AKAMA

€80,000 - €85,000 / WEEK
Main salon
Dining area
Aft deck
Swim Platform
Master Cabin
Double Cabin
Twin Cabin
Master Cabin en suite

Profile

Comfortably sleeps 10 guests in 5 beautifully appointed cabins, all with en-suite facilities. The superb, full beam master cabin is located on the main deck with huge windows flooding the interior with light. The master cabin features a walk-in wardrobe, desk and vanity unit.
On the lower deck you will find an additional 4 guest cabins consisting of two double cabins and two twin cabins.

5 cabins:
1 x Master Cabin - Main Deck (150cm x 200cm)
2 x VIP’s/Double Cabin - Lower Deck (150cm x 200cm)
2 x Twins- Lower Deck (80cm x 200cm)

BUILT/REFIT
YEAR
2018
YACHT
LENGTH
88 Ft
NUMBER OF
CABINS
5
NUMBER OF
GUESTS
10
TOTAL
CREW
4
CHARGES
FROM
€80,000
Accommodations
Cabins: 5
Queen: -
Single Cabins: 1
Showers: -
Electric Heads: -
Engine Details
Engines: 2 x MAN 1900 Hp Generators: 2 x Onan 27 Kw/230V 50Hz Water-maker: 1 Condaria 3000 litres/day Hydraulic swim platform: Yes
Fuel Consumption: @12 knots =
Cruising Speed: 18
Max Speed: 26US Gall/Hr
Details
Type: Power
Beam: 1.93 Metres
Draft: 6.5 Metres
Pax: 10
YearBuilt: 2018
Builder: Azimut
Engines: Engines: 2 x MAN 1900 Hp Generators: 2 x Onan 27 Kw/230V 50Hz Water-maker: 1 Condaria 3000 litres/day Hydraulic swim platform: Yes
Flag: Maltese
Jacuzzi: No
A/C: Full
Locations
Winter Area: -
Summer Area: W. Med - Spain/Balearics
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -
Amenities
Salon Tv/VCR: Yes
Salon Stereo: -
Sat Tv: TV’s in the following places:
Aftdeck
Main saloon
Master Cabin
Starboard VIP
Port VIP

Apple TV's on the aft deck, main saloon and master cabin
sonos surround sound system in all guest cabins, aft deck, flybridge and bow area.
Camcorder: -
Books: -
Board Games: -
Deck Shower: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
Minimum Age: -
Inverter: -
Voltages: -
Water Maker: -
Ice Maker: -
Sailing Instructions: -
Internet Access: Onboard WIFI
Hairdryers: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Hammock: -
Water Sports
Dinghy size: 1 Pirelly 4,5 meters (5 guests) 125 HP
Dinghy hp: -
Water Skis Adult: -
Water Skis Kids: -
Jet Skis: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: Yes
Tube: -
Scurfer: -
Wake Board: -
Kayaks 1 Pax: -
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: -
Gear Type: -
Rods: -
Captain
Juan Alvarez
Nation: Spanish
Languages: English, Spanish, Italian, Turkish (basic)
Chef
iguel Angel Piña
Nation: Spanish
CAPTAIN: Juan Alvarez - Spanish
Joined 2018
Juan is an experienced Captain who has accrued over 20 years of time at sea. He started his career with the Spanish navy regatta commission where he spent over 3 years racing yachts all over the Mediterranean, crossing the Atlantic to Puerto Rico and participating in nine World Championships, with great success. His passion for sailing lead Juan to participate in the Americas Cup in San Diego where he managed the meteorology and analyst team, he then took the leap to join the yachting industry full time. Juan quickly found his feet in this field, as Captain on board Fortuna, owned by the H.M. King Juan Carlos I of Spain. Which at the time was very much in the lime light as one of the fastest yachts in the world. The years of experience have proven Juan as a natural on charter. He always puts guests at ease in a warm, welcoming and safe environment. When not onboard, Juan enjoys spending time with his family and activities such as running, sailing, and playing the piano.
Previous yachts; M/Y Fortuna 42m, M/Y Leuqar, 30m
Languages: Spanish, English

CHEF: Miguel Angel Piña – Spanish
Miguel was born in the village of Calahorra in the region of La Rioja into the bosom of a humble family, almost in its entirety, Basque. From there comes his two great passions the sea and the kitchen in this order. The sea for its seafaring tradition of his grandfather and his uncles and the kitchen for the female part of the family.
He studied doing various courses whilst working in restaurants and has now been on yachts for 25 years. These two passions sea and food shaped his personality and way of life.
Languages: Spanish, English (basic)

STEWARDESS: Oksana Bus - Ukranian
Oksana was born in the Ukraine, but she grew up in Palma de Mallorca. She has always been in and around the sea. Working on a yacht enables her to combine her love of the water with a rewarding and fulfilling career.
She has worked in various hospitality fields, waitress, bartender at restaurants and events. Oksana will be on hand to help accommodate any special requests and ensure your stay onboard is both comfortable and enjoyable.
Languages: Spanish, English

STEWARDESS: Colette Nieri – Italian
Colette had her first experience of yachting in 2000 when she worked onboard a cruise ship. She then worked as a hostess at events and various hospitality positions, returning to yachting in 2010 when she joined M/Y Why Worry 1 where she stayed for over 3 years.Colette enjoys travelling and discovering other cultures. She also practices Ayurveda medicine (she has a diploma Ayurvedic massage therapy)
Previous Yachts: M/Y Caic Eolo (19m), M/Y Why Worry 1 (42m)
Languages: Italian, English, Spanish, Turkish (basic)


N
N
Rates are
Season 2 PAX

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
A minimum of 1 week is required for high season bookings (July and August)
For less than a week please divide the weekly rate by 6
35% APA is standard
A security deposit may be requested for corporate charters
Spanish VAT at the rate of 21% to be added to charter fee for all charters in Spanish waters
For the low season period of May, September and October the Owner is very flexible on the charter rate and open to offers!

