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GENNY

€55,000 - €78,000 / WEEK
GENNY - 2
Main saloon
GENNY - 3
Main saloon convertible table for indoor dining
GENNY - 4
Aft dining area
GENNY - 5
Fly bridge area
GENNY - 6
Master cabin with walk-in closest
GENNY - 7
Bathroom
GENNY - 10
Aft view
GENNY - 11
Axopar chase tender
GENNY - 20
GENNY - 21
GENNY - 22
GENNY - 23
GENNY - 24
GENNY - 25
GENNY - 26
GENNY - 27
GENNY - 28
GENNY - 29
GENNY - 30
GENNY - 31
GENNY - 32
GENNY - 33
GENNY - 34
GENNY - 35
GENNY - 36
GENNY - 37
GENNY - 38

S/Y GENNY Yacht Charter

Step aboard the S/Y GENNY, a breathtaking Sunreef 80 designed for those who seek the ultimate in luxury yacht charters. Cruising through the enchanting Greek islands during the summer months, this masterpiece of maritime design promises an unparalleled getaway. Combining modern sophistication with timeless elegance, S/Y GENNY invites you to experience opulent relaxation and boundless adventure on the open seas.

Luxury Features

The exterior of S/Y GENNY exudes class with sleek, sophisticated lines and a unique blend of contemporary design and classic charm. Her innovative superstructure introduces an expansive central lounging area with panoramic views, seamlessly connecting the indoor and outdoor spaces. Enjoy the bow terrace’s serene lounge, perfectly shielded from the sun and wind, or retreat to the aft deck, where the saloon flows effortlessly into a spacious cockpit and extends to a large aft platform. Every corner of this yacht is designed to create an open, inviting environment where relaxation and freedom go hand in hand.

Inside, the yacht features luxurious accommodations that redefine comfort. S/Y GENNY boasts two master cabins, each equipped with a walk-in closet and a private bathroom featuring a deluxe shower. Additionally, three VIP cabins offer queen-size beds and en-suite bathrooms, ensuring every guest enjoys privacy and indulgence. State-of-the-art amenities include a 32-inch Samsung TV in each cabin, adding a touch of modern convenience to your stay.

Onboard Experience

Life aboard S/Y GENNY is nothing short of extraordinary. Imagine waking up to the gentle sway of the yacht as sunlight filters through expansive windows, offering uninterrupted views of the sparkling sea. Spend your days lounging in plush, sun-drenched spaces or savoring gourmet meals prepared just for you. Whether you’re diving into crystal-clear waters, exploring hidden coves, or simply basking in the serenity of the open ocean, this yacht ensures every moment is unforgettable.

Destinations

Sail through the sunlit paradise of the Greek islands, where ancient history meets vibrant culture. From the iconic whitewashed cliffs of Santorini to the turquoise waters of Mykonos, S/Y GENNY takes you on a journey of discovery and wonder. Indulge in the natural beauty of the Aegean Sea while relishing the luxury of your floating retreat.

Secure Your Dream Vacation Today!

Make your next escape truly unforgettable aboard the stunning S/Y GENNY. With its unmatched elegance, innovative design, and world-class amenities, this yacht promises an experience unlike any other. Don’t wait to create memories that will last a lifetime—secure your spot today and embark on the vacation of your dreams!

2 MASTER CABINS W/ WALK - IN CLOSET, PRIVATE BATHROOM PROVIDED W/ SHOWER
3 VIP CABINS PROVIDED W/ QUEEN SIZE BED, PRIVATE BATHROOM W/ SHOWER
32' SAMSUNG TV IN EACH CABIN

