7th heaven
€24,900 - €36,000 / WEEK
7th Heaven Yacht Charter
Step aboard S/Y 7th Heaven, a magnificent catamaran that redefines luxury on the open sea. Designed to offer an exquisite balance of spaciousness and intimacy, this exceptional yacht invites you to experience an unforgettable journey with family and friends. Featuring the largest flybridge in its class, 7th Heaven is the perfect vessel for those seeking both relaxation and adventure in a setting of unparalleled comfort.
Luxury and Space Redefined
From bow to stern, 7th Heaven is designed with elegance and versatility in mind. The expansive 27.5 m² cockpit serves as an inviting space to dine, unwind, and soak in the breathtaking ocean views. The luxurious foredeck offers modular sunbathing stations, allowing guests to bask in the warm sunshine or enjoy a peaceful afternoon under the open sky. Meanwhile, the 30 m² flybridge stands as a true highlight, offering a spacious retreat for socializing, lounging, or taking in the panoramic beauty of the surrounding waters.
The Ultimate Onboard Experience
Designed for effortless entertaining, 7th Heaven features a thoughtfully arranged galley-up layout, seamlessly connecting the yacht’s main saloon with both the foredeck and aft deck. This open-concept design creates a welcoming and social atmosphere, ideal for shared meals, sunset cocktails, and late-night conversations beneath the stars. Whether you’re hosting a lively gathering or enjoying a moment of solitude, every space aboard this yacht is crafted to enhance your experience.
Elegant Accommodations for a Serene Escape
Every guest aboard 7th Heaven will find themselves wrapped in comfort and sophistication. The yacht features a lavish master cabin, alongside three beautifully appointed queen cabins, each with its own private en-suite bathroom. The VIP cabin, located on the starboard aft, offers an intimate and refined retreat, while another queen cabin on the starboard forward provides additional luxury. On the port side, two more queen cabins offer serene accommodations, with the aft cabin featuring convenient deck access, serving as the crew’s private quarters. With ample space and well-designed interiors, 7th Heaven ensures that every guest enjoys a peaceful and rejuvenating stay.
Embark on the Voyage of a Lifetime
Set sail on an adventure unlike any other aboard 7th Heaven. Whether you’re exploring remote island paradises, indulging in world-class cuisine, or simply soaking in the rhythm of the sea, this exceptional yacht offers the perfect setting for making lifelong memories. Don’t miss your chance to experience true luxury on the water—book your charter today and elevate your next vacation to extraordinary heights!
vip cabin on stb aft, a queen cabin stb fwd
2 queen cabin to port, with the aft cabin with a deck access- is the crew cabin
BUILT/REFIT
YEAR
2024
YACHT
LENGTH
61 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
8
TOTAL
CREW
3
CHARGES
FROM
€24,900
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | 4 |
| Single Cabins: | 1 |
| Showers: | - |
| Electric Heads: | 4 |
| Engine Details | |
|---|---|
| 2x 150 hp yanmar engine, 2x 12kva fischer panda synchronised gen | |
| Fuel Consumption: | 10 |
| Cruising Speed: | 7 |
| Max Speed: | 9US Gall/Hr |
| Details | |
|---|---|
| Type: | Cat |
| Beam: | 31 Feet |
| Draft: | 5.4 Feet |
| Pax: | 8 |
| YearBuilt: | 2024 |
| Builder: | Fountaine Pajot |
| Engines: | 2x 150 hp yanmar engine, 2x 12kva fischer panda synchronised gen |
| JetSkis: | No |
| Flag: | Malta |
| SatTv: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| Camcorder: | No |
| Books: | yes |
| Board Games: | Yes |
| Deck Shower: | Yes |
| Water Maker: | yes |
| Special Diets: | Yes |
| Kosher: | Yes |
| BBQ: | Yes |
| Minimum Age: | all ages are welcome |
| Inverter: | yes |
| Voltages: | 220/110/24 |
| Water Maker: | yes |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Hairdryers: | Yes |
| Guests Smokes: | only at aft back steps |
| Crew Smokes: | No |
| Pets Aboard: | No |
| Hammock: | Yes |
| Water Sports | |
|---|---|
| Dinghy size: | Highfild 4.2 |
| Dinghy hp: | 60 HP |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | No |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | 8 |
| Tube: | Yes |
| Scurfer: | - |
| Wake Board: | Yes |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | Yes |
| Floating Mats: | Yes |
| Swim Platform: | yes |
| Boarding Ladder (Loc/Type): | yes both stern of the boat |
| Sailing Dinghy: | - |
| Beach Games: | Yes |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | 1 |
