LIBRA
€22,000 - €30,000 / WEEK
LIBRA - romantic escape along Croatian Coast
2 x Master cabins & 4 Double cabins
BUILT/REFIT
YEAR
2008 / 2011
YACHT
LENGTH
103 Ft
NUMBER OF
CABINS
6
NUMBER OF
GUESTS
12
TOTAL
CREW
4
CHARGES
FROM
€22,000
| Accommodations | |
|---|---|
| Cabins: | 6 |
| Queen: | - |
| Single Cabins: | 1 |
| Showers: | 6 |
| Electric Heads: | 6 |
| Engine Details | |
|---|---|
| MAN L x E 435 HP 2 ( 1 x 22.5 kw ONAN silent, 1 x 27 kw ONAN silent ) | |
| Fuel Consumption: | - |
| Cruising Speed: | 9 |
| Max Speed: | 11US Gall/Hr |
| Details | |
|---|---|
| Type: | Motors |
| Beam: | 7.50 Metres |
| Draft: | 2.70 Metres |
| Pax: | 12 |
| Refit: | 2008 / 2011 |
| YearBuilt: | 1997 |
| Builder: | Custom |
| Engines: | MAN L x E 435 HP 2 ( 1 x 22.5 kw ONAN silent, 1 x 27 kw ONAN silent ) |
| Flag: | Croatian |
| SatTv: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Croatia |
| Summer Area: | Croatia |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| Camcorder: | - |
| Books: | Yes |
| Board Games: | Yes |
| Deck Shower: | Yes |
| Water Maker: | Yes, Idrom |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | Yes |
| Minimum Age: | - |
| Inverter: | - |
| Voltages: | 12V/24V/220V |
| Water Maker: | Yes, Idrom |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Hairdryers: | Yes |
| Guests Smokes: | Outside area |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Hammock: | - |
| Water Sports | |
|---|---|
| Dinghy size: | 5m |
| Dinghy hp: | 115 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | Yes |
| Tube: | - |
| Scurfer: | - |
| Wake Board: | Yes |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | - |
| Floating Mats: | - |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | Yes |
| Gear Type: | Amateur |
| Rods: | - |
Captain
Marko Mrcic
Nation: Croatian
CAPTAIN
Marko Mrcic
Marko was the moving spirit of the Mrcic family to buy beautiful gulet Libra. The family is in various types of service industries for over 30 years; they have owned restaurants, clubs, and they still own excursion boats and luxury vacation villa. As Marko has always been devoted to the sea, he has been skippering on their family boat and in the bareboat charter. When Marko heard that Libra was for sale back in 2013, he was sure that it was the right yacht for him. Experienced sailor, in love with the Adriatic coast, completely service and client-orientated, Marko is an exemplary captain/owner. Marko speaks English, has detailed knowledge of the area, dynamic and welcoming he will suggest to his clients the best ideas, activities, and programs.
DECKHAND/ RELIEF CAPTAIN
Karlo Mudnic
Karlo graduated from the School of Civil Engineering and Geodesy and became a construction technician. After working in electronic equipment businesses, Karlo decided to step up and move his career further by working on charter boats to improve his maritime and hospitality skills. Being a true team player and fluent in English he quickly became a valuable part of Libra’s crew. In his free time and for over 15 years, Karlo has been volunteering at Scout club “Split” where he greatly assists in conducting team meetings, organizing a youth scout program, scout camps, logistics, and administrative work.
CHEF
Antonio Misicin
Even during his high school education in Culinary school in Split, Antonio has been a part of the team in the kitchen of Hotel Radisson Blue in Split, where he continued to work for the next 2 seasons after receiving a professional chef's diploma (2015). Leaving an outstanding mark there, Antonio was invited to join Yellow Tree - a new, fine dining restaurant, located at the seaside in front of Diocletian's Palace. Summer 2017 Antonio spent as a chef on board of newly built mini cruiser. After that experience, Antonio was determined that his path is to present his professional skills to a smaller group of clients on an intimate level and personal approach. When he received an invitation to join Libra, Antonio saw an opportunity to showcase his full potential, skill, and love of culinary art. Another detail was important to Antonio when he chose Libra for his playground: Libra's galley is opened, placed in the salon which provides easy communication with guests, especially with those interested in getting some of Antonio's cooking tips, secrets of the trade, recipes or simply to watch him create his magic. Antonio's inspiration comes from locally produced, seasonal, and fresh ingredients.
