SOUTHERN CHARM

$15,900 - $20,900 / WEEK

Southern Charm features 4 different social gathering areas which include the forward cockpit seating area, the fly-bridge, the aft cockpit and salon area. Guests will enjoy the ability to sit with friends, family and guests in an area that accommodates 12 people at a time or a cozy 3-4 people for a more private setting. All cabins feature oversized queen beds with added comfort topper with high quality linen sheets. Each cabin has its own private head, bathroom with toilet (head), sink and walk-in shower with platseak comfort, non-slip flooring. Cabins also include a closet and drawers for storage.

Each cabin has its own private head, bathroom with toilet (head), sink & walk-in shower featuring luxury "Molten Brown" shampoo, conditioner, body wash & hand soaps, as well as plasteak comfort, non-slip flooring.

BUILT/REFIT
YEAR
2020
YACHT
LENGTH
50 Ft
NUMBER OF
CABINS
3
NUMBER OF
GUESTS
6
TOTAL
CREW
2
CHARGES
FROM
$15,900
Accommodations
Cabins: 3
Queen: 3
Single Cabins: 1
Showers: 3
Electric Heads: 3
Engine Details
2 - 80HP Yanmar diesels 9 KW Northern Lights 6000W 110V inverter plus 5000W 220V inverter 2,000 watts of solar panels
Fuel Consumption: .6-1
Cruising Speed: 7-8 knts
Max Speed: 12-13 kntsUS Gall/Hr
Details
Type: Cat
Beam: 26.5 Feet
Draft: 5.5 Feet
Pax: 6
YearBuilt: 2020
Builder: Leopard
Engines: 2 - 80HP Yanmar diesels 9 KW Northern Lights 6000W 110V inverter plus 5000W 220V inverter 2,000 watts of solar panels
JetSkis: No
Flag: USA
SatTv: No
RegNum: 1301614 / Hull RAC1
Jacuzzi: No
A/C: Partial
Locations
Winter Area: Caribbean Virgin Islands, Bahamas
Summer Area: Caribbean Virgin Islands
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
Camcorder: -
Books: -
Board Games: Yes
Deck Shower: Yes
Water Maker: 40 GPH
Special Diets: Inq
Kosher: No
BBQ: Yes
Minimum Age: Water safe
Inverter: 6000W 110V & 5000W 220V
Voltages: 110 & 220
Water Maker: 40 GPH
Ice Maker: Yes
Sailing Instructions: No
Internet Access: Onboard WIFI
Hairdryers: Yes
Guests Smokes: Stern only
Crew Smokes: No
Pets Aboard: No
Hammock: Yes
Water Sports
Dinghy size: 13' Highfield RIB
Dinghy hp: 25hp
Water Skis Adult: No
Water Skis Kids: No
Jet Skis: No
Kneeboard: No
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: No
Wake Board: No
Kayaks 1 Pax: No
Kayaks (2 Pax): 1
Floating Mats: Yes
Swim Platform: Scoop steps
Boarding Ladder (Loc/Type): S/S ladder of scoop steps
Sailing Dinghy: No
Beach Games: Yes
Fishing Gear: No
Gear Type: N/A
Rods: N/A
Captain
Kevin King
Nation: USA
Born: 1972
License: USCG - Master
Languages: English
Chef/mate
Elizabeth King
Nation: USA
Born: 1972
License: STCW
If ever a couple was built for the close-quarters intimacy of full-time cruising, it’s Kevin and
Elizabeth King. These Leopard 50 owners have walked through life side-by-side since infancy.
“Elizabeth and I met in church in Fort Smith, Arkansas, when we were about two-years-old,”
says Kevin. “Our families were close. We went to church together, and our fathers eventually
became business partners. Elizabeth and I even have the same birthday - day, month and
year.”
After attending the University of Arkansas and working for their families’ telecom company, the
energetic, ambitious couple decided to go into business for themselves. They did so in their
usual way, together and full throttle.
“In 2005, we decided to start our own real estate brokerage,” says Kevin. “It took off like mad.
With Elizabeth's marketing skills and my sales and recruiting experience, everything just
exploded. We became the number one volume real estate office in our region in just our third
year.”
Of course, that success came at a price. As much as they loved their work, Kevin and Elizabeth
knew they needed both a way to occasionally escape the demands of entrepreneurship and a
plan for their long-term future, i.e., retirement.
