COPAY
$36,000 / WEEK
Main Salon
The overnight accommodation sleeps a total of 6 guests over 3 en-suite cabins: 1 Master suite, 2 double cabins. ~ The Master suite is situated amidships on the lower deck to make use of the full beam. Within, there is a king-sized bed with a widescreen TV opposite, a sofa against a one wall and a desk/vanity along the other, plenty of storage and an en-suite bathroom with two sinks, a toilet and a bathtub with showerhead. ~ The double cabins on the lower deck both have a queen-sized bed with a widescreen TV opposite, plenty of storage and an en-suite bathroom with a sink, toilet and shower. ~ The professional crew of 3 will ensure that every guest has fast and discreet service throughout their stay.
BUILT/REFIT
YEAR
2020
YACHT
LENGTH
80 Ft
NUMBER OF
CABINS
3
NUMBER OF
GUESTS
6
TOTAL
CREW
3
CHARGES
FROM
$36,000
| Accommodations | |
|---|---|
| Cabins: | 3 |
| Queen: | 2 |
| Single Cabins: | 1 |
| Showers: | - |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| - | |
| Fuel Consumption: | 70 |
| Cruising Speed: | 15 |
| Max Speed: | 24US Gall/Hr |
| Details | |
|---|---|
| Type: | Power |
| Beam: | 20 Feet |
| Draft: | 5 Feet |
| Pax: | 6 |
| Refit: | 2020 |
| YearBuilt: | 2003 |
| Builder: | Lazzara |
| SatTv: | Directv |
| JetSkis: | No |
| Flag: | USA |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Bahamas, USA - Florida East Coast |
| Summer Area: | Bahamas, USA - Florida East Coast |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| Camcorder: | No |
| Books: | No |
| Board Games: | Yes |
| Deck Shower: | No |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | Yes |
| Minimum Age: | - |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | - |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | None-Hot Spots |
| Hairdryers: | Yes |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Hammock: | No |
| Water Sports | |
|---|---|
| Dinghy size: | 12' Walker Bay RIB |
| Dinghy hp: | 40 |
| Water Skis Adult: | No |
| Water Skis Kids: | No |
| Jet Skis: | No |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| Scurfer: | No |
| Wake Board: | No |
| Kayaks 1 Pax: | Yes |
| Kayaks (2 Pax): | No |
| Floating Mats: | No |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | Yes |
| Fishing Gear: | Yes |
| Gear Type: | Light Tackle |
| Rods: | - |
Captain
Captain Brett Roessl
Captain Brett Roessl is a USCG certified Captain with a 200 ton license. He has had a love for boating and fishing from a very young age. As a teenager, he spent the summer as a mate on a private M/Y and hasn’t turned back since. He has served under multiple highly respected Captain’s and has been able to take take this knowledge and apply it to his own work. Captain Brett has extensive knowledge of the Atlantic and Bahamian waters. He has run countless charters ranging from M/Y to private sport fishing vessels. He looks forward to welcoming you aboard M/Y Copay.
Others coming soon!
Captain Brett Roessl is a USCG certified Captain with a 200 ton license. He has had a love for boating and fishing from a very young age. As a teenager, he spent the summer as a mate on a private M/Y and hasn’t turned back since. He has served under multiple highly respected Captain’s and has been able to take take this knowledge and apply it to his own work. Captain Brett has extensive knowledge of the Atlantic and Bahamian waters. He has run countless charters ranging from M/Y to private sport fishing vessels. He looks forward to welcoming you aboard M/Y Copay.
Others coming soon!
Feedback May 2024
I just had my call with Michael and here is the summation of what he said!
He was shocked to see the Yacht was in such good condition "I have never seen 12 year old fiberglass look like that" so the upkeep was well noted and the conversations Brett and Michael had about full time crew taking care of her were well noted! He said the layout was incredible and the Yacht was of a higher standard than he expected! His wife, who was very hesitant about yacht charters as a whole, actually cried leaving COPAY because it was so wonderful! The Chef was "outstanding" and he furthered to say that if he had a Yacht, he would steal her because they were blown away by the food. He said that all of the crew deserved "gold stars" because of their attention to detail, care they showed Michael and his guests, as well as the ways they went out of their way to make the charter memorable. He referred to Colton as "Johnny on the spot" and Brett as "truly amazing at his job." He said that if he had to sum up the charter in one sentence it would be that "being on COPAY is like being on a five -star floating hotel." He reached out to me daily while on board and each time sent a message about the Crew being so phenomenal and the charter going so well.
From my side, Brett was incredibly responsive with calls and texts, he was truly professional and read the client so well. This charter would not have been what it was without him!
I cannot thank you enough for having such a great team and yacht in your hands! I certainly look forward to my next experience with you and COPAY!
