SKY FALL

$68,425 / WEEK

Like James Bond himself, SKY FALL is undeniably cool and oozes sophistication. SKY FALL is a 108ft performance motor yacht, a luxury Sunseeker Predator, and this sports yacht is in a class of her own. SKY FALL sports a black, beautifully proportioned hull and sweeping windows. Maintaintained by Hill Robinson Yacht Management at the highest level, this shows the moment you step aboard. Having undergone refits in 2016 and 2018, she is pristine and shows like new! SKY FALL's minimal superstructure and narrow hull mean that she is graceful and agile in the water, with triple 16 cylinder MTU V16 2000 engines with Arneson drives powering her to a maximum speed of 45 knots. Speed, luxury and sophistication on a grand scale, SKY FALL was built for fast cruising in style.

BUILT/REFIT
YEAR
2018
YACHT
LENGTH
108 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
9
TOTAL
CREW
-
CHARGES
FROM
$68,425
Accommodations
Cabins: 4
Queen: 1
Single Cabins: 1
Showers: 4
Electric Heads: -
Engine Details
-
Fuel Consumption: -
Cruising Speed: 30
Max Speed: 42US Gall/Hr
Details
Type: Power
Beam: 20.8 Feet
Draft: 6.10 Feet
Pax: 9
Refit: 2018
YearBuilt: 2008
Builder: Sunseeker
JetSkis: No
Flag: US
SatTv: No
Jacuzzi: No
A/C: Full
Locations
Winter Area: Bahamas, USA - Florida
Summer Area: Bahamas, USA - Florida
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
Camcorder: -
Books: -
Board Games: -
Deck Shower: Yes
Water Maker: -
Special Diets: -
Kosher: -
BBQ: Yes
Minimum Age: -
Inverter: -
Voltages: -
Water Maker: -
Ice Maker: -
Sailing Instructions: -
Internet Access: Onboard WIFI
Hairdryers: -
Guests Smokes: -
Crew Smokes: -
Pets Aboard: No
Hammock: -
Water Sports
Dinghy size: -
Dinghy hp: -
Water Skis Adult: -
Water Skis Kids: -
Jet Skis: No
Kneeboard: -
Windsurfer: -
Snorkel Gear: -
Tube: -
Scurfer: -
Wake Board: Yes
Kayaks 1 Pax: -
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: -
Gear Type: -
Rods: -
Captain
Day 1
Appetizer
Goat Cheese and Spinach Stuffed Portabella Mushroom caps
 
Entree
Yellowtail/Snapper en Papillon steamed over Fennel with Tomatoes, Capers, Kalamata Olives, Red Onion, Lemon and White wine 
Seasoned Rice
 
Dessert
Coconut-Chocolate Chilled Bars 
 
Dinner
Red Bell Pepper Soup
Homemade Lean Bolognese Sauce with Carrots, Celery, Onion and Tomato & Choice of Pasta
 
Day 2
Appetizer 
Goat Cheese Stuffed Dates Wrapped in Bacon with a Balsamic Glaze
 
Entree
Pan Seared Steak with a Peppercorn Steak House Reduction
Grilled Asparagus
Mashed Potatoes 
 
Dessert
Apple Crisp with Vanilla Ice Cream
 
Dinner
Corn Soup
Rice Paper Summer Wraps with Chicken, Carrots, Lettuce, Avocado and Peppers served with a Peanut Sauce 
 
Day 4
Appetizer
Avocado and Tomato Salad
 
Entree
Coconut Shrimp
Thai Noodles
Sauteed Sugar Snap Peas 
 
Dessert
Chocolate Mousse
 
Dinner 
Taco Night;
Grilled Chopped Chicken, Lettuce, Cabbage, Pineapple, Crispy Thin Onions, Pico De Gallo, Peppers, Refried Beans, Salsa, Crema, White Queso
Roasted Pablanos with Cheese
 
Day 5
Appetizer
Chicken Dumplings and Dipping Sauce with Fresh Ginger 
 
Entree
Miso Glazed Seabass
Mixed Vegetables
Brown Rice 
 
Dessert
Peanut Butter Stuffed Apples
 
Dinner
Avocado Lime Chicken Soup
Homemade Cesar Salad and Grilled Chicken Strips 
 
 
 
