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POUR ANOTHER

$65,000 / WEEK
POUR ANOTHER  - 2
Salon
POUR ANOTHER  - 3
Formal Dinning
POUR ANOTHER  - 4
Jacuzzi
POUR ANOTHER  - 5
Aft deck
POUR ANOTHER  - 6
Master stateroom
POUR ANOTHER  - 7
VIP stateroom
POUR ANOTHER  - 8
Twin
POUR ANOTHER  - 9
Master tub
POUR ANOTHER  - 10
master bath
POUR ANOTHER  - 11
guest bath
POUR ANOTHER  - 12
Salon
POUR ANOTHER  - 13
Sky lounge
POUR ANOTHER  - 14
Sky lounge bar
POUR ANOTHER  - 15
Jacuzzi
POUR ANOTHER  - 16
Mid deck
POUR ANOTHER  - 17
Top deck
POUR ANOTHER  - 18
Mid deck
POUR ANOTHER  - 19
Top deck
POUR ANOTHER  - 20
POUR ANOTHER  - 21
POUR ANOTHER  - 22
POUR ANOTHER  - 23
POUR ANOTHER  - 24
POUR ANOTHER  - 25
POUR ANOTHER  - 26
POUR ANOTHER  - 27
POUR ANOTHER  - 28
POUR ANOTHER  - 29
POUR ANOTHER  - 30
POUR ANOTHER  - 31
POUR ANOTHER  - 32
POUR ANOTHER  - 33
POUR ANOTHER  - 34
POUR ANOTHER  - 35
POUR ANOTHER  - 36
POUR ANOTHER  - 37
POUR ANOTHER  - 38

POUR ANOTHER is a 35m motor yacht and perfectly equipped for charter, with a state-of-the-art entertainment system and a great selection of water toys. Pour Another received a comprehensive refit in 2021, and now has a fresh look and a generous accommodation plan that, unusually, features two king staterooms. POUR ANOTHER’s Art Deco interior décor benefits from all the Italian style of the famous Benetti shipyard and the many facilities aboard this motor yacht include an on-deck Jacuzzi, exterior bar, bathing platform and barbeque. Including the sundeck, POUR ANOTHER has four decks in total, all with versatile seating and dining arrangements, with her sundeck being one of the largest for yachts in her class. POUR ANOTHER’s energetic and engaging crew are lead by a Captain who takes a personal pride in sharing his experience and knowledge of the cruising area, selecting bays and beaches best suited to requirements. The boat tows a 32’ Intrepid tender. POUR ANOTHER also has two Waverunners, water ski two Seascooter, stand-up paddleboards and a floating island available for your enjoyment.

Generous accommodation feature 2 king staterooms and 2 twin cabins with 1 Pullman.

BUILT/REFIT
YEAR
2021
YACHT
LENGTH
115 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
8
TOTAL
CREW
7
CHARGES
FROM
$65,000
Accommodations
Cabins: 4
Queen: -
Single Cabins: 1
Showers: -
Electric Heads: -
Engine Details
Caterpillar C32 Generator Kohler
Fuel Consumption: 70
Cruising Speed: 12
Max Speed: 15US Gall/Hr
Details
Type: Power
Beam: 1 Feet
Draft: 1 Feet
Pax: 8
Refit: 2021
YearBuilt: 2003
Builder: Benetti
Engines: Caterpillar C32 Generator Kohler
Flag: Jamaican
Jacuzzi: Yes
A/C: Full
Locations
Winter Area: Bahamas
Summer Area: Bahamas
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -
Amenities
Salon Tv/VCR: -
Salon Stereo: -
Sat Tv: Pepwave Wifi 5G
Camcorder: -
Books: -
Board Games: -
Deck Shower: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
Minimum Age: -
Inverter: -
Voltages: -
Water Maker: -
Ice Maker: -
Sailing Instructions: -
Internet Access: Onboard WIFI
Hairdryers: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Hammock: -
Water Sports
Dinghy size: 32' Intrepid
Dinghy hp: -
Water Skis Adult: Yes
Water Skis Kids: -
Jet Skis: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: -
Tube: Yes
Scurfer: -
Wake Board: -
Kayaks 1 Pax: -
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: Yes
Gear Type: -
Rods: -
Captain
Paul Tomsa
Nation: Czechhoslvakian
Languages: English, Czech, Polish, Slovak
Captain - Paul Tomsa
Captain Paul is from the Czech Republic. His love for boating started at an early age. Paul is a hands-on Captain, he studied engineering and later earned his Captains license at the Navy School in Gdansk Poland. He has a diverse background in boats and he has skipper 159' Feadship AUDACIA', 74' power cat, 86' sport fish and of course high performance yachts such as OOZ Ferretti. He has traveled worldwide and is fluent in the languages of English, Czech, Polish and Slovak. He enjoys diving, fishing, and sharing his enthusiasm of the boating lifestyle with his guest!
Chef – Nadine McClave
Nadine grew up in Lucerne, Switzerland. Skiing and snowboarding while she obtained her degree in accounting before traveling to America to study English. During this time she decided to pursue a career in yachting. Since taking her new course in life she has completed an Atlantic crossing, obtained her Yacht Master and went to culinary school. She is very personable and friendly, always the professional.

Chief Stewardess – Amy Jackson
Originally from Delaware, Amy has over 6 years of experience in hospitality and tourism since moving from Charleston, SC. As the chief stewardess onboard, Amy has a passion for providing guests with their every need on Pour Another. She is a food and wine lover who loves to connect with guests through service and mixology. In her free time she loves snorkeling, watching movies, and traveling to new countries
2nd Stewardess – Noelle Vander Hoff
Noelle is our 2nd stewardess aboard Pour Another. She is originally from Michigan and grew up boating on the Great Lakes. Noelle is known for providing excellent 5-star service to her guests. She enjoys swimming, reading, and site seeing in her free time. She has a natural talent for anticipating the needs of her guests and making them feel at home on board.

Mate- Robbie Gingras
Robbi’s love for the ocean is rooted in her upbringing in Boston, Ma. She spent lots of time working and having fun on her family boat. After graduating from Coastal Carolina University she joined the yachting industry. She began as the deckhand on Pour Another and has worked her way up to the Mate position. When not on the yacht, Robbi embarks on exciting journeys, discovering new destinations around the world. Whether it’s cruising the waters or scuba diving, Robbi enjoys the thrill of water sports.

Deck Hand – Amanda Ulrich
Amanda grew up in Michigan where her love for water began. She spent a lot of her time on the freshwater lakes kayaking, wake surfing, and paddle boarding. After graduating college she decided to further immerse herself in the maritime industry. She has an adventurous spirit and a love for the outdoors. In her free time, you’ll find her fishing for her next trophy fish and taking part in a variety of water sports.

Engineer – Ryan Walrath
My name is Ryan I’m 33, I started working in the yachting industry in 2009. I’ve traveled the East and West coast of America, Caribbean, Central America and Mexico. I’ve worked as a first mate and engineer. I was raised on the west coast of Florida with my family. I enjoy fishing, free diving and surfing. I’m a third generation mechanic and my goal is to make sure you are safe out in the open waters while having the experience of a lifetime. Looking forward to having a successful, safe and fun charter with you


Rates are Plus Expenses
Season 2 PAX

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Power
  • : 1 Feet
  • : 1 Feet
  • : 8
  • : 2021
  • : 2003
  • : Benetti
  • : 12
  • : 15
  • : Caterpillar C32 Generator Kohler
  • : Yacht offers Rendezvous Diving only
  • : Paul Tomsa
  • : Jamaican
Accommodations
Cabins: 4
Queen: -
Single Cabins: 1
Showers: -
Wash Basins: -
Heads: -
Electric Heads: -
Engine Details
Caterpillar C32 Generator Kohler
Fuel Consumption: 70
Cruising Speed: 12
Max Speed: 15US Gall/Hr
Details
Refit: 2021
Helipad: No
Jacuzzi: Yes
A/C: Full
Locations
Winter Area: Bahamas
Summer Area: Bahamas
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -
Amenities
Salon Tv/VCR: -
Salon Stereo: -
Sat Tv: Pepwave Wifi 5G
# of Videos: -
# DVDs/Movies: -
# CD's: -
Camcorder: -
Books: -
Board Games: -
Sun Awning: -
Deck Shower: -
Bimini: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
# Dine In: -
Minimum Age: -
Generator: -
Inverter: -
Voltages: -
Water Maker: -
Water Cap: -
Ice Maker: -
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Inq
Nude: Inq
Hairdryers: -
# Port Hatches: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Pet Type: -
Guest Pets: -
Children Ok: -
Hammock: -
Windscoops: -
Water Sports
Dinghy size: 32' Intrepid
Dinghy hp: -
Dinghy # pax: -
Water Skis Adult: Yes
Water Skis Kids: -
Jet Skis: -
Wave Runners: 2
Kneeboard: -
Windsurfer: -
Snorkel Gear: -
Tube: Yes
Scurfer: -
Wake Board: -
Kayaks 1 Pax: -
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: Yes
Gear Type: -
Rods: -
Captain
Paul Tomsa
Nation: Czechhoslvakian
Languages: English, Czech, Polish, Slovak
Captain - Paul Tomsa
Captain Paul is from the Czech Republic. His love for boating started at an early age. Paul is a hands-on Captain, he studied engineering and later earned his Captains license at the Navy School in Gdansk Poland. He has a diverse background in boats and he has skipper 159' Feadship AUDACIA', 74' power cat, 86' sport fish and of course high performance yachts such as OOZ Ferretti. He has traveled worldwide and is fluent in the languages of English, Czech, Polish and Slovak. He enjoys diving, fishing, and sharing his enthusiasm of the boating lifestyle with his guest!
Chef – Nadine McClave
Nadine grew up in Lucerne, Switzerland. Skiing and snowboarding while she obtained her degree in accounting before traveling to America to study English. During this time she decided to pursue a career in yachting. Since taking her new course in life she has completed an Atlantic crossing, obtained her Yacht Master and went to culinary school. She is very personable and friendly, always the professional.

Chief Stewardess – Amy Jackson
Originally from Delaware, Amy has over 6 years of experience in hospitality and tourism since moving from Charleston, SC. As the chief stewardess onboard, Amy has a passion for providing guests with their every need on Pour Another. She is a food and wine lover who loves to connect with guests through service and mixology. In her free time she loves snorkeling, watching movies, and traveling to new countries
2nd Stewardess – Noelle Vander Hoff
Noelle is our 2nd stewardess aboard Pour Another. She is originally from Michigan and grew up boating on the Great Lakes. Noelle is known for providing excellent 5-star service to her guests. She enjoys swimming, reading, and site seeing in her free time. She has a natural talent for anticipating the needs of her guests and making them feel at home on board.

Mate- Robbie Gingras
Robbi’s love for the ocean is rooted in her upbringing in Boston, Ma. She spent lots of time working and having fun on her family boat. After graduating from Coastal Carolina University she joined the yachting industry. She began as the deckhand on Pour Another and has worked her way up to the Mate position. When not on the yacht, Robbi embarks on exciting journeys, discovering new destinations around the world. Whether it’s cruising the waters or scuba diving, Robbi enjoys the thrill of water sports.

Deck Hand – Amanda Ulrich
Amanda grew up in Michigan where her love for water began. She spent a lot of her time on the freshwater lakes kayaking, wake surfing, and paddle boarding. After graduating college she decided to further immerse herself in the maritime industry. She has an adventurous spirit and a love for the outdoors. In her free time, you’ll find her fishing for her next trophy fish and taking part in a variety of water sports.

Engineer – Ryan Walrath
My name is Ryan I’m 33, I started working in the yachting industry in 2009. I’ve traveled the East and West coast of America, Caribbean, Central America and Mexico. I’ve worked as a first mate and engineer. I was raised on the west coast of Florida with my family. I enjoy fishing, free diving and surfing. I’m a third generation mechanic and my goal is to make sure you are safe out in the open waters while having the experience of a lifetime. Looking forward to having a successful, safe and fun charter with you


Rates are Plus Expenses
Season 2 PAX

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
CONTACT US