DANIELA II
4 queen cabins. All with private facilities. Crew of two in separate cabin
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | 4 |
| Single Cabins: | 1 |
| Showers: | 4 |
| Electric Heads: | 4 |
| Engine Details | |
|---|---|
| 2 x 45 cv Yanmar | |
| Fuel Consumption: | 20 |
| Cruising Speed: | 7 |
| Max Speed: | 8US Gall/Hr |
| Details | |
|---|---|
| Type: | Cat |
| Beam: | 25.7 Feet |
| Draft: | 4.30 Feet |
| Pax: | 8 |
| YearBuilt: | 2016 |
| Builder: | Lagoon |
| Engines: | 2 x 45 cv Yanmar |
| JetSkis: | No |
| Flag: | FRENCH |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | Yes |
| Deck Shower: | Yes |
| Water Maker: | Yes |
| Special Diets: | Inq |
| Kosher: | No |
| BBQ: | Yes |
| Minimum Age: | - |
| Inverter: | Yes |
| Voltages: | 12 V/220 V |
| Water Maker: | Yes |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Hairdryers: | Yes |
| Guests Smokes: | deck areas only |
| Crew Smokes: | No |
| Pets Aboard: | No |
| Hammock: | - |
| Water Sports | |
|---|---|
| Dinghy size: | 3.80 |
| Dinghy hp: | 40 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | No |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| Scurfer: | - |
| Wake Board: | Yes |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | 2 |
| Floating Mats: | Yes |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | aft hydraulic |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | - |
Thanasis was born in Volos in 1991. He has a very strong background in sailing as he is in the water and the sea since he was 12 years old due to being a member of the sea scouts group of his area. He holds sailing and first aid certificates, and he was trained in the Isle of Wight, in Southampton by the RYA. He has accumulated over 14.000 nautical miles sailing the Aegean Sea, the Black Sea and the Atlantic Ocean. He has done many boat deliveries and has worked as skipper for different day cruise companies. He is ready now to take his guests to a different sailing experience level, providing full relaxing vacation and adventure trips. He is very reliable, hard-working, and friendly. He is open-minded, adaptable and a calm person. He speaks Greek, English and Spanish and in his free time he enjoys snowboard and kite surf.
Hostess: Tina Heinzig
Tina was born in Germany and she is a sea - addict and in love with giving guests a lifetime experience in beautiful Greece. She studied Political science, communication and media science in Leipzig University of Germany.
With experience of 4 years as a tourguide on different motor yachts with 20 guests in Aegean sea, Saronic gulf and the Ionian islands makes the perfect crew member to have on board. What a perfect combination of a great cook and a tourguide! She also speaks german, english, french, spanish and greek.
HIGH SEASON (July - August): EURO 12000
MID SEASON (June & September): EURO 11000
LOW SEASON (October - May): EURO 9000
Plus Vat currently at 12% plus expenses APA 20%
Charters for less than a week are only available upon request and the weekly rate is divided by 6.
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.
X
Available
X
Booked
X
Hold
X
Unavailable
- : Cat
- : 25.7 Feet
- : 4.30 Feet
- : 8
- : 2016
- : Lagoon
- : 7
- : 8
- : 2 x 45 cv Yanmar
- : Yes
- : No
- : Yacht offers Rendezvous Diving only
- : Thanasis Kotsilios
- : FRENCH
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | 4 |
| Single Cabins: | 1 |
| Showers: | 4 |
| Wash Basins: | 4 |
| Heads: | - |
| Electric Heads: | 4 |
| Engine Details | |
|---|---|
| 2 x 45 cv Yanmar | |
| Fuel Consumption: | 20 |
| Cruising Speed: | 7 |
| Max Speed: | 8US Gall/Hr |
| Details | |
|---|---|
| Refit: | - |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | - |
| # CD's: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | Yes |
| Sun Awning: | Yes |
| Deck Shower: | Yes |
| Bimini: | Yes |
| Water Maker: | Yes |
| Special Diets: | Inq |
| Kosher: | No |
| BBQ: | Yes |
| # Dine In: | Yes |
| Minimum Age: | - |
| Generator: | Yes |
| Inverter: | Yes |
| Voltages: | 12 V/220 V |
| Water Maker: | Yes |
| Water Cap: | - |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Yes |
| Nude: | Inq |
| Hairdryers: | Yes |
| # Port Hatches: | - |
| Guests Smokes: | deck areas only |
| Crew Smokes: | No |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | - |
| Children Ok: | Yes |
| Hammock: | - |
| Windscoops: | - |
| Water Sports | |
|---|---|
| Dinghy size: | 3.80 |
| Dinghy hp: | 40 |
| Dinghy # pax: | - |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | No |
| Wave Runners: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| Scurfer: | - |
| Wake Board: | Yes |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | 2 |
| Floating Mats: | Yes |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | aft hydraulic |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | - |
Thanasis was born in Volos in 1991. He has a very strong background in sailing as he is in the water and the sea since he was 12 years old due to being a member of the sea scouts group of his area. He holds sailing and first aid certificates, and he was trained in the Isle of Wight, in Southampton by the RYA. He has accumulated over 14.000 nautical miles sailing the Aegean Sea, the Black Sea and the Atlantic Ocean. He has done many boat deliveries and has worked as skipper for different day cruise companies. He is ready now to take his guests to a different sailing experience level, providing full relaxing vacation and adventure trips. He is very reliable, hard-working, and friendly. He is open-minded, adaptable and a calm person. He speaks Greek, English and Spanish and in his free time he enjoys snowboard and kite surf.
