LUCKY ME
3 QUEEN CABINS. 1 BUNK CABIN WITH 2 SINGLES
Accommodations | |
---|---|
Cabins: | 4 |
Queen: | 3 |
Single Cabins: | 1 |
Showers: | 4 |
Electric Heads: | 4 |
Engine Details | |
---|---|
2 Yanmar engines and 1 generator | |
Fuel Consumption: | 1.5 |
Cruising Speed: | 7-10 knots |
Max Speed: | 12 knotsUS Gall/Hr |
Details | |
---|---|
Type: | Cat |
Beam: | 28 Feet |
Draft: | 4.7 Feet |
Pax: | 8 |
Refit: | 2016 |
YearBuilt: | 2007 |
Builder: | Lagoon |
Engines: | 2 Yanmar engines and 1 generator |
Flag: | US |
SatTv: | No |
RegNum: | VI 7097-TC |
Jacuzzi: | No |
A/C: | Full |
Locations | |
---|---|
Winter Area: | Caribbean Virgin Islands |
Summer Area: | Caribbean Virgin Islands |
Pick Up Locations | |
---|---|
Pref. Pick-up: | - |
Other Pick-up: | - |



Amenities | |
---|---|
Salon Tv/VCR: | No |
Salon Stereo: | Yes |
Sat Tv: | - |
Camcorder: | - |
Books: | Yes |
Board Games: | Yes |
Deck Shower: | Yes |
Water Maker: | YES |
Special Diets: | Yes |
Kosher: | No |
BBQ: | Yes |
Minimum Age: | WATER SAFE |
Inverter: | YES 115V |
Voltages: | 12 Volt and 115v onboard |
Water Maker: | YES |
Ice Maker: | Yes |
Sailing Instructions: | - |
Internet Access: | Onboard WIFI |
Hairdryers: | - |
Guests Smokes: | - |
Crew Smokes: | No |
Pets Aboard: | No |
Hammock: | - |
Water Sports | |
---|---|
Dinghy size: | 13 |
Dinghy hp: | 40 |
Water Skis Adult: | - |
Water Skis Kids: | - |
Jet Skis: | - |
Kneeboard: | Yes |
Windsurfer: | - |
Snorkel Gear: | Yes |
Tube: | 2 |
Scurfer: | - |
Wake Board: | - |
Kayaks 1 Pax: | - |
Kayaks (2 Pax): | - |
Floating Mats: | Yes |
Swim Platform: | - |
Boarding Ladder (Loc/Type): | Aft Sugar Scoops |
Sailing Dinghy: | - |
Beach Games: | Yes |
Fishing Gear: | Yes |
Gear Type: | trolling rods x 2(Shimano and |
Rods: | 3 |
The crew, are PADI MSDT Instructor and a PADI Dive Master onboard.
Diving Costs information
We offer Full PADI Instruction (costs depends on which course), Fun Diving ($90 for two tank dives), Discover Scuba Diving ($155), Night Dive ($75)


Jes worked in Corporate Management and realized after several years and meeting her Prince Charming, life had more to offer than her current position. Jes continued to challenge her mind and became a Holistic Health Coach, Yoga Instructor, Thai Masseur and an PADI Open Water Scuba Instructor. During all her training she longed for a place to call home and now has settled in the Virgin Islands. After deciding to settle in the Virgin Islands, Jes became a USCG Master Captain and for her guests’ further enjoyment, an Ashburton Cookery School trained Chef. Thai, Greek, Italian, Fish & Seafood, and Patisserie are just a few things Jes is specialized in cooking.
Michael and Jes are a vibrant and passionate crew ready to treat their guests to a fun and memorable holiday aboard Lucky Me. They have transformed their deep affection for having fun above and below the water into options (including excursions, paddle boarding, scuba diving, snorkeling, and water sports) for an active vacation package for family or friends wanting to create a trip of a lifetime.
Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX |
---|---|---|---|---|---|---|---|
Summer 2019 | $13,800 | $14,400 | $15,000 | $15,600 | $16,200 | $17,200 | $18,200 |
Winter 2019 to 2020 | $13,800 | $14,400 | $15,000 | $15,600 | $16,200 | $17,200 | $18,200 |
Summer 2020 | $13,800 | $14,400 | $15,000 | $15,600 | $16,200 | $17,200 | $18,200 |
Winter 2020 to 2021 | $13,800 | $14,400 | $15,000 | $15,600 | $16,200 | $17,200 | $18,200 |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
CHRISTMAS $20,020 (Up to 8 guests and must end by 12/28)
NEW YEARS RATES: $20,930 (Up to 8 guests)
HALF-BOARD RATES (7/4/3 BREAKFAST/LUNCH/DINNER): $100 off / person
***3 lunches and 4 dinners ashore at client expense***
CHILD DISCOUNT: $250 off for each child age 12 and under.
***Age is based on the charter date NOT the date of booking***
LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: (Rate / 6 X #Nights)
***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.
TRAVEL AGENT COMMISSION: ***Please inquire prior to offering rates to client***
X
Available
X
Booked
X
Hold
X
Unavailable
- : Cat
- : 28 Feet
- : 4.7 Feet
- : 8
- : 2016
- : 2007
- : Lagoon
- : 7-10 knots
- : 12 knots
- : 2 Yanmar engines and 1 generator
- : Onboard
- : Michael Wilcox
- : US
- : No
- : VI 7097-TC
Accommodations | |
---|---|
Cabins: | 4 |
Queen: | 3 |
Single Cabins: | 1 |
Showers: | 4 |
Wash Basins: | 4 |
Heads: | - |
Electric Heads: | 4 |
Engine Details | |
---|---|
2 Yanmar engines and 1 generator | |
Fuel Consumption: | 1.5 |
Cruising Speed: | 7-10 knots |
Max Speed: | 12 knotsUS Gall/Hr |
Details | |
---|---|
Refit: | 2016 |
Helipad: | No |
Jacuzzi: | No |
A/C: | Full |
Locations | |
---|---|
Winter Area: | Caribbean Virgin Islands |
Summer Area: | Caribbean Virgin Islands |
Pick Up Locations | |
---|---|
Pref. Pick-up: | - |
Other Pick-up: | - |



Amenities | |
---|---|
Salon Tv/VCR: | No |
Salon Stereo: | Yes |
Sat Tv: | - |
# of Videos: | - |
# DVDs/Movies: | - |
# CD's: | - |
Camcorder: | - |
Books: | Yes |
Board Games: | Yes |
Sun Awning: | Yes |
Deck Shower: | Yes |
Bimini: | Yes |
Water Maker: | YES |
Special Diets: | Yes |
Kosher: | No |
BBQ: | Yes |
# Dine In: | - |
Minimum Age: | WATER SAFE |
Generator: | YES |
Inverter: | YES 115V |
Voltages: | 12 Volt and 115v onboard |
Water Maker: | YES |
Water Cap: | 254 GAL |
Ice Maker: | Yes |
Sailing Instructions: | - |
Internet Access: | Onboard WIFI |
Gay Charters: | Inq |
Nude: | Inq |
Hairdryers: | - |
# Port Hatches: | - |
Guests Smokes: | - |
Crew Smokes: | No |
Pets Aboard: | No |
Pet Type: | - |
Guest Pets: | No |
Children Ok: | Yes |
Hammock: | - |
Windscoops: | - |
Water Sports | |
---|---|
Dinghy size: | 13 |
Dinghy hp: | 40 |
Dinghy # pax: | 8 |
Water Skis Adult: | - |
Water Skis Kids: | - |
Jet Skis: | - |
Wave Runners: | - |
Kneeboard: | Yes |
Windsurfer: | - |
Snorkel Gear: | Yes |
Tube: | 2 |
Scurfer: | - |
Wake Board: | - |
Kayaks 1 Pax: | - |
Kayaks (2 Pax): | - |
Floating Mats: | Yes |
Swim Platform: | - |
Boarding Ladder (Loc/Type): | Aft Sugar Scoops |
Sailing Dinghy: | - |
Beach Games: | Yes |
Fishing Gear: | Yes |
Gear Type: | trolling rods x 2(Shimano and |
Rods: | 3 |
The crew, are PADI MSDT Instructor and a PADI Dive Master onboard.