As it turns out, there was a one-word answer for both: Sailing.
“Elizabeth came up with an idea to go sailing,” says Kevin. She found a crewed charter in the
BVI, and we went and absolutely loved it.”
Loved it a lot.
Kevin, who never goes along for the ride, spent much of that first cruise learning the basics of
sailing from the crew. Over the next three years, the Kings immersed themselves in their new
passion. They took ASA courses and went on more cruises. Kevin even volunteered to crew on
passages up and down the East Coast.
The couple was pleasantly surprised by the welcome and support they received from their
fellow cruisers.
“The sailing community is made up of a lot of good, caring people,” says Kevin. “They're
like-minded. They enjoy sailing, obviously, but they also enjoy the sense of community and
helping others. It’s amazing how quickly you can make friends even during a pandemic.”
In 2019, the Kings put their seamanship to a life-changing test. They successfully crossed the
Atlantic via the Azores with their three kids on a friend’s Leopard 45. The trip sealed their
decision to go full-time and validated their 2018 decision to purchase a Leopard 50.
Kevin and Elizabeth took delivery of their 50 earlier this year and say it checks every box on
their design and performance list.
“We liked the Leopard a lot because of the forward hatch and the forward seating area,” says
Kevin. “We love the flybridge, too. The heavy displacement is important to us. The boat is solid,
like a tank. We've been in some pretty high winds being offshore, and it handles great. We've
never felt unsafe with the Leopard. Taking the option of the larger engine was a good call. We
use that added power a lot coming in and out of some inlets in Florida.”
The Kings’ Leopard, Southern Charm, is now pretty much home for Kevin, Elizabeth and their
daughter, who is finishing up high school remotely from the Leopard’s lounge area. While the
couple must occasionally spend time in Fort Smith as they wrap up the sale of their business,
they hurry back to Southern Charm as soon as possible.
The COVID pandemic has had a mixed impact on the King’s new-boat experience. On the
downside, the couple was forced to cancel a planned maiden cruise to the Bahamas, a cruise
to Acadia National Park in Maine, and visits by friends and family. But the corona-caused
acceptance of remote meeting options reduced the need for those trips back to Arkansas.
Once the all-clear sounds, the Kings would like to explore the Bahamas and circumnavigate
the world. Closer in, they look forward to introducing their friends and family to Southern
Charm and the world of sailing.
“Fort Smith is a border town with the Arkansas River wrapping around half of it, “ says Kevin.
“We have lakes all around the city, so lots of our friends grew up skiing and wakeboarding and
all that kind of stuff, but nobody's really been on a big sailboat.”
The couple also plans to offer crewed cruises on Southern Charm. Kevin says they might do
ten or fifteen cruises a year, “just enough to cover some of our cruising costs.” And scratch
their entrepreneurial itch, no doubt.
When exactly all this might happen is still up in the air, given the continued health concerns.
And that’s fine with the Kings.
“We've kind of quit planning with COVID,” says Elizabeth. “We have a general idea of what
we're going to do, and then we're just pretty loosey-goosey from there.”
Adds Kevin: “We were on a treadmill with work for a long time. We want to spend some quality
time enjoying the slow route. Not hurrying on an agenda to get anywhere, but enjoying the
places we visit and taking the time to meet locals and enjoy the local food, and get to know
people a little bit instead of hurrying to get the next spot.”
One thing is certain, even in these crazy times. Whatever the future holds for Kevin and
Elizabeth, they’ll experience it hand-in-hand.

