DETERMINATION
$65,000 - $70,000 / WEEK
DETERMINATION is a standout 112’ Westport, built in 2017 and thoughtfully updated in 2025. As the newest Westport 112 currently available on the charter market, she offers guests an exceptional combination of modern luxury, proven performance, and impeccable comfort. Designed with guest experience at the forefront, DETERMINATION accommodates up to eight guests in four beautifully appointed staterooms. Each suite features its own en suite bathroom, cedar-lined closets, and Smart TV, providing a private and relaxing retreat after a day on the water. The full-beam master suite offers particularly generous space and comfort, making her ideal for families or couples traveling together. DETERMINATION’s exterior spaces invite guests to fully embrace the yachting lifestyle. From the inviting bow seating area—perfect for morning coffee or sunset cocktails—to the expansive flybridge featuring a large Jacuzzi tub, there are numerous areas to relax, socialize, and take in the surrounding views. Whether dining al fresco, sunbathing, or unwinding under the stars, every deck offers a unique setting to enjoy time on board. For the more adventurous, DETERMINATION comes equipped with an exciting selection of water toys, including a large tow tender outfitted for fishing, allowing guests to explore, fish, and enjoy a wide range of on-the-water activities. With her recent updates, versatile layout, and exceptional amenities, DETERMINATION delivers a refined and memorable charter experience, perfectly suited for both relaxed family escapes and elegant entertaining.
King size master suite below forward
1 Twin Cabin, 1 Queen Cabin, 1 V-berth Queen cabin forward. All with en-suites
BUILT/REFIT
YEAR
2025
YACHT
LENGTH
112 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
8
TOTAL
CREW
4
CHARGES
FROM
$65,000
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | 1 |
| Single Cabins: | 1 |
| Showers: | 4 |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| - | |
| Fuel Consumption: | 60 |
| Cruising Speed: | 15 |
| Max Speed: | 20US Gall/Hr |
| Details | |
|---|---|
| Type: | Power |
| Beam: | 23.9 Feet |
| Draft: | 5.6 Feet |
| Pax: | 8 |
| Refit: | 2025 |
| YearBuilt: | 2017 |
| Builder: | Westport |
| JetSkis: | 2 |
| Flag: | United States |
| Jacuzzi: | Yes |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Bahamas, USA - Florida East Coast |
| Summer Area: | Bahamas, USA - Florida East Coast |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | No |
| Sat Tv: | - |
| Camcorder: | No |
| Books: | No |
| Board Games: | No |
| Deck Shower: | No |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | Yes |
| Minimum Age: | - |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | - |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | - |
| Hairdryers: | No |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Hammock: | No |
| Water Sports | |
|---|---|
| Dinghy size: | 17' AB Rib Inflatable |
| Dinghy hp: | - |
| Water Skis Adult: | No |
| Water Skis Kids: | No |
| Jet Skis: | 2 |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | No |
| Tube: | No |
| Scurfer: | No |
| Wake Board: | No |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | No |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | No |
| Gear Type: | - |
| Rods: | - |
Captain
Captain Dan Corcoran | American
Captain Dan Corcoran began his yachting career young. At the age of 15, he started washing boats at a local marina in Spring Lake, Michigan, and at 18 years old became a licensed Captain. During breaks in college, he ran boats back and forth from Michigan to Florida. After graduating he moved to Florida to run boats full time. In 2001, after upgrading his license, he embarked on running larger yachts and in 2012, ran a 151’ Northern Marine, For 15 years, Captain Dan and his wife, Toni, ran yachts cruising the East Coast of the US, the Great Loop, the Tennessee/Tombigbee waterway, and the Bahamas. With 40 years of experience as a captain, he holds a Master 1600 GRT license and always puts the safety of his guests first. Out of all his years of experience, the Bahamas
holds a special spot in Captain Dan’s heart, and he loves giving the guest a truly unique experience and showing the Bahamas “through his eyes”. Captain Dan calls Tampa home, where he loves to spend time with his wife and dogs.
Captain Dan Corcoran began his yachting career young. At the age of 15, he started washing boats at a local marina in Spring Lake, Michigan, and at 18 years old became a licensed Captain. During breaks in college, he ran boats back and forth from Michigan to Florida. After graduating he moved to Florida to run boats full time. In 2001, after upgrading his license, he embarked on running larger yachts and in 2012, ran a 151’ Northern Marine, For 15 years, Captain Dan and his wife, Toni, ran yachts cruising the East Coast of the US, the Great Loop, the Tennessee/Tombigbee waterway, and the Bahamas. With 40 years of experience as a captain, he holds a Master 1600 GRT license and always puts the safety of his guests first. Out of all his years of experience, the Bahamas
holds a special spot in Captain Dan’s heart, and he loves giving the guest a truly unique experience and showing the Bahamas “through his eyes”. Captain Dan calls Tampa home, where he loves to spend time with his wife and dogs.
