NOMADA
$40,000 / WEEK
M/Y NOMADA
1 Master cabin, 1 VIP cabin, 1 twin cabin with L shaped bunks
BUILT/REFIT
YEAR
2010
YACHT
LENGTH
77 Ft
NUMBER OF
CABINS
3
NUMBER OF
GUESTS
6
TOTAL
CREW
4
CHARGES
FROM
$40,000
| Accommodations | |
|---|---|
| Cabins: | 3 |
| Queen: | 1 |
| Single Cabins: | 1 |
| Showers: | - |
| Electric Heads: | 3 |
| Engine Details | |
|---|---|
| - | |
| Fuel Consumption: | - |
| Cruising Speed: | 9 knots |
| Max Speed: | 15 knotsUS Gall/Hr |
| Details | |
|---|---|
| Type: | Power |
| Beam: | 6.61 Metres |
| Draft: | 1.83 Metres |
| Pax: | 6 |
| YearBuilt: | 2010 |
| Builder: | Mochi |
| Flag: | BVI |
| SatTv: | Yes |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Mexico |
| Summer Area: | Mexico |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | Satelital services (tv,internet,phone) |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Deck Shower: | - |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | - |
| Minimum Age: | None |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | - |
| Ice Maker: | - |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Hairdryers: | - |
| Guests Smokes: | - |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Hammock: | - |
| Water Sports | |
|---|---|
| Dinghy size: | 15' |
| Dinghy hp: | - |
| Water Skis Adult: | - |
| Water Skis Kids: | - |
| Jet Skis: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | - |
| Tube: | - |
| Scurfer: | - |
| Wake Board: | - |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | 2 |
| Floating Mats: | - |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | - |
| Gear Type: | - |
| Rods: | - |
-
Diving Costs information
-
Captain
Mauricio Sobrino
Nation: Mexican
Born: 1983
Languages: English, Spanish
Mauricio Sobrino ~ Captain: Mauricio is an enthusiastic person and passionate about the sea, he strives to ensure a most memorable experience ensuring the utmost in luxury service, while also being acutely aware of the safety of his passengers and crew.
He has worked for over 15 years on both private and international charters yachts ranging in size and design, providing him with the opportunity to navigate throughout the Mexican Caribbean, Central America, Bahamas, Cuba, Cayman Islands and East Coast of the United States, US Virgin Islands, BVI´S, Windward Islands and Leeward Island. Mauricio has excellent leadership capabilities, he oversees the running of Nomada with precision and care. He has an enthusiastic personality and zest for life.
Sofia Lopez ~ Chef: Sofia studied in the culinary institute in Mexico City, after which she trained in Millesime, serving one of Rodolfo Castellanos's original plates that won Top Chef México in 2016. Following this, she joined Hacienda De Los Morales where she was head chef, overseeing service, staff, and cuisine. Sofia creates fine dining menus and enjoys using all local ingredients where possible, she is passionate about her dishes, presentation and delivering exceptional meals. Her specialties are french classic, Mexican and occidental cuisine. Recently she decided to move to Cancun to expand her experience and enter the world of luxury yachting, in just 3 days of arriving Sofia was invited to a grilling challenge of “Festival Gastronómico Cultural” and won the 1st place, showcasing her capabilities and strengths. Every meal she prepares as is it for her own family with extreme pride, detail, and care.
Christian Garrido Torres ~ First Mate/Engineer: As first mate and engineer, hailing from Cancun, Christian has always had a passion for the sea and therefore naturally has chosen the yachting industry. Having worked on some notable yachts, he brings with him a good and complete understanding of luxury charters. Christian is a motivated individual, always willing to gain further knowledge within in the industry and beyond. With his easy-going, yet professional personality, he is happy to pitch in assisting the captain and crew where he is needed, in addition to his role aboard. In his spare time, he stays active with water sports and fitness.