BREAKFAST
All breakfasts served with fresh fruit, yogurt, granola, assorted juices
and your choice of any number of cafe style coffee’ s.


Coconut pancakes w/ mango & lime syrup
Egg and Peppered Bacon Quiche,Garlic Cheese Grits
Waffle Bar! Fruits, honey, syrup, chocolate chips, sprinkles, Nutella, peanut
butter, Fried Chicken
Scrambled Eggs, Candied Bacon, Biscuits,
Eggs Benedict, Broiled Grapefruit
Bananas Foster French Toast
Omelets, Crispy Potatoes, Strawberry Soup,
Breakfast Sandwich

LUNCH
Bang Bang Mahi-mahi Tacos, Mexican Black Beans, Street Corn
Banh Mi Sandwich, Spring Rolls, Chinese Coleslaw
Smash Burgers, Potato Salad, Deviled Eggs, Black Bean Salsa
Southwest Chicken Salad, quesadillas, guacamole
Creamy Garlic Shrimp Pasta, Caprese Salad
Mahi-Mahi Reuban Sandwhich, plantains
Asians Chicken Salad, grilled pineapple
Lobster BLT’s, Cucumber Salad
Chicken Caesar Salad Pasta
Summer Salad with Cumin-Crusted Salmon

APPETIZERS
Ahi Nachos
Shrimp Cocktail
Crab Cakes with Mango Salsa
Lettuce Wraps
Crab Dip
Charcuterie
Gordon’s Meatballs
Poke Stack

DINNER
Kabobs, Wedge Salad, Maple Bacon Sweet Potato’s
Lobster Beurre Blanc in Fettuccine, Citrus Salad
Perfect Pork Tenderloin, mushrooms, Herb New Potato’s, Salad
Flank Steak with chimchuri, Twice Baked Potato, Doe’s House Salad
Mahi-Mahi with Thai Coconut Curry over Rice
BBQ, Ultimate Mac N Cheese, Cowboy Baked Beans, Slaw
Fillet Mignon with Mustard Cream Sauce and Mushrooms, Lobster Risotto,
Caesar Salad

DESSERTS
Southern Banana Pudding
Key Lime Pie
Chocolate Cake with Homemade Basil Ice Cream
Bananas Foster
Pound Cake with Strawberries
Frozen Chocolate Mousse
Captain’s Creme Brûlée



Clay and Susan Pruitt
"Almost 10 years ago my husband and I went on first sailing trip with Kevin and Elizabeth King to the British Virgin Islands. This trip opened up our eyes to a whole new way of traveling. We had so much fun exploring a new island everyday. We were able to snorkel through beautiful reefs, eat at fabulous restaurants, fish for our dinner, and even learn how to sail. We owe this all to our fabulous hosts, Kevin and Elizabeth. Through the years we have sailed numerous times with Kevin and Elizabeth manning the helm. We have traveled to the Leeward Islands, Spanish Virgin Islands, British Virgin Island, and the Exumas. Thanks to them we are currently looking for our own boat. They have instilled in us a love for sailing for which we will be forever grateful. I encourage you to discover what true southern hospitality is on their beautiful 2020 Leopard 50, Southern Charm. You will find everything you are looking for in an adventurous yet relaxing vacation, whether it is a family vacation or an adults only getaway. This 4 cabin, 4 head, luxurious catamaran is well appointed." - Clay & Susan Pruitt
St Thomas Work Friends
AMAZING DAY CHARTER with Southern Charm! Loved the all-inclusive nature of the trip with food, drinks, and water toys. Thank you so much for the wonderful day. Snorkeling, swimming, and paddle boarding. Your hospitality was infectious and we hope to see you again.
Guy and Hope
I honestly think the best part of the trip was the atmosphere you guys created. You were fun, kind and went out of your way to make this trip super awesome. This may be the first vacation where I gained weight. The meals were fabulous! We were spoiled rotten with all the comforts of home. The boat is gorgeous, the hospitality definitely Southern, and the activities top notch!
Mike and Caitlin
Thank you for an amazing experience. From the beautiful new boat, to the incredible food to the stunning islands - we had such a blast! Thank you for your patience with picky eaters and the fishing obsessed - you truly made the trip so special for our friends and us! HIGHLIGHTS - tuna nicose salad, banana pudding, all the paddle boards, breakfast crepes, shipwreck snorkeling, fishing, and a dance party karaoke to end 2020. Complete with costumes! It was a lovely and restful week aboard a boat that brought peace to our souls. This was truly such a special experience with dear friends after an insane year. Thank you for taking such good care of us. We hope to join you for another adventure!
Robert, Sheila, and Eric
Can't recall a time that I have been more relaxed. No better way to welcome in 2021 and our hopes for a less chaotic, less stressful, and healthy year. Thank you for the unique experience and for showing us land-loving Midwesterners what we're missing.
Rates are All Inclusive
Season 2 PAX 3 PAX 4 PAX 5 PAX 6 PAX
Winter 2020 to 2021 $18,500 $19,200 $19,900 $20,400 $20,900
Summer 2021 $18,500 $19,200 $19,900 $20,400 $20,900
Winter 2021 to 2022 $18,500 $19,200 $19,900 $20,400 $20,900
Summer 2022 $18,500 $19,200 $19,900 $20,400 $20,900