STEWARDESS
Ljubica Kovacevic
Ljubica graduated as a Teacher but her love for the sea introduced her to yachting and she enjoys it since this type of work greatly differs from everyday life. Yachting industry enables her to meet new places, people and different cultures all the while acquiring new skills and experiences. She is sociable, cheerful, optimistic and diligent worker and always approaches guests with a welcoming smile. With cocktail making experience, Ljubica goes the extra mile to deliver high standards wanting to provide the guests with best experience possible and a desire to return again. She is fluent in English, Spanish and French. In her spare time Ljubica enjoys drinking coffee, sports, languages, horse riding and writing. She loves the sea, summer and everything connected to it.
DECKHAND
*when Karlo is on Captain duty
Nikola Miscin
Nikola, a 22-year-old deckhand, has a strong connection to the sea, following in the footsteps of his father and brother, both sailors. Fluent in English, Nikola is in his second season working on a ship, where he enjoys the experience of sailing the most. His passion for the ocean led him to choose this career, and he aims to become a skipper in the future.
Marko Mrcic
Marko was the moving spirit of the Mrcic family to buy beautiful gulet Libra. The family is in various types of service industries for over 30 years; they have owned restaurants, clubs, and they still own excursion boats and luxury vacation villa. As Marko has always been devoted to the sea, he has been skippering on their family boat and in the bareboat charter. When Marko heard that Libra was for sale back in 2013, he was sure that it was the right yacht for him. Experienced sailor, in love with the Adriatic coast, completely service and client-orientated, Marko is an exemplary captain/owner. Marko speaks English, has detailed knowledge of the area, dynamic and welcoming he will suggest to his clients the best ideas, activities, and programs.
DECKHAND/ RELIEF CAPTAIN
Karlo Mudnic
Karlo graduated from the School of Civil Engineering and Geodesy and became a construction technician. After working in electronic equipment businesses, Karlo decided to step up and move his career further by working on charter boats to improve his maritime and hospitality skills. Being a true team player and fluent in English he quickly became a valuable part of Libra’s crew. In his free time and for over 15 years, Karlo has been volunteering at Scout club “Split” where he greatly assists in conducting team meetings, organizing a youth scout program, scout camps, logistics, and administrative work.
CHEF
Antonio Misicin
Even during his high school education in Culinary school in Split, Antonio has been a part of the team in the kitchen of Hotel Radisson Blue in Split, where he continued to work for the next 2 seasons after receiving a professional chef's diploma (2015). Leaving an outstanding mark there, Antonio was invited to join Yellow Tree - a new, fine dining restaurant, located at the seaside in front of Diocletian's Palace. Summer 2017 Antonio spent as a chef on board of newly built mini cruiser. After that experience, Antonio was determined that his path is to present his professional skills to a smaller group of clients on an intimate level and personal approach. When he received an invitation to join Libra, Antonio saw an opportunity to showcase his full potential, skill, and love of culinary art. Another detail was important to Antonio when he chose Libra for his playground: Libra's galley is opened, placed in the salon which provides easy communication with guests, especially with those interested in getting some of Antonio's cooking tips, secrets of the trade, recipes or simply to watch him create his magic. Antonio's inspiration comes from locally produced, seasonal, and fresh ingredients.
STEWARDESS
Ljubica Kovacevic
Ljubica graduated as a Teacher but her love for the sea introduced her to yachting and she enjoys it since this type of work greatly differs from everyday life. Yachting industry enables her to meet new places, people and different cultures all the while acquiring new skills and experiences. She is sociable, cheerful, optimistic and diligent worker and always approaches guests with a welcoming smile. With cocktail making experience, Ljubica goes the extra mile to deliver high standards wanting to provide the guests with best experience possible and a desire to return again. She is fluent in English, Spanish and French. In her spare time Ljubica enjoys drinking coffee, sports, languages, horse riding and writing. She loves the sea, summer and everything connected to it.
DECKHAND
*when Karlo is on Captain duty
Nikola Miscin
Nikola, a 22-year-old deckhand, has a strong connection to the sea, following in the footsteps of his father and brother, both sailors. Fluent in English, Nikola is in his second season working on a ship, where he enjoys the experience of sailing the most. His passion for the ocean led him to choose this career, and he aims to become a skipper in the future.
