IRAMA
1 Master ensuite (full-beam main deck)- bed measurements: 200 cm (length) x 175 cm (width) x 35 cm (thickness)
VIP ensuite (full-beam upper deck with direct access to the aft bridge deck exterior lounge)- bed measurements: 200 cm (length) x 170 cm (width) x 25 cm (thickness)
3 Double ensuites:
Forward double cabin- bed measurements: 200 cm (length) x 150 cm (width) x 25 cm (thickness)
Aft double cabin- bed measurements: 200 cm (length) x 170 cm (width) x 25 cm (thickness)
Starboard double cabin- bed measurements: 200 cm (length) x 130 cm (width) x 15 cm (thickness)
1 Twin ensuite (Port cabin) on separate deck- bed measurements: 200 cm (length) x 90 cm (width) x 25 cm (thickness)
Cabins Equipment:
Shower in all cabins + bath in the VIP
Flat-screen TV with Apple TV in all cabins (50-inch flat-screen television in the Master Stateroom and 43-inch in the VIP)
Minibar, sofa, room safe
Adjoining private office in the Master cabin with a big storage space behind the bed
| Accommodations | |
|---|---|
| Cabins: | 2025 |
| Queen: | - |
| Single Cabins: | 1 |
| Showers: | - |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| Main engines: 2 x MTU 12V 396 2257HP Generators: 2 x 65kW Onan Generators – 25L/h 9–10 knots (1,100 RPM): Both engines – approx. 200 L/h (±20 L/h) 11–12 knots (1,200 RPM): Both engines – approx. 300 L/h 17–18 knots (2,100 RPM): Both engines – approx. 700 L/h Please note that the vessel’s speed may vary depending on currents and weather conditions, and fuel consumption may also vary accordingly. The above figures are approximate values based on fixed engine RPM. | |
| Fuel Consumption: | 320 |
| Cruising Speed: | 12 |
| Max Speed: | 18US Gall/Hr |
| Details | |
|---|---|
| Type: | Power |
| Beam: | 8.04 Metres |
| Draft: | 2 Metres |
| Pax: | 12 |
| Refit: | 2025 |
| YearBuilt: | 2009 |
| Builder: | Concept Marine |
| JetSkis: | Jet skis Sea-Doo |
| Flag: | MALTESE |
| Engines: | Main engines: 2 x MTU 12V 396 2257HP Generators: 2 x 65kW Onan Generators – 25L/h 9–10 knots (1,100 RPM): Both engines – approx. 200 L/h (±20 L/h) 11–12 knots (1,200 RPM): Both engines – approx. 300 L/h 17–18 knots (2,100 RPM): Both engines – approx. 700 L/h Please note that the vessel’s speed may vary depending on currents and weather conditions, and fuel consumption may also vary accordingly. The above figures are approximate values based on fixed engine RPM. |
| Jacuzzi: | Yes |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | - |
| Summer Area: | - |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | No |
| Salon Stereo: | No |
| Sat Tv: |
|
| Camcorder: | No |
| Books: | No |
| Board Games: | No |
| Deck Shower: | No |
| Water Maker: | yes |
| Special Diets: | Inq |
| Kosher: | No |
| BBQ: | No |
| Minimum Age: | - |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | yes |
| Ice Maker: | No |
| Sailing Instructions: | - |
| Internet Access: | - |
| Hairdryers: | No |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Hammock: | No |
| Water Sports | |
|---|---|
| Dinghy size: | Yes |
| Dinghy hp: | - |
| Water Skis Adult: | No |
| Water Skis Kids: | No |
| Jet Skis: | Jet skis Sea-Doo |
| Kneeboard: | Yes |
| Windsurfer: | No |
| Snorkel Gear: | No |
| Tube: | No |
| Scurfer: | No |
| Wake Board: | S, M, L |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | Inflatable Swimming Platform with floating jet ski dock |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | No |
| Gear Type: | - |
| Rods: | - |
Name: Serkan Çetin
Position: Captain
Position details: Captain
Nationality: Turkish
Languages: Turkish, English, Dutch, Russian
Description:
Loyalty and honesty are qualities I value most. In setting high standards, I strive to not only meet them but to exceed even my own expectations. I work well under pressure as an individual or in a team. My nature is that of a well–spoken and honest individual. It is of extreme importance to consciously deliver work that is accurate and of excellent quality. I have a great interest in music and a love to explore and travel! I love spending time with my family, being outdoors, and exercising.