Rates are Plus Expenses
| Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX | 9 PAX | 10 PAX | 11 PAX | 12 PAX |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Low Season |
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
** SOUTH FLORIDA DAY CHARTER **
Based at The Boca Resort
4 hours = $6,000
8 hours = $8,000
* included in the rate: water, soft drinks and cruising fuel from Boca Raton. Food and other drinks can be catered or a chef can be added for additional cost*
NOT AVAILABLE OVER CHRISTMAS DAY
Based at The Boca Resort
4 hours = $6,000
8 hours = $8,000
* included in the rate: water, soft drinks and cruising fuel from Boca Raton. Food and other drinks can be catered or a chef can be added for additional cost*
NOT AVAILABLE OVER CHRISTMAS DAY
X
Available
X
Booked
X
Hold
X
Unavailable
Vessel Specs
- : Power
- : 20 Feet
- : 5 Feet
- : 6
- : 2020
- : 2003
- : Lazzara
- : 15
- : 24
- : Directv
- : No
- : No
- : Yacht offers Rendezvous Diving only
- : USA
| Accommodations | |
|---|---|
| Cabins: | 3 |
| Queen: | 2 |
| Single Cabins: | 1 |
| Showers: | - |
| Wash Basins: | - |
| Heads: | - |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| - | |
| Fuel Consumption: | 70 |
| Cruising Speed: | 15 |
| Max Speed: | 24US Gall/Hr |
| Details | |
|---|---|
| Refit: | 2020 |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Bahamas, USA - Florida East Coast |
| Summer Area: | Bahamas, USA - Florida East Coast |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
Water Fun
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | No |
| # CD's: | No |
| Camcorder: | No |
| Books: | No |
| Board Games: | Yes |
| Sun Awning: | Yes |
| Deck Shower: | No |
| Bimini: | No |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | Yes |
| # Dine In: | No |
| Minimum Age: | - |
| Generator: | No |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | - |
| Water Cap: | - |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | None-Hot Spots |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | Yes |
| # Port Hatches: | No |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | Yes |
| Hammock: | No |
| Windscoops: | No |
| Water Sports | |
|---|---|
| Dinghy size: | 12' Walker Bay RIB |
| Dinghy hp: | 40 |
| Dinghy # pax: | - |
| Water Skis Adult: | No |
| Water Skis Kids: | No |
| Jet Skis: | No |
| Wave Runners: | Yes |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| Scurfer: | No |
| Wake Board: | No |
| Kayaks 1 Pax: | Yes |
| Kayaks (2 Pax): | No |
| Floating Mats: | No |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | Yes |
| Fishing Gear: | Yes |
| Gear Type: | Light Tackle |
| Rods: | - |
Meet the Crew
Captain
Captain Brett Roessl
Captain Brett Roessl is a USCG certified Captain with a 200 ton license. He has had a love for boating and fishing from a very young age. As a teenager, he spent the summer as a mate on a private M/Y and hasn’t turned back since. He has served under multiple highly respected Captain’s and has been able to take take this knowledge and apply it to his own work. Captain Brett has extensive knowledge of the Atlantic and Bahamian waters. He has run countless charters ranging from M/Y to private sport fishing vessels. He looks forward to welcoming you aboard M/Y Copay.
Others coming soon!
Captain Brett Roessl is a USCG certified Captain with a 200 ton license. He has had a love for boating and fishing from a very young age. As a teenager, he spent the summer as a mate on a private M/Y and hasn’t turned back since. He has served under multiple highly respected Captain’s and has been able to take take this knowledge and apply it to his own work. Captain Brett has extensive knowledge of the Atlantic and Bahamian waters. He has run countless charters ranging from M/Y to private sport fishing vessels. He looks forward to welcoming you aboard M/Y Copay.
Others coming soon!
Chef's Table
Guest Reviews
Feedback May 2024
I just had my call with Michael and here is the summation of what he said!
He was shocked to see the Yacht was in such good condition "I have never seen 12 year old fiberglass look like that" so the upkeep was well noted and the conversations Brett and Michael had about full time crew taking care of her were well noted! He said the layout was incredible and the Yacht was of a higher standard than he expected! His wife, who was very hesitant about yacht charters as a whole, actually cried leaving COPAY because it was so wonderful! The Chef was "outstanding" and he furthered to say that if he had a Yacht, he would steal her because they were blown away by the food. He said that all of the crew deserved "gold stars" because of their attention to detail, care they showed Michael and his guests, as well as the ways they went out of their way to make the charter memorable. He referred to Colton as "Johnny on the spot" and Brett as "truly amazing at his job." He said that if he had to sum up the charter in one sentence it would be that "being on COPAY is like being on a five -star floating hotel." He reached out to me daily while on board and each time sent a message about the Crew being so phenomenal and the charter going so well.
From my side, Brett was incredibly responsive with calls and texts, he was truly professional and read the client so well. This charter would not have been what it was without him!
I cannot thank you enough for having such a great team and yacht in your hands! I certainly look forward to my next experience with you and COPAY!
Availability / Rates
Rates are Plus Expenses
| Season | 2 PAX |
|---|---|
| Low Season |
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
** SOUTH FLORIDA DAY CHARTER **
Based at The Boca Resort
4 hours = $6,000
8 hours = $8,000
* included in the rate: water, soft drinks and cruising fuel from Boca Raton. Food and other drinks can be catered or a chef can be added for additional cost*
NOT AVAILABLE OVER CHRISTMAS DAY
Based at The Boca Resort
4 hours = $6,000
8 hours = $8,000
* included in the rate: water, soft drinks and cruising fuel from Boca Raton. Food and other drinks can be catered or a chef can be added for additional cost*
NOT AVAILABLE OVER CHRISTMAS DAY