DAY 1
Gnocchi with prosciutto and truffles
Sous Vide rib-eye steak with grilled vegetables and kale and leek mousse
Chocolate cake with orange and vanilla sauce
DAY 2
Beluga lentils with Greek yogurt and mint
Sous Vide lamb rack with dried tomato pesto and grilled zucchini
Crispy chocolate cake with peaches
DAY 3
Cold pea soup with skuta cheese
(traditional Croatian cheese from sheep)
Lasagna
Triple chocolate mousse
DAY 4
Smoked tuna and swordfish prosciutto with capers and olives on lamb lettuce
Squid, monkfish, and shrimp stew with aromatic polenta
Lemon tart
DAY 5
Caprese salad with a hint of basil
Sous Vide duck breast with sweet potato puree, zucchini cake, and purple onion jam
Poached pears with mascarpone and lemon cream
DAY 6
Tuna tartar with avocado
Fruit of the Sea risotto (mixture of shells and smoked shrimp)
Creme brulee
DAY 7
Pumpkin and saffron risotto with bacon chips
Baked seabream surprise
White chocolate and hazelnut semifreddo
July 2025
''We had the best time! The crew was absolutely superb and made the whole experience unforgettable. The trip was so inspiring that some of us are even planning to celebrate our own 40ths in the same way! We can’t thank you enough for everything – we’d love to do it again.''
June 2025
“Thank you so very much for an amazing week on Libra. Every day was special. From the meals, water sports, dinghy rides, late night cocktails… You all made our experience so perfect. We all felt very comfortable and appreciated your exceptional service and the care you put into details of our stay. We will definitely be returning to the Libra. We love Croatia!”
June 2025
''We absolutely loved our trip! The yacht was perfect – just the right size – and the crew was truly outstanding. They went above and beyond to make us feel at home, and the food was absolutely wonderful. We also really enjoyed the entire itinerary and programme, which made the journey unforgettable.''
Brokers' Feedback 2025 (FAM TRIP)
“Libra was immaculate. From the moment we stepped aboard, the crew was warm, attentive, and genuinely happy to welcome guests. Captain Marko is a legend—he's built a brilliant, handpicked team around him. You can tell the crew is proud of the boat and excited to share the experience with guests. The exterior dining setup is fantastic—guests get to enjoy meals with the captain right there at the helm, which adds something special. I also loved the lounge area on deck—super inviting and well laid out. Libra definitely has a strong sense of style, and the combination of Marko’s personality with the well-designed outdoor areas makes her stand out. I’d absolutely recommend her to both clients and other brokers.''
“Libra was in great condition. Clean, stylish, and overall a really solid yacht. I absolutely love the LIBRA crew—they’re just great. It’s always the crew that makes or breaks a charter, and in this case, they’re what sets Libra apart.
Service and hospitality were spot on, and I’d have no hesitation recommending Libra to clients or other brokers. The central seating area is a real highlight—it’s a fantastic communal space that works perfectly for guests to relax and enjoy each other’s company.”
“I was only on board briefly, but my first impression during Marco’s tour on Day 1 was solid—I'd give it an 8 out of 10. Marco is honestly one of my favourite captains. He puts his heart and soul into everything, and it really shows. The crew I met seemed lovely—very friendly, always smiling, and clearly passionate about what they do. They seemed to operate well as a team and managed quite an interesting mix of guests during the fam trip, which is no small feat! The deckhand stood out as particularly friendly, and although the hostess wasn’t on board during the trip, I think once she’s back, the service side will be spot on. There’s something very charming about Libra—especially that mid-ship seating area, which is a classic gulet feature you don’t really see anymore. I personally love it, and I think clients will too. With Marco at the helm and the right setup, it’s easy to recommend Libra to both clients and other brokers.”
Holiday of a lifetime! September 2024
Holiday of a lifetime for the whole family. Great food, great crew and will definitely be rebooking!
We truly had the best time! August 2024
What an amazing week we have had here in Croatia. Our first trip on a gulet too. What a beautiful boat, clear blue sea, wonderful food, and outstanding service.
Thank you to Antonio, Karlo x2, and Lucia for an unforgettable week!
We are not sure we have ever seen a storm quite like the one that kept u in in a bay for 24 hours but we had games of Poker, Scrabble, and a temporary screen set up for a movie night!
We truly had the best time and really hope to return to explore more of beautiful Croatia. With thanks and love from us!
Truly amazing! May 2024
A 2nd visit was a must, now a 3rd is a must. Truly as good as the 1st visit in 2022. Attention to us the passengers and our needs were met with ease. 11/10 from us all! Glad to see all the crew again who fed and catered to us - TRULY AMAZING. See you in 2026 for the North Tour.