-
Diving Costs information
-
Captain
Morne Botha
Nation: south African
License: mca yacht master&crusing instructor
Languages: English
chef
Amandine Molino
Nation: French
Captain Morne Botha
Morne is a 30-year old passionate sailor and adventure enthusiast from South Africa whose love for the ocean and natural world guides both his personal and professional life. As a certified RYA Offshore sailor, cruising instructor, and PADI Rescue diver, Morne has built a career across international waters, with notable experiences including two Atlantic crossings and extensive sailing along the South African coast, Croatia, Greece, and the Caribbean. His mission extends beyond traditional sailing; he strives to create life-changing experiences that unite people, reminding them of a simpler, untouched beauty often forgotten in modern life. Morne’s professionalism is complemented by his warm, homelike approach, making every journey not just about the destination, but about the connections made along the way. A skilled boat builder and outdoor adventurer, he is equally at home diving, surfing, rock climbing, and playing guitar, always eager to share these passions with others. His presence promises not only skill and safety but also unforgettable memories, fostering a deep sense of camaraderie and inspiration for every guest on board.
Chef Amandin
Born from a deep passion for French gastronomy, lovingly passed on by her grandmother, she dedicates herself to fulfilling every culinary and daily desire.
Building on her success in fusion cuisine, she unites tradition with inspiration from her travels to craft unique creations — fine, delicate, balanced, and colorful — from starters to desserts, pâtisserie, breakfasts, appetizers, and amuse-bouches.
Trained at the prestigious Hotel & Catering High School “Paul Augier”, and having worked alongside chefs who collaborated with culinary legends such as Paul Bocuse, Alain Ducasse, and Virginie Basselot, she brings all of her talent to the table to deliver intense culinary emotions, tailored to each client’s desires.
Her challenge: to exceed every expectation and make each journey unforgettable.
Her commitment: to surprise with refined, handcrafted, tailor-made cuisine, prepared from the finest ingredients and elevated by her creativity and expertise.
Deckhand Simao Tiago
Simao, a 26-year-old Portuguese deckhand, brings five years of Australian coastal living and a lifetime of passion for the ocean to his role on board. An avid surfer, diver, snowboarder, and rock climber, Simao embodies the adventurous spirit, resilience, and adaptability that life at sea demands. His extensive experience in hospitality has honed his skills in delivering exceptional guest service, ensuring a smooth and enjoyable experience for all. With a strong work ethic and a love for the outdoors, Simao is a valuable asset to any yacht crew, ready to contribute his energy and dedication to every voyage.
Morne is a 30-year old passionate sailor and adventure enthusiast from South Africa whose love for the ocean and natural world guides both his personal and professional life. As a certified RYA Offshore sailor, cruising instructor, and PADI Rescue diver, Morne has built a career across international waters, with notable experiences including two Atlantic crossings and extensive sailing along the South African coast, Croatia, Greece, and the Caribbean. His mission extends beyond traditional sailing; he strives to create life-changing experiences that unite people, reminding them of a simpler, untouched beauty often forgotten in modern life. Morne’s professionalism is complemented by his warm, homelike approach, making every journey not just about the destination, but about the connections made along the way. A skilled boat builder and outdoor adventurer, he is equally at home diving, surfing, rock climbing, and playing guitar, always eager to share these passions with others. His presence promises not only skill and safety but also unforgettable memories, fostering a deep sense of camaraderie and inspiration for every guest on board.
Chef Amandin
Born from a deep passion for French gastronomy, lovingly passed on by her grandmother, she dedicates herself to fulfilling every culinary and daily desire.
Building on her success in fusion cuisine, she unites tradition with inspiration from her travels to craft unique creations — fine, delicate, balanced, and colorful — from starters to desserts, pâtisserie, breakfasts, appetizers, and amuse-bouches.
