LUCKY CLOVER
Discover the beauty of the Greek islands aboard our luxurious Lagoon 52, perfectly based in the breathtaking setting of Santorini. Combining exceptional comfort, space, and performance, this elegant catamaran accommodates up to 10–12 guests in 5 spacious double cabins and 1 bunk-bed cabin, making her ideal for families, groups of friends, or special celebrations at sea. Designed for effortless indoor-outdoor living, the Lagoon 52 offers three distinct lounging and social areas. The spacious aft cockpit provides the perfect setting for alfresco dining with panoramic sea views, while the expansive flybridge invites guests to relax, sunbathe, and enjoy spectacular sunsets from an elevated vantage point. At the bow, the foredeck features comfortable seating and sunbathing areas, creating an idyllic space to unwind as you sail through the crystal-clear waters of the Aegean. With a professional crew of two dedicated to delivering a seamless and personalized experience, every detail of your journey is taken care of. Whether you are exploring hidden coves, swimming in turquoise waters, or enjoying Santorini’s world-famous scenery from the sea, the Lagoon 52 offers an unforgettable charter experience combining luxury, comfort, and adventure. Please note that the hull is not blue anymore. The sticker was removed and the hull is now white.
2 Queen bed cabins (located in the front - 1,60 x 2,05 m)
3 double bed cabins (located in the aft and middle starboard - 1,50 x 2,05 m)
1 cabin with up and down bunk beds (2 x 0,85 / 2,00 m)
All with ensuite bathroom
12 PAX upon request
| Accommodations | |
|---|---|
| Cabins: | 6 |
| Queen: | 2 |
| Single Cabins: | 1 |
| Showers: | 6 |
| Electric Heads: | 6 |
| Engine Details | |
|---|---|
| 2X80HP YANMAR 4JH4TCE / 1 X ONAN 19.5 KVA 1 X ONAN 11 KVA | |
| Fuel Consumption: | 25 |
| Cruising Speed: | 8 |
| Max Speed: | 9US Gall/Hr |
| Details | |
|---|---|
| Type: | Cat |
| Beam: | 28.8 Feet |
| Draft: | 5.1 Feet |
| Pax: | 10 |
| Refit: | 2024 |
| YearBuilt: | 2016 |
| Builder: | Lagoon |
| SatTv: | Yes |
| JetSkis: | No |
| Flag: | GREEK |
| Engines: | 2X80HP YANMAR 4JH4TCE / 1 X ONAN 19.5 KVA 1 X ONAN 11 KVA |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | WIFI 10 GB Free of charge TV Furniture with electric lift in saloon & 32' LCD TV TV Antenna Blu Ray Dvd Player Fusion Radio CD / USB Player & loudspeakers in saloon, cockpit, fly bridge B & G Sonic hub Wi-Fi B&G Module with internet connection |
| Camcorder: | No |
| Books: | No |
| Board Games: | Yes |
| Deck Shower: | Yes |
| Water Maker: | 300 ltr/h |
| Special Diets: | Yes |
| Kosher: | No |
| BBQ: | No |
| Minimum Age: | - |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | 300 ltr/h |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Hairdryers: | Yes |
| Guests Smokes: | No |
| Crew Smokes: | No |
| Pets Aboard: | No |
| Hammock: | No |
| Water Sports | |
|---|---|
| Dinghy size: | 3.90m Highfield aluminium |
| Dinghy hp: | 60 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | No |
| Jet Skis: | No |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | No |
| Scurfer: | No |
| Wake Board: | Yes |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | Yes |
| Floating Mats: | Yes |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | Hydraulic aft gangway |
| Sailing Dinghy: | - |
| Beach Games: | Yes |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | - |
Captain Babis has always had a deep passion for the sea and has been sailing professionally as a captain for nearly 10 years. Since beginning his career in 2016, he has gained extensive experience navigating the Greek seas and delivering exceptional charter experiences. Known for his calm leadership, professionalism, and friendly personality, Captain Babis combines excellent seamanship with a genuine commitment to guest satisfaction. His knowledge of the Greek islands, attention to detail, and dedication to safety ensure, that every journey aboard Lucky Clover is smooth, enjoyable, and memorable. Whether discovering secluded coves, crystal-clear waters, or iconic destinations, he is passionate about creating unforgettable experiences for every guest on board.