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
<font color="b700b7"><B><BIG>GENERAL NOTES:
MINIMUM NIGHTS: 3, inquire for less
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.</B></BIG>
<font color="000000">

<B><U>HALF-BOARD:</B></U> Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
2/$18,200 3/$18,750 4/$19,300 5/$19,650 6/$20,000

<B><U>LOCAL FARE MEAL PLAN:</B></U> Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2/$18,350 3/$18,975 4/$19,600 5/$20,025 6/$20,450

<B><U>CHRISTMAS/NEW YEARS:</B></u> 7 night minimum
<B>CHRISTMAS:</B> 1-6 guests @ $25,000 must end on 12/26 or earlier
<B>NEW YEARS: </B> 1-6 guests @ $25,000 may not start prior to 12/27


<font color="#f30000"><BIG><B>***SPECIAL OFFERS ***</big></b>

None at this time.

</font color>
.

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Cat
  • : 26.5 Feet
  • : 5.5 Feet
  • : 6
  • : 2020
  • : Leopard
  • : 7-8 knts
  • : 12-13 knts
  • : 2 - 80HP Yanmar diesels 9 KW Northern Lights 6000W 110V inverter plus 5000W 220V inverter 2,000 watts of solar panels
  • : No
  • : No
  • : Yacht offers Rendezvous Diving only
  • : Kevin King
  • : USA
  • : No
  • : 1301614 / Hull RAC1
Accommodations
Cabins: 3
Queen: 3
Single Cabins: 1
Showers: 3
Wash Basins: 3
Heads: -
Electric Heads: 3
Engine Details
2 - 80HP Yanmar diesels 9 KW Northern Lights 6000W 110V inverter plus 5000W 220V inverter 2,000 watts of solar panels
Fuel Consumption: .6-1
Cruising Speed: 7-8 knts
Max Speed: 12-13 kntsUS Gall/Hr
Details
Refit: -
Helipad: No
Jacuzzi: No
A/C: Partial
Locations
Winter Area: Caribbean Virgin Islands, Bahamas
Summer Area: Caribbean Virgin Islands
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
# of Videos: -
# DVDs/Movies: -
# CD's: Yes
Camcorder: -
Books: -
Board Games: Yes
Sun Awning: -
Deck Shower: Yes
Bimini: Yes
Water Maker: 40 GPH
Special Diets: Inq
Kosher: No
BBQ: Yes
# Dine In: 8
Minimum Age: Water safe
Generator: 9KW
Inverter: 6000W 110V & 5000W 220V
Voltages: 110 & 220
Water Maker: 40 GPH
Water Cap: 180 gal plus water maker
Ice Maker: Yes
Sailing Instructions: No
Internet Access: Onboard WIFI
Gay Charters: Yes
Nude: Yes
Hairdryers: Yes
# Port Hatches: Lots
Guests Smokes: Stern only
Crew Smokes: No
Pets Aboard: No
Pet Type: N/A
Guest Pets: No
Children Ok: Yes
Hammock: Yes
Windscoops: No
Water Sports
Dinghy size: 13' Highfield RIB
Dinghy hp: 25hp
Dinghy # pax: 8
Water Skis Adult: No
Water Skis Kids: No
Jet Skis: No
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: No
Wake Board: No
Kayaks 1 Pax: No
Kayaks (2 Pax): 1
Floating Mats: Yes
Swim Platform: Scoop steps
Boarding Ladder (Loc/Type): S/S ladder of scoop steps
Sailing Dinghy: No
Beach Games: Yes
Fishing Gear: No
Gear Type: N/A
Rods: N/A
Captain
Kevin King
Nation: USA
Born: 1972
License: USCG - Master
Languages: English
Chef/mate
Elizabeth King
Nation: USA
Born: 1972
License: STCW
If ever a couple was built for the close-quarters intimacy of full-time cruising, it’s Kevin and
Elizabeth King. These Leopard 50 owners have walked through life side-by-side since infancy.
“Elizabeth and I met in church in Fort Smith, Arkansas, when we were about two-years-old,”
says Kevin. “Our families were close. We went to church together, and our fathers eventually
became business partners. Elizabeth and I even have the same birthday - day, month and
year.”
After attending the University of Arkansas and working for their families’ telecom company, the
energetic, ambitious couple decided to go into business for themselves. They did so in their
usual way, together and full throttle.
“In 2005, we decided to start our own real estate brokerage,” says Kevin. “It took off like mad.
With Elizabeth's marketing skills and my sales and recruiting experience, everything just
exploded. We became the number one volume real estate office in our region in just our third
year.”
Of course, that success came at a price. As much as they loved their work, Kevin and Elizabeth
knew they needed both a way to occasionally escape the demands of entrepreneurship and a