Trained at the prestigious Hotel & Catering High School “Paul Augier”, and having worked alongside chefs who collaborated with culinary legends such as Paul Bocuse, Alain Ducasse, and Virginie Basselot, she brings all of her talent to the table to deliver intense culinary emotions, tailored to each client’s desires.
Her challenge: to exceed every expectation and make each journey unforgettable.
Her commitment: to surprise with refined, handcrafted, tailor-made cuisine, prepared from the finest ingredients and elevated by her creativity and expertise.
Deckhand Simao Tiago
Simao, a 26-year-old Portuguese deckhand, brings five years of Australian coastal living and a lifetime of passion for the ocean to his role on board. An avid surfer, diver, snowboarder, and rock climber, Simao embodies the adventurous spirit, resilience, and adaptability that life at sea demands. His extensive experience in hospitality has honed his skills in delivering exceptional guest service, ensuring a smooth and enjoyable experience for all. With a strong work ethic and a love for the outdoors, Simao is a valuable asset to any yacht crew, ready to contribute his energy and dedication to every voyage.
June 2024
it was a fantastic week in Greece on the 7th heaven ! The yacht was brand new
Hospitable and very friendy staff and delicious food.
Besides that i saw beautiful things both on land and from the boat.
You can also do a lot of watersports so that was fun, diving, sea bobs, tubing, paddle board etc.
Thanks for the fantastic experience
September 2024
We have been guests at 7th Heaven for a week in September 2024 , a fantastic experience with great services from the boat staff. It is a Beautiful new yacht with lots of space both in the cabins and above on the deck, with lots of play attributes (seabobs -water skiing – subs – etc )
The food is very well taken care of, top !!
Everything is taken care of in detail, highly recommended
Heinz
61 jaar
Mykonos September 2024
We experienced the week on 7TH heaven catamaran as fantastic. The yacht has all the facilities, the private quarters are great and there is more than enough space to experience privacy on the boat, and to enjoy the surroundings. The boat is very stable so this is also very doable for people who suffer from seasickness!
The crew was great; the captain had an eye for everyone's wishes and took us to fantastic places on the Greek coast. The chef spoiled us enormously with her dishes and the deckhand was a nice guest who, without us having to point it out, knew where our wishes lay and proactively facilitated us in a very enthusiastic way. In short, a holiday to be framed!!
Marie Louise 60 Jaar (Mykonos)
July 2024 ionians Islands
The trip to Greece on the 7TH Heaven was the most extraordinary and memorable vacations I’ve ever been on. The view of the islands and water was stunning. The boat itself was amazing, the places to relax where comfortable, had great views and all had their own sound system. There were also a bunch of water related activities on the boat like sea bobs. The crew was super nice and felt more like friends then workers. The food was also outstanding, just like the cocktails.
Niels 17 years
July 2024
July 2024
I Spent a week on this beautiful yacht in July 2024, it was an unforgettable experience! The boat was always nice and clean and offered a comfortable luxury, making it an ideal place to relax. The cozy atmosphere made it even better, and the staff were incredibly friendly and happy to talk to us.
During our week at the 7th Heaven we did a lot of new things, such as various water sports activities and excursions to nearby islands. We also had a delicious meal on board, and also tasted various local dishes. Which was a great way to experience the culture of Greece. The combination of luxury, friendliness and adventure, and beautiful nature made this trip truly special
July 2024
The 7Th heaven is a brand new, very beautiful, spatious and very well equipped jacht. The staff is fantastic! Because of the many places at board where you can sit or lay down. There’s much room for everyone, yet still you feel in contact with everything, the flybridge gives you a fantastic view! For us a big catamaran like this is super because it is very stable. We highly recommend this unique and unforgettable experience. Also the crew and food was fantastic, an experience we will never forget.
Raymond 59 years old
July 2024
Septemebr 2024
The crew (Morne, Tiaan and Alanis) and 7th Heaven exceeded our expectations! We have had so much fun! Everything from the food, to the watersports, to the cocktails and to the beautifull sunsets was just perfect! Tiaan, thank you for diving with our daughter.
September 2024
Thank you so much for an amazing week on 7th Heaven! What a beauty! We loved the large space on the flybridge. We were so fortunate to have you as crew : every dish that Alanis made was delicious, Tiaan was always ready for some water action, and captain Morne brought us to the most beautifull waters and sunsets. This experience is unforgettable!