BUILT/REFIT
YEAR
2021
YACHT
LENGTH
80 Ft
NUMBER OF
CABINS
5
NUMBER OF
GUESTS
10
TOTAL
CREW
6
CHARGES
FROM
€55,000
Accommodations
Cabins: 5
Queen: 5
Single Cabins: 1
Showers: 5
Electric Heads: 5
Engine Details
2 X 225 HP JOHN DEERE 2 X 25 KW GENERATORS
Fuel Consumption: 100
Cruising Speed: 8
Max Speed: 10US Gall/Hr
Details
Type: Cat
Beam: 37.10 Feet
Draft: 7.30 Feet
Pax: 10
YearBuilt: 2021
Builder: Sunreef Yachts
Engines: 2 X 225 HP JOHN DEERE 2 X 25 KW GENERATORS
JetSkis: No
Flag: Italian
Jacuzzi: No
A/C: Full
Locations
Winter Area: -
Summer Area: Greece
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: WI-FI
VHF
SATELITE PHONE
Camcorder: -
Books: -
Board Games: Yes
Deck Shower: Yes
Water Maker: Yes (2)
Special Diets: Yes
Kosher: Inq
BBQ: Yes
Minimum Age: -
Inverter: Yes
Voltages: -
Water Maker: Yes (2)
Ice Maker: Yes
Sailing Instructions: Yes
Internet Access: Onboard WIFI
Hairdryers: Yes
Guests Smokes: On deck
Crew Smokes: No
Pets Aboard: No
Hammock: -
Water Sports
Dinghy size: AXOPAR 37’ T-TOP TENDER FOR GUESTS SERVICE
Dinghy hp: Mercury 300 (2)
Water Skis Adult: 1
Water Skis Kids: No
Jet Skis: No
Kneeboard: -
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: -
Wake Board: 1
Kayaks 1 Pax: -
Kayaks (2 Pax): Yes
Floating Mats: -
Swim Platform: Hydraulic
Boarding Ladder (Loc/Type): Hydraulic Stern
Sailing Dinghy: Yes
Beach Games: -
Fishing Gear: Yes
Gear Type: -
Rods: -
Captain
Giuseppe Marinucci
Nation: Italian
Born: 1998
Languages: English, Italian, Spanish, German
Chef
Mattia Vedelago
Nation: Italian
Born: 1992
Captain: Giuseppe Marinucci

Meet Captain Giuseppe, the 26-year-old Italian maritime maestro with a remarkable six-year captaincy under his belt. Hailing from Termoli, Italy, Giuseppe's seafaring journey commenced at the family shipyard, evolving from a pilot boat driver in Vasto to roles as sailor, Deck officer, and Master aboard passenger ships and yachts worldwide. Fluent in both Italian and English, Giuseppe is not just a captain; he's a versatile water sports enthusiast, skilled in fishing and diving.
Giuseppe's maritime expertise extends to captaining the 49m sailing yacht OHANA for FRASER in France, Greece, and Italy, showcasing his prowess on a global scale. Subsequently, he commanded the 24m sailing yacht Myra for eight months, exploring the enchanting waters of the Greek Ionian Islands and Cyclades.
Beyond his professional aptitude, Giuseppe's vibrant personality and love for the sea make him a standout figure in the maritime world. With a foundation in a maritime family, diverse experiences, and a passion for the open waters, Captain Giuseppe embodies the spirit of a seasoned mariner, ready to navigate any nautical challenge with finesse and enthusiasm.

Chef: Mattia Vedelago

Mattia, a youthful and skilled chef from Italy, pursued his culinary education at the prestigious ALMA School of Italian Culinary Arts immediately after completing his school education. Since 2010, he has honed his craft in various restaurants across Italy and the UK. With an immense passion for food and cooking, Mattia aspires to enhance his guests' sailing experiences through his exquisite culinary creations. Known for his diligence, reliability, and meticulous attention to detail, he tirelessly strives to ensure his guests' satisfaction through adapting the menu to even the most difficult guest preferences. His culinary repertoire spans international cuisines, each dish crafted to perfection. Mattia's courteous demeanor, team spirit, and thrive for professionalism make him a valued team member. Fluent in Italian and English, with a basic understanding of French, he embodies versatility and dedication in his culinary journey.
Previous yacht: MYRA

