BEYOND STARDUST
Beyond Stardust Yacht Charter
Step aboard Beyond Stardust, where elegance and adventure merge to create a yacht charter experience like no other. With accommodations for up to eight guests, this stunning vessel is thoughtfully designed to offer both comfort and versatility. The three spacious queen cabins each feature private en-suite bathrooms, ensuring an intimate and relaxing retreat. Additionally, the forward cabins are outfitted with supplementary berths, perfect for families traveling with children or friends who prefer the privacy of separate sleeping spaces. Each cabin boasts generous headroom, air conditioning for personalized climate control, and walk-around queen beds for easy access and convenience.
Gourmet Delights and Cozy Spaces
The heart of Beyond Stardust is its inviting galley and salon. Here, your personal chef will craft exquisite meals using the freshest local ingredients, tantalizing your taste buds with every bite. The salon’s open layout offers a comfortable indoor seating area, perfect for enjoying leisurely breakfasts or unwinding with a good book when you prefer to relax out of the sun. Whether sipping your morning coffee or sharing stories over dinner, the space invites relaxation and connection.
Unwind in the Great Outdoors
For those who crave the sun-drenched beauty of the open sea, the yacht’s expansive aft cockpit provides a shaded sanctuary ideal for rest and rejuvenation. This breezy outdoor haven is the perfect spot for al fresco dining, where you can savor chef-prepared meals while basking in the stunning views of turquoise waters and lush island landscapes. At the bow, the spacious foredeck beckons with its panoramic vistas. Picture yourself stretched out under the sky, the gentle rhythm of the waves below creating a serene backdrop as you cruise through tropical paradise.
Tailored for Every Group
Whether you’re a group of couples seeking a romantic escape, a family eager for quality time together, or a mixed group of friends in search of adventure, Beyond Stardust promises an unforgettable experience. The yacht’s thoughtful layout and luxurious amenities cater to every need, ensuring that your time onboard is as enjoyable as the destinations you explore.
Your Adventure Awaits
Secure your spot on Beyond Stardust today for the vacation of a lifetime. With every detail crafted to elevate your journey, this exceptional yacht is your gateway to breathtaking islands, tranquil seascapes, and memories that will last forever. Don’t miss your chance to experience luxury and adventure on the open sea—reserve your dream getaway now!
Beyond Stardust can sleep up to 6 guests. 3 queen cabins with their own bathrooms.
All cabins have ample head room, air-conditioning and the forward cabin beds are walk-around beds for easy access.
The galley and the salon provide ample space for your chef to produce wonderful meals and allow guests to sit and enjoy a space indoors if desired.
The large aft cockpit enables guests to appreciate a shady space while enjoying some R & R. The aft cockpit comfortably accommodates those onboard to relish the sit-down meals served every day. Her spacious foredeck is ideal for all to enjoy the gorgeous views while cruising or sailing these beautiful islands.
Suitable for three couples, families and mixed groups.