October 2024
We boarded 7th Heaven in Athens and our family had such a memorable time! The crew was very detailed in serving their guests. The food was always delicious, fresh and presented well. We have truly loved the relaxing times, fun water sports and exploring beaches and snorkeling. Thank you for an unforgettable trip!
June 2024
Christa, 43 years old
A holiday on the 7th heaven lives up to its name and is an unforgettable experience!
All comforts are provided by the luxurious facilities and the crew that pampers you. In addition, you will visit the most beautiful bays and most beautiful places. For anyone looking for a unique experience, this is an absolute must
Tim (11) Tessa (7)
The children describe the week at the 7th heaven as follows:
We really liked the holiday on the boat in Greece. We could use the nets as a trampoline and there were many things we could enjoy ourselves with on
The water such as supboarding, a canoe and seabobs and snorkels.
It was also very nice to visit different places. And on the lounge sofas on the upper deck we could lie comfortably and in the beds you can sleep wonderfully. The television is also insanely large.
It was really great and a holiday to remember.
Greetings Christa.
Rates are Plus Expenses
Greece summer rates and conditions
High Season (July-August) EURO 36000/week
Mid-Season (June and Sept) EURO 31000/week
Low Season (Rest months) EURO 24900/week
Plus, all expenses (V.A.T. 13% & APA 20%)
General yacht rate terms
Rates are + ALL: Plus Expenses
or
inclusive (Caribbean terms) * please contact us for inclusive rates , rate published here are plus expensess.
for Mediterranean guest may choose a *inclusive rate or plus expenses rate
*For inclusive rate F&b will be supply at industry standard of these type of charter. for special request there will be extra charge.
MINIMUM NIGHTS: 5 (Inquire for less) - for 6 nights charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Catamarans 55ft and up: Cyclades (1500 EUR) *
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.
Summer Base Port: Athens
Summer Operating Area: Greece
Half Board Rates: Includes All breakfasts, 4 lunches and 3 dinners.
Deduct $120 per person from rate.
Remaining meals and associated beverages to be taken ashore at guest expense.
High Season (July-August) EURO 36000/week
Mid-Season (June and Sept) EURO 31000/week
Low Season (Rest months) EURO 24900/week
Plus, all expenses (V.A.T. 13% & APA 20%)
General yacht rate terms
Rates are + ALL: Plus Expenses
or
inclusive (Caribbean terms) * please contact us for inclusive rates , rate published here are plus expensess.
for Mediterranean guest may choose a *inclusive rate or plus expenses rate
*For inclusive rate F&b will be supply at industry standard of these type of charter. for special request there will be extra charge.
MINIMUM NIGHTS: 5 (Inquire for less) - for 6 nights charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Catamarans 55ft and up: Cyclades (1500 EUR) *
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.
Summer Base Port: Athens
Summer Operating Area: Greece
Half Board Rates: Includes All breakfasts, 4 lunches and 3 dinners.
Deduct $120 per person from rate.
Remaining meals and associated beverages to be taken ashore at guest expense.
What are "Med Rates" or "Med Terms?"
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.