Diving Costs information
We offer Full PADI Instruction (costs depends on which course), Fun Diving ($90 for two tank dives), Discover Scuba Diving ($155), Night Dive ($75)


Jes worked in Corporate Management and realized after several years and meeting her Prince Charming, life had more to offer than her current position. Jes continued to challenge her mind and became a Holistic Health Coach, Yoga Instructor, Thai Masseur and an PADI Open Water Scuba Instructor. During all her training she longed for a place to call home and now has settled in the Virgin Islands. After deciding to settle in the Virgin Islands, Jes became a USCG Master Captain and for her guests’ further enjoyment, an Ashburton Cookery School trained Chef. Thai, Greek, Italian, Fish & Seafood, and Patisserie are just a few things Jes is specialized in cooking.
Michael and Jes are a vibrant and passionate crew ready to treat their guests to a fun and memorable holiday aboard Lucky Me. They have transformed their deep affection for having fun above and below the water into options (including excursions, paddle boarding, scuba diving, snorkeling, and water sports) for an active vacation package for family or friends wanting to create a trip of a lifetime.
Sample Menu
Breakfast served with Coffee and Tea
French Toast Filled with Cream Cheese and Guava Jam
Fresh Granola with Yogurt and Fresh Fruit
Omelette made to order
Smoked Ham, Leek and Mature Cheddar Quiche
Fresh Muffins with Fresh Fruit
Lunch
Confit Chicken Terrine with Red Onion Marmalade and French bread
Tomato and Herb Buckwheat Salad with a Poached Egg
Thai Salad with Pork, Herbs, and Chili
Fresh Fish Tacos
Hors D’ Oeuvres
Takrite Goong - Chicken, Prawn and Pork Lemongrass Skewers
Falafels with Spicy Yogurt Dipping Sauce
Kefredakia Arni- Crisp Lamb Meatballs
Melanzanosalata- Rustic Aubergine Dip with Flatbread
Dinner
Pan Seared Filet Mignonette with Mushrooms, Rosemary Potatoes and Green Salad
Kaeng Kari Kai- Yellow Curry with Chicken, Oyster Mushrooms and Asian Greens
Fresh Pasta with Tomato Sauce and Meatballs
Grilled Mahi Mahi with Fresh Fruit Salsa, Rice, and Peas
Honey and Ginger Glazed Flank Steak with Sweet Corn and Chili Salsa
Dessert
Polenta, Almond and Lemon Cake with Berry Compote
Creme Brûlée
Flourless Chocolate Cake with Raspberry Sauce
Banana Ice Cream with a Salted Caramel Sauce
Please inform us of any Dietary Restrictions you have, thanks.
Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX |
---|---|---|---|---|---|---|---|
Summer 2019 | $13,800 | $14,400 | $15,000 | $15,600 | $16,200 | $17,200 | $18,200 |
Winter 2019 to 2020 | $13,800 | $14,400 | $15,000 | $15,600 | $16,200 | $17,200 | $18,200 |
Summer 2020 | $13,800 | $14,400 | $15,000 | $15,600 | $16,200 | $17,200 | $18,200 |
Winter 2020 to 2021 | $13,800 | $14,400 | $15,000 | $15,600 | $16,200 | $17,200 | $18,200 |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
CHRISTMAS $20,020 (Up to 8 guests and must end by 12/28)
NEW YEARS RATES: $20,930 (Up to 8 guests)
HALF-BOARD RATES (7/4/3 BREAKFAST/LUNCH/DINNER): $100 off / person
***3 lunches and 4 dinners ashore at client expense***
CHILD DISCOUNT: $250 off for each child age 12 and under.
***Age is based on the charter date NOT the date of booking***
LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: (Rate / 6 X #Nights)
***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.
TRAVEL AGENT COMMISSION: ***Please inquire prior to offering rates to client***