Accommodations | |
---|---|
Cabins: | 3 |
Queen: | 3 |
Single Cabins: | 1 |
Showers: | 3 |
Electric Heads: | - |
Engine Details | |
---|---|
2x Yanmar 40 hp 2 x 4kw | |
Fuel Consumption: | - |
Cruising Speed: | - |
Max Speed: | - |
Details | |
---|---|
Type: | Cat |
Beam: | 24 Feet |
Draft: | 4.6 Feet |
Pax: | 6 |
YearBuilt: | 2006 |
Builder: | Leopard |
Engines: | 2x Yanmar 40 hp 2 x 4kw |
JetSkis: | No |
Flag: | BVI |
SatTv: | No |
RegNum: | 752828 |
Jacuzzi: | No |
A/C: | Full |
Locations | |
---|---|
Winter Area: | Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) |
Summer Area: | Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) |
Pick Up Locations | |
---|---|
Pref. Pick-up: | - |
Other Pick-up: | - |

Amenities | |
---|---|
Salon Tv/VCR: | Yes |
Salon Stereo: | Yes |
Sat Tv: | - |
Camcorder: | No |
Books: | No |
Board Games: | Yes |
Deck Shower: | Yes |
Water Maker: | Yes |
Special Diets: | Yes |
Kosher: | Inq |
BBQ: | Yes |
Minimum Age: | Babies welcome |
Inverter: | Yes |
Voltages: | 12/110/220 |
Water Maker: | Yes |
Ice Maker: | Yes |
Sailing Instructions: | No |
Internet Access: | Onboard WIFI |
Hairdryers: | Yes |
Guests Smokes: | Transom steps |
Crew Smokes: | No |
Pets Aboard: | No |
Hammock: | Yes |
Water Sports | |
---|---|
Dinghy size: | 12ft |
Dinghy hp: | 20hp |
Water Skis Adult: | No |
Water Skis Kids: | No |
Jet Skis: | No |
Kneeboard: | Yes |
Windsurfer: | No |
Snorkel Gear: | Yes |
Tube: | No |
Scurfer: | No |
Wake Board: | No |
Kayaks 1 Pax: | No |
Kayaks (2 Pax): | No |
Floating Mats: | No |
Swim Platform: | Yes |
Boarding Ladder (Loc/Type): | Yes |
Sailing Dinghy: | No |
Beach Games: | Yes |
Fishing Gear: | Yes |
Gear Type: | Trolling and Fly Fishing |
Rods: | 2 |

CAPTAIN: Bertie Chapman
CHEF/FIRST MATE: Teresa Chapman
Captain Barend (Bertie) Chapman originally from Cape Town, South Africa, graduated from university as an Engineer and worked for De Beers in the Synthetic Diamond Division for some thirty years.
He has sailed, snorkeled and deep sea fished along the south and southeastern coast of Africa from Mozambique to Cape Town and two Atlantic crossings from Cape Town to the Caribbean.
For the past six years he and his wife, Chef/First Mate, Teresa have pursued their dream of owning their own yacht and becoming full time sailors. Their circumnavigation started in December 2014 when they took part in the Governor's Cup Yacht Race from Cape Town to St Helena. They cruised Brazil's coastline for six months, French Guyana's river waterways and coastline for five months. Thereafter they sailed on to Grenada and Caribbean. They fell in love with the Virgin Islands and decided to stay. They are now in their sixth charter season in the Virgin Islands.
Chef/First Mate Teresa Chapman, a customer service professional from Cape Town, South Africa, has shared Bertie's dream and can not wait to welcome you onboard Beyond Stardust. Teresa has the warmest heart and in no time you will feel at home and know that you will be taken great care of on your adventure. She loves to entertain and to prepare meals to each and every person's satisfaction. Her motto is to make you feel special, relaxed and to share the beauty that the BVI and USVI Islands have to offer.
Beyond Stardust is family friendly and welcomes babies and small kiddies onboard!



















































Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX |
---|---|---|---|---|---|
Winter 2025 to 2026 | $15,700 | $16,200 | $16,700 | $17,200 | $17,700 |
Summer 2026 | $15,700 | $16,200 | $16,700 | $17,200 | $17,700 |
Winter 2024 to 2025 | $13,500 | $14,000 | $14,500 | $15,000 | $15,500 |
Summer 2025 | $13,500 | $14,000 | $14,500 | $15,000 | $15,500 |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Option to run in St. Vincent and The Grenadines.
MINIMUM NIGHTS: 4
LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the
next morning and early start.
TURN AROUNDS: 48-hour turns are standard
HALF-BOARD OPTION: $150 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.
LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.
HOLIDAY RATES:
XMAS: Flat rate $17,500. Must end no later than Dec 27th.
NEW YEARS: Flat rate $19,000. Must begin no sooner than Dec 28th.
CHILDREN'S DISCOUNT:
$200 discount per child under aged 12 up to a max of 3 children.
Must be accompanied by 2 paying adults
BVI FEES
BVI Fees included in the rates
Summer Base Port: St Thomas/Grenada
Summer Operating Area: Caribbean Virgin Islands. Grenada/ St. Vincent and the Grenadines for the months of June, July, August.