X
Available
X
Booked
X
Hold
X
Unavailable
Vessel Specs
- : Cat
- : 31 Feet
- : 5.4 Feet
- : 8
- : 2024
- : Fountaine Pajot
- : 7
- : 9
- : 2x 150 hp yanmar engine, 2x 12kva fischer panda synchronised gen
- : Yes
- : No
- : Onboard
- : Morne Botha
- : Malta
- : No
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | 4 |
| Single Cabins: | 1 |
| Showers: | - |
| Wash Basins: | 4 |
| Heads: | 4 |
| Electric Heads: | 4 |
| Engine Details | |
|---|---|
| 2x 150 hp yanmar engine, 2x 12kva fischer panda synchronised gen | |
| Fuel Consumption: | 10 |
| Cruising Speed: | 7 |
| Max Speed: | 9US Gall/Hr |
| Details | |
|---|---|
| Refit: | - |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
Water Fun
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | yes on a h |
| # CD's: | yes |
| Camcorder: | No |
| Books: | yes |
| Board Games: | Yes |
| Sun Awning: | Yes |
| Deck Shower: | Yes |
| Bimini: | Yes |
| Water Maker: | yes |
| Special Diets: | Yes |
| Kosher: | Yes |
| BBQ: | Yes |
| # Dine In: | yes |
| Minimum Age: | all ages are welcome |
| Generator: | yes |
| Inverter: | yes |
| Voltages: | 220/110/24 |
| Water Maker: | yes |
| Water Cap: | 800 L |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Yes |
| Nude: | Yes |
| Hairdryers: | Yes |
| # Port Hatches: | yes |
| Guests Smokes: | only at aft back steps |
| Crew Smokes: | No |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | Yes |
| Hammock: | Yes |
| Windscoops: | No |
| Water Sports | |
|---|---|
| Dinghy size: | Highfild 4.2 |
| Dinghy hp: | 60 HP |
| Dinghy # pax: | 6 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | No |
| Wave Runners: | No |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | 8 |
| Tube: | Yes |
| Scurfer: | - |
| Wake Board: | Yes |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | Yes |
| Floating Mats: | Yes |
| Swim Platform: | yes |
| Boarding Ladder (Loc/Type): | yes both stern of the boat |
| Sailing Dinghy: | - |
| Beach Games: | Yes |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | 1 |
-
Diving Costs information
-
Meet the Crew
Captain
Morne Botha
Nation: south African
License: mca yacht master&crusing instructor
Languages: English
chef
Amandine Molino
Nation: French
Captain Morne Botha
Morne is a 30-year old passionate sailor and adventure enthusiast from South Africa whose love for the ocean and natural world guides both his personal and professional life. As a certified RYA Offshore sailor, cruising instructor, and PADI Rescue diver, Morne has built a career across international waters, with notable experiences including two Atlantic crossings and extensive sailing along the South African coast, Croatia, Greece, and the Caribbean. His mission extends beyond traditional sailing; he strives to create life-changing experiences that unite people, reminding them of a simpler, untouched beauty often forgotten in modern life. Morne’s professionalism is complemented by his warm, homelike approach, making every journey not just about the destination, but about the connections made along the way. A skilled boat builder and outdoor adventurer, he is equally at home diving, surfing, rock climbing, and playing guitar, always eager to share these passions with others. His presence promises not only skill and safety but also unforgettable memories, fostering a deep sense of camaraderie and inspiration for every guest on board.
Chef Amandin
Born from a deep passion for French gastronomy, lovingly passed on by her grandmother, she dedicates herself to fulfilling every culinary and daily desire.
Building on her success in fusion cuisine, she unites tradition with inspiration from her travels to craft unique creations — fine, delicate, balanced, and colorful — from starters to desserts, pâtisserie, breakfasts, appetizers, and amuse-bouches.
Trained at the prestigious Hotel & Catering High School “Paul Augier”, and having worked alongside chefs who collaborated with culinary legends such as Paul Bocuse, Alain Ducasse, and Virginie Basselot, she brings all of her talent to the table to deliver intense culinary emotions, tailored to each client’s desires.
Her challenge: to exceed every expectation and make each journey unforgettable.
Her commitment: to surprise with refined, handcrafted, tailor-made cuisine, prepared from the finest ingredients and elevated by her creativity and expertise.
Deckhand Simao Tiago
Simao, a 26-year-old Portuguese deckhand, brings five years of Australian coastal living and a lifetime of passion for the ocean to his role on board. An avid surfer, diver, snowboarder, and rock climber, Simao embodies the adventurous spirit, resilience, and adaptability that life at sea demands. His extensive experience in hospitality has honed his skills in delivering exceptional guest service, ensuring a smooth and enjoyable experience for all. With a strong work ethic and a love for the outdoors, Simao is a valuable asset to any yacht crew, ready to contribute his energy and dedication to every voyage.
