Bodhisattva
$23,000 - $25,000 / WEEK
BODHISATTVA – Luxury Sailing Yacht Charter Experience Step aboard BODHISATTVA, a refined sailing yacht in the under-70-foot class, offering an exceptional blend of performance, comfort, and style for up to six guests. Featuring a thoughtfully designed 3-cabin layout, guests will enjoy a spacious full-beam master suite aft and two well-appointed forward double cabins. Each cabin is fully air-conditioned and includes its own private ensuite bathroom, ensuring ultimate comfort for all aboard. Equipped with a power generator and water maker, BODHISATTVA allows for self-sufficient sailing without sacrificing the luxuries of modern living. Below deck, guests will find entertainment through LED-TV with Apple TV, Wi-Fi connectivity, and a superior sound system. For those who enjoy a cocktail at sunset or fresh grilled seafood under the stars, an onboard ice maker and BBQ grill are at the ready. The expansive teak deck is a highlight of BODHISATTVA, offering multiple lounging areas for sunbathing, dining al fresco, or simply enjoying the serenity of the sea. A hydraulic swim platform serves as a seamless connection to the water—perfect for launching the many water toys stored in the garage, including water-skis, wakeboards, sea scooters, and sub-wings. Whether you're a family or a couple seeking an unforgettable luxury Caribbean experience, BODHISATTVA is fully equipped and impeccably maintained to deliver. But what truly sets this yacht apart is her crew—an experienced captain and a warm, talented chef/hostess duo committed to curating an all-inclusive yacht charter filled with personalized service, gourmet cuisine, and unforgettable moments.
Featuring a thoughtfully designed 3-cabin layout, guests will enjoy a spacious full-beam master suite aft and two well-appointed forward double cabins. Each cabin is fully air-conditioned and includes its own private ensuite bathroom, ensuring ultimate comfort for all aboard.
BUILT/REFIT
YEAR
2025
YACHT
LENGTH
64 Ft
NUMBER OF
CABINS
3
NUMBER OF
GUESTS
6
TOTAL
CREW
2
CHARGES
FROM
$23,000
| Accommodations | |
|---|---|
| Cabins: | 3 |
| Queen: | 2 |
| Single Cabins: | 1 |
| Showers: | 3 |
| Electric Heads: | 3 |
| Engine Details | |
|---|---|
| - | |
| Fuel Consumption: | - |
| Cruising Speed: | - |
| Max Speed: | - |
| Details | |
|---|---|
| Type: | Sail |
| Beam: | 17 Feet |
| Draft: | 9.8 Feet |
| Pax: | 6 |
| Refit: | 2025 |
| YearBuilt: | 2018 |
| Builder: | Jeanneau |
| Flag: | USA |
| RegNum: | 748106 |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) |
| Summer Area: | Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | - |
| Sat Tv: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Deck Shower: | - |
| Water Maker: | yes |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | Yes |
| Minimum Age: | - |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | yes |
| Ice Maker: | - |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Hairdryers: | - |
| Guests Smokes: | - |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Hammock: | - |
| Water Sports | |
|---|---|
| Dinghy size: | Yes |
| Dinghy hp: | 70 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | - |
| Jet Skis: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| Scurfer: | - |
| Wake Board: | Yes |
| Kayaks 1 Pax: | Yes |
| Kayaks (2 Pax): | - |
| Floating Mats: | Yes |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | - |
| Gear Type: | - |
| Rods: | - |
Captain
Adam Buyskes
Nation: South Africa
Languages: English
Captain Adam hails from Knysna, South Africa, where
he began his seafaring skills, growing up sailing dinghies
and his father’s majestic 60ft gaff-rigged ketch,
eventually crossing the Atlantic Ocean at the age of 18,
to the Caribbean.
This led him into his career, amounting 25 years of
expert skippering experience with both sail and power
boats (commercial and recreational). He is also a
certified salvage and commercial diver and large crane
operator, he blends his hands-on expertise with a
customer focused approach, prioritizing safety above all
else.
Having called the British Virgin Islands home for 17
years, he possesses an intimate knowledge of the
region’s renowned hotspots and hidden treasures.
Captain Adam has local connections to organize
outstanding dive rendezvous for any enthusiastic diver
on board, or any excursion available to guests in the BVI
or further down the Caribbean if needed.