EXPERIENCE: M/Y IRAMA (2025-2026) - M/Y PRINTEMS (2021-2024) 35M
Name: Ismail Ucer
Position: Chief engineer
Position details: Chief engineer and Manager
Nationality: Turkish
Languages: English, Turkish
Description:
Ismail was born and in Turkey. He graduated from Anatolia Maritime High School in 2007, he started to work when was 17 years and has been cruising in Greek Waters, Black Sea, Turkish Coasts, Europe, USA, and Tunisia. As Chief engineer he takes pride in maintaining all systems in tip top condition-engines, generates, electrical, air-conditioning, refrigeration, fueling, sanitation, computers and hydraulics. Ismail is a hard worker, energetic and an amazing team player. He is still working as a Chief Engineer and Manager in our company since 2021.He was working previously company as a Chief Engineer / Manager. He has experience 17 years on charter yachts and the last 10 years as a Chief Engineer / Manager.
He Always ready to greet guests with his charming smile!
EXPERIENCE: He has been working on IRAMA for 6 years.
Name: Anna Trufkina
Position: Chief steward/ess
Position details: Chief Stewardess
Nationality: Ukrainian
Languages: English, Russian
Description:
Anna is an experienced Chief Stewardess with over 10 years in
the yachting industry, working on both private and charter yachts ranging from 30m to 139m. Most recently, she served as Chief Stewardess on M/Y IRAMA (42m) during the 2025 season.
She has extensive experience in Silver, French and American service, owner and guest relations, provisioning, event planning, housekeeping management, laundry, inventory control, and leading interior teams. She has successfully worked during prestigious events including the Cannes Film Festival, Cannes Yachting Festival, Monaco Yacht Show, and Formula 1 Abu Dhabi Grand Prix.
Anna is known for her professionalism, attention to detail, calm attitude under pressure, and ability to provide first-class service to owners and charter guests.
EXPERIENCES: M/Y IRAMA, M/Y CURIOSITY, M/Y ROCCO, M/Y VEGA, M/Y LADY MURA, M/Y LADYSHIP, M/Y IL SOLE, M/Y CALLISTA, M/Y SERENITY, M/Y ETRA, M/Y IONIAN PRINCESS, M/Y AL SALAMAH
Name: Shailin Sewlall
Position: Chef
Position details: Chef
Nationality: Mauritian
Languages: English
Description:
Shailin is a highly experienced Sole Chef with over 25 years of culinary experience, including more than 20 years on private and charter yachts from 25m to 124m. He has worked extensively throughout the Mediterranean, Caribbean, Atlantic, Indian Ocean, Seychelles, and Asia-Pacific.
He specializes in creating high-end cuisine for both owners and charter guests, with expertise in French, Mediterranean, Italian, Asian, Indian, Japanese, Thai, Middle Eastern, Seafood, Fusion, Vegan, Gluten-Free, and Pastry. His background also includes luxury hotels, Michelin-level training, and managing galley teams on large yachts.
Shailin is recognized for his creativity, consistency, calm approach under pressure, and ability to deliver exceptional dining experiences using fresh, locally sourced ingredients.
LAST EXPERIENCE: Chef – M/Y ROCCO
Name: Can Tosuner
Position: Bosun
Position details: Bosun
Nationality: Turkish
Languages: English, Turkish
Description:
In progress..
EXPERIENCE: M/Y IRAMA 2023 2024 2025
Name: Erin Lee Harris
Position: Stewardess
Position details: Stewardess
Nationality: British
Languages: English
Description:
In progress....
Name: Adnan Ucer
Position: Deckhand
Position details: Deckhand
Nationality: Turkish
Languages: English, Turkish
Description:
In progress....
Name: Erin Wilkinson
Position: Stewardess
Position details: Stewardess-HK
Nationality: South African
Languages: English
Description:
In progress....
| Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX | 9 PAX | 10 PAX | 11 PAX | 12 PAX |
|---|---|---|---|---|---|---|---|---|---|---|---|
| September 2026 | |||||||||||
| May 2027 | |||||||||||
| June 2027 | |||||||||||
| High season 2027 | |||||||||||
| September 2027 |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Charter rate 2026:
May: 100.000 EUR + VAT applicable + APA 35%
June & September: 110.000 EUR + VAT applicable + APA 35%
July & August: 125.000 EUR + VAT applicable + APA 35%
APA: 35% of the net charter rate
VAT: where applicable
Delivery fees: to be determined and calculated; depends on charter
Accept Events and Static Charters:
Events: Max 100 Guests + 10 Crew at anchor - According to flag state rules, there must be tenders with a total guest capacity.