Winter Base Port: St Thomas
Winter Operating Area: Caribbean Virgin Islands
Location Details:
X
Available
X
Booked
X
Hold
X
Unavailable
- : Cat
- : 24 Feet
- : 4.6 Feet
- : 6
- : 2006
- : Leopard
- : 2x Yanmar 40 hp 2 x 4kw
- : No
- : No
- : Yacht offers Rendezvous Diving only
- : Bertie Chapman
- : BVI
- : No
- : 752828
Accommodations | |
---|---|
Cabins: | 3 |
Queen: | 3 |
Single Cabins: | 1 |
Showers: | 3 |
Wash Basins: | 3 |
Heads: | 3 |
Electric Heads: | - |
Engine Details | |
---|---|
2x Yanmar 40 hp 2 x 4kw | |
Fuel Consumption: | - |
Cruising Speed: | - |
Max Speed: | - |
Details | |
---|---|
Refit: | - |
Helipad: | No |
Jacuzzi: | No |
A/C: | Full |
Locations | |
---|---|
Winter Area: | Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) |
Summer Area: | Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) |
Pick Up Locations | |
---|---|
Pref. Pick-up: | - |
Other Pick-up: | - |

Amenities | |
---|---|
Salon Tv/VCR: | Yes |
Salon Stereo: | Yes |
Sat Tv: | - |
# of Videos: | - |
# DVDs/Movies: | No |
# CD's: | Yes |
Camcorder: | No |
Books: | No |
Board Games: | Yes |
Sun Awning: | Yes |
Deck Shower: | Yes |
Bimini: | Yes |
Water Maker: | Yes |
Special Diets: | Yes |
Kosher: | Inq |
BBQ: | Yes |
# Dine In: | Yes |
Minimum Age: | Babies welcome |
Generator: | Yes |
Inverter: | Yes |
Voltages: | 12/110/220 |
Water Maker: | Yes |
Water Cap: | - |
Ice Maker: | Yes |
Sailing Instructions: | No |
Internet Access: | Onboard WIFI |
Gay Charters: | Yes |
Nude: | Inq |
Hairdryers: | Yes |
# Port Hatches: | Yes |
Guests Smokes: | Transom steps |
Crew Smokes: | No |
Pets Aboard: | No |
Pet Type: | No |
Guest Pets: | No |
Children Ok: | Yes |
Hammock: | Yes |
Windscoops: | Yes |
Water Sports | |
---|---|
Dinghy size: | 12ft |
Dinghy hp: | 20hp |
Dinghy # pax: | 8 |
Water Skis Adult: | No |
Water Skis Kids: | No |
Jet Skis: | No |
Wave Runners: | No |
Kneeboard: | Yes |
Windsurfer: | No |
Snorkel Gear: | Yes |
Tube: | No |
Scurfer: | No |
Wake Board: | No |
Kayaks 1 Pax: | No |
Kayaks (2 Pax): | No |
Floating Mats: | No |
Swim Platform: | Yes |
Boarding Ladder (Loc/Type): | Yes |
Sailing Dinghy: | No |
Beach Games: | Yes |
Fishing Gear: | Yes |
Gear Type: | Trolling and Fly Fishing |
Rods: | 2 |

CAPTAIN: Bertie Chapman
CHEF/FIRST MATE: Teresa Chapman
Captain Barend (Bertie) Chapman originally from Cape Town, South Africa, graduated from university as an Engineer and worked for De Beers in the Synthetic Diamond Division for some thirty years.
He has sailed, snorkeled and deep sea fished along the south and southeastern coast of Africa from Mozambique to Cape Town and two Atlantic crossings from Cape Town to the Caribbean.
For the past six years he and his wife, Chef/First Mate, Teresa have pursued their dream of owning their own yacht and becoming full time sailors. Their circumnavigation started in December 2014 when they took part in the Governor's Cup Yacht Race from Cape Town to St Helena. They cruised Brazil's coastline for six months, French Guyana's river waterways and coastline for five months. Thereafter they sailed on to Grenada and Caribbean. They fell in love with the Virgin Islands and decided to stay. They are now in their sixth charter season in the Virgin Islands.
