YLIME
Pure representation of luxury, YLIME is a brand new Sunreef 60 full of character that will be sailing in Corsica. With a splendid layout and modern amenities, space has been skillfully organized to accommodate various areas to unwind or spend time together. A set of refined textures combined with delicate marble accents create a pleasant atmosphere on board. YLIME is fitted with 4 en-suite cabins with a soothing colour palette, accommodating up to 8 guests. The vast master cabin is located on the port side and offers plenty of dressing space as well as a large bathroom. To starboard there are 3 comfortable guest cabins, all with queen beds. On the main deck, the galley up layout with dining space for everyone on the opposite side generates a homely ambience. The catamaran’s large exterior spaces host numerous sunpads on the deck, whether on the front terrace or on the flybridge, ensuring unlimited relaxation possibilities. The aft deck boasts a cosy alfresco dining area and a spacious hydraulic swimming platform. With her state-of-the-art equipment for water sports and a professional crew of 3, YLIME will surpass all charter expectations.
4 Double en-suite cabins
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | - |
| Single Cabins: | 1 |
| Showers: | - |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| - | |
| Fuel Consumption: | 30 |
| Cruising Speed: | 8 knots |
| Max Speed: | - |
| Details | |
|---|---|
| Type: | Cat |
| Beam: | 10.2 Metres |
| Draft: | 1.8 Metres |
| Pax: | 8 |
| YearBuilt: | 2023 |
| Builder: | Sunreef Yachts |
| Flag: | French |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | - |
| Summer Area: | W. Med -Riviera/Cors/Sard. |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | - |
| Salon Stereo: | - |
| Sat Tv: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Deck Shower: | - |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | - |
| Minimum Age: | - |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | - |
| Ice Maker: | - |
| Sailing Instructions: | - |
| Internet Access: | - |
| Hairdryers: | - |
| Guests Smokes: | - |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Hammock: | - |
| Water Sports | |
|---|---|
| Dinghy size: | Williams Sportjet 460 |
| Dinghy hp: | - |
| Water Skis Adult: | Yes |
| Water Skis Kids: | - |
| Jet Skis: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | - |
| Tube: | - |
| Scurfer: | - |
| Wake Board: | 1 |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | - |
| Floating Mats: | - |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | - |
| Gear Type: | - |
| Rods: | - |
Nationality: French
Languagues: English, French
Originally from Le Grau du Roi in southern France, Clément has over five years of experience as a professional Captain and nearly a decade at sea. He has cruised extensively throughout La Réunion, Corsica, Sardinia, and the Caribbean, commanding both motor and sailing yachts with confidence and care.
Calm, proactive, and genuinely passionate about life on the water, Clément is known for his team spirit and ability to create a smooth, enjoyable atmosphere on board—qualities that make every charter a memorable experience.
Chef: Christophe Bouchaux
Nationality: French
Languagues: English, French, Italian
Hailing from Nice, Christophe brings over 15 years of experience as a yacht Chef and crew member, having worked aboard both motor and sailing yachts across the Mediterranean. His cuisine is rooted in French and Mediterranean traditions—fresh, elegant, and always tailored to the preferences of guests.
With a calm and professional demeanor, Christophe is as comfortable in the galley as he is provisioning in the bustling markets of Saint-Tropez or navigating the logistics of busy charters. His strong sense of organization, attention to detail, and passion for well-crafted meals, ensuring every dining experience on board is both refined and memorable.
Stewardess: Swana Lancien
Nationality: French
Languagues: English, French, Spanish
Born in Madagascar and raised on the islands of Nosy Be and La Réunion, Swana naturally gravitated toward a life at sea. With experience on a range of catamarans throughout the Caribbean and Mediterranean, she brings grace, adaptability, and a warm, welcoming presence to her role as Stewardess.
Swana is highly organized, attentive to detail, and genuinely dedicated to guest comfort, ensuring every moment on board feels relaxed and refined. Her background in architecture adds a creative touch to interior presentation, and her positive energy makes her a joy to have on any crew.
High season (July, August) : €42 000 + APA 25% + VAT 20%
Low season (June, September) : €38 000 + APA 25% + VAT 20%
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.
X
Available
X
Booked
X
Hold
X
Unavailable
- : Cat
- : 10.2 Metres
- : 1.8 Metres
- : 8
- : 2023
- : Sunreef Yachts
- : 8 knots
- : Yacht offers Rendezvous Diving only
- : Clement Dubas
- : French
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | - |
| Single Cabins: | 1 |
| Showers: | - |
| Wash Basins: | - |
| Heads: | - |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| - | |
| Fuel Consumption: | 30 |
| Cruising Speed: | 8 knots |
| Max Speed: | - |
| Details | |
|---|---|
| Refit: | - |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | - |
| Summer Area: | W. Med -Riviera/Cors/Sard. |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | - |
| Salon Stereo: | - |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | - |
| # CD's: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Sun Awning: | - |
| Deck Shower: | - |
| Bimini: | - |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | - |
| # Dine In: | - |
| Minimum Age: | - |
| Generator: | - |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | - |
| Water Cap: | - |
| Ice Maker: | - |
| Sailing Instructions: | - |
| Internet Access: | - |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | - |
| # Port Hatches: | - |
| Guests Smokes: | - |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | - |
| Children Ok: | - |
| Hammock: | - |
| Windscoops: | - |
| Water Sports | |
|---|---|
| Dinghy size: | Williams Sportjet 460 |
| Dinghy hp: | - |
| Dinghy # pax: | - |
| Water Skis Adult: | Yes |
| Water Skis Kids: | - |
| Jet Skis: | - |
| Wave Runners: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | - |
| Tube: | - |
| Scurfer: | - |
| Wake Board: | 1 |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | - |
| Floating Mats: | - |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | - |
| Gear Type: | - |
| Rods: | - |
Nationality: French
Languagues: English, French
Originally from Le Grau du Roi in southern France, Clément has over five years of experience as a professional Captain and nearly a decade at sea. He has cruised extensively throughout La Réunion, Corsica, Sardinia, and the Caribbean, commanding both motor and sailing yachts with confidence and care.
Calm, proactive, and genuinely passionate about life on the water, Clément is known for his team spirit and ability to create a smooth, enjoyable atmosphere on board—qualities that make every charter a memorable experience.
Chef: Christophe Bouchaux
Nationality: French
Languagues: English, French, Italian
Hailing from Nice, Christophe brings over 15 years of experience as a yacht Chef and crew member, having worked aboard both motor and sailing yachts across the Mediterranean. His cuisine is rooted in French and Mediterranean traditions—fresh, elegant, and always tailored to the preferences of guests.
With a calm and professional demeanor, Christophe is as comfortable in the galley as he is provisioning in the bustling markets of Saint-Tropez or navigating the logistics of busy charters. His strong sense of organization, attention to detail, and passion for well-crafted meals, ensuring every dining experience on board is both refined and memorable.
Stewardess: Swana Lancien
Nationality: French
Languagues: English, French, Spanish
Born in Madagascar and raised on the islands of Nosy Be and La Réunion, Swana naturally gravitated toward a life at sea. With experience on a range of catamarans throughout the Caribbean and Mediterranean, she brings grace, adaptability, and a warm, welcoming presence to her role as Stewardess.
Swana is highly organized, attentive to detail, and genuinely dedicated to guest comfort, ensuring every moment on board feels relaxed and refined. Her background in architecture adds a creative touch to interior presentation, and her positive energy makes her a joy to have on any crew.
High season (July, August) : €42 000 + APA 25% + VAT 20%
Low season (June, September) : €38 000 + APA 25% + VAT 20%
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.