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Power
  • : 1.93 Metres
  • : 6.5 Metres
  • : 10
  • : 2018
  • : Azimut
  • : 18
  • : 26
  • : Engines: 2 x MAN 1900 Hp Generators: 2 x Onan 27 Kw/230V 50Hz Water-maker: 1 Condaria 3000 litres/day Hydraulic swim platform: Yes
  • : Yacht offers Rendezvous Diving only
  • : Juan Alvarez
  • : Maltese
Accommodations
Cabins: 5
Queen: -
Single Cabins: 1
Showers: -
Wash Basins: -
Heads: -
Electric Heads: -
Engine Details
Engines: 2 x MAN 1900 Hp Generators: 2 x Onan 27 Kw/230V 50Hz Water-maker: 1 Condaria 3000 litres/day Hydraulic swim platform: Yes
Fuel Consumption: @12 knots =
Cruising Speed: 18
Max Speed: 26US Gall/Hr
Details
Refit: -
Helipad: No
Jacuzzi: No
A/C: Full
Locations
Winter Area: -
Summer Area: W. Med - Spain/Balearics
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -
Amenities
Salon Tv/VCR: Yes
Salon Stereo: -
Sat Tv: TV’s in the following places:
Aftdeck
Main saloon
Master Cabin
Starboard VIP
Port VIP

Apple TV's on the aft deck, main saloon and master cabin
sonos surround sound system in all guest cabins, aft deck, flybridge and bow area.
# of Videos: -
# DVDs/Movies: -
# CD's: -
Camcorder: -
Books: -
Board Games: -
Sun Awning: -
Deck Shower: -
Bimini: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
# Dine In: -
Minimum Age: -
Generator: -
Inverter: -
Voltages: -
Water Maker: -
Water Cap: -
Ice Maker: -
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Inq
Nude: Inq
Hairdryers: -
# Port Hatches: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Pet Type: -
Guest Pets: -
Children Ok: -
Hammock: -
Windscoops: -
Water Sports
Dinghy size: 1 Pirelly 4,5 meters (5 guests) 125 HP
Dinghy hp: -
Dinghy # pax: -
Water Skis Adult: -
Water Skis Kids: -
Jet Skis: -
Wave Runners: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: Yes
Tube: -
Scurfer: -
Wake Board: -
Kayaks 1 Pax: -
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: -
Gear Type: -
Rods: -
Captain
Juan Alvarez
Nation: Spanish
Languages: English, Spanish, Italian, Turkish (basic)
Chef
iguel Angel Piña
Nation: Spanish
CAPTAIN: Juan Alvarez - Spanish
Joined 2018
Juan is an experienced Captain who has accrued over 20 years of time at sea. He started his career with the Spanish navy regatta commission where he spent over 3 years racing yachts all over the Mediterranean, crossing the Atlantic to Puerto Rico and participating in nine World Championships, with great success. His passion for sailing lead Juan to participate in the Americas Cup in San Diego where he managed the meteorology and analyst team, he then took the leap to join the yachting industry full time. Juan quickly found his feet in this field, as Captain on board Fortuna, owned by the H.M. King Juan Carlos I of Spain. Which at the time was very much in the lime light as one of the fastest yachts in the world. The years of experience have proven Juan as a natural on charter. He always puts guests at ease in a warm, welcoming and safe environment. When not onboard, Juan enjoys spending time with his family and activities such as running, sailing, and playing the piano.
Previous yachts; M/Y Fortuna 42m, M/Y Leuqar, 30m
Languages: Spanish, English

CHEF: Miguel Angel Piña – Spanish
Miguel was born in the village of Calahorra in the region of La Rioja into the bosom of a humble family, almost in its entirety, Basque. From there comes his two great passions the sea and the kitchen in this order. The sea for its seafaring tradition of his grandfather and his uncles and the kitchen for the female part of the family.
He studied doing various courses whilst working in restaurants and has now been on yachts for 25 years. These two passions sea and food shaped his personality and way of life.
Languages: Spanish, English (basic)

STEWARDESS: Oksana Bus - Ukranian
Oksana was born in the Ukraine, but she grew up in Palma de Mallorca. She has always been in and around the sea. Working on a yacht enables her to combine her love of the water with a rewarding and fulfilling career.
She has worked in various hospitality fields, waitress, bartender at restaurants and events. Oksana will be on hand to help accommodate any special requests and ensure your stay onboard is both comfortable and enjoyable.
Languages: Spanish, English

STEWARDESS: Colette Nieri – Italian
Colette had her first experience of yachting in 2000 when she worked onboard a cruise ship. She then worked as a hostess at events and various hospitality positions, returning to yachting in 2010 when she joined M/Y Why Worry 1 where she stayed for over 3 years.Colette enjoys travelling and discovering other cultures. She also practices Ayurveda medicine (she has a diploma Ayurvedic massage therapy)
Previous Yachts: M/Y Caic Eolo (19m), M/Y Why Worry 1 (42m)
Languages: Italian, English, Spanish, Turkish (basic)


N
N
Rates are
Season 2 PAX

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
A minimum of 1 week is required for high season bookings (July and August)
For less than a week please divide the weekly rate by 6
35% APA is standard
A security deposit may be requested for corporate charters
Spanish VAT at the rate of 21% to be added to charter fee for all charters in Spanish waters
For the low season period of May, September and October the Owner is very flexible on the charter rate and open to offers!
CONTACT US