Vittoria
€100,000 - €115,000 / WEEK
Sanlorenzo SL 106 Vittoria offers accommodation for up to 10 guests in 5 cabins.
The Owner suite on the main deck, three double cabins and a twin cabin on the lower deck. All cabins are ensuite.
BUILT/REFIT
YEAR
2020
YACHT
LENGTH
105 Ft
NUMBER OF
CABINS
5
NUMBER OF
GUESTS
10
TOTAL
CREW
4
CHARGES
FROM
€100,000
| Accommodations | |
|---|---|
| Cabins: | 5 |
| Queen: | 3 |
| Single Cabins: | 1 |
| Showers: | - |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| - | |
| Fuel Consumption: | - |
| Cruising Speed: | - |
| Max Speed: | - |
| Details | |
|---|---|
| Type: | Power |
| Beam: | 7.05 Metres |
| Draft: | 2.00 Metres |
| Pax: | 10 |
| YearBuilt: | 2020 |
| Builder: | San Lorenzo |
| Flag: | Italian |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | - |
| Summer Area: | W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard. |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | - |
| Salon Stereo: | - |
| Sat Tv: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Deck Shower: | - |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | - |
| Minimum Age: | - |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | - |
| Ice Maker: | - |
| Sailing Instructions: | - |
| Internet Access: | - |
| Hairdryers: | - |
| Guests Smokes: | - |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Hammock: | - |
| Water Sports | |
|---|---|
| Dinghy size: | - |
| Dinghy hp: | - |
| Water Skis Adult: | - |
| Water Skis Kids: | - |
| Jet Skis: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | - |
| Tube: | - |
| Scurfer: | - |
| Wake Board: | - |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | - |
| Floating Mats: | - |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | - |
| Gear Type: | - |
| Rods: | - |
Captain
Maurizio
Nation: Italian
Languages: Italian, English
Chef
Marco
Nation: Italian
Captain Maurizio has extensive experience in the yachting world for over 20 years. His passion for sailing traces back to his childhood when he used to follow his father’s passion for the sea.
Maurizio has been running both sailing and motor yachts during his captain career. He has cruised all over the world, from the Mediterranean Sea to the Seychelles, Caribbean, South America and the Atlantic Sea.
Languages: Italian native, Slovene and english
Previous yachts: Sanlorenzo SL82 (Golden Eagle), SL 100 (Gialu), SD 92 (Lori).
Chef Marco has collected more than 10 years experience on board motor and sailing yachts. He has got a contemporary yet respectful approach to a genuine cuisine creating innovative menus based on the raw materials offered by the place and the season.
Marco’s attention to the guests’ wishes and desires is a must. He takes care of the whole process, from the selection of high quality products to the presentation of the dishes and preserving the quality.
Besides his skills as a chef, Marco is a great team worker, always attentive to the results and the quality of the food delivered to the guests.
Maurizio has been running both sailing and motor yachts during his captain career. He has cruised all over the world, from the Mediterranean Sea to the Seychelles, Caribbean, South America and the Atlantic Sea.
Languages: Italian native, Slovene and english
Previous yachts: Sanlorenzo SL82 (Golden Eagle), SL 100 (Gialu), SD 92 (Lori).
Chef Marco has collected more than 10 years experience on board motor and sailing yachts. He has got a contemporary yet respectful approach to a genuine cuisine creating innovative menus based on the raw materials offered by the place and the season.
Marco’s attention to the guests’ wishes and desires is a must. He takes care of the whole process, from the selection of high quality products to the presentation of the dishes and preserving the quality.
Besides his skills as a chef, Marco is a great team worker, always attentive to the results and the quality of the food delivered to the guests.
Rates are Plus Expenses
| Season | 2 PAX |
|---|
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
X
Available
X
Booked
X
Hold
X
Unavailable
Vessel Specs
- : Power
- : 7.05 Metres
- : 2.00 Metres
- : 10
- : 2020
- : San Lorenzo
- : Yacht offers Rendezvous Diving only
- : Maurizio
- : Italian
| Accommodations | |
|---|---|
| Cabins: | 5 |
| Queen: | 3 |
| Single Cabins: | 1 |
| Showers: | - |
| Wash Basins: | - |
| Heads: | 5 |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| - | |
| Fuel Consumption: | - |
| Cruising Speed: | - |
| Max Speed: | - |
| Details | |
|---|---|
| Refit: | - |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | - |
| Summer Area: | W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard. |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
Water Fun
| Amenities | |
|---|---|
| Salon Tv/VCR: | - |
| Salon Stereo: | - |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | - |
| # CD's: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Sun Awning: | - |
| Deck Shower: | - |
| Bimini: | - |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | - |
| # Dine In: | - |
| Minimum Age: | - |
| Generator: | - |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | - |
| Water Cap: | - |
| Ice Maker: | - |
| Sailing Instructions: | - |
| Internet Access: | - |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | - |
| # Port Hatches: | - |
| Guests Smokes: | - |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | - |
| Children Ok: | - |
| Hammock: | - |
| Windscoops: | - |
| Water Sports | |
|---|---|
| Dinghy size: | - |
| Dinghy hp: | - |
| Dinghy # pax: | - |
| Water Skis Adult: | - |
| Water Skis Kids: | - |
| Jet Skis: | - |
| Wave Runners: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | - |
| Tube: | - |
| Scurfer: | - |
| Wake Board: | - |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | - |
| Floating Mats: | - |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | - |
| Gear Type: | - |
| Rods: | - |
Meet the Crew
Captain
Maurizio
Nation: Italian
Languages: Italian, English
Chef
Marco
Nation: Italian
Captain Maurizio has extensive experience in the yachting world for over 20 years. His passion for sailing traces back to his childhood when he used to follow his father’s passion for the sea.
Maurizio has been running both sailing and motor yachts during his captain career. He has cruised all over the world, from the Mediterranean Sea to the Seychelles, Caribbean, South America and the Atlantic Sea.
Languages: Italian native, Slovene and english
Previous yachts: Sanlorenzo SL82 (Golden Eagle), SL 100 (Gialu), SD 92 (Lori).
Chef Marco has collected more than 10 years experience on board motor and sailing yachts. He has got a contemporary yet respectful approach to a genuine cuisine creating innovative menus based on the raw materials offered by the place and the season.
Marco’s attention to the guests’ wishes and desires is a must. He takes care of the whole process, from the selection of high quality products to the presentation of the dishes and preserving the quality.
Besides his skills as a chef, Marco is a great team worker, always attentive to the results and the quality of the food delivered to the guests.
Maurizio has been running both sailing and motor yachts during his captain career. He has cruised all over the world, from the Mediterranean Sea to the Seychelles, Caribbean, South America and the Atlantic Sea.
Languages: Italian native, Slovene and english
Previous yachts: Sanlorenzo SL82 (Golden Eagle), SL 100 (Gialu), SD 92 (Lori).
Chef Marco has collected more than 10 years experience on board motor and sailing yachts. He has got a contemporary yet respectful approach to a genuine cuisine creating innovative menus based on the raw materials offered by the place and the season.
Marco’s attention to the guests’ wishes and desires is a must. He takes care of the whole process, from the selection of high quality products to the presentation of the dishes and preserving the quality.
Besides his skills as a chef, Marco is a great team worker, always attentive to the results and the quality of the food delivered to the guests.
Chef's Table
Guest Reviews
Availability / Rates
Rates are Plus Expenses
| Season | 2 PAX |
|---|
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
