ABUNDANCE
This new yacht, a Helia model, born under the sign of the sun, is a clever blend of elegance and space. Its deck and large aft cockpit enable guests to enjoy cruising or sailing where everybody can find their place. The 2 queen cabins are ample and well lit, each with their own separate toilet and shower.
4 guests is ideal, but Abundance has one single forepeak cabin, which can accommodate one additional passenger.
2 port side Queen cabins fully air-conditioned each with its own en-suite electric head.
1 forward single cabin with access from deck as well as port forward cabin and must share another guest cabin's head. Single birth cabin is not air-conditioned.
Accommodations | |
---|---|
Cabins: | 3 |
Queen: | 2 |
Single Cabins: | 1 |
Showers: | - |
Electric Heads: | 2 |
Engine Details | |
---|---|
2x Volvo D2-50 Cummins/Onan 11kw | |
Fuel Consumption: | 1 |
Cruising Speed: | 7-10 knots |
Max Speed: | 11 knotsUS Gall/Hr |
Details | |
---|---|
Type: | Cat |
Beam: | 24.3 Feet |
Draft: | 3.77 Feet |
Pax: | 4 |
YearBuilt: | 2019 |
Builder: | Fountaine Pajot |
Engines: | 2x Volvo D2-50 Cummins/Onan 11kw |
JetSkis: | No |
Flag: | USA |
RegNum: | 1292303 |
Jacuzzi: | No |
A/C: | Full |
Locations | |
---|---|
Winter Area: | Caribbean Virgin Islands (BVI) |
Summer Area: | Caribbean Virgin Islands (BVI) |
Pick Up Locations | |
---|---|
Pref. Pick-up: | - |
Other Pick-up: | - |



Amenities | |
---|---|
Salon Tv/VCR: | - |
Salon Stereo: | Yes |
Sat Tv: | - |
Camcorder: | No |
Books: | No |
Board Games: | Yes |
Deck Shower: | Yes |
Water Maker: | Yes |
Special Diets: | Inq |
Kosher: | Inq |
BBQ: | Yes |
Minimum Age: | None |
Inverter: | Yes |
Voltages: | 110V 60hz |
Water Maker: | Yes |
Ice Maker: | Yes |
Sailing Instructions: | No |
Internet Access: | Onboard WIFI |
Hairdryers: | Yes |
Guests Smokes: | No |
Crew Smokes: | No |
Pets Aboard: | No |
Hammock: | Yes |
Water Sports | |
---|---|
Dinghy size: | 11.5' |
Dinghy hp: | 25hp |
Water Skis Adult: | No |
Water Skis Kids: | No |
Jet Skis: | No |
Kneeboard: | No |
Windsurfer: | No |
Snorkel Gear: | 6 |
Tube: | Yes |
Scurfer: | No |
Wake Board: | No |
Kayaks 1 Pax: | No |
Kayaks (2 Pax): | No |
Floating Mats: | Yes |
Swim Platform: | No |
Boarding Ladder (Loc/Type): | Yes, Sugar Scoop |
Sailing Dinghy: | No |
Beach Games: | Yes |
Fishing Gear: | Yes |
Gear Type: | Trolling |
Rods: | - |
-
Diving Costs information
Dives are $50 PP Per Day. Guests can bring their own scuba gear OR yacht can arrange for rental gear to be onboard for their charter. Guest pay for rental gear.


Captain Blaine is a licensed US Coast Guard captain, experienced PADI Divemaster and airplane pilot. He began sailing at age ten when he first learned about his love for sailing and exploring the sea. This was further inspired by a close relative that circumnavigated. Blaine has sailed extensively throughout the Caribbean and Mediterranean and has explored most of the Caribbean leeward and windward islands aboard Abundance. This is Blaine's fifth season on Abundance as term charter Owner/Operator. He knows the best spots for diving, fishing, adventure, hiking, fun or solitude.
Prior to his life aboard Abundance, Blaine grew up on a farm and ranch in Montana. He has a background in Electrical/Software Engineering and spent over twenty years in the Cybersecurity industry. Blaine loves meeting new friends, swapping stories, hosting adventure trips and getting fresh catch for dinner.
—Yachting—
Master 100 GT Captain's License | USCG
Endorsements: Sailing
—Water Safety + Scuba Diving—
Dive Master | PADI
First Aid + CPR, AED Administration | Emergency First Response
Specialized Training: Lobstering, Watersports, Deep Sea Fishing
—Specialty—
Private Pilot | Federal Aviation Administration
Endorsement: Instrument Rated
Chef/Mate Vanessa’s passion for the sea began in 2011 when she found her love for sailing and living on the sea. She bought a sailing catamaran and raised four daughters onboard while exploring Europe. Vanessa became fluent in Spanish while living in Spain and immersed herself in the culture. She is an experienced PADI Divemaster with years of logged dives exploring underwater sea life.
Vanessa has over 5 years of experience crewing on luxury motor yachts and sailing catamarans in various capacities such as mate, stew, cook and bosun. She has travelled to over 50 countries and sailed to many parts of the world including Asia, Europe and the Caribbean. She is excited to share her love for food with you on Abundance.
—Yachting—
Master 100 GT Captain's License | USCG
Endorsements: Sailing, Towing
Level 2 Food Safety and Hygiene
—Water Safety + Scuba Diving—
Dive Master | PADI
First Aid + CPR, AED Administration | Emergency First Response
Specialized Training: Lobstering
You can pack your days with activities or simply relax. Either way you will be spoiled in Abundance.
Not what we have
But what we ENJOY,
Constitutes our ABUNDANCE
- Epicurus (circa 300 BC)
Crew is fully vaccinated for Covid-19













