Chief Stewardess: Valentina Colleoni

Meet Valentina, the Chief Stewardess aboard Genny. With a degree in Business Economics, Foreign Trade, and Financial Marketing, coupled with a diploma in tourism, she brings a wealth of knowledge and expertise to her role. Valentina's background as a former maître in Italian restaurants underscores her impeccable service and hospitality skills. As a second-level sommelier, she elevates onboard dining experiences with her deep understanding of wine. Fluent in Italian, English, Spanish, and French, Valentina effortlessly bridges communication gaps to ensure seamless guest and crew interactions. Resourceful, organized, and creative, she is driven by her passion for delivering exceptional results and creating unforgettable moments for her guests. Valentina's open-mindedness and tenacity make her an invaluable asset, consistently exceeding expectations and enriching the onboard experience on Genny.
Previous Yacht: Myra

Stewardess: Diana Iaccarino

Originally from Naples, Italy, Diana Iaccarino now resides in Tarifa, Spain, infusing her current home with a blend of Italian charm and Spanish flair. With a background as an officer cadet, Diana is excited to embark on a new journey onboard the catamaran Genny. Motivated by her passion for maritime adventures and a commitment to excellence, she uses her elevated skill set and dedication to enhance the success of Genny. Diana's multicultural background, complemented by her professional experience, makes her a valuable addition to the crew. Fluent in Italian, Spanish, and English, Diana ensures effective communication with a diverse array of guests. She is kind, positive-natured, hard-working and eager to provide the most extraordinary sailing experience to her guests!


Deckhand: Nicolò Ferrazzano

Nicolò, a proficient young mariner, holds a maritime studies degree from l’istituto nautico G. Boccardi in Termoli. With a passion for the sea, he has dedicated his career to the marine industry. Since 2020, he has served as a mooring operator at Porto Turistico in Termoli, managing boat dockings and ensuring their safety. Alongside mooring duties, Nicolò handles small vessel maintenance and winter storage at the marina. With excellent interpersonal skills, he communicates effectively with guests, crew members and owners. He is active, hard-working, professional, and adaptable to any kind of environment. Fluent in Italian, with a good command of English and Spanish, Nicolò brings a diverse linguistic skill set to his role and completes the team on board Genny.


Deckhand/ Engineer: Luigi Ferrazzano

Luigi, hailing from Italy, brings a quiet, calm, and thoughtful professionalism to his role. Renowned for his diligence, Luigi has forged a strong working bond with Captain Giuseppe and the rest of the crew aboard Genny, ensuring the yacht and its equipment maintain peak performance and perfect cleanliness. With a past in the Italian marine military division, Luigi is adapted to working in the sea. As seasoned mechanic, he relishes the challenge of solving technical issues, assist his captain with everyday routines and eagerly complies with his role as the onboard engineer. Luigi is kind and is always around to help his guests with his most contagious smiles!! He speaks Italian and basic English.

Starters

Marinated mackerel quenelle, orange emulsion, caramelized zest
Scallops on cauliflower purée julienned apple, pomegranate
Shrimp crudite on cannellini beans cream and taggiasca olive crumble
Octopus tentacle yellow red pepper cream, caper powder
Tuna tataki in teriyaki sauce with chicory,goat cheese mousse, croaker crudite with lime, ginger emulsion and glasswort
Trio of sea bass tuna and salmon tartare
Creamed red snapper lumpfish roe on top of thyme croutons
Oysters with cucumber jelly and black lumpfish roe

Main Course  

Linguine pasta with homemade pistachio pesto prawns and mint
Spaghettoni pasta "cacio e pepe” pecorino cheese and black pepper prawns, lime zest
Seafood risotto
Pappardelle pasta with saffron, raw shrimp quenelle on top, coffee powder
Lasagnetta with courgette, scallops,  emulsified coral 
Squid ink tagliatelle, lumpfish roe, glasswort
Mint aubergine risotto and raw red prawns
Linguine pasta in  beetroot sauce topped with ginger-marinated scallops
Saffron risotto, raw red prawns and basil sauce

Mediterranean octopus
Sea bass rolle on celeriac cream and courgettes 
Sliced tuna on carrot-ginger cream  sauteed vegetables
Squid on spinach anchovies cream and potatoes
Salt crusted seabass
Catalan style lobster
Sea bream fillet with  fennel orange and taggiasche olives salad 
Catch of the day