plan for their long-term future, i.e., retirement.
As it turns out, there was a one-word answer for both: Sailing.
“Elizabeth came up with an idea to go sailing,” says Kevin. She found a crewed charter in the
BVI, and we went and absolutely loved it.”
Loved it a lot.
Kevin, who never goes along for the ride, spent much of that first cruise learning the basics of
sailing from the crew. Over the next three years, the Kings immersed themselves in their new
passion. They took ASA courses and went on more cruises. Kevin even volunteered to crew on
passages up and down the East Coast.
The couple was pleasantly surprised by the welcome and support they received from their
fellow cruisers.
“The sailing community is made up of a lot of good, caring people,” says Kevin. “They're
like-minded. They enjoy sailing, obviously, but they also enjoy the sense of community and
helping others. It’s amazing how quickly you can make friends even during a pandemic.”
In 2019, the Kings put their seamanship to a life-changing test. They successfully crossed the
Atlantic via the Azores with their three kids on a friend’s Leopard 45. The trip sealed their
decision to go full-time and validated their 2018 decision to purchase a Leopard 50.
Kevin and Elizabeth took delivery of their 50 earlier this year and say it checks every box on
their design and performance list.
“We liked the Leopard a lot because of the forward hatch and the forward seating area,” says
Kevin. “We love the flybridge, too. The heavy displacement is important to us. The boat is solid,
like a tank. We've been in some pretty high winds being offshore, and it handles great. We've
never felt unsafe with the Leopard. Taking the option of the larger engine was a good call. We
use that added power a lot coming in and out of some inlets in Florida.”
The Kings’ Leopard, Southern Charm, is now pretty much home for Kevin, Elizabeth and their
daughter, who is finishing up high school remotely from the Leopard’s lounge area. While the
couple must occasionally spend time in Fort Smith as they wrap up the sale of their business,
they hurry back to Southern Charm as soon as possible.
The COVID pandemic has had a mixed impact on the King’s new-boat experience. On the
downside, the couple was forced to cancel a planned maiden cruise to the Bahamas, a cruise
to Acadia National Park in Maine, and visits by friends and family. But the corona-caused
acceptance of remote meeting options reduced the need for those trips back to Arkansas.
Once the all-clear sounds, the Kings would like to explore the Bahamas and circumnavigate
the world. Closer in, they look forward to introducing their friends and family to Southern
Charm and the world of sailing.
“Fort Smith is a border town with the Arkansas River wrapping around half of it, “ says Kevin.
“We have lakes all around the city, so lots of our friends grew up skiing and wakeboarding and
all that kind of stuff, but nobody's really been on a big sailboat.”
The couple also plans to offer crewed cruises on Southern Charm. Kevin says they might do
ten or fifteen cruises a year, “just enough to cover some of our cruising costs.” And scratch
their entrepreneurial itch, no doubt.
When exactly all this might happen is still up in the air, given the continued health concerns.
And that’s fine with the Kings.
“We've kind of quit planning with COVID,” says Elizabeth. “We have a general idea of what
we're going to do, and then we're just pretty loosey-goosey from there.”
Adds Kevin: “We were on a treadmill with work for a long time. We want to spend some quality
time enjoying the slow route. Not hurrying on an agenda to get anywhere, but enjoying the
places we visit and taking the time to meet locals and enjoy the local food, and get to know
people a little bit instead of hurrying to get the next spot.”
One thing is certain, even in these crazy times. Whatever the future holds for Kevin and
Elizabeth, they’ll experience it hand-in-hand.