Morne is a 30-year old passionate sailor and adventure enthusiast from South Africa whose love for the ocean and natural world guides both his personal and professional life. As a certified RYA Offshore sailor, cruising instructor, and PADI Rescue diver, Morne has built a career across international waters, with notable experiences including two Atlantic crossings and extensive sailing along the South African coast, Croatia, Greece, and the Caribbean. His mission extends beyond traditional sailing; he strives to create life-changing experiences that unite people, reminding them of a simpler, untouched beauty often forgotten in modern life. Morne’s professionalism is complemented by his warm, homelike approach, making every journey not just about the destination, but about the connections made along the way. A skilled boat builder and outdoor adventurer, he is equally at home diving, surfing, rock climbing, and playing guitar, always eager to share these passions with others. His presence promises not only skill and safety but also unforgettable memories, fostering a deep sense of camaraderie and inspiration for every guest on board.
Chef Amandin
Born from a deep passion for French gastronomy, lovingly passed on by her grandmother, she dedicates herself to fulfilling every culinary and daily desire.
Building on her success in fusion cuisine, she unites tradition with inspiration from her travels to craft unique creations — fine, delicate, balanced, and colorful — from starters to desserts, pâtisserie, breakfasts, appetizers, and amuse-bouches.
Trained at the prestigious Hotel & Catering High School “Paul Augier”, and having worked alongside chefs who collaborated with culinary legends such as Paul Bocuse, Alain Ducasse, and Virginie Basselot, she brings all of her talent to the table to deliver intense culinary emotions, tailored to each client’s desires.
Her challenge: to exceed every expectation and make each journey unforgettable.
Her commitment: to surprise with refined, handcrafted, tailor-made cuisine, prepared from the finest ingredients and elevated by her creativity and expertise.
Deckhand Simao Tiago
Simao, a 26-year-old Portuguese deckhand, brings five years of Australian coastal living and a lifetime of passion for the ocean to his role on board. An avid surfer, diver, snowboarder, and rock climber, Simao embodies the adventurous spirit, resilience, and adaptability that life at sea demands. His extensive experience in hospitality has honed his skills in delivering exceptional guest service, ensuring a smooth and enjoyable experience for all. With a strong work ethic and a love for the outdoors, Simao is a valuable asset to any yacht crew, ready to contribute his energy and dedication to every voyage.
Chef's Table
Guest Reviews
June 2024
it was a fantastic week in Greece on the 7th heaven ! The yacht was brand new
Hospitable and very friendy staff and delicious food.
Besides that i saw beautiful things both on land and from the boat.
You can also do a lot of watersports so that was fun, diving, sea bobs, tubing, paddle board etc.
Thanks for the fantastic experience
September 2024
We have been guests at 7th Heaven for a week in September 2024 , a fantastic experience with great services from the boat staff. It is a Beautiful new yacht with lots of space both in the cabins and above on the deck, with lots of play attributes (seabobs -water skiing – subs – etc )
The food is very well taken care of, top !!
Everything is taken care of in detail, highly recommended
Heinz
61 jaar
Mykonos September 2024
We experienced the week on 7TH heaven catamaran as fantastic. The yacht has all the facilities, the private quarters are great and there is more than enough space to experience privacy on the boat, and to enjoy the surroundings. The boat is very stable so this is also very doable for people who suffer from seasickness!
The crew was great; the captain had an eye for everyone's wishes and took us to fantastic places on the Greek coast. The chef spoiled us enormously with her dishes and the deckhand was a nice guest who, without us having to point it out, knew where our wishes lay and proactively facilitated us in a very enthusiastic way. In short, a holiday to be framed!!
Marie Louise 60 Jaar (Mykonos)
July 2024 ionians Islands
The trip to Greece on the 7TH Heaven was the most extraordinary and memorable vacations I’ve ever been on. The view of the islands and water was stunning. The boat itself was amazing, the places to relax where comfortable, had great views and all had their own sound system. There were also a bunch of water related activities on the boat like sea bobs. The crew was super nice and felt more like friends then workers. The food was also outstanding, just like the cocktails.
Niels 17 years
July 2024
July 2024
I Spent a week on this beautiful yacht in July 2024, it was an unforgettable experience! The boat was always nice and clean and offered a comfortable luxury, making it an ideal place to relax. The cozy atmosphere made it even better, and the staff were incredibly friendly and happy to talk to us.