One word: PERFECT! July 2023
Our charter on board Libra was in one word: PERFECT! The crew were very kind and their efficiency perfect. The captain was very attentive towards us and our needs. The gulet was beautiful with her 4 living areas. Great little lounge up front. Air-conditioned rooms. Thanks once again to all of you. We were SO HAPPY!
An unforgettable sailing week in beautiful Croatia! May 2023
Thank you all for your fabulous teamwork, care, and tremendous hospitality. This last week aboard the Libra has exceeded all my expectations. Wonderful accommodation, food, drink, and your facilities and watersport toys met all our fun needs!! Thank you all again for your care. Nothing was ever too much trouble. An unforgettable sailing week in beautiful Croatia. Thanks again!
Libra and its staff were amazing! October 2022
I can’t say enough about how much we enjoyed our time on Libra. Marco and his staff were outstanding. I still don’t know how Chef prepared so many gourmet meals in such a small kitchen. I’ve already recommended Libra to a couple of friends who have expressed an interest in taking a trip to Croatia. Please extend our salutations once again…really well done and many thanks to them once again.
Rates are Plus Expenses
| Season | 2 PAX |
|---|
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
Please note: As the booking list does not have an option that would enable us to record back-to-back charters, bookings may appear a day or two shorter compared to original bookings. Please contact us to verify the availability.
PRICE LIST 2026 – GULET LIBRA
Embarkation time: 17:00 h / Disembarkation time: 09:00 h
Turnovers: SATURDAYS
Cabins: 6 / Guests: 12 / Crew: 4
Prices in Euro per week
The Croatian VAT rate for yacht charters of 13% is included in the price
CHARTER FEE, season 2026:
A) Until May 30 / from September 19.......................22.000 €
B) May 30 – June 13 / Aug 29 – Sept 19 .....26.000 €
C) June 13 – August 29............................…………........30.000 €
1. GROSS CHARTER FEE
Includes: Accommodation for a maximum of 12 guests in 6 cabins, the crew of 4 and their expenses, insurance of the yacht, fuel for 4 h of engine work daily, generator work 24/7, fuel for tender transfers to/from the vessel, the use of recreational equipment, tourist taxes, Wi-Fi, VAT of 13%.
2. FOOD OPTIONS
Half board: 490 € pax/week, 70 € per pax/day (breakfast + lunch or dinner)
Full board: 730 € pax/week, 110 € per pax/day (breakfast + lunch + dinner)
Discounts on food options for children: from 0-2 years of age free of charge, from 2-10 years of age -50% discount from 10 - 12 years of age - 30% discount.
Extra meal charge: 50 € pax/meal.
3. BEVERAGE OPTIONS
A) All-inclusive beverages package - includes Croatian quality wines, beers, spirits, soft drinks, natural and mineral water, coffee, tea, and juices – 280 € pax/week, 40 € pax/day.
B) All-inclusive non-alcoholic beverages package – 140 € pax/week, 20 € pax/day.
The beverage options include beverages produced or bottled in Croatia. The charterer is allowed to bring beverages on board regardless of the chosen option. Additional beverages can be supplied on behalf of the charterer at the charterer's request.
The Charterer will advise prior to the charter on selected food and beverage options. This cost is to be paid with the charter balance.
4. EXTRA COSTS
- Port, marina fees, and anchorages
- National Park and Park of Nature entrances
- Dubrovnik visit fee on Split – Split route: 1,200 €
- Delivery Fee for embarkation/disembarkation in any other port except base port, if "empty leg" caused, e.g., one way from Split to/from Dubrovnik: 1,200 €
- Extra navigation: 70 €/h (This cost is already included in the Delivery and Dubrovnik Visit Fee)
- Fuel for tender-operated watersports
- Any other costs not specifically mentioned as included (e.g. transfers to or from the yacht/hotel/airport, shore excursions, guided tours, adverse activities such as scuba diving, big game fishing, rafting, etc.)
OPTIONAL - APA (Advance Provisioning Allowance): 3,000 €
A fixed APA of 3,000 € is suggested to cover additional costs not included in the charter fee, such as the mentioned extra costs, shipping agents' fees, customs fees, and any special services or activities requested by the Charter Party during the charter. The APA simplifies the payment process for extra costs, ensuring the client doesn't need to worry about bringing or managing cash at the end of the week. Any unused portion of the APA will be refunded to the Charterer after the charter. If expenses exceed the fixed amount, any additional costs will be settled directly with the captain on board. The APA is optional, but if the client chooses not to pay it, they must ensure they have sufficient cash to cover all expenses at the end of the week.
