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ANDROMEDA

$50,750 - $58,365 / WEEK
ANDROMEDA - 18
ANDROMEDA - 19
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ANDROMEDA - 21
ANDROMEDA - 22
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All four guest cabins have en-suite bath, TV, climate control, and ample storage. Crew have own companionway:

BUILT/REFIT
YEAR
2022 and 2024
YACHT
LENGTH
62 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
8
TOTAL
CREW
2
CHARGES
FROM
$50,750
Accommodations
Cabins: 4
Queen: 4
Single Cabins: 1
Showers: 4
Electric Heads: 4
Engine Details
Engines: Volvo D3-150I-H x2 Generator: 1x Onan
Fuel Consumption: 5
Cruising Speed: 11kts
Max Speed: -
Details
Type: Cat
Beam: 32.10 Feet
Draft: 5 Feet
Pax: 8
Refit: 2022 and 2024
YearBuilt: 2016
Builder: Lagoon
Engines: Engines: Volvo D3-150I-H x2 Generator: 1x Onan
Flag: USA
SatTv: Yes
RegNum: 273371
Jacuzzi: No
A/C: Full
Locations
Winter Area: Caribbean Virgin Islands (US/BVI), Bahamas, Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Summer Area: USA - New England
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: SATNAV
GPS
WIFI
Camcorder: -
Books: -
Board Games: Yes
Deck Shower: Yes
Water Maker: YES
Special Diets: Inq
Kosher: Yes
BBQ: Yes
Minimum Age: 4 Years
Inverter: -
Voltages: 110
Water Maker: YES
Ice Maker: Yes
Sailing Instructions: -
Internet Access: Onboard WIFI
Hairdryers: Yes
Guests Smokes: No
Crew Smokes: No
Pets Aboard: No
Hammock: Yes
Water Sports
Dinghy size: 17' Highdield Tender
Dinghy hp: 70
Water Skis Adult: -
Water Skis Kids: -
Jet Skis: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: 12
Tube: Yes
Scurfer: -
Wake Board: -
Kayaks 1 Pax: -
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: Yes
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: Yes
Gear Type: trolling rods
Rods: -
Captain
JACK Maher
Nation: American
License: 100 Ton Near Coastal Masters License with a towing and sail
Languages: English
CHEF AND 1ST MATE
Leala Simich
Nation: American
License: 100 Ton Masters License with a towing and sailing endorsemen
CAPTAIN JACK Maher

Sailing and the ocean have always been apart of my life, it's in my blood in a sense. I grew up on boats and couldn't imagine my life without water.

All throughout my teenage years, a tiny sailing marina called Belle Haven in Alexandria VA was my life. To my close group of friends and I, it was our version of paradise. After High School I signed on to a sailing ship known as the Barque Picton Castle and spent 6 months sailing around the Atlantic Ocean. This exposed me to a new lifestyle. After the trip ended I started my professional career on the water. I moved to Key West and captained multiple traditional vessels and did freelance yacht deliveries. During this time I racked up miles, sea time, boat driving skill and experience. 7 years later I've started a new voyage, one of giving back and sharing my experiences. Multi day charters are a great way to do this as they expose my guests to a lifestyle at sea that is immersive. You feel the sea and sky in a way you never have before and I love facilitating that for people. I’m blessed to be able to provide an experience like no other boat can.

Outside of chartering, he spends his time windsurfing, cycling, and doing yoga.

CREDENTIALS:
100 Ton Near Coastal Masters
License with a towing and sailing endorsement
STCW
First Aid/CPR
PADI Advanced Open Water Diver


Chef / Mate Leala Simich

Leala was born and raised in Southern California. She grew up a block from the ocean and has been transfixed and in love with the sea ever since. After she finished raising her two children, due to a bit of empty nest syndrome, she left her longtime career as a Hollywood hairstylist and took to the sea. She went on to sail the eastern seaboard multiple times from the Bahamas up to Nantucket. She has been sailing all around the Caribbean on and off since 2014 hosting guests, accommodating their wants and needs and showing them all that boat life has to offer. Leala is an avid snorkeler and enjoys guiding tours in or around the waters of the Bahamas and the Virgin Islands. Leala’s culinary expertise is rooted in her passion for quality local ingredients and the freshest seafood available. Growing up in the diverse food scene of Los Angeles, she developed a deep appreciation for Latin, American, and Asian cuisine, mastering the balance of bold flavors and techniques. Her time spent in the Caribbean has further expanded her culinary repertoire, inspiring her to incorporate vibrant island flavors and innovative fusion dishes into her menus.

A graduate of Ashburton Culinary Academy in Devon, England, Leala brings a refined skill set and creative approach to every meal. Whether crafting elegant multi-course dinners, light and

refreshing beachside lunches, or hearty breakfasts to fuel a day of adventure, she takes pride in tailoring each dish to suit her guests' preferences. She has extensive experience accommodating a wide range of dietary needs, including paleo, gluten-free, vegan, and keto, while still ensuring every meal is both satisfying and beautifully presented. Even the pickiest eaters—kids and adults alike—find something to love on her thoughtfully curated menus.

Leala’s goal is to create an unforgettable culinary experience throughout the charter, designing a menu that perfectly complements the journey, from casual al fresco dining to exquisite plated dinners under the stars. Whether sourcing the finest local ingredients from vibrant island markets or preparing a freshly caught seafood feast, she brings creativity, precision, and a warm, personal touch to every dish
Rates are Plus Expenses
+30% APA
Xmas and New Year rates: $58,365

Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.

Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.

Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.

The yachts featured on our website will specifically state which type of pricing they offer.