During our week at the 7th Heaven we did a lot of new things, such as various water sports activities and excursions to nearby islands. We also had a delicious meal on board, and also tasted various local dishes. Which was a great way to experience the culture of Greece. The combination of luxury, friendliness and adventure, and beautiful nature made this trip truly special
July 2024
The 7Th heaven is a brand new, very beautiful, spatious and very well equipped jacht. The staff is fantastic! Because of the many places at board where you can sit or lay down. There’s much room for everyone, yet still you feel in contact with everything, the flybridge gives you a fantastic view! For us a big catamaran like this is super because it is very stable. We highly recommend this unique and unforgettable experience. Also the crew and food was fantastic, an experience we will never forget.
Raymond 59 years old
July 2024
Septemebr 2024
The crew (Morne, Tiaan and Alanis) and 7th Heaven exceeded our expectations! We have had so much fun! Everything from the food, to the watersports, to the cocktails and to the beautifull sunsets was just perfect! Tiaan, thank you for diving with our daughter.
September 2024
Thank you so much for an amazing week on 7th Heaven! What a beauty! We loved the large space on the flybridge. We were so fortunate to have you as crew : every dish that Alanis made was delicious, Tiaan was always ready for some water action, and captain Morne brought us to the most beautifull waters and sunsets. This experience is unforgettable!
October 2024
We boarded 7th Heaven in Athens and our family had such a memorable time! The crew was very detailed in serving their guests. The food was always delicious, fresh and presented well. We have truly loved the relaxing times, fun water sports and exploring beaches and snorkeling. Thank you for an unforgettable trip!
June 2024
Christa, 43 years old
A holiday on the 7th heaven lives up to its name and is an unforgettable experience!
All comforts are provided by the luxurious facilities and the crew that pampers you. In addition, you will visit the most beautiful bays and most beautiful places. For anyone looking for a unique experience, this is an absolute must
Tim (11) Tessa (7)
The children describe the week at the 7th heaven as follows:
We really liked the holiday on the boat in Greece. We could use the nets as a trampoline and there were many things we could enjoy ourselves with on
The water such as supboarding, a canoe and seabobs and snorkels.
It was also very nice to visit different places. And on the lounge sofas on the upper deck we could lie comfortably and in the beds you can sleep wonderfully. The television is also insanely large.
It was really great and a holiday to remember.
Greetings Christa.
Availability / Rates
Rates are Plus Expenses
Greece summer rates and conditions
High Season (July-August) EURO 36000/week
Mid-Season (June and Sept) EURO 31000/week
Low Season (Rest months) EURO 24900/week
Plus, all expenses (V.A.T. 13% & APA 20%)
General yacht rate terms
Rates are + ALL: Plus Expenses
or
inclusive (Caribbean terms) * please contact us for inclusive rates , rate published here are plus expensess.
for Mediterranean guest may choose a *inclusive rate or plus expenses rate
*For inclusive rate F&b will be supply at industry standard of these type of charter. for special request there will be extra charge.
MINIMUM NIGHTS: 5 (Inquire for less) - for 6 nights charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Catamarans 55ft and up: Cyclades (1500 EUR) *
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.
Summer Base Port: Athens
Summer Operating Area: Greece
Half Board Rates: Includes All breakfasts, 4 lunches and 3 dinners.
Deduct $120 per person from rate.
Remaining meals and associated beverages to be taken ashore at guest expense.
High Season (July-August) EURO 36000/week
Mid-Season (June and Sept) EURO 31000/week
Low Season (Rest months) EURO 24900/week
Plus, all expenses (V.A.T. 13% & APA 20%)
General yacht rate terms
Rates are + ALL: Plus Expenses
or
inclusive (Caribbean terms) * please contact us for inclusive rates , rate published here are plus expensess.
for Mediterranean guest may choose a *inclusive rate or plus expenses rate
*For inclusive rate F&b will be supply at industry standard of these type of charter. for special request there will be extra charge.
MINIMUM NIGHTS: 5 (Inquire for less) - for 6 nights charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Catamarans 55ft and up: Cyclades (1500 EUR) *
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.
Summer Base Port: Athens
Summer Operating Area: Greece
Half Board Rates: Includes All breakfasts, 4 lunches and 3 dinners.
Deduct $120 per person from rate.
Remaining meals and associated beverages to be taken ashore at guest expense.
What are "Med Rates" or "Med Terms?"
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.
