Keros Island

€47,000 - €52,000 / WEEK
Maina Salon
Dinning area
Bridge
Galley
VIP Cabin
Twin Cabin

The 29m motor yacht KEROS ISLAND was built by FX Yachts in Turkey. Built for speed with lavish interiors by Scaro Design, she accommodates 8 guests in 4 beautifully appointed staterooms. She has a large sun deck and superb al fresco and entertainment areas on the main deck. With top speed of 27knots, she is ideal for island hopping and is fitted with zero speed stabilizers for additional comfort at anchor. The 4 experienced crew provide relaxed and seamless service making for an unforgettable Guest experience.

Keros Island can accommodate 8
guests in 4 beautifully appointed
staterooms. 1 Master, 1 Queen and 2 Twins

BUILT/REFIT
YEAR
2017
YACHT
LENGTH
94 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
8
TOTAL
CREW
4
CHARGES
FROM
€47,000
Accommodations
Cabins: 4
Queen: 2
Single Cabins: 1
Showers: 4
Electric Heads: 5
Engine Details
-
Fuel Consumption: 550
Cruising Speed: 20
Max Speed: 27US Gall/Hr
Details
Type: Power
Beam: 6.44 Metres
Draft: 2.87 Metres
Pax: 8
Refit: 2017
YearBuilt: 2014
Builder: .
Flag: southampton
SatTv: Yes
RegNum: 921871
Jacuzzi: No
A/C: Full
Locations
Winter Area: W. Med -Riviera/Cors/Sard.
Summer Area: W. Med -Riviera/Cors/Sard.
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
Camcorder: -
Books: yes
Board Games: Yes
Deck Shower: Yes
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: Yes
Minimum Age: -
Inverter: -
Voltages: 220
Water Maker: -
Ice Maker: Yes
Sailing Instructions: -
Internet Access: Onboard WIFI
Hairdryers: Yes
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Hammock: -
Water Sports
Dinghy size: Tender Zodiac
Dinghy hp: -
Water Skis Adult: 1
Water Skis Kids: -
Jet Skis: -
Kneeboard: 1
Windsurfer: -
Snorkel Gear: 4
Tube: -
Scurfer: -
Wake Board: 1
Kayaks 1 Pax: 1
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: yes
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: -
Gear Type: -
Rods: -
Captain
Alain PERRON
Nation: French
Born: 1970
License: Captain 500
Languages: English and French
Chef
Laura LEVAILLANT
Nation: French
Born: 1982
Captain:
Alain PERON,
Nationality French –
Passionate and discrete, Alain grew up in a family of Sailers. On boats since a young age, he is now backed by 22 years’ experience in various jobs related to the sea: fisherman, events manager, sailing school manager, instructor, sailing yacht skipper and motor yacht captain on a Arcadia 115 during 7 years. Thanks to his wide experience as a Captain on both private and charter yachts, he enjoys helping his Guests to discover the most beautiful areas, secluded beaches, gourmet restaurants and also to practice water sports.
He will make sure the Guests spend the most memorable holiday.

He speaks fluent English, French

CHEF
Laura Le Vaillant
Nationality: French
Born in provence, Laura has grown up knowing the best and finest of fresh local produce!
Having graduated from Ecole Hoteliere Sainte Victoire, she then worked in Restaurants worldwide gaining a love for cooking and traveling,.
She then went back to college to qualify as a pastry chef and has since worked in the finest of award winning restaurants mainly in her much loved Provence. Having worked with famous starred chefs and learning many techniques and secrets she decided to set up by herself and has been working as a freelance chef before joining Keros Island, ready to give guests an amazing culinary experience

Speaks English and French


Stewardess: Laurie POUPEL
Nationality French -
Laurie was born in Martinique and grew up in the South of France. She comes from a family of sailors that gave her the passion of the sea. Dynamic, positive and always smiling, she knows how to take care of the guests. Her strong eye for detail and perseverance guarantees top class service for all guests. Laurie loves to travel and to discover new cultures and people from different nationalities.

She speaks fluent English and French.