Dessert 

Creamy Greek yogurt strawberry and pistachio
Tiramisu
Chocolate mousse berries sauce
Basil ginger lemon sorbet
Walnuts and figs cheesecake
Caramelized pineapple with rum and coconut
Catalan cream

Client Comments September 2024
08/09/2024-15/09/2024
Client Comments September 2024
31/08/2024-07/09/2024
Client Comments August 2024
20/08/2024-29/08/2024
Client Comments August 2024
11/08/2024-19/08/2024
Client Comments August 2024
03/08/2024-10/08/2024
Clients Comments July 2024
25/07/2024-01/08/2024
Clients Comments July 2024
15/07/2024-22/07/2024
Clients Comments July 2024
07/07/2024-14/07/2024
Client Comments June 2024
29/06/2024-06/07/2024
Client Comments June 2024
21/06/2024-28/06/2024
Client Comments September 2023
11/09/2023-18/09/2023
Client Comments September 2023
27/08/2023 - 10/09/2023
Client Comments August 2023
12/08/2023 - 19/08/2023
Client Comments August 2023
04/08/2023 - 11/08/2023
Client Comments July 2023
26/07/2023 - 03/08/2023
Client Comments July 2023
18/07/2023 - 25/07/2023
Client Comments July 2023
10/07/2023 - 17/07/2023
Client Comments June 2023
08/06/2023 - 15/06/2023
Client Comments May 2023
15/05/2023 - 22/05/2023
Client Comments September 2022
26/09/2022 - 03/10/2022
Client Comments September 2022
18/09/2022 - 25/09/2022
Client Comments September 2022
08/09/2022 - 17/09/2022
Client Comments August 2022
07/08/2022 - 14/08/2022
Client Comments July 2022
12/07/2022 - 26/07/2022
Client Comments July 2022
12/07/2022 - 26/07/2022
Client Comments June 2022
25/06/2022 - 02/07/2022
Client Comments June 2022
17/06/2022 - 24/06/2022
Client Comments May 2022
24/05/2022 - 31/05/2022
Client Comments September 2021
05/09/2021 - 12/09/2021
Client Comments August 2021
13/08/2021 - 20/08/2021
Client Comments July 2021
31/07/2021 - 07/08/2021
Client Comments July 2021
22/07/2021 - 29/07/2021
Client Comments July 2021
15/07/2021 - 22/07/2021
Client Comments July 2022
12/07/2022 - 26/07/2022
Client Comments July 2021
08/07/0221 - 15/07/2021
Client Comments July 2021
01/07/2021 - 08/07/2021
Client Comments June 2021
25/06/2021 - 02/07/2021
Client Comments June 2021
03/06/2021 - 10/06/2021
Client Comments September 2022
08/09/2022 - 17/09/2022
Client Comments August 2022
15/08/2022 - 22/08/2022
Client Comments June 2022
01/06/2022 - 08/06/2022
Rates are Plus Expenses
Rates
High Season (15 June - 15 September) EURO 78000/week + all exp
Mid Season (1 May - 14 June & 16 September - 31 October) EURO 70000/week + all exp
Low Season (1 November - 30 April) EURO 55000 + all exp
+ APA 25% + 6,5% VAT

Free WiFi

If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Catamarans 80 ft, Motor yachts and power catamarans according to fuel consumption

* Please note due to logistics, charters with embarkation/disembarkation in Santorini will be charged one extra day.

Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.

Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.

Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.

The yachts featured on our website will specifically state which type of pricing they offer.