Catamaran Abundance is offering a New Year charter starting Dec 30th, $16,500 for 4 pax Full Board with Chef.
Season | 2 PAX | 3 PAX | 4 PAX |
---|---|---|---|
Summer 2023 | $16,000 | $17,000 | $18,000 |
Winter 2023 to 2024 | $16,000 | $17,000 | $18,000 |
Winter 2023 to 2024 | $16,000 | $17,000 | $18,000 |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights
Christmas/NY 2023/24:
CHRISTMAS: $19,600 7 night minimum, Christmas must end no later than 12/27. Full Board Captain and Chef
NEW YEARS: $19,600 7 night minimum, Start date no earlier than December 12/28 Full Board Captain and Chef
X
Available
X
Booked
X
Hold
X
Unavailable
- : Cat
- : 24.3 Feet
- : 3.77 Feet
- : 4
- : 2019
- : Fountaine Pajot
- : 7-10 knots
- : 11 knots
- : 2x Volvo D2-50 Cummins/Onan 11kw
- : No
- : No
- : Onboard
- : Blaine Kubesh
- : USA
- : 1292303
Accommodations | |
---|---|
Cabins: | 3 |
Queen: | 2 |
Single Cabins: | 1 |
Showers: | - |
Wash Basins: | 2 |
Heads: | - |
Electric Heads: | 2 |
Engine Details | |
---|---|
2x Volvo D2-50 Cummins/Onan 11kw | |
Fuel Consumption: | 1 |
Cruising Speed: | 7-10 knots |
Max Speed: | 11 knotsUS Gall/Hr |
Details | |
---|---|
Refit: | - |
Helipad: | No |
Jacuzzi: | No |
A/C: | Full |
Locations | |
---|---|
Winter Area: | Caribbean Virgin Islands (BVI) |
Summer Area: | Caribbean Virgin Islands (BVI) |
Pick Up Locations | |
---|---|
Pref. Pick-up: | - |
Other Pick-up: | - |



Amenities | |
---|---|
Salon Tv/VCR: | - |
Salon Stereo: | Yes |
Sat Tv: | - |
# of Videos: | - |
# DVDs/Movies: | - |
# CD's: | Yes |
Camcorder: | No |
Books: | No |
Board Games: | Yes |
Sun Awning: | Yes |
Deck Shower: | Yes |
Bimini: | Yes |
Water Maker: | Yes |
Special Diets: | Inq |
Kosher: | Inq |
BBQ: | Yes |
# Dine In: | Yes |
Minimum Age: | None |
Generator: | Yes |
Inverter: | Yes |
Voltages: | 110V 60hz |
Water Maker: | Yes |
Water Cap: | 200 gal |
Ice Maker: | Yes |
Sailing Instructions: | No |
Internet Access: | Onboard WIFI |
Gay Charters: | Yes |
Nude: | Inq |
Hairdryers: | Yes |
# Port Hatches: | Yes |
Guests Smokes: | No |
Crew Smokes: | No |
Pets Aboard: | No |
Pet Type: | - |
Guest Pets: | No |
Children Ok: | Yes |
Hammock: | Yes |
Windscoops: | No |
Water Sports | |
---|---|
Dinghy size: | 11.5' |
Dinghy hp: | 25hp |
Dinghy # pax: | 6 |
Water Skis Adult: | No |
Water Skis Kids: | No |
Jet Skis: | No |
Wave Runners: | No |
Kneeboard: | No |
Windsurfer: | No |
Snorkel Gear: | 6 |
Tube: | Yes |
Scurfer: | No |
Wake Board: | No |
Kayaks 1 Pax: | No |
Kayaks (2 Pax): | No |
Floating Mats: | Yes |
Swim Platform: | No |
Boarding Ladder (Loc/Type): | Yes, Sugar Scoop |
Sailing Dinghy: | No |
Beach Games: | Yes |
Fishing Gear: | Yes |
Gear Type: | Trolling |
Rods: | - |
-
Diving Costs information
Dives are $50 PP Per Day. Guests can bring their own scuba gear OR yacht can arrange for rental gear to be onboard for their charter. Guest pay for rental gear.