Chef/First Mate Teresa Chapman, a customer service professional from Cape Town, South Africa, has shared Bertie's dream and can not wait to welcome you onboard Beyond Stardust. Teresa has the warmest heart and in no time you will feel at home and know that you will be taken great care of on your adventure. She loves to entertain and to prepare meals to each and every person's satisfaction. Her motto is to make you feel special, relaxed and to share the beauty that the BVI and USVI Islands have to offer.
Beyond Stardust is family friendly and welcomes babies and small kiddies onboard!
BREAKFAST
Fresh fruit, yogurt, juice coffee and tea available daily. Chef's choise of pancakes, waffles or french toast.
Bacon and egg cups - Chef's surprise
Full English breakfast
Omelette with veggies
Bacon and egg with slow roasted cherry tomatoes and avocado
LUNCH
Caribbean chicken salad
Shrimp/Tuna Tacos
Marinated chicken skewers accompanied by a couscous pineapple salad
Pulled pork sliders served with fresh homemade slaw
Charcuterie fest accompanied with home baked bread and fresh condiments
APPETIZER
Saffron chicken skewers with sweet tomato jam
Crispy pork loin and mango in lettuce cups with chilli lime dressing
Proscuitto with pear rocket and parmesan
Fennel marinated feta and olive kabobs
DINNER
Camarao moqueca (Shrimp / Prawn) served on a bed of steamed white rice
Beef fillet, aubergine, tomato and haloumi stack served with new potatoes
Pork Loin with butternut puree served with vegatable spaghetti
DESSERT
Chocolate frangelico pudding with hazelnut and cream
Creme brulee, sublime contrast of crisp torched sugar & vanilla custard
Watermelon cakes with poached fruit and vanilla ice cream
STANDARD SHIPS BAR
Soft drinks, sodas, water, beers and well drinks, cocktails are available for your enjoyment.
Spirits
Vodka brands: Tito’s, Stoli, Smirnoff
Whiskey brands: Johnny Walker, Dewars, Jack Daniels
Tequila brands: Souza, Milagro
Rum brand: Cruzan
Gin brands: Gordans, Tanqueray
Assortment of liqueurs.
Red and White Wines
Pino Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Proseco
Beer
Bud, Coors, Corona, Miller, Caribe, Presidente
Please let your broker know your preferred brand.
If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive.
These would be at an additional cost to you.



















































Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX |
---|---|---|---|---|---|
Winter 2025 to 2026 | $15,700 | $16,200 | $16,700 | $17,200 | $17,700 |
Summer 2026 | $15,700 | $16,200 | $16,700 | $17,200 | $17,700 |
Winter 2024 to 2025 | $13,500 | $14,000 | $14,500 | $15,000 | $15,500 |
Summer 2025 | $13,500 | $14,000 | $14,500 | $15,000 | $15,500 |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Option to run in St. Vincent and The Grenadines.
MINIMUM NIGHTS: 4
LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the
next morning and early start.
TURN AROUNDS: 48-hour turns are standard
HALF-BOARD OPTION: $150 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.
LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.
HOLIDAY RATES:
XMAS: Flat rate $17,500. Must end no later than Dec 27th.
NEW YEARS: Flat rate $19,000. Must begin no sooner than Dec 28th.
CHILDREN'S DISCOUNT:
$200 discount per child under aged 12 up to a max of 3 children.
Must be accompanied by 2 paying adults
BVI FEES
BVI Fees included in the rates
Summer Base Port: St Thomas/Grenada
Summer Operating Area: Caribbean Virgin Islands. Grenada/ St. Vincent and the Grenadines for the months of June, July, August.
Winter Base Port: St Thomas
Winter Operating Area: Caribbean Virgin Islands
Location Details: