. Over the years, Ivano has gained many skills which now makes him cable of managing a professional and dynamic team, to keep the guests happy at all times.
Ivano enjoys water activities such as sailing, diving as well as cycling, practicing yoga and reading in his own time.
Languages: Italian, English, French, German, Basic Spanish

CHEF: Lauretta Zompi - Italian
Returned Summer 2020
Following her success and popularity with the guests in 2019, Fiorente welcomes back Lauretta! This experienced chef has worked as a charter chef most notably on M/Y Odyssey, as well as holding chef position at Casino Royale, and executive chef in Casa del Campo, in the Dominican Republic. She also has extensive hospitality experience managing VIP events and guests for the David Zard Organisation, (Italian organiser of live events). Lauretta loves cooking Mediterranean cuisine and has an artistic flair in her presentation. Her specialty and passion is pastry, Lauretta excels in baking and cake design, and small chocolates.
She also makes her own home-made pasta, and has a range of vegan dishes in her repertoire.
Languages: Italian, English, Spanish, French
Previous Yachts: M/Y Mizar (32m), S/Y Whitefin (27m), M/Y Odyssey (40m)

CHIEF STEWARDESS: Megan Wolff - Piggott - South African
Returned Summer 2020
Currently reading Business and Economics at the University of Pisa, not only does Megan fit yachting around her studies, but returns to Fiorente for a 2nd season! Originally from Pretoria, South Africa, Megan describes herself as energetic and hardworking and she is very much looking forward to the season ahead. Joining this crew of 7 as a strong team player Megan enjoys swimming, free diving and underwater hockey and is ready to take on any challenge that comes her way.
Languages: English, Italian

2ND STEWARDESS: Kinga Kluszewska - Polish
Joined Summer 2020
Kinga has recently graduated as a sport and exercise scientist and confesses her passion for everything to do with human function, mechanism and the organism! This, together with psychology as her main drive, she says, allows her not only to develop herself as a person but also enables management of stressful situations.
Kinga’s experience in the yachting industry has been varied so far and she is happy to have gained experience in all interior departments.
In her spare time, she enjoys playing sport, and pursuing her interest in fashion.
Previous yachts: M/Y B7 (23m), M/Y Claremont (32m)
Languages: English, Polish, Spanish, French (basic)


CHIEF ENGINEER: Matjaz Volcic – Slovenian
Joined Spring 2019
Slovenian born Volcic has been working in the yachting industry as an engineer since 2004. His career so far has seen him working on a variety of vessels and he has worked hard to obtain the chief engineer for less than 3000KW certification.
Joining Fiorente in May 2019 Volcic looks forward to being an integral part of the crew and when not in the engine room he loves to spend time with his family and is a keen sportsman enjoying a multitude of sports to include hiking, trekking, mountain biking and dinghy sailing.
Previous Yachts: M/Y Leonardo III (44m), S/Y Ariane (50m), S/Y Lunar Mist (30m), M/Y Lightea (43m)
Languages: Slovenian, English, Italian, Croatian



N
N
Rates are
Season 2 PAX

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
A minimum of 5 days is required for high season bookings (July and August), unless at the last minute
24 hour charters are charged at 1,5 days
For less than a week please divide the weekly rate by 6
30% APA is standard
A security deposit may be requested for corporate charters

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