Hostess: Tina Heinzig
Tina was born in Germany and she is a sea - addict and in love with giving guests a lifetime experience in beautiful Greece. She studied Political science, communication and media science in Leipzig University of Germany.
With experience of 4 years as a tourguide on different motor yachts with 20 guests in Aegean sea, Saronic gulf and the Ionian islands makes the perfect crew member to have on board. What a perfect combination of a great cook and a tourguide! She also speaks german, english, french, spanish and greek.
BREAKFAST
Seasonal Fresh Fruit Skewers
Assorted Pastries
Freshly baked bread
Variety of cereals
Freshly Baked Muffins / Cakes
Variety of Jams and Greek Honey
A Selection of Cold meats and Cheese’s
Eggs – Poached, Fried, Scrambled or Boiled
Coffee – Tea – Fresh Fruit Juice
MAIN COURSES
Oven Roasted Lamb with Lemon potatoes and green beans with toasted almonds
“Gemista” - Stuffed tomatoes, Green Peppers with rice and minced meat
Linguini pasta with Prawns and cherry tomatoes
Grilled Lemon Chicken with baby potatoes and zucchini
Drunken Octopus and Savory Rice
Beef Stir-fry with a medley of vegetables and noodles
Chicken Green Thai Curry with Coconut and cashews and coconut milk Rice
Sautéed Mussels with Ouzo and Spring Onions and crusty bread
Grilled Beef fillet steaks served with Béarnaise and Potato Dauphin Oise
Grilled Salmon fillets with Asparagus served with a beurre blanc and Parmesan roasted cauliflower
SALADS
Greek salad with tomatoes, cucumber, red onion, caper and feta cheese drizzled in Olive oil
Caesar Salad – Grilled chicken breast, Cos lettuce, Croutons, Parmesan Cheese, Anchovies and Caesar Dressing
Couscous with finely diced tomatoes, cucumber, red onion and parsley
Watermelon, Feta and fresh Mint Salad
Nicoise – Tuna, Lettuce, Capers, Red Onion, Boiled Egg, green Beans, Cucumber and new Potatoes drizzled with vinaigrette
Green beans, Chick Pea and red onion salad
APPETIZERS
Stuffed Cucumber with tomatoes and Feta
Smoked Salmon Blinis with Horseradish cream cheese
Feta wrapped in filo pastry with sesame and honey
Chacuterrie Board – Selection of Cold meats, Cheese, Olives, Caper, Grissini, Breads and Anchovy Butter
Tyrokafteri, Melizanosalata, Taramosalata, Humus
Prawn and feta Spring rolls
Vegetable rice paper rolls
DESSERT
Chocolate Brownies with hazelnuts drizzled with balsamic glaze
Homemade ice cream with peaches, almond and chocolate
Lemon, Yoghurt and Pecan Crumble Trifle
Eton Mess, with Almonds and fresh Berries
Apple Tarte Tatin
Chocolate Mousse
Galaktobouriko
Baklava Parcels
Salted Caramel Cheesecake
HIGH SEASON (July - August): EURO 12000
MID SEASON (June & September): EURO 11000
LOW SEASON (October - May): EURO 9000
Plus Vat currently at 12% plus expenses APA 20%
Charters for less than a week are only available upon request and the weekly rate is divided by 6.
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.