Benito Polanco Gonzolez ~ Dive instructor: Benito has many years of experience in the yachting industry, he is an accomplished captain, keen cook, and qualified scuba instructor. (Available for charters with diving requests)
Stewardess TBC
He has worked for over 15 years on both private and international charters yachts ranging in size and design, providing him with the opportunity to navigate throughout the Mexican Caribbean, Central America, Bahamas, Cuba, Cayman Islands and East Coast of the United States, US Virgin Islands, BVI´S, Windward Islands and Leeward Island. Mauricio has excellent leadership capabilities, he oversees the running of Nomada with precision and care. He has an enthusiastic personality and zest for life.
Sofia Lopez ~ Chef: Sofia studied in the culinary institute in Mexico City, after which she trained in Millesime, serving one of Rodolfo Castellanos's original plates that won Top Chef México in 2016. Following this, she joined Hacienda De Los Morales where she was head chef, overseeing service, staff, and cuisine. Sofia creates fine dining menus and enjoys using all local ingredients where possible, she is passionate about her dishes, presentation and delivering exceptional meals. Her specialties are french classic, Mexican and occidental cuisine. Recently she decided to move to Cancun to expand her experience and enter the world of luxury yachting, in just 3 days of arriving Sofia was invited to a grilling challenge of “Festival Gastronómico Cultural” and won the 1st place, showcasing her capabilities and strengths. Every meal she prepares as is it for her own family with extreme pride, detail, and care.
Christian Garrido Torres ~ First Mate/Engineer: As first mate and engineer, hailing from Cancun, Christian has always had a passion for the sea and therefore naturally has chosen the yachting industry. Having worked on some notable yachts, he brings with him a good and complete understanding of luxury charters. Christian is a motivated individual, always willing to gain further knowledge within in the industry and beyond. With his easy-going, yet professional personality, he is happy to pitch in assisting the captain and crew where he is needed, in addition to his role aboard. In his spare time, he stays active with water sports and fitness.
Benito Polanco Gonzolez ~ Dive instructor: Benito has many years of experience in the yachting industry, he is an accomplished captain, keen cook, and qualified scuba instructor. (Available for charters with diving requests)
Stewardess TBC
N
N
Rates are Plus Expenses
What are "Med Rates" or "Med Terms?"
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.
X
Available
X
Booked
X
Hold
X
Unavailable
Vessel Specs
- : Power
- : 6.61 Metres
- : 1.83 Metres
- : 6
- : 2010
- : Mochi
- : 9 knots
- : 15 knots
- : Onboard
- : Mauricio Sobrino
- : BVI
- : Yes
| Accommodations | |
|---|---|
| Cabins: | 3 |
| Queen: | 1 |
| Single Cabins: | 1 |
| Showers: | - |
| Wash Basins: | - |
| Heads: | 3 |
| Electric Heads: | 3 |
| Engine Details | |
|---|---|
| - | |
| Fuel Consumption: | - |
| Cruising Speed: | 9 knots |
| Max Speed: | 15 knotsUS Gall/Hr |
| Details | |
|---|---|
| Refit: | - |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Mexico |
| Summer Area: | Mexico |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
Water Fun
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | Satelital services (tv,internet,phone) |
| # of Videos: | - |
| # DVDs/Movies: | - |
| # CD's: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Sun Awning: | - |
| Deck Shower: | - |
| Bimini: | - |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | - |
| # Dine In: | Yes |
| Minimum Age: | None |
| Generator: | - |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | - |
| Water Cap: | - |
| Ice Maker: | - |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | - |
| # Port Hatches: | - |
| Guests Smokes: | - |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | - |
| Children Ok: | Yes |
| Hammock: | - |
| Windscoops: | - |
| Water Sports | |
|---|---|
| Dinghy size: | 15' |
| Dinghy hp: | - |
| Dinghy # pax: | - |
| Water Skis Adult: | - |
| Water Skis Kids: | - |
| Jet Skis: | - |
| Wave Runners: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | - |
| Tube: | - |
| Scurfer: | - |
| Wake Board: | - |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | 2 |
| Floating Mats: | - |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | - |
| Gear Type: | - |
| Rods: | - |
-
Diving Costs information
-
Meet the Crew
Captain
Mauricio Sobrino
Nation: Mexican
Born: 1983
Languages: English, Spanish
Mauricio Sobrino ~ Captain: Mauricio is an enthusiastic person and passionate about the sea, he strives to ensure a most memorable experience ensuring the utmost in luxury service, while also being acutely aware of the safety of his passengers and crew.