He is also an avid kiteboarder, and is a master of the
BVI’s premier water sport locations. In his role, he
delights in leading thrilling sailing adventures and water
sport experiences, all aboard the luxurious vessel SY
Bodhisattva, under his command.
When not at sea, Captain Adam treasures every moment
with his cherished daughter, Izzy, and wife, Elisabeth, on
their home island of Tortola.
he began his seafaring skills, growing up sailing dinghies
and his father’s majestic 60ft gaff-rigged ketch,
eventually crossing the Atlantic Ocean at the age of 18,
to the Caribbean.
This led him into his career, amounting 25 years of
expert skippering experience with both sail and power
boats (commercial and recreational). He is also a
certified salvage and commercial diver and large crane
operator, he blends his hands-on expertise with a
customer focused approach, prioritizing safety above all
else.
Having called the British Virgin Islands home for 17
years, he possesses an intimate knowledge of the
region’s renowned hotspots and hidden treasures.
Captain Adam has local connections to organize
outstanding dive rendezvous for any enthusiastic diver
on board, or any excursion available to guests in the BVI
or further down the Caribbean if needed.
He is also an avid kiteboarder, and is a master of the
BVI’s premier water sport locations. In his role, he
delights in leading thrilling sailing adventures and water
sport experiences, all aboard the luxurious vessel SY
Bodhisattva, under his command.
When not at sea, Captain Adam treasures every moment
with his cherished daughter, Izzy, and wife, Elisabeth, on
their home island of Tortola.
Rates are Inclusive
| Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX | 9 PAX | 10 PAX | 11 PAX | 12 PAX |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Summer 2025 | $23,000 | $23,000 | $23,000 | $24,000 | $25,000 | ||||||
| Winter 2025 to 2026 | $23,000 | $23,000 | $23,000 | $24,000 | $25,000 | ||||||
| Summer 2026 | $23,000 | $23,000 | $23,000 | $24,000 | $25,000 | ||||||
| Winter 2026 to 2027 | $23,000 | $23,000 | $23,000 | $24,000 | $25,000 |
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
GENERAL NOTES:
MINIMUM NIGHTS: 5
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights, divide weekly rate by 6 nights X 5 nights.
48 HOURS REQUIRED FOR TURNAROUND
SLEEP ABOARD: The yacht does not offer sleepaboards
LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense.
-For local fare, deduct $150 per person off the charter rate
Christmas 1 to 6 guests 7 Nights $30,000
New years 1 to 6 guests 7 Nights $34,000 - Start not earlier than 27th
SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.
MINIMUM NIGHTS: 5
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights, divide weekly rate by 6 nights X 5 nights.
48 HOURS REQUIRED FOR TURNAROUND
SLEEP ABOARD: The yacht does not offer sleepaboards
LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense.
-For local fare, deduct $150 per person off the charter rate
Christmas 1 to 6 guests 7 Nights $30,000
New years 1 to 6 guests 7 Nights $34,000 - Start not earlier than 27th
SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.
X
Available
X
Booked
X
Hold
X
Unavailable
Vessel Specs
- : Sail
- : 17 Feet
- : 9.8 Feet
- : 6
- : 2025
- : 2018
- : Jeanneau
- : Yacht offers Rendezvous Diving only
- : Adam Buyskes
- : USA
- : 748106
| Accommodations | |
|---|---|
| Cabins: | 3 |
| Queen: | 2 |
| Single Cabins: | 1 |
| Showers: | 3 |
| Wash Basins: | - |
| Heads: | 3 |
| Electric Heads: | 3 |
| Engine Details | |
|---|---|
| - | |
| Fuel Consumption: | - |
| Cruising Speed: | - |
| Max Speed: | - |
| Details | |
|---|---|
| Refit: | 2025 |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) |
| Summer Area: | Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
Water Fun
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | - |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | - |
| # CD's: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Sun Awning: | - |
| Deck Shower: | - |
| Bimini: | - |
| Water Maker: | yes |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | Yes |
| # Dine In: | - |
| Minimum Age: | - |
| Generator: | yes |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | yes |
| Water Cap: | 265 gal |
| Ice Maker: | - |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | - |
| # Port Hatches: | - |
| Guests Smokes: | - |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | - |
| Children Ok: | - |
| Hammock: | - |
| Windscoops: | - |
| Water Sports | |
|---|---|
| Dinghy size: | Yes |
| Dinghy hp: | 70 |
| Dinghy # pax: | - |
| Water Skis Adult: | Yes |
| Water Skis Kids: | - |
| Jet Skis: | - |
| Wave Runners: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| Scurfer: | - |
| Wake Board: | Yes |
| Kayaks 1 Pax: | Yes |
| Kayaks (2 Pax): | - |
| Floating Mats: | Yes |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | - |
| Gear Type: | - |
| Rods: | - |
Meet the Crew
Captain
Adam Buyskes
Nation: South Africa
Languages: English
Captain Adam hails from Knysna, South Africa, where
he began his seafaring skills, growing up sailing dinghies
and his father’s majestic 60ft gaff-rigged ketch,
eventually crossing the Atlantic Ocean at the age of 18,
to the Caribbean.