NOTE: Gratuities/tips for the crew are not included, the industry’s standard is 10% to 15% of the base charter rate, given at the Charterer’s discretion.
OPTION REQUESTS POLICY
OPTION REQUEST
An option is placed only upon explicit written request and is valid until a clearly specified date and time, which will be communicated in our confirmation email.
We do not notify brokers when an option has expired or when a yacht is no longer available (e.g., placed under option or booked).
We do not accept multiple options for the same client across different yachts simultaneously.
PEAK SEASON POLICY: “First Come, First Served”
Due to high demand during peak booking season, we may apply a “first come – first served” policy. In these cases:
Options are placed only when the client accepts the charter offer and requests the charter contract.
The intent is to finalize the booking (have the charter agreement signed and the deposit paid) within the 2–3 day option window.
This ensures fair opportunity for all clients and encourages prompt decision-making.
X
Available
X
Booked
X
Hold
X
Unavailable
Vessel Specs
- : Motors
- : 7.50 Metres
- : 2.70 Metres
- : 12
- : 2008 / 2011
- : 1997
- : Custom
- : 9
- : 11
- : MAN L x E 435 HP 2 ( 1 x 22.5 kw ONAN silent, 1 x 27 kw ONAN silent )
- : Yes
- : Yacht offers Rendezvous Diving only
- : Marko Mrcic
- : Croatian
- : No
| Accommodations | |
|---|---|
| Cabins: | 6 |
| Queen: | - |
| Single Cabins: | 1 |
| Showers: | 6 |
| Wash Basins: | 6 |
| Heads: | 6 |
| Electric Heads: | 6 |
| Engine Details | |
|---|---|
| MAN L x E 435 HP 2 ( 1 x 22.5 kw ONAN silent, 1 x 27 kw ONAN silent ) | |
| Fuel Consumption: | - |
| Cruising Speed: | 9 |
| Max Speed: | 11US Gall/Hr |
| Details | |
|---|---|
| Refit: | 2008 / 2011 |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Croatia |
| Summer Area: | Croatia |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
Water Fun
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | Yes |
| # CD's: | Yes |
| Camcorder: | - |
| Books: | Yes |
| Board Games: | Yes |
| Sun Awning: | Yes |
| Deck Shower: | Yes |
| Bimini: | - |
| Water Maker: | Yes, Idrom |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | Yes |
| # Dine In: | Yes |
| Minimum Age: | - |
| Generator: | 2 |
| Inverter: | - |
| Voltages: | 12V/24V/220V |
| Water Maker: | Yes, Idrom |
| Water Cap: | 4000 l |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | Yes |
| # Port Hatches: | Yes |
| Guests Smokes: | Outside area |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | Yes |
| Hammock: | - |
| Windscoops: | - |
| Water Sports | |
|---|---|
| Dinghy size: | 5m |
| Dinghy hp: | 115 |
| Dinghy # pax: | - |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | - |
| Wave Runners: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | Yes |
| Tube: | - |
| Scurfer: | - |
| Wake Board: | Yes |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | - |
| Floating Mats: | - |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | Yes |
| Gear Type: | Amateur |
| Rods: | - |
Meet the Crew
Captain
Marko Mrcic
Nation: Croatian
CAPTAIN
Marko Mrcic
Marko was the moving spirit of the Mrcic family to buy beautiful gulet Libra. The family is in various types of service industries for over 30 years; they have owned restaurants, clubs, and they still own excursion boats and luxury vacation villa. As Marko has always been devoted to the sea, he has been skippering on their family boat and in the bareboat charter. When Marko heard that Libra was for sale back in 2013, he was sure that it was the right yacht for him. Experienced sailor, in love with the Adriatic coast, completely service and client-orientated, Marko is an exemplary captain/owner. Marko speaks English, has detailed knowledge of the area, dynamic and welcoming he will suggest to his clients the best ideas, activities, and programs.
DECKHAND/ RELIEF CAPTAIN
Karlo Mudnic
Karlo graduated from the School of Civil Engineering and Geodesy and became a construction technician. After working in electronic equipment businesses, Karlo decided to step up and move his career further by working on charter boats to improve his maritime and hospitality skills. Being a true team player and fluent in English he quickly became a valuable part of Libra’s crew. In his free time and for over 15 years, Karlo has been volunteering at Scout club “Split” where he greatly assists in conducting team meetings, organizing a youth scout program, scout camps, logistics, and administrative work.
