Spring

€105,000 - €120,000 / WEEK

Guest Accommodation:
MAIN DECK
Saloon with dining area (seating for a total of 10) beautiful wooden flooring with large rugs.
L shaped seating with 2 lounge chairs and coffee table
2 wine fridges either side between seating/dining area

Lobby with access to galley, day head and bridge with staircase down to cabins.

LOWER DECK
Master cabin (aft)
With large double bed, vanity unit with stool on one side and sofa seating on the other.
Walk in dressing with lots of storage, full length hanging and safe.
Ensuite shower room with double sinks, bidet and toilet.

2 X Double cabins
Double bed, wardrobe with safe
Desk area
Ensuite shower, single sink and toilet

1 x twin cabin
Twin beds, wardrobe with safe
Desk area
Ensuite shower, single sink and toilet

all cabins have Integrated TV's

BUILT/REFIT
YEAR
2017
YACHT
LENGTH
127 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
8
TOTAL
CREW
6
CHARGES
FROM
€105,000
Accommodations
Cabins: 4
Queen: 1
Single Cabins: 1
Showers: -
Electric Heads: -
Engine Details
2 MAN (D2862LE433) 1,800hp diesel engines Zero speed stabilisers
Fuel Consumption: -
Cruising Speed: 17
Max Speed: 21US Gall/Hr
Details
Type: Power
Beam: 7.06 Metres
Draft: 2.81 Metres
Pax: 8
YearBuilt: 2017
Builder: Dynamique Ya
Engines: 2 MAN (D2862LE433) 1,800hp diesel engines Zero speed stabilisers
JetSkis: Yes
Flag: British Virgin Islands
SatTv: Yes
Jacuzzi: Yes
A/C: Full
Locations
Winter Area: -
Summer Area: W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -
Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
Camcorder: -
Books: -
Board Games: -
Deck Shower: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
Minimum Age: -
Inverter: -
Voltages: -
Water Maker: -
Ice Maker: -
Sailing Instructions: -
Internet Access: Onboard WIFI
Hairdryers: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Hammock: -
Water Sports
Dinghy size: 4.5m Castoldi JT16’ tender
Dinghy hp: -
Water Skis Adult: -
Water Skis Kids: -
Jet Skis: Yes
Kneeboard: -
Windsurfer: -
Snorkel Gear: Yes
Tube: Yes
Scurfer: -
Wake Board: -
Kayaks 1 Pax: -
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: Yes
Gear Type: -
Rods: -
Captain
Mario Merl
Nation: Austrian
Languages: English, French, German, Spanish
Chef
TBC
CAPTAIN: Mario Merl - Austrian
Joined Summer 2019
Mario has over 18 years as a professional yachtsman, the last 10 of which he has spent as a Large Yacht Captain. Over the years, he has gained substantial experience managing new builds and refits, making him a perfect match for M/Y Spring. Mario is an active captain who leads by example, to ensure the boat is perfectly maintained and ready to provide the highest standard of service.
Mario is just as active in his spare time as he is on duty. He enjoys trail running, mountain climbing, kit-surfing, sky diving, and sailing. Aside from sports, Mario is extremely passionate about motorbikes and all aspects of yacht design and engineering, and with a background in economics, he is well prepared to manage all aspects of Spring.
Previous Yachts: M/Y Laurentia (55m), M/Y Solaris (40m), M/Y Elena (47m), M/Y Ancora (43m)
Languages: English, German

CHEF: TBC - Seasonal position full details coming Spring 2020.

CHIEF STEWARDESS: TBC - Seasonal position full details coming Spring 2020.

2ND STEWARDESS: TBC - Seasonal position full details coming Spring 2020.

ENGINEER: Jose Teira – Spanish
Joined Summer 2019
Coming from Spain, Jose started his engineering career on board commercial ships, including cargo ships and fishing boats, later he moved onto ferries before joining the yachting industry. With twenty years of boating experience under his belt Jose is knowledgeable and disciplined, he is certain to get the job done.
Previous Yachts: M/Y Santa Anna B (38m)
Languages: Spanish, English

DECKHAND: TBC - Seasonal position full details coming Spring 2020.