 
 For cocktail hour:
 
Charcuterie, Cheese Board
and Bread Platters
 
 Cheese Board (Brie, Smoked aged Gouda, Midnight Moon)
 Charcuterie Board (Soppressata, Prosciutto, Iberico Ham,
 Crudite (Watermelon radish, celery, carrots, cucumber, bell pepper assortments,
chayote, red and golden beets) Tzatziki, hummus, babaganoush, spinach
artichoke dip, Red Bell pepper dip
 Bread Assortment (ciabatta, French baguette, rosemary crostini, parmesan crisp)
 
Passed Appetizers
 
 Shrimp Cocktail w/ shredded lettuce, diced avocado, horseradish cocktail sauce
 Churrasco (chimichurri, jasmine rice, lime zest, in bamboo boats)
 Bacon-wrapped Grilled Maitake w/ rosemary aioli
 Boston Lettuce Wraps w/ chicken, water chestnuts, bamboo shoots, cilantro
N
N
Rates are Plus Expenses
Term Charter
APA: 35%
Video: https://www.youtube.com/watch?v=pRiX3TWyMJM&feature=emb_logo
Delivery: Inquire

Net Rate (With no commission payout)
ALL INCLUDED - 15% tip & charter fee.

4hrs. $7,000
Price Breakdown
-Charter Fee: $5,950
-15% Tip: $1,050

6hrs. $9,000
Price Breakdown
-Charter Fee: $7,650
-15% Tip: $1,350

8hrs. $11,000
Price Breakdown
-Charter Fee: $9,350
-15% Tip: $1,650

Charter Rate (With 15% commission payout)
ALL INCLUDED - 15% tip & charter fee.

4hrs. $8,050
Price Breakdown
-Charter Fee: $5,950
-15% Tip: $1,050
-15% Payout: $1,050

6hrs. $10,350
Price Breakdown
-Charter Fee: $7,650
-15% Tip: $1,350
-15% Payout: $1,350

8hrs. $12,650
Price Breakdown
-Charter Fee: $9,350
-15% Tip: $1,650
-15% Payout: $1,650

Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.

Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.

Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.

The yachts featured on our website will specifically state which type of pricing they offer.

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Power
  • : 20.8 Feet
  • : 6.10 Feet
  • : 9
  • : 2018
  • : 2008
  • : Sunseeker
  • : 30
  • : 42
  • : No
  • : Yacht offers Rendezvous Diving only
  • : US
  • : No
Accommodations
Cabins: 4
Queen: 1
Single Cabins: 1
Showers: 4
Wash Basins: -
Heads: 4
Electric Heads: -
Engine Details
-
Fuel Consumption: -
Cruising Speed: 30
Max Speed: 42US Gall/Hr
Details
Refit: 2018
Helipad: No
Jacuzzi: No
A/C: Full
Locations
Winter Area: Bahamas, USA - Florida
Summer Area: Bahamas, USA - Florida
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
# of Videos: -
# DVDs/Movies: -
# CD's: -
Camcorder: -
Books: -
Board Games: -
Sun Awning: -
Deck Shower: Yes
Bimini: -
Water Maker: -
Special Diets: -
Kosher: -
BBQ: Yes
# Dine In: -
Minimum Age: -
Generator: -
Inverter: -
Voltages: -
Water Maker: -
Water Cap: -
Ice Maker: -
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: -
Nude: -
Hairdryers: -
# Port Hatches: -
Guests Smokes: -
Crew Smokes: -
Pets Aboard: No
Pet Type: -
Guest Pets: -
Children Ok: -
Hammock: -
Windscoops: -
Water Sports
Dinghy size: -
Dinghy hp: -
Dinghy # pax: -
Water Skis Adult: -
Water Skis Kids: -
Jet Skis: No
Wave Runners: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: -
Tube: -
Scurfer: -
Wake Board: Yes
Kayaks 1 Pax: -
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: -
Gear Type: -
Rods: -
Captain
Day 1
Appetizer
Goat Cheese and Spinach Stuffed Portabella Mushroom caps
 