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Cat
  • : 32.10 Feet
  • : 5 Feet
  • : 8
  • : 2022 and 2024
  • : 2016
  • : Lagoon
  • : 11kts
  • : Engines: Volvo D3-150I-H x2 Generator: 1x Onan
  • : Yacht offers Rendezvous Diving only
  • : JACK Maher
  • : USA
  • : Yes
  • : 273371
Accommodations
Cabins: 4
Queen: 4
Single Cabins: 1
Showers: 4
Wash Basins: -
Heads: 4
Electric Heads: 4
Engine Details
Engines: Volvo D3-150I-H x2 Generator: 1x Onan
Fuel Consumption: 5
Cruising Speed: 11kts
Max Speed: -
Details
Refit: 2022 and 2024
Helipad: No
Jacuzzi: No
A/C: Full
Locations
Winter Area: Caribbean Virgin Islands (US/BVI), Bahamas, Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Summer Area: USA - New England
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: SATNAV
GPS
WIFI
# of Videos: -
# DVDs/Movies: -
# CD's: -
Camcorder: -
Books: -
Board Games: Yes
Sun Awning: Yes
Deck Shower: Yes
Bimini: Yes
Water Maker: YES
Special Diets: Inq
Kosher: Yes
BBQ: Yes
# Dine In: Yes
Minimum Age: 4 Years
Generator: Yes
Inverter: -
Voltages: 110
Water Maker: YES
Water Cap: 254
Ice Maker: Yes
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Yes
Nude: Yes
Hairdryers: Yes
# Port Hatches: -
Guests Smokes: No
Crew Smokes: No
Pets Aboard: No
Pet Type: -
Guest Pets: Yes
Children Ok: Yes
Hammock: Yes
Windscoops: -
Water Sports
Dinghy size: 17' Highdield Tender
Dinghy hp: 70
Dinghy # pax: 8
Water Skis Adult: -
Water Skis Kids: -
Jet Skis: -
Wave Runners: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: 12
Tube: Yes
Scurfer: -
Wake Board: -
Kayaks 1 Pax: -
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: Yes
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: Yes
Gear Type: trolling rods
Rods: -
Captain
JACK Maher
Nation: American
License: 100 Ton Near Coastal Masters License with a towing and sail
Languages: English
CHEF AND 1ST MATE
Leala Simich
Nation: American
License: 100 Ton Masters License with a towing and sailing endorsemen
CAPTAIN JACK Maher

Sailing and the ocean have always been apart of my life, it's in my blood in a sense. I grew up on boats and couldn't imagine my life without water.

All throughout my teenage years, a tiny sailing marina called Belle Haven in Alexandria VA was my life. To my close group of friends and I, it was our version of paradise. After High School I signed on to a sailing ship known as the Barque Picton Castle and spent 6 months sailing around the Atlantic Ocean. This exposed me to a new lifestyle. After the trip ended I started my professional career on the water. I moved to Key West and captained multiple traditional vessels and did freelance yacht deliveries. During this time I racked up miles, sea time, boat driving skill and experience. 7 years later I've started a new voyage, one of giving back and sharing my experiences. Multi day charters are a great way to do this as they expose my guests to a lifestyle at sea that is immersive. You feel the sea and sky in a way you never have before and I love facilitating that for people. I’m blessed to be able to provide an experience like no other boat can.

Outside of chartering, he spends his time windsurfing, cycling, and doing yoga.

CREDENTIALS:
100 Ton Near Coastal Masters
License with a towing and sailing endorsement
STCW
First Aid/CPR
PADI Advanced Open Water Diver


Chef / Mate Leala Simich

Leala was born and raised in Southern California. She grew up a block from the ocean and has been transfixed and in love with the sea ever since. After she finished raising her two children, due to a bit of empty nest syndrome, she left her longtime career as a Hollywood hairstylist and took to the sea. She went on to sail the eastern seaboard multiple times from the Bahamas up to Nantucket. She has been sailing all around the Caribbean on and off since 2014 hosting guests, accommodating their wants and needs and showing them all that boat life has to offer. Leala is an avid snorkeler and enjoys guiding tours in or around the waters of the Bahamas and the Virgin Islands. Leala’s culinary expertise is rooted in her passion for quality local ingredients and the freshest seafood available. Growing up in the diverse food scene of Los Angeles, she developed a deep appreciation for Latin, American, and Asian cuisine, mastering the balance of bold flavors and techniques. Her time spent in the Caribbean has further expanded her culinary repertoire, inspiring her to incorporate vibrant island flavors and innovative fusion dishes into her menus.

A graduate of Ashburton Culinary Academy in Devon, England, Leala brings a refined skill set and creative approach to every meal. Whether crafting elegant multi-course dinners, light and

refreshing beachside lunches, or hearty breakfasts to fuel a day of adventure, she takes pride in tailoring each dish to suit her guests' preferences. She has extensive experience accommodating a wide range of dietary needs, including paleo, gluten-free, vegan, and keto, while still ensuring every meal is both satisfying and beautifully presented. Even the pickiest eaters—kids and adults alike—find something to love on her thoughtfully curated menus.

Leala’s goal is to create an unforgettable culinary experience throughout the charter, designing a menu that perfectly complements the journey, from casual al fresco dining to exquisite plated dinners under the stars. Whether sourcing the finest local ingredients from vibrant island markets or preparing a freshly caught seafood feast, she brings creativity, precision, and a warm, personal touch to every dish
Rates are Plus Expenses
+30% APA
Xmas and New Year rates: $58,365

Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.

Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.

Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.

The yachts featured on our website will specifically state which type of pricing they offer.

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