N
N
Rates are
Season 2 PAX

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
A minimum of 1 week is required for high season bookings (July and August)
For less than a week please divide the weekly rate by 6
30% APA is standard
A security deposit may be requested for corporate charters

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Power
  • : 7.06 Metres
  • : 2.81 Metres
  • : 8
  • : 2017
  • : Dynamique Ya
  • : 17
  • : 21
  • : 2 MAN (D2862LE433) 1,800hp diesel engines Zero speed stabilisers
  • : Yes
  • : Yacht offers Rendezvous Diving only
  • : Mario Merl
  • : British Virgin Islands
  • : Yes
Accommodations
Cabins: 4
Queen: 1
Single Cabins: 1
Showers: -
Wash Basins: -
Heads: -
Electric Heads: -
Engine Details
2 MAN (D2862LE433) 1,800hp diesel engines Zero speed stabilisers
Fuel Consumption: -
Cruising Speed: 17
Max Speed: 21US Gall/Hr
Details
Refit: -
Helipad: No
Jacuzzi: Yes
A/C: Full
Locations
Winter Area: -
Summer Area: W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -
Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
# of Videos: -
# DVDs/Movies: -
# CD's: -
Camcorder: -
Books: -
Board Games: -
Sun Awning: -
Deck Shower: -
Bimini: Yes
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
# Dine In: -
Minimum Age: -
Generator: -
Inverter: -
Voltages: -
Water Maker: -
Water Cap: -
Ice Maker: -
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Yes
Nude: Inq
Hairdryers: -
# Port Hatches: -
Guests Smokes: -
Crew Smokes: Inq
Pets Aboard: No
Pet Type: -
Guest Pets: -
Children Ok: -
Hammock: -
Windscoops: -
Water Sports
Dinghy size: 4.5m Castoldi JT16’ tender
Dinghy hp: -
Dinghy # pax: -
Water Skis Adult: -
Water Skis Kids: -
Jet Skis: Yes
Wave Runners: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: Yes
Tube: Yes
Scurfer: -
Wake Board: -
Kayaks 1 Pax: -
Kayaks (2 Pax): -
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: Yes
Gear Type: -
Rods: -
Captain
Mario Merl
Nation: Austrian
Languages: English, French, German, Spanish
Chef
TBC
CAPTAIN: Mario Merl - Austrian
Joined Summer 2019
Mario has over 18 years as a professional yachtsman, the last 10 of which he has spent as a Large Yacht Captain. Over the years, he has gained substantial experience managing new builds and refits, making him a perfect match for M/Y Spring. Mario is an active captain who leads by example, to ensure the boat is perfectly maintained and ready to provide the highest standard of service.
Mario is just as active in his spare time as he is on duty. He enjoys trail running, mountain climbing, kit-surfing, sky diving, and sailing. Aside from sports, Mario is extremely passionate about motorbikes and all aspects of yacht design and engineering, and with a background in economics, he is well prepared to manage all aspects of Spring.
Previous Yachts: M/Y Laurentia (55m), M/Y Solaris (40m), M/Y Elena (47m), M/Y Ancora (43m)
Languages: English, German

CHEF: TBC - Seasonal position full details coming Spring 2020.

CHIEF STEWARDESS: TBC - Seasonal position full details coming Spring 2020.

2ND STEWARDESS: TBC - Seasonal position full details coming Spring 2020.

ENGINEER: Jose Teira – Spanish
Joined Summer 2019
Coming from Spain, Jose started his engineering career on board commercial ships, including cargo ships and fishing boats, later he moved onto ferries before joining the yachting industry. With twenty years of boating experience under his belt Jose is knowledgeable and disciplined, he is certain to get the job done.
Previous Yachts: M/Y Santa Anna B (38m)
Languages: Spanish, English

DECKHAND: TBC - Seasonal position full details coming Spring 2020.





N
N
Rates are
Season 2 PAX

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
A minimum of 1 week is required for high season bookings (July and August)
For less than a week please divide the weekly rate by 6
30% APA is standard
A security deposit may be requested for corporate charters
CONTACT US