Captain Blaine is a licensed US Coast Guard captain, experienced PADI Divemaster and airplane pilot. He began sailing at age ten when he first learned about his love for sailing and exploring the sea. This was further inspired by a close relative that circumnavigated. Blaine has sailed extensively throughout the Caribbean and Mediterranean and has explored most of the Caribbean leeward and windward islands aboard Abundance. This is Blaine's fifth season on Abundance as term charter Owner/Operator. He knows the best spots for diving, fishing, adventure, hiking, fun or solitude.
Prior to his life aboard Abundance, Blaine grew up on a farm and ranch in Montana. He has a background in Electrical/Software Engineering and spent over twenty years in the Cybersecurity industry. Blaine loves meeting new friends, swapping stories, hosting adventure trips and getting fresh catch for dinner.
—Yachting—
Master 100 GT Captain's License | USCG
Endorsements: Sailing
—Water Safety + Scuba Diving—
Dive Master | PADI
First Aid + CPR, AED Administration | Emergency First Response
Specialized Training: Lobstering, Watersports, Deep Sea Fishing
—Specialty—
Private Pilot | Federal Aviation Administration
Endorsement: Instrument Rated
Chef/Mate Vanessa’s passion for the sea began in 2011 when she found her love for sailing and living on the sea. She bought a sailing catamaran and raised four daughters onboard while exploring Europe. Vanessa became fluent in Spanish while living in Spain and immersed herself in the culture. She is an experienced PADI Divemaster with years of logged dives exploring underwater sea life.
Vanessa has over 5 years of experience crewing on luxury motor yachts and sailing catamarans in various capacities such as mate, stew, cook and bosun. She has travelled to over 50 countries and sailed to many parts of the world including Asia, Europe and the Caribbean. She is excited to share her love for food with you on Abundance.
—Yachting—
Master 100 GT Captain's License | USCG
Endorsements: Sailing, Towing
Level 2 Food Safety and Hygiene
—Water Safety + Scuba Diving—
Dive Master | PADI
First Aid + CPR, AED Administration | Emergency First Response
Specialized Training: Lobstering
You can pack your days with activities or simply relax. Either way you will be spoiled in Abundance.
Not what we have
But what we ENJOY,
Constitutes our ABUNDANCE
- Epicurus (circa 300 BC)
Crew is fully vaccinated for Covid-19
Morning Fresh Start
Eggs benedict over your choice of traditional english muffin or zucchini squash pancake.
(Blaine’s famous) pancakes or french toast paired with eggs and sausage
Omelets filled with fresh local ingredients
Power protein bowl- start with a base of steel cut oats or quinoa, top with fresh-fruit puree and berries, granola, nuts, and cream for topping
Selection of nutritious smoothies, yogurt, fresh fruit, juice and coffee available daily.
Midday Refuel
Smoked pulled pork sandwich topped with sliced pickle on fresh ciabatta roll
Buttery Grilled Cheese Sandwich filled with gruyere, caramelized onion, and juicy pear.
Grilled turkey and pesto panini
BLT on fresh bread served with spinach and strawberry salad
Appetizers
Cheese and Charcuterie board: Mixed charcuterie board with a spread of assorted meats, cheese, fruits and nuts
Homemade guacamole and chips
Bruschetta board: Cherry and sundried tomatoes with fresh basil, and mozzarella. Shredded apple, Brie and fig chutney.
Ensalada Caprese with fresh basil, sliced pear and balsamic glaze
Fresh Bread Bowl with Spinach warmed artichoke dip
Lobster bisque soup
Evening Repast
Juicy grilled cinnamon pork tenderloin with fresh seared pineapple
Ribeye steak paired with spinach salad topped with curried cashew pear and grapes
Fresh grilled fish with refreshing watermelon, feta and mint salad
Japanese chicken with rice and fresh vegetables
Sweet Treats
Zesty Key Lime Pie
Caramel and Sea Salt Cheesecake Bites
Vodka soaked Caramel Toffee Grapes
Fresh Lemon Posset topped with cream and blueberries













































Season | 2 PAX | 3 PAX | 4 PAX |
---|---|---|---|
Summer 2023 | $16,000 | $17,000 | $18,000 |
Winter 2023 to 2024 | $16,000 | $17,000 | $18,000 |
Winter 2023 to 2024 | $16,000 | $17,000 | $18,000 |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights
Christmas/NY 2023/24:
CHRISTMAS: $19,600 7 night minimum, Christmas must end no later than 12/27. Full Board Captain and Chef
NEW YEARS: $19,600 7 night minimum, Start date no earlier than December 12/28 Full Board Captain and Chef