Entree
Yellowtail/Snapper en Papillon steamed over Fennel with Tomatoes, Capers, Kalamata Olives, Red Onion, Lemon and White wine 
Seasoned Rice
 
Dessert
Coconut-Chocolate Chilled Bars 
 
Dinner
Red Bell Pepper Soup
Homemade Lean Bolognese Sauce with Carrots, Celery, Onion and Tomato & Choice of Pasta
 
Day 2
Appetizer 
Goat Cheese Stuffed Dates Wrapped in Bacon with a Balsamic Glaze
 
Entree
Pan Seared Steak with a Peppercorn Steak House Reduction
Grilled Asparagus
Mashed Potatoes 
 
Dessert
Apple Crisp with Vanilla Ice Cream
 
Dinner
Corn Soup
Rice Paper Summer Wraps with Chicken, Carrots, Lettuce, Avocado and Peppers served with a Peanut Sauce 
 
Day 4
Appetizer
Avocado and Tomato Salad
 
Entree
Coconut Shrimp
Thai Noodles
Sauteed Sugar Snap Peas 
 
Dessert
Chocolate Mousse
 
Dinner 
Taco Night;
Grilled Chopped Chicken, Lettuce, Cabbage, Pineapple, Crispy Thin Onions, Pico De Gallo, Peppers, Refried Beans, Salsa, Crema, White Queso
Roasted Pablanos with Cheese
 
Day 5
Appetizer
Chicken Dumplings and Dipping Sauce with Fresh Ginger 
 
Entree
Miso Glazed Seabass
Mixed Vegetables
Brown Rice 
 
Dessert
Peanut Butter Stuffed Apples
 
Dinner
Avocado Lime Chicken Soup
Homemade Cesar Salad and Grilled Chicken Strips 
 
 
 
 
 For cocktail hour:
 
Charcuterie, Cheese Board
and Bread Platters
 
 Cheese Board (Brie, Smoked aged Gouda, Midnight Moon)
 Charcuterie Board (Soppressata, Prosciutto, Iberico Ham,
 Crudite (Watermelon radish, celery, carrots, cucumber, bell pepper assortments,
chayote, red and golden beets) Tzatziki, hummus, babaganoush, spinach
artichoke dip, Red Bell pepper dip
 Bread Assortment (ciabatta, French baguette, rosemary crostini, parmesan crisp)
 
Passed Appetizers
 
 Shrimp Cocktail w/ shredded lettuce, diced avocado, horseradish cocktail sauce
 Churrasco (chimichurri, jasmine rice, lime zest, in bamboo boats)
 Bacon-wrapped Grilled Maitake w/ rosemary aioli
 Boston Lettuce Wraps w/ chicken, water chestnuts, bamboo shoots, cilantro
N
N
Rates are Plus Expenses
Term Charter
APA: 35%
Video: https://www.youtube.com/watch?v=pRiX3TWyMJM&feature=emb_logo
Delivery: Inquire

Net Rate (With no commission payout)
ALL INCLUDED - 15% tip & charter fee.

4hrs. $7,000
Price Breakdown
-Charter Fee: $5,950
-15% Tip: $1,050

6hrs. $9,000
Price Breakdown
-Charter Fee: $7,650
-15% Tip: $1,350

8hrs. $11,000
Price Breakdown
-Charter Fee: $9,350
-15% Tip: $1,650

Charter Rate (With 15% commission payout)
ALL INCLUDED - 15% tip & charter fee.

4hrs. $8,050
Price Breakdown
-Charter Fee: $5,950
-15% Tip: $1,050
-15% Payout: $1,050

6hrs. $10,350
Price Breakdown
-Charter Fee: $7,650
-15% Tip: $1,350
-15% Payout: $1,350

8hrs. $12,650
Price Breakdown
-Charter Fee: $9,350
-15% Tip: $1,650
-15% Payout: $1,650

Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.

Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.

Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.

The yachts featured on our website will specifically state which type of pricing they offer.

CONTACT US