This led him into his career, amounting 25 years of
expert skippering experience with both sail and power
boats (commercial and recreational). He is also a
certified salvage and commercial diver and large crane
operator, he blends his hands-on expertise with a
customer focused approach, prioritizing safety above all
else.
Having called the British Virgin Islands home for 17
years, he possesses an intimate knowledge of the
region’s renowned hotspots and hidden treasures.
Captain Adam has local connections to organize
outstanding dive rendezvous for any enthusiastic diver
on board, or any excursion available to guests in the BVI
or further down the Caribbean if needed.
He is also an avid kiteboarder, and is a master of the
BVI’s premier water sport locations. In his role, he
delights in leading thrilling sailing adventures and water
sport experiences, all aboard the luxurious vessel SY
Bodhisattva, under his command.
When not at sea, Captain Adam treasures every moment
with his cherished daughter, Izzy, and wife, Elisabeth, on
their home island of Tortola.
he began his seafaring skills, growing up sailing dinghies
and his father’s majestic 60ft gaff-rigged ketch,
eventually crossing the Atlantic Ocean at the age of 18,
to the Caribbean.
This led him into his career, amounting 25 years of
expert skippering experience with both sail and power
boats (commercial and recreational). He is also a
certified salvage and commercial diver and large crane
operator, he blends his hands-on expertise with a
customer focused approach, prioritizing safety above all
else.
Having called the British Virgin Islands home for 17
years, he possesses an intimate knowledge of the
region’s renowned hotspots and hidden treasures.
Captain Adam has local connections to organize
outstanding dive rendezvous for any enthusiastic diver
on board, or any excursion available to guests in the BVI
or further down the Caribbean if needed.
He is also an avid kiteboarder, and is a master of the
BVI’s premier water sport locations. In his role, he
delights in leading thrilling sailing adventures and water
sport experiences, all aboard the luxurious vessel SY
Bodhisattva, under his command.
When not at sea, Captain Adam treasures every moment
with his cherished daughter, Izzy, and wife, Elisabeth, on
their home island of Tortola.
Chef's Table
Guest Reviews
Availability / Rates
Rates are Inclusive
| Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX |
|---|---|---|---|---|---|
| Summer 2025 | $23,000 | $23,000 | $23,000 | $24,000 | $25,000 |
| Winter 2025 to 2026 | $23,000 | $23,000 | $23,000 | $24,000 | $25,000 |
| Summer 2026 | $23,000 | $23,000 | $23,000 | $24,000 | $25,000 |
| Winter 2026 to 2027 | $23,000 | $23,000 | $23,000 | $24,000 | $25,000 |
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
GENERAL NOTES:
MINIMUM NIGHTS: 5
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights, divide weekly rate by 6 nights X 5 nights.
48 HOURS REQUIRED FOR TURNAROUND
SLEEP ABOARD: The yacht does not offer sleepaboards
LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense.
-For local fare, deduct $150 per person off the charter rate
Christmas 1 to 6 guests 7 Nights $30,000
New years 1 to 6 guests 7 Nights $34,000 - Start not earlier than 27th
SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.
MINIMUM NIGHTS: 5
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights, divide weekly rate by 6 nights X 5 nights.
48 HOURS REQUIRED FOR TURNAROUND
SLEEP ABOARD: The yacht does not offer sleepaboards
LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense.
-For local fare, deduct $150 per person off the charter rate
Christmas 1 to 6 guests 7 Nights $30,000
New years 1 to 6 guests 7 Nights $34,000 - Start not earlier than 27th
SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.