FIRST MATE: Brandon ROWE
Nationality South African -
Brandon is friendly, well-spoken and a super positive person with an energetic and outgoing personality. Brandon gets along well with other people and he is fully committed to what he does. Well mannered, honest and very hard working, he has a great passion for yachting and has lots of experience with water sports and tender driving. He also has good mechanical & technical knowledge of water crafts.
He speaks English, French and Afrikaans
N
N
Rates are
Season 2 PAX

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Power
  • : 6.44 Metres
  • : 2.87 Metres
  • : 8
  • : 2017
  • : 2014
  • : .
  • : 20
  • : 27
  • : Yacht offers Rendezvous Diving only
  • : Alain PERRON
  • : southampton
  • : Yes
  • : 921871
Accommodations
Cabins: 4
Queen: 2
Single Cabins: 1
Showers: 4
Wash Basins: 5
Heads: -
Electric Heads: 5
Engine Details
-
Fuel Consumption: 550
Cruising Speed: 20
Max Speed: 27US Gall/Hr
Details
Refit: 2017
Helipad: No
Jacuzzi: No
A/C: Full
Locations
Winter Area: W. Med -Riviera/Cors/Sard.
Summer Area: W. Med -Riviera/Cors/Sard.
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
# of Videos: -
# DVDs/Movies: yes
# CD's: yes
Camcorder: -
Books: yes
Board Games: Yes
Sun Awning: Yes
Deck Shower: Yes
Bimini: Yes
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: Yes
# Dine In: -
Minimum Age: -
Generator: -
Inverter: -
Voltages: 220
Water Maker: -
Water Cap: -
Ice Maker: Yes
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Inq
Nude: Inq
Hairdryers: Yes
# Port Hatches: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Pet Type: -
Guest Pets: -
Children Ok: -
Hammock: -
Windscoops: -
Water Sports
Dinghy size: Tender Zodiac
Dinghy hp: -
Dinghy # pax: -
Water Skis Adult: 1
Water Skis Kids: -
Jet Skis: -
Wave Runners: -
Kneeboard: 1
Windsurfer: -
Snorkel Gear: 4
Tube: -
Scurfer: -
Wake Board: 1
Kayaks 1 Pax: 1
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: yes
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: -
Gear Type: -
Rods: -
Captain
Alain PERRON
Nation: French
Born: 1970
License: Captain 500
Languages: English and French
Chef
Laura LEVAILLANT
Nation: French
Born: 1982
Captain:
Alain PERON,
Nationality French –
Passionate and discrete, Alain grew up in a family of Sailers. On boats since a young age, he is now backed by 22 years’ experience in various jobs related to the sea: fisherman, events manager, sailing school manager, instructor, sailing yacht skipper and motor yacht captain on a Arcadia 115 during 7 years. Thanks to his wide experience as a Captain on both private and charter yachts, he enjoys helping his Guests to discover the most beautiful areas, secluded beaches, gourmet restaurants and also to practice water sports.
He will make sure the Guests spend the most memorable holiday.

He speaks fluent English, French

CHEF
Laura Le Vaillant
Nationality: French
Born in provence, Laura has grown up knowing the best and finest of fresh local produce!
Having graduated from Ecole Hoteliere Sainte Victoire, she then worked in Restaurants worldwide gaining a love for cooking and traveling,.
She then went back to college to qualify as a pastry chef and has since worked in the finest of award winning restaurants mainly in her much loved Provence. Having worked with famous starred chefs and learning many techniques and secrets she decided to set up by herself and has been working as a freelance chef before joining Keros Island, ready to give guests an amazing culinary experience

Speaks English and French


Stewardess: Laurie POUPEL
Nationality French -
Laurie was born in Martinique and grew up in the South of France. She comes from a family of sailors that gave her the passion of the sea. Dynamic, positive and always smiling, she knows how to take care of the guests. Her strong eye for detail and perseverance guarantees top class service for all guests. Laurie loves to travel and to discover new cultures and people from different nationalities.

She speaks fluent English and French.


FIRST MATE: Brandon ROWE
Nationality South African -
Brandon is friendly, well-spoken and a super positive person with an energetic and outgoing personality. Brandon gets along well with other people and he is fully committed to what he does. Well mannered, honest and very hard working, he has a great passion for yachting and has lots of experience with water sports and tender driving. He also has good mechanical & technical knowledge of water crafts.
He speaks English, French and Afrikaans
N
N
Rates are
Season 2 PAX

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
CONTACT US