CHEF
Antonio Misicin
Even during his high school education in Culinary school in Split, Antonio has been a part of the team in the kitchen of Hotel Radisson Blue in Split, where he continued to work for the next 2 seasons after receiving a professional chef's diploma (2015). Leaving an outstanding mark there, Antonio was invited to join Yellow Tree - a new, fine dining restaurant, located at the seaside in front of Diocletian's Palace. Summer 2017 Antonio spent as a chef on board of newly built mini cruiser. After that experience, Antonio was determined that his path is to present his professional skills to a smaller group of clients on an intimate level and personal approach. When he received an invitation to join Libra, Antonio saw an opportunity to showcase his full potential, skill, and love of culinary art. Another detail was important to Antonio when he chose Libra for his playground: Libra's galley is opened, placed in the salon which provides easy communication with guests, especially with those interested in getting some of Antonio's cooking tips, secrets of the trade, recipes or simply to watch him create his magic. Antonio's inspiration comes from locally produced, seasonal, and fresh ingredients.
STEWARDESS
Ljubica Kovacevic
Ljubica graduated as a Teacher but her love for the sea introduced her to yachting and she enjoys it since this type of work greatly differs from everyday life. Yachting industry enables her to meet new places, people and different cultures all the while acquiring new skills and experiences. She is sociable, cheerful, optimistic and diligent worker and always approaches guests with a welcoming smile. With cocktail making experience, Ljubica goes the extra mile to deliver high standards wanting to provide the guests with best experience possible and a desire to return again. She is fluent in English, Spanish and French. In her spare time Ljubica enjoys drinking coffee, sports, languages, horse riding and writing. She loves the sea, summer and everything connected to it.
DECKHAND
*when Karlo is on Captain duty
Nikola Miscin
Nikola, a 22-year-old deckhand, has a strong connection to the sea, following in the footsteps of his father and brother, both sailors. Fluent in English, Nikola is in his second season working on a ship, where he enjoys the experience of sailing the most. His passion for the ocean led him to choose this career, and he aims to become a skipper in the future.
Marko Mrcic
Marko was the moving spirit of the Mrcic family to buy beautiful gulet Libra. The family is in various types of service industries for over 30 years; they have owned restaurants, clubs, and they still own excursion boats and luxury vacation villa. As Marko has always been devoted to the sea, he has been skippering on their family boat and in the bareboat charter. When Marko heard that Libra was for sale back in 2013, he was sure that it was the right yacht for him. Experienced sailor, in love with the Adriatic coast, completely service and client-orientated, Marko is an exemplary captain/owner. Marko speaks English, has detailed knowledge of the area, dynamic and welcoming he will suggest to his clients the best ideas, activities, and programs.
DECKHAND/ RELIEF CAPTAIN
Karlo Mudnic
Karlo graduated from the School of Civil Engineering and Geodesy and became a construction technician. After working in electronic equipment businesses, Karlo decided to step up and move his career further by working on charter boats to improve his maritime and hospitality skills. Being a true team player and fluent in English he quickly became a valuable part of Libra’s crew. In his free time and for over 15 years, Karlo has been volunteering at Scout club “Split” where he greatly assists in conducting team meetings, organizing a youth scout program, scout camps, logistics, and administrative work.
CHEF
Antonio Misicin
Even during his high school education in Culinary school in Split, Antonio has been a part of the team in the kitchen of Hotel Radisson Blue in Split, where he continued to work for the next 2 seasons after receiving a professional chef's diploma (2015). Leaving an outstanding mark there, Antonio was invited to join Yellow Tree - a new, fine dining restaurant, located at the seaside in front of Diocletian's Palace. Summer 2017 Antonio spent as a chef on board of newly built mini cruiser. After that experience, Antonio was determined that his path is to present his professional skills to a smaller group of clients on an intimate level and personal approach. When he received an invitation to join Libra, Antonio saw an opportunity to showcase his full potential, skill, and love of culinary art. Another detail was important to Antonio when he chose Libra for his playground: Libra's galley is opened, placed in the salon which provides easy communication with guests, especially with those interested in getting some of Antonio's cooking tips, secrets of the trade, recipes or simply to watch him create his magic. Antonio's inspiration comes from locally produced, seasonal, and fresh ingredients.