BREAKFAST
All breakfasts served with fresh fruit, yogurt, granola, assorted juices
and your choice of any number of cafe style coffee’ s.


Coconut pancakes w/ mango & lime syrup
Egg and Peppered Bacon Quiche,Garlic Cheese Grits
Waffle Bar! Fruits, honey, syrup, chocolate chips, sprinkles, Nutella, peanut
butter, Fried Chicken
Scrambled Eggs, Candied Bacon, Biscuits,
Eggs Benedict, Broiled Grapefruit
Bananas Foster French Toast
Omelets, Crispy Potatoes, Strawberry Soup,
Breakfast Sandwich

LUNCH
Bang Bang Mahi-mahi Tacos, Mexican Black Beans, Street Corn
Banh Mi Sandwich, Spring Rolls, Chinese Coleslaw
Smash Burgers, Potato Salad, Deviled Eggs, Black Bean Salsa
Southwest Chicken Salad, quesadillas, guacamole
Creamy Garlic Shrimp Pasta, Caprese Salad
Mahi-Mahi Reuban Sandwhich, plantains
Asians Chicken Salad, grilled pineapple
Lobster BLT’s, Cucumber Salad
Chicken Caesar Salad Pasta
Summer Salad with Cumin-Crusted Salmon

APPETIZERS
Ahi Nachos
Shrimp Cocktail
Crab Cakes with Mango Salsa
Lettuce Wraps
Crab Dip
Charcuterie
Gordon’s Meatballs
Poke Stack

DINNER
Kabobs, Wedge Salad, Maple Bacon Sweet Potato’s
Lobster Beurre Blanc in Fettuccine, Citrus Salad
Perfect Pork Tenderloin, mushrooms, Herb New Potato’s, Salad
Flank Steak with chimchuri, Twice Baked Potato, Doe’s House Salad
Mahi-Mahi with Thai Coconut Curry over Rice
BBQ, Ultimate Mac N Cheese, Cowboy Baked Beans, Slaw
Fillet Mignon with Mustard Cream Sauce and Mushrooms, Lobster Risotto,
Caesar Salad

DESSERTS
Southern Banana Pudding
Key Lime Pie
Chocolate Cake with Homemade Basil Ice Cream
Bananas Foster
Pound Cake with Strawberries
Frozen Chocolate Mousse
Captain’s Creme Brûlée