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Cat
  • : 37.10 Feet
  • : 7.30 Feet
  • : 10
  • : 2021
  • : Sunreef Yachts
  • : 8
  • : 10
  • : 2 X 225 HP JOHN DEERE 2 X 25 KW GENERATORS
  • : No
  • : No
  • : Yacht offers Rendezvous Diving only
  • : Giuseppe Marinucci
  • : Italian
Accommodations
Cabins: 5
Queen: 5
Single Cabins: 1
Showers: 5
Wash Basins: 5
Heads: -
Electric Heads: 5
Engine Details
2 X 225 HP JOHN DEERE 2 X 25 KW GENERATORS
Fuel Consumption: 100
Cruising Speed: 8
Max Speed: 10US Gall/Hr
Details
Refit: -
Helipad: No
Jacuzzi: No
A/C: Full
Locations
Winter Area: -
Summer Area: Greece
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: WI-FI
VHF
SATELITE PHONE
# of Videos: -
# DVDs/Movies: -
# CD's: -
Camcorder: -
Books: -
Board Games: Yes
Sun Awning: -
Deck Shower: Yes
Bimini: Yes
Water Maker: Yes (2)
Special Diets: Yes
Kosher: Inq
BBQ: Yes
# Dine In: Yes
Minimum Age: -
Generator: 2 X 27 KW GENERATORS
Inverter: Yes
Voltages: -
Water Maker: Yes (2)
Water Cap: -
Ice Maker: Yes
Sailing Instructions: Yes
Internet Access: Onboard WIFI
Gay Charters: Yes
Nude: Inq
Hairdryers: Yes
# Port Hatches: -
Guests Smokes: On deck
Crew Smokes: No
Pets Aboard: No
Pet Type: -
Guest Pets: Yes
Children Ok: Yes
Hammock: -
Windscoops: -
Water Sports
Dinghy size: AXOPAR 37’ T-TOP TENDER FOR GUESTS SERVICE
Dinghy hp: Mercury 300 (2)
Dinghy # pax: 10
Water Skis Adult: 1
Water Skis Kids: No
Jet Skis: No
Wave Runners: -
Kneeboard: -
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: -
Wake Board: 1
Kayaks 1 Pax: -
Kayaks (2 Pax): Yes
Floating Mats: -
Swim Platform: Hydraulic
Boarding Ladder (Loc/Type): Hydraulic Stern
Sailing Dinghy: Yes
Beach Games: -
Fishing Gear: Yes
Gear Type: -
Rods: -
Captain
Giuseppe Marinucci
Nation: Italian
Born: 1998
Languages: English, Italian, Spanish, German
Chef
Mattia Vedelago
Nation: Italian
Born: 1992
Captain: Giuseppe Marinucci

Meet Captain Giuseppe, the 26-year-old Italian maritime maestro with a remarkable six-year captaincy under his belt. Hailing from Termoli, Italy, Giuseppe's seafaring journey commenced at the family shipyard, evolving from a pilot boat driver in Vasto to roles as sailor, Deck officer, and Master aboard passenger ships and yachts worldwide. Fluent in both Italian and English, Giuseppe is not just a captain; he's a versatile water sports enthusiast, skilled in fishing and diving.
Giuseppe's maritime expertise extends to captaining the 49m sailing yacht OHANA for FRASER in France, Greece, and Italy, showcasing his prowess on a global scale. Subsequently, he commanded the 24m sailing yacht Myra for eight months, exploring the enchanting waters of the Greek Ionian Islands and Cyclades.
Beyond his professional aptitude, Giuseppe's vibrant personality and love for the sea make him a standout figure in the maritime world. With a foundation in a maritime family, diverse experiences, and a passion for the open waters, Captain Giuseppe embodies the spirit of a seasoned mariner, ready to navigate any nautical challenge with finesse and enthusiasm.

Chef: Mattia Vedelago

Mattia, a youthful and skilled chef from Italy, pursued his culinary education at the prestigious ALMA School of Italian Culinary Arts immediately after completing his school education. Since 2010, he has honed his craft in various restaurants across Italy and the UK. With an immense passion for food and cooking, Mattia aspires to enhance his guests' sailing experiences through his exquisite culinary creations. Known for his diligence, reliability, and meticulous attention to detail, he tirelessly strives to ensure his guests' satisfaction through adapting the menu to even the most difficult guest preferences. His culinary repertoire spans international cuisines, each dish crafted to perfection. Mattia's courteous demeanor, team spirit, and thrive for professionalism make him a valued team member. Fluent in Italian and English, with a basic understanding of French, he embodies versatility and dedication in his culinary journey.
Previous yacht: MYRA