Rates are Plus Expenses
| Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX | 9 PAX | 10 PAX | 11 PAX | 12 PAX |
|---|---|---|---|---|---|---|---|---|---|---|---|
| High Season | |||||||||||
| Low Season | |||||||||||
| Low Season (Fall/Winter) |
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
X
Available
X
Booked
X
Hold
X
Unavailable
Vessel Specs
- : Power
- : 23.9 Feet
- : 5.6 Feet
- : 8
- : 2025
- : 2017
- : Westport
- : 15
- : 20
- : No
- : 2
- : Yacht offers Rendezvous Diving only
- : United States
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | 1 |
| Single Cabins: | 1 |
| Showers: | 4 |
| Wash Basins: | - |
| Heads: | 5 |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| - | |
| Fuel Consumption: | 60 |
| Cruising Speed: | 15 |
| Max Speed: | 20US Gall/Hr |
| Details | |
|---|---|
| Refit: | 2025 |
| Helipad: | No |
| Jacuzzi: | Yes |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Bahamas, USA - Florida East Coast |
| Summer Area: | Bahamas, USA - Florida East Coast |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
Water Fun
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | No |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | No |
| # CD's: | No |
| Camcorder: | No |
| Books: | No |
| Board Games: | No |
| Sun Awning: | No |
| Deck Shower: | No |
| Bimini: | No |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | Yes |
| # Dine In: | No |
| Minimum Age: | - |
| Generator: | No |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | - |
| Water Cap: | - |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | - |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | No |
| # Port Hatches: | No |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | No |
| Hammock: | No |
| Windscoops: | No |
| Water Sports | |
|---|---|
| Dinghy size: | 17' AB Rib Inflatable |
| Dinghy hp: | - |
| Dinghy # pax: | - |
| Water Skis Adult: | No |
| Water Skis Kids: | No |
| Jet Skis: | 2 |
| Wave Runners: | No |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | No |
| Tube: | No |
| Scurfer: | No |
| Wake Board: | No |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | No |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | No |
| Gear Type: | - |
| Rods: | - |
Meet the Crew
Captain
Captain Dan Corcoran | American
Captain Dan Corcoran began his yachting career young. At the age of 15, he started washing boats at a local marina in Spring Lake, Michigan, and at 18 years old became a licensed Captain. During breaks in college, he ran boats back and forth from Michigan to Florida. After graduating he moved to Florida to run boats full time. In 2001, after upgrading his license, he embarked on running larger yachts and in 2012, ran a 151’ Northern Marine, For 15 years, Captain Dan and his wife, Toni, ran yachts cruising the East Coast of the US, the Great Loop, the Tennessee/Tombigbee waterway, and the Bahamas. With 40 years of experience as a captain, he holds a Master 1600 GRT license and always puts the safety of his guests first. Out of all his years of experience, the Bahamas
holds a special spot in Captain Dan’s heart, and he loves giving the guest a truly unique experience and showing the Bahamas “through his eyes”. Captain Dan calls Tampa home, where he loves to spend time with his wife and dogs.
Captain Dan Corcoran began his yachting career young. At the age of 15, he started washing boats at a local marina in Spring Lake, Michigan, and at 18 years old became a licensed Captain. During breaks in college, he ran boats back and forth from Michigan to Florida. After graduating he moved to Florida to run boats full time. In 2001, after upgrading his license, he embarked on running larger yachts and in 2012, ran a 151’ Northern Marine, For 15 years, Captain Dan and his wife, Toni, ran yachts cruising the East Coast of the US, the Great Loop, the Tennessee/Tombigbee waterway, and the Bahamas. With 40 years of experience as a captain, he holds a Master 1600 GRT license and always puts the safety of his guests first. Out of all his years of experience, the Bahamas
holds a special spot in Captain Dan’s heart, and he loves giving the guest a truly unique experience and showing the Bahamas “through his eyes”. Captain Dan calls Tampa home, where he loves to spend time with his wife and dogs.
Chef's Table
Guest Reviews
Availability / Rates
Rates are Plus Expenses
| Season | 2 PAX |
|---|---|
| High Season | |
| Low Season | |
| Low Season (Fall/Winter) |
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