Cook/Hostess: Elisavet Disha
Elli has been working as a hostess since 2022, bringing warmth, professionalism, and a genuine passion for hospitality to every charter. With her positive attitude and ever-present smile, she creates a welcoming atmosphere on board, ensuring that guests feel comfortable and well cared for throughout their journey. A talented cook with a love for preparing delicious meals, Elli takes pride in creating dishes that cater to every guest's preferences. She prepares everything with care and attention, always striving to deliver fresh, flavourful meals that everyone can enjoy. Her passion for the sea, combined with her extensive knowledge of Greek island history and local culture, adds an extra dimension to the charter experience. Whether sharing fascinating stories about the islands or serving a beautifully prepared meal, Elli is dedicated to making every moment on board memorable and enjoyable.
| Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX | 9 PAX | 10 PAX | 11 PAX | 12 PAX |
|---|---|---|---|---|---|---|---|---|---|---|---|
| High Season | |||||||||||
| Mid Season | |||||||||||
| Low Season (Fall/Winter) | |||||||||||
| Mid Season Sept |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
HIGH SEASON (July - August): EURO 22,000/week
MID SEASON (June & September): EURO 20,000/week
LOW SEASON (October - May): EURO 16,000/week
+ Plus expenses VAT 12% & APA 20% or 30% for 12 pax
PLEASE NOTE: If 12 guests on board APA of 30% is required Charters for less than a week are only available upon request and the weekly rate is divided by 6. If the yacht is chartered from a location other than the home port, the charter is subject to relocation fee. Relocation Fees: Yachts up to 52 ft: Cyclades (1000 EUR) * *Please note due to logistics, charters with embarkation/disembarkation in Santorini will be charged one extra day.
X
Available
X
Booked
X
Hold
X
Unavailable
- : Cat
- : 28.8 Feet
- : 5.1 Feet
- : 10
- : 2024
- : 2016
- : Lagoon
- : 8
- : 9
- : Yes
- : No
- : No
- : Yacht offers Rendezvous Diving only
- : GREEK
- : 2X80HP YANMAR 4JH4TCE / 1 X ONAN 19.5 KVA 1 X ONAN 11 KVA
| Accommodations | |
|---|---|
| Cabins: | 6 |
| Queen: | 2 |
| Single Cabins: | 1 |
| Showers: | 6 |
| Wash Basins: | 6 |
| Heads: | - |
| Electric Heads: | 6 |
| Engine Details | |
|---|---|
| 2X80HP YANMAR 4JH4TCE / 1 X ONAN 19.5 KVA 1 X ONAN 11 KVA | |
| Fuel Consumption: | 25 |
| Cruising Speed: | 8 |
| Max Speed: | 9US Gall/Hr |
| Details | |
|---|---|
| Refit: | 2024 |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | WIFI 10 GB Free of charge TV Furniture with electric lift in saloon & 32' LCD TV TV Antenna Blu Ray Dvd Player Fusion Radio CD / USB Player & loudspeakers in saloon, cockpit, fly bridge B & G Sonic hub Wi-Fi B&G Module with internet connection |
| # of Videos: | - |
| # DVDs/Movies: | No |
| # CD's: | No |
| Camcorder: | No |
| Books: | No |
| Board Games: | Yes |
| Sun Awning: | Yes |
| Deck Shower: | Yes |
| Bimini: | Yes |
| Water Maker: | 300 ltr/h |
| Special Diets: | Yes |
| Kosher: | No |
| BBQ: | No |
| # Dine In: | No |
| Minimum Age: | - |
| Generator: | 1 X ONAN 19.5 KVA 1 X 11 ONAN |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | 300 ltr/h |
| Water Cap: | 4240 |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Yes |
| Nude: | Yes |
| Hairdryers: | Yes |
| # Port Hatches: | No |
| Guests Smokes: | No |
| Crew Smokes: | No |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | Yes |
| Hammock: | No |
| Windscoops: | No |
| Water Sports | |
|---|---|
| Dinghy size: | 3.90m Highfield aluminium |
| Dinghy hp: | 60 |
| Dinghy # pax: | 4-5 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | No |
| Jet Skis: | No |
| Wave Runners: | No |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | No |
| Scurfer: | No |
| Wake Board: | Yes |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | Yes |
| Floating Mats: | Yes |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | Hydraulic aft gangway |
| Sailing Dinghy: | - |
| Beach Games: | Yes |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | - |
Captain Babis has always had a deep passion for the sea and has been sailing professionally as a captain for nearly 10 years. Since beginning his career in 2016, he has gained extensive experience navigating the Greek seas and delivering exceptional charter experiences. Known for his calm leadership, professionalism, and friendly personality, Captain Babis combines excellent seamanship with a genuine commitment to guest satisfaction. His knowledge of the Greek islands, attention to detail, and dedication to safety ensure, that every journey aboard Lucky Clover is smooth, enjoyable, and memorable. Whether discovering secluded coves, crystal-clear waters, or iconic destinations, he is passionate about creating unforgettable experiences for every guest on board.
Cook/Hostess: Elisavet Disha
Elli has been working as a hostess since 2022, bringing warmth, professionalism, and a genuine passion for hospitality to every charter. With her positive attitude and ever-present smile, she creates a welcoming atmosphere on board, ensuring that guests feel comfortable and well cared for throughout their journey. A talented cook with a love for preparing delicious meals, Elli takes pride in creating dishes that cater to every guest's preferences. She prepares everything with care and attention, always striving to deliver fresh, flavourful meals that everyone can enjoy. Her passion for the sea, combined with her extensive knowledge of Greek island history and local culture, adds an extra dimension to the charter experience. Whether sharing fascinating stories about the islands or serving a beautifully prepared meal, Elli is dedicated to making every moment on board memorable and enjoyable.
- Paneer Butter Masala – Indian curry made with paneer (Indian cottage cheese) in a rich tomato-based sauce.
- Vegetable Stir-Fry – Mixed vegetables sautéed in soy sauce, garlic, and ginger (Asian-style).
- Falafel – Deep-fried balls made from ground chickpeas, herbs, and spices (Middle Eastern).
- Caprese Salad – Italian salad with tomatoes, mozzarella, basil, and olive oil.
- Veggie Tacos – Corn tortillas filled with grilled vegetables, beans, avocado, and salsa
- Margherita Pizza – Classic pizza with tomato sauce, mozzarella cheese, and fresh basil
- Vegetable Biryani – Fragrant Indian rice dish with vegetables and aromatic spices.
- Stuffed Bell Peppers – Bell peppers filled with rice, beans, veggies, and cheese.
- Minestrone Soup – Hearty Italian vegetable soup with pasta or rice
- Hummus with Pita Bread – Creamy chickpea dip served with warm pita or veggies
- Baked fresh veggies with sweet potato bell peppers zucchini eggplant
| Season | 2 PAX |
|---|---|
| High Season | |
| Mid Season | |
| Low Season (Fall/Winter) | |
| Mid Season Sept |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
HIGH SEASON (July - August): EURO 22,000/week
MID SEASON (June & September): EURO 20,000/week
LOW SEASON (October - May): EURO 16,000/week
+ Plus expenses VAT 12% & APA 20% or 30% for 12 pax
PLEASE NOTE: If 12 guests on board APA of 30% is required Charters for less than a week are only available upon request and the weekly rate is divided by 6. If the yacht is chartered from a location other than the home port, the charter is subject to relocation fee. Relocation Fees: Yachts up to 52 ft: Cyclades (1000 EUR) * *Please note due to logistics, charters with embarkation/disembarkation in Santorini will be charged one extra day.