Chief Stewardess: Valentina Colleoni

Meet Valentina, the Chief Stewardess aboard Genny. With a degree in Business Economics, Foreign Trade, and Financial Marketing, coupled with a diploma in tourism, she brings a wealth of knowledge and expertise to her role. Valentina's background as a former maître in Italian restaurants underscores her impeccable service and hospitality skills. As a second-level sommelier, she elevates onboard dining experiences with her deep understanding of wine. Fluent in Italian, English, Spanish, and French, Valentina effortlessly bridges communication gaps to ensure seamless guest and crew interactions. Resourceful, organized, and creative, she is driven by her passion for delivering exceptional results and creating unforgettable moments for her guests. Valentina's open-mindedness and tenacity make her an invaluable asset, consistently exceeding expectations and enriching the onboard experience on Genny.
Previous Yacht: Myra

Stewardess: Diana Iaccarino

Originally from Naples, Italy, Diana Iaccarino now resides in Tarifa, Spain, infusing her current home with a blend of Italian charm and Spanish flair. With a background as an officer cadet, Diana is excited to embark on a new journey onboard the catamaran Genny. Motivated by her passion for maritime adventures and a commitment to excellence, she uses her elevated skill set and dedication to enhance the success of Genny. Diana's multicultural background, complemented by her professional experience, makes her a valuable addition to the crew. Fluent in Italian, Spanish, and English, Diana ensures effective communication with a diverse array of guests. She is kind, positive-natured, hard-working and eager to provide the most extraordinary sailing experience to her guests!


Deckhand: Nicolò Ferrazzano

Nicolò, a proficient young mariner, holds a maritime studies degree from l’istituto nautico G. Boccardi in Termoli. With a passion for the sea, he has dedicated his career to the marine industry. Since 2020, he has served as a mooring operator at Porto Turistico in Termoli, managing boat dockings and ensuring their safety. Alongside mooring duties, Nicolò handles small vessel maintenance and winter storage at the marina. With excellent interpersonal skills, he communicates effectively with guests, crew members and owners. He is active, hard-working, professional, and adaptable to any kind of environment. Fluent in Italian, with a good command of English and Spanish, Nicolò brings a diverse linguistic skill set to his role and completes the team on board Genny.


Deckhand/ Engineer: Luigi Ferrazzano

Luigi, hailing from Italy, brings a quiet, calm, and thoughtful professionalism to his role. Renowned for his diligence, Luigi has forged a strong working bond with Captain Giuseppe and the rest of the crew aboard Genny, ensuring the yacht and its equipment maintain peak performance and perfect cleanliness. With a past in the Italian marine military division, Luigi is adapted to working in the sea. As seasoned mechanic, he relishes the challenge of solving technical issues, assist his captain with everyday routines and eagerly complies with his role as the onboard engineer. Luigi is kind and is always around to help his guests with his most contagious smiles!! He speaks Italian and basic English.

Starters

Marinated mackerel quenelle, orange emulsion, caramelized zest
Scallops on cauliflower purée julienned apple, pomegranate
Shrimp crudite on cannellini beans cream and taggiasca olive crumble
Octopus tentacle yellow red pepper cream, caper powder
Tuna tataki in teriyaki sauce with chicory,goat cheese mousse, croaker crudite with lime, ginger emulsion and glasswort
Trio of sea bass tuna and salmon tartare
Creamed red snapper lumpfish roe on top of thyme croutons
Oysters with cucumber jelly and black lumpfish roe

Main Course  

Linguine pasta with homemade pistachio pesto prawns and mint
Spaghettoni pasta "cacio e pepe” pecorino cheese and black pepper prawns, lime zest
Seafood risotto
Pappardelle pasta with saffron, raw shrimp quenelle on top, coffee powder
Lasagnetta with courgette, scallops,  emulsified coral 
Squid ink tagliatelle, lumpfish roe, glasswort
Mint aubergine risotto and raw red prawns
Linguine pasta in  beetroot sauce topped with ginger-marinated scallops
Saffron risotto, raw red prawns and basil sauce