He has worked for over 15 years on both private and international charters yachts ranging in size and design, providing him with the opportunity to navigate throughout the Mexican Caribbean, Central America, Bahamas, Cuba, Cayman Islands and East Coast of the United States, US Virgin Islands, BVI´S, Windward Islands and Leeward Island. Mauricio has excellent leadership capabilities, he oversees the running of Nomada with precision and care. He has an enthusiastic personality and zest for life.
Sofia Lopez ~ Chef: Sofia studied in the culinary institute in Mexico City, after which she trained in Millesime, serving one of Rodolfo Castellanos's original plates that won Top Chef México in 2016. Following this, she joined Hacienda De Los Morales where she was head chef, overseeing service, staff, and cuisine. Sofia creates fine dining menus and enjoys using all local ingredients where possible, she is passionate about her dishes, presentation and delivering exceptional meals. Her specialties are french classic, Mexican and occidental cuisine. Recently she decided to move to Cancun to expand her experience and enter the world of luxury yachting, in just 3 days of arriving Sofia was invited to a grilling challenge of “Festival Gastronómico Cultural” and won the 1st place, showcasing her capabilities and strengths. Every meal she prepares as is it for her own family with extreme pride, detail, and care.
Christian Garrido Torres ~ First Mate/Engineer: As first mate and engineer, hailing from Cancun, Christian has always had a passion for the sea and therefore naturally has chosen the yachting industry. Having worked on some notable yachts, he brings with him a good and complete understanding of luxury charters. Christian is a motivated individual, always willing to gain further knowledge within in the industry and beyond. With his easy-going, yet professional personality, he is happy to pitch in assisting the captain and crew where he is needed, in addition to his role aboard. In his spare time, he stays active with water sports and fitness.
Benito Polanco Gonzolez ~ Dive instructor: Benito has many years of experience in the yachting industry, he is an accomplished captain, keen cook, and qualified scuba instructor. (Available for charters with diving requests)
Stewardess TBC
He has worked for over 15 years on both private and international charters yachts ranging in size and design, providing him with the opportunity to navigate throughout the Mexican Caribbean, Central America, Bahamas, Cuba, Cayman Islands and East Coast of the United States, US Virgin Islands, BVI´S, Windward Islands and Leeward Island. Mauricio has excellent leadership capabilities, he oversees the running of Nomada with precision and care. He has an enthusiastic personality and zest for life.
Sofia Lopez ~ Chef: Sofia studied in the culinary institute in Mexico City, after which she trained in Millesime, serving one of Rodolfo Castellanos's original plates that won Top Chef México in 2016. Following this, she joined Hacienda De Los Morales where she was head chef, overseeing service, staff, and cuisine. Sofia creates fine dining menus and enjoys using all local ingredients where possible, she is passionate about her dishes, presentation and delivering exceptional meals. Her specialties are french classic, Mexican and occidental cuisine. Recently she decided to move to Cancun to expand her experience and enter the world of luxury yachting, in just 3 days of arriving Sofia was invited to a grilling challenge of “Festival Gastronómico Cultural” and won the 1st place, showcasing her capabilities and strengths. Every meal she prepares as is it for her own family with extreme pride, detail, and care.
Christian Garrido Torres ~ First Mate/Engineer: As first mate and engineer, hailing from Cancun, Christian has always had a passion for the sea and therefore naturally has chosen the yachting industry. Having worked on some notable yachts, he brings with him a good and complete understanding of luxury charters. Christian is a motivated individual, always willing to gain further knowledge within in the industry and beyond. With his easy-going, yet professional personality, he is happy to pitch in assisting the captain and crew where he is needed, in addition to his role aboard. In his spare time, he stays active with water sports and fitness.
Benito Polanco Gonzolez ~ Dive instructor: Benito has many years of experience in the yachting industry, he is an accomplished captain, keen cook, and qualified scuba instructor. (Available for charters with diving requests)
Stewardess TBC
Chef's Table
Guest Reviews
N
N
Availability / Rates
Rates are Plus Expenses
What are "Med Rates" or "Med Terms?"
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.