Static: 100 Guests + 10 Crew + Security Deposit of 15.000 EUR + Carpet Protection, if required, around 12.000 EUR (Interior+exterior)
Accept Day Charters - Case by case
No pets allowed.
IRAMA’s new base for the 2027 season (starting on June 15th) will be Croatia, from where she will be available for charters throughout the Adriatic.
X
Available
X
Booked
X
Hold
X
Unavailable
- : Power
- : 8.04 Metres
- : 2 Metres
- : 12
- : 2025
- : 2009
- : Concept Marine
- : 12
- : 18
- : No
- : Jet skis Sea-Doo
- : MALTESE
- : Main engines: 2 x MTU 12V 396 2257HP Generators: 2 x 65kW Onan Generators – 25L/h 9–10 knots (1,100 RPM): Both engines – approx. 200 L/h (±20 L/h) 11–12 knots (1,200 RPM): Both engines – approx. 300 L/h 17–18 knots (2,100 RPM): Both engines – approx. 700 L/h Please note that the vessel’s speed may vary depending on currents and weather conditions, and fuel consumption may also vary accordingly. The above figures are approximate values based on fixed engine RPM.
| Accommodations | |
|---|---|
| Cabins: | 2025 |
| Queen: | - |
| Single Cabins: | 1 |
| Showers: | - |
| Wash Basins: | - |
| Heads: | - |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| Main engines: 2 x MTU 12V 396 2257HP Generators: 2 x 65kW Onan Generators – 25L/h 9–10 knots (1,100 RPM): Both engines – approx. 200 L/h (±20 L/h) 11–12 knots (1,200 RPM): Both engines – approx. 300 L/h 17–18 knots (2,100 RPM): Both engines – approx. 700 L/h Please note that the vessel’s speed may vary depending on currents and weather conditions, and fuel consumption may also vary accordingly. The above figures are approximate values based on fixed engine RPM. | |
| Fuel Consumption: | 320 |
| Cruising Speed: | 12 |
| Max Speed: | 18US Gall/Hr |
| Details | |
|---|---|
| Refit: | 2025 |
| Helipad: | No |
| Jacuzzi: | Yes |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | - |
| Summer Area: | - |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | No |
| Salon Stereo: | No |
| Sat Tv: |
|
| # of Videos: | - |
| # DVDs/Movies: | No |
| # CD's: | No |
| Camcorder: | No |
| Books: | No |
| Board Games: | No |
| Sun Awning: | No |
| Deck Shower: | No |
| Bimini: | No |
| Water Maker: | yes |
| Special Diets: | Inq |
| Kosher: | No |
| BBQ: | No |
| # Dine In: | No |
| Minimum Age: | - |
| Generator: | - |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | yes |
| Water Cap: | - |
| Ice Maker: | No |
| Sailing Instructions: | - |
| Internet Access: | - |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | No |
| # Port Hatches: | No |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | Yes |
| Hammock: | No |
| Windscoops: | No |
| Water Sports | |
|---|---|
| Dinghy size: | Yes |
| Dinghy hp: | - |
| Dinghy # pax: | - |
| Water Skis Adult: | No |
| Water Skis Kids: | No |
| Jet Skis: | Jet skis Sea-Doo |
| Wave Runners: | No |
| Kneeboard: | Yes |
| Windsurfer: | No |
| Snorkel Gear: | No |
| Tube: | No |
| Scurfer: | No |
| Wake Board: | S, M, L |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | Inflatable Swimming Platform with floating jet ski dock |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | No |
| Gear Type: | - |
| Rods: | - |
Name: Serkan Çetin
Position: Captain
Position details: Captain
Nationality: Turkish
Languages: Turkish, English, Dutch, Russian
Description:
Loyalty and honesty are qualities I value most. In setting high standards, I strive to not only meet them but to exceed even my own expectations. I work well under pressure as an individual or in a team. My nature is that of a well–spoken and honest individual. It is of extreme importance to consciously deliver work that is accurate and of excellent quality. I have a great interest in music and a love to explore and travel! I love spending time with my family, being outdoors, and exercising.