STEWARDESS
Ljubica Kovacevic
Ljubica graduated as a Teacher but her love for the sea introduced her to yachting and she enjoys it since this type of work greatly differs from everyday life. Yachting industry enables her to meet new places, people and different cultures all the while acquiring new skills and experiences. She is sociable, cheerful, optimistic and diligent worker and always approaches guests with a welcoming smile. With cocktail making experience, Ljubica goes the extra mile to deliver high standards wanting to provide the guests with best experience possible and a desire to return again. She is fluent in English, Spanish and French. In her spare time Ljubica enjoys drinking coffee, sports, languages, horse riding and writing. She loves the sea, summer and everything connected to it.
DECKHAND
*when Karlo is on Captain duty
Nikola Miscin
Nikola, a 22-year-old deckhand, has a strong connection to the sea, following in the footsteps of his father and brother, both sailors. Fluent in English, Nikola is in his second season working on a ship, where he enjoys the experience of sailing the most. His passion for the ocean led him to choose this career, and he aims to become a skipper in the future.
Chef's Table
DAY 1
Gnocchi with prosciutto and truffles
Sous Vide rib-eye steak with grilled vegetables and kale and leek mousse
Chocolate cake with orange and vanilla sauce
DAY 2
Beluga lentils with Greek yogurt and mint
Sous Vide lamb rack with dried tomato pesto and grilled zucchini
Crispy chocolate cake with peaches
DAY 3
Cold pea soup with skuta cheese
(traditional Croatian cheese from sheep)
Lasagna
Triple chocolate mousse
DAY 4
Smoked tuna and swordfish prosciutto with capers and olives on lamb lettuce
Squid, monkfish, and shrimp stew with aromatic polenta
Lemon tart
DAY 5
Caprese salad with a hint of basil
Sous Vide duck breast with sweet potato puree, zucchini cake, and purple onion jam
Poached pears with mascarpone and lemon cream
DAY 6
Tuna tartar with avocado
Fruit of the Sea risotto (mixture of shells and smoked shrimp)
Creme brulee
DAY 7
Pumpkin and saffron risotto with bacon chips
Baked seabream surprise
White chocolate and hazelnut semifreddo
Guest Reviews
July 2025
''We had the best time! The crew was absolutely superb and made the whole experience unforgettable. The trip was so inspiring that some of us are even planning to celebrate our own 40ths in the same way! We can’t thank you enough for everything – we’d love to do it again.''
June 2025
“Thank you so very much for an amazing week on Libra. Every day was special. From the meals, water sports, dinghy rides, late night cocktails… You all made our experience so perfect. We all felt very comfortable and appreciated your exceptional service and the care you put into details of our stay. We will definitely be returning to the Libra. We love Croatia!”
June 2025
''We absolutely loved our trip! The yacht was perfect – just the right size – and the crew was truly outstanding. They went above and beyond to make us feel at home, and the food was absolutely wonderful. We also really enjoyed the entire itinerary and programme, which made the journey unforgettable.''
Brokers' Feedback 2025 (FAM TRIP)
“Libra was immaculate. From the moment we stepped aboard, the crew was warm, attentive, and genuinely happy to welcome guests. Captain Marko is a legend—he's built a brilliant, handpicked team around him. You can tell the crew is proud of the boat and excited to share the experience with guests. The exterior dining setup is fantastic—guests get to enjoy meals with the captain right there at the helm, which adds something special. I also loved the lounge area on deck—super inviting and well laid out. Libra definitely has a strong sense of style, and the combination of Marko’s personality with the well-designed outdoor areas makes her stand out. I’d absolutely recommend her to both clients and other brokers.''
“Libra was in great condition. Clean, stylish, and overall a really solid yacht. I absolutely love the LIBRA crew—they’re just great. It’s always the crew that makes or breaks a charter, and in this case, they’re what sets Libra apart.
Service and hospitality were spot on, and I’d have no hesitation recommending Libra to clients or other brokers. The central seating area is a real highlight—it’s a fantastic communal space that works perfectly for guests to relax and enjoy each other’s company.”
“I was only on board briefly, but my first impression during Marco’s tour on Day 1 was solid—I'd give it an 8 out of 10. Marco is honestly one of my favourite captains. He puts his heart and soul into everything, and it really shows. The crew I met seemed lovely—very friendly, always smiling, and clearly passionate about what they do. They seemed to operate well as a team and managed quite an interesting mix of guests during the fam trip, which is no small feat! The deckhand stood out as particularly friendly, and although the hostess wasn’t on board during the trip, I think once she’s back, the service side will be spot on. There’s something very charming about Libra—especially that mid-ship seating area, which is a classic gulet feature you don’t really see anymore. I personally love it, and I think clients will too. With Marco at the helm and the right setup, it’s easy to recommend Libra to both clients and other brokers.”