Mediterranean octopus
Sea bass rolle on celeriac cream and courgettes 
Sliced tuna on carrot-ginger cream  sauteed vegetables
Squid on spinach anchovies cream and potatoes
Salt crusted seabass
Catalan style lobster
Sea bream fillet with  fennel orange and taggiasche olives salad 
Catch of the day

Dessert 

Creamy Greek yogurt strawberry and pistachio
Tiramisu
Chocolate mousse berries sauce
Basil ginger lemon sorbet
Walnuts and figs cheesecake
Caramelized pineapple with rum and coconut
Catalan cream

Client Comments September 2024
08/09/2024-15/09/2024
Client Comments September 2024
31/08/2024-07/09/2024
Client Comments August 2024
20/08/2024-29/08/2024
Client Comments August 2024
11/08/2024-19/08/2024
Client Comments August 2024
03/08/2024-10/08/2024
Clients Comments July 2024
25/07/2024-01/08/2024
Clients Comments July 2024
15/07/2024-22/07/2024
Clients Comments July 2024
07/07/2024-14/07/2024
Client Comments June 2024
29/06/2024-06/07/2024
Client Comments June 2024
21/06/2024-28/06/2024
Client Comments September 2023
11/09/2023-18/09/2023
Client Comments September 2023
27/08/2023 - 10/09/2023
Client Comments August 2023
12/08/2023 - 19/08/2023
Client Comments August 2023
04/08/2023 - 11/08/2023
Client Comments July 2023
26/07/2023 - 03/08/2023
Client Comments July 2023
18/07/2023 - 25/07/2023
Client Comments July 2023
10/07/2023 - 17/07/2023
Client Comments June 2023
08/06/2023 - 15/06/2023
Client Comments May 2023
15/05/2023 - 22/05/2023
Client Comments September 2022
26/09/2022 - 03/10/2022
Client Comments September 2022
18/09/2022 - 25/09/2022
Client Comments September 2022
08/09/2022 - 17/09/2022
Client Comments August 2022
07/08/2022 - 14/08/2022
Client Comments July 2022
12/07/2022 - 26/07/2022
Client Comments July 2022
12/07/2022 - 26/07/2022
Client Comments June 2022
25/06/2022 - 02/07/2022
Client Comments June 2022
17/06/2022 - 24/06/2022
Client Comments May 2022
24/05/2022 - 31/05/2022
Client Comments September 2021
05/09/2021 - 12/09/2021
Client Comments August 2021
13/08/2021 - 20/08/2021
Client Comments July 2021
31/07/2021 - 07/08/2021
Client Comments July 2021
22/07/2021 - 29/07/2021
Client Comments July 2021
15/07/2021 - 22/07/2021
Client Comments July 2022
12/07/2022 - 26/07/2022
Client Comments July 2021
08/07/0221 - 15/07/2021
Client Comments July 2021
01/07/2021 - 08/07/2021
Client Comments June 2021
25/06/2021 - 02/07/2021
Client Comments June 2021
03/06/2021 - 10/06/2021
Client Comments September 2022
08/09/2022 - 17/09/2022
Client Comments August 2022
15/08/2022 - 22/08/2022
Client Comments June 2022
01/06/2022 - 08/06/2022
Rates are Plus Expenses
Rates
High Season (15 June - 15 September) EURO 78000/week + all exp
Mid Season (1 May - 14 June & 16 September - 31 October) EURO 70000/week + all exp
Low Season (1 November - 30 April) EURO 55000 + all exp
+ APA 25% + 6,5% VAT

Free WiFi

If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Catamarans 80 ft, Motor yachts and power catamarans according to fuel consumption

* Please note due to logistics, charters with embarkation/disembarkation in Santorini will be charged one extra day.

Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.

Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.

Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.

The yachts featured on our website will specifically state which type of pricing they offer.

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