Clay and Susan Pruitt
"Almost 10 years ago my husband and I went on first sailing trip with Kevin and Elizabeth King to the British Virgin Islands. This trip opened up our eyes to a whole new way of traveling. We had so much fun exploring a new island everyday. We were able to snorkel through beautiful reefs, eat at fabulous restaurants, fish for our dinner, and even learn how to sail. We owe this all to our fabulous hosts, Kevin and Elizabeth. Through the years we have sailed numerous times with Kevin and Elizabeth manning the helm. We have traveled to the Leeward Islands, Spanish Virgin Islands, British Virgin Island, and the Exumas. Thanks to them we are currently looking for our own boat. They have instilled in us a love for sailing for which we will be forever grateful. I encourage you to discover what true southern hospitality is on their beautiful 2020 Leopard 50, Southern Charm. You will find everything you are looking for in an adventurous yet relaxing vacation, whether it is a family vacation or an adults only getaway. This 4 cabin, 4 head, luxurious catamaran is well appointed." - Clay & Susan Pruitt
St Thomas Work Friends
AMAZING DAY CHARTER with Southern Charm! Loved the all-inclusive nature of the trip with food, drinks, and water toys. Thank you so much for the wonderful day. Snorkeling, swimming, and paddle boarding. Your hospitality was infectious and we hope to see you again.
Guy and Hope
I honestly think the best part of the trip was the atmosphere you guys created. You were fun, kind and went out of your way to make this trip super awesome. This may be the first vacation where I gained weight. The meals were fabulous! We were spoiled rotten with all the comforts of home. The boat is gorgeous, the hospitality definitely Southern, and the activities top notch!
Mike and Caitlin
Thank you for an amazing experience. From the beautiful new boat, to the incredible food to the stunning islands - we had such a blast! Thank you for your patience with picky eaters and the fishing obsessed - you truly made the trip so special for our friends and us! HIGHLIGHTS - tuna nicose salad, banana pudding, all the paddle boards, breakfast crepes, shipwreck snorkeling, fishing, and a dance party karaoke to end 2020. Complete with costumes! It was a lovely and restful week aboard a boat that brought peace to our souls. This was truly such a special experience with dear friends after an insane year. Thank you for taking such good care of us. We hope to join you for another adventure!
Robert, Sheila, and Eric
Can't recall a time that I have been more relaxed. No better way to welcome in 2021 and our hopes for a less chaotic, less stressful, and healthy year. Thank you for the unique experience and for showing us land-loving Midwesterners what we're missing.
Rates are All Inclusive
Season 2 PAX 3 PAX 4 PAX 5 PAX 6 PAX
Winter 2020 to 2021 $18,500 $19,200 $19,900 $20,400 $20,900
Summer 2021 $18,500 $19,200 $19,900 $20,400 $20,900
Winter 2021 to 2022 $18,500 $19,200 $19,900 $20,400 $20,900
Summer 2022 $18,500 $19,200 $19,900 $20,400 $20,900

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
<font color="b700b7"><B><BIG>GENERAL NOTES:
MINIMUM NIGHTS: 3, inquire for less
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.</B></BIG>
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<B><U>HALF-BOARD:</B></U> Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
2/$18,200 3/$18,750 4/$19,300 5/$19,650 6/$20,000

<B><U>LOCAL FARE MEAL PLAN:</B></U> Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2/$18,350 3/$18,975 4/$19,600 5/$20,025 6/$20,450

<B><U>CHRISTMAS/NEW YEARS:</B></u> 7 night minimum
<B>CHRISTMAS:</B> 1-6 guests @ $25,000 must end on 12/26 or earlier
<B>NEW YEARS: </B> 1-6 guests @ $25,000 may not start prior to 12/27


<font color="#f30000"><BIG><B>***SPECIAL OFFERS ***</big></b>

None at this time.

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