EXPERIENCE: M/Y IRAMA (2025-2026) - M/Y PRINTEMS (2021-2024) 35M
Name: Ismail Ucer
Position: Chief engineer
Position details: Chief engineer and Manager
Nationality: Turkish
Languages: English, Turkish
Description:
Ismail was born and in Turkey. He graduated from Anatolia Maritime High School in 2007, he started to work when was 17 years and has been cruising in Greek Waters, Black Sea, Turkish Coasts, Europe, USA, and Tunisia. As Chief engineer he takes pride in maintaining all systems in tip top condition-engines, generates, electrical, air-conditioning, refrigeration, fueling, sanitation, computers and hydraulics. Ismail is a hard worker, energetic and an amazing team player. He is still working as a Chief Engineer and Manager in our company since 2021.He was working previously company as a Chief Engineer / Manager. He has experience 17 years on charter yachts and the last 10 years as a Chief Engineer / Manager.
He Always ready to greet guests with his charming smile!
EXPERIENCE: He has been working on IRAMA for 6 years.
Name: Anna Trufkina
Position: Chief steward/ess
Position details: Chief Stewardess
Nationality: Ukrainian
Languages: English, Russian
Description:
Anna is an experienced Chief Stewardess with over 10 years in
the yachting industry, working on both private and charter yachts ranging from 30m to 139m. Most recently, she served as Chief Stewardess on M/Y IRAMA (42m) during the 2025 season.
She has extensive experience in Silver, French and American service, owner and guest relations, provisioning, event planning, housekeeping management, laundry, inventory control, and leading interior teams. She has successfully worked during prestigious events including the Cannes Film Festival, Cannes Yachting Festival, Monaco Yacht Show, and Formula 1 Abu Dhabi Grand Prix.
Anna is known for her professionalism, attention to detail, calm attitude under pressure, and ability to provide first-class service to owners and charter guests.
EXPERIENCES: M/Y IRAMA, M/Y CURIOSITY, M/Y ROCCO, M/Y VEGA, M/Y LADY MURA, M/Y LADYSHIP, M/Y IL SOLE, M/Y CALLISTA, M/Y SERENITY, M/Y ETRA, M/Y IONIAN PRINCESS, M/Y AL SALAMAH
Name: Shailin Sewlall
Position: Chef
Position details: Chef
Nationality: Mauritian
Languages: English
Description:
Shailin is a highly experienced Sole Chef with over 25 years of culinary experience, including more than 20 years on private and charter yachts from 25m to 124m. He has worked extensively throughout the Mediterranean, Caribbean, Atlantic, Indian Ocean, Seychelles, and Asia-Pacific.
He specializes in creating high-end cuisine for both owners and charter guests, with expertise in French, Mediterranean, Italian, Asian, Indian, Japanese, Thai, Middle Eastern, Seafood, Fusion, Vegan, Gluten-Free, and Pastry. His background also includes luxury hotels, Michelin-level training, and managing galley teams on large yachts.
Shailin is recognized for his creativity, consistency, calm approach under pressure, and ability to deliver exceptional dining experiences using fresh, locally sourced ingredients.
LAST EXPERIENCE: Chef – M/Y ROCCO
Name: Can Tosuner
Position: Bosun
Position details: Bosun
Nationality: Turkish
Languages: English, Turkish
Description:
In progress..
EXPERIENCE: M/Y IRAMA 2023 2024 2025
Name: Erin Lee Harris
Position: Stewardess
Position details: Stewardess
Nationality: British
Languages: English
Description:
In progress....
Name: Adnan Ucer
Position: Deckhand
Position details: Deckhand
Nationality: Turkish
Languages: English, Turkish
Description:
In progress....
Name: Erin Wilkinson
Position: Stewardess
Position details: Stewardess-HK
Nationality: South African
Languages: English
Description:
In progress....
| Season | 2 PAX |
|---|---|
| September 2026 | |
| May 2027 | |
| June 2027 | |
| High season 2027 | |
| September 2027 |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Charter rate 2026:
May: 100.000 EUR + VAT applicable + APA 35%
June & September: 110.000 EUR + VAT applicable + APA 35%
July & August: 125.000 EUR + VAT applicable + APA 35%
APA: 35% of the net charter rate
VAT: where applicable
Delivery fees: to be determined and calculated; depends on charter
Accept Events and Static Charters:
Events: Max 100 Guests + 10 Crew at anchor - According to flag state rules, there must be tenders with a total guest capacity.
Static: 100 Guests + 10 Crew + Security Deposit of 15.000 EUR + Carpet Protection, if required, around 12.000 EUR (Interior+exterior)
Accept Day Charters - Case by case
No pets allowed.
IRAMA’s new base for the 2027 season (starting on June 15th) will be Croatia, from where she will be available for charters throughout the Adriatic.