Holiday of a lifetime! September 2024
Holiday of a lifetime for the whole family. Great food, great crew and will definitely be rebooking!
We truly had the best time! August 2024
What an amazing week we have had here in Croatia. Our first trip on a gulet too. What a beautiful boat, clear blue sea, wonderful food, and outstanding service.
Thank you to Antonio, Karlo x2, and Lucia for an unforgettable week!
We are not sure we have ever seen a storm quite like the one that kept u in in a bay for 24 hours but we had games of Poker, Scrabble, and a temporary screen set up for a movie night!
We truly had the best time and really hope to return to explore more of beautiful Croatia. With thanks and love from us!
Truly amazing! May 2024
A 2nd visit was a must, now a 3rd is a must. Truly as good as the 1st visit in 2022. Attention to us the passengers and our needs were met with ease. 11/10 from us all! Glad to see all the crew again who fed and catered to us - TRULY AMAZING. See you in 2026 for the North Tour.
One word: PERFECT! July 2023
Our charter on board Libra was in one word: PERFECT! The crew were very kind and their efficiency perfect. The captain was very attentive towards us and our needs. The gulet was beautiful with her 4 living areas. Great little lounge up front. Air-conditioned rooms. Thanks once again to all of you. We were SO HAPPY!
An unforgettable sailing week in beautiful Croatia! May 2023
Thank you all for your fabulous teamwork, care, and tremendous hospitality. This last week aboard the Libra has exceeded all my expectations. Wonderful accommodation, food, drink, and your facilities and watersport toys met all our fun needs!! Thank you all again for your care. Nothing was ever too much trouble. An unforgettable sailing week in beautiful Croatia. Thanks again!
Libra and its staff were amazing! October 2022
I can’t say enough about how much we enjoyed our time on Libra. Marco and his staff were outstanding. I still don’t know how Chef prepared so many gourmet meals in such a small kitchen. I’ve already recommended Libra to a couple of friends who have expressed an interest in taking a trip to Croatia. Please extend our salutations once again…really well done and many thanks to them once again.
Availability / Rates
Rates are Plus Expenses
| Season | 2 PAX |
|---|
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
Please note: As the booking list does not have an option that would enable us to record back-to-back charters, bookings may appear a day or two shorter compared to original bookings. Please contact us to verify the availability.
PRICE LIST 2026 – GULET LIBRA
Embarkation time: 17:00 h / Disembarkation time: 09:00 h
Turnovers: SATURDAYS
Cabins: 6 / Guests: 12 / Crew: 4
Prices in Euro per week
The Croatian VAT rate for yacht charters of 13% is included in the price
CHARTER FEE, season 2026:
A) Until May 30 / from September 19.......................22.000 €
B) May 30 – June 13 / Aug 29 – Sept 19 .....26.000 €
C) June 13 – August 29............................…………........30.000 €
1. GROSS CHARTER FEE
Includes: Accommodation for a maximum of 12 guests in 6 cabins, the crew of 4 and their expenses, insurance of the yacht, fuel for 4 h of engine work daily, generator work 24/7, fuel for tender transfers to/from the vessel, the use of recreational equipment, tourist taxes, Wi-Fi, VAT of 13%.
2. FOOD OPTIONS
Half board: 490 € pax/week, 70 € per pax/day (breakfast + lunch or dinner)
Full board: 730 € pax/week, 110 € per pax/day (breakfast + lunch + dinner)
Discounts on food options for children: from 0-2 years of age free of charge, from 2-10 years of age -50% discount from 10 - 12 years of age - 30% discount.
Extra meal charge: 50 € pax/meal.
3. BEVERAGE OPTIONS
A) All-inclusive beverages package - includes Croatian quality wines, beers, spirits, soft drinks, natural and mineral water, coffee, tea, and juices – 280 € pax/week, 40 € pax/day.
B) All-inclusive non-alcoholic beverages package – 140 € pax/week, 20 € pax/day.
The beverage options include beverages produced or bottled in Croatia. The charterer is allowed to bring beverages on board regardless of the chosen option. Additional beverages can be supplied on behalf of the charterer at the charterer's request.
The Charterer will advise prior to the charter on selected food and beverage options. This cost is to be paid with the charter balance.
4. EXTRA COSTS
- Port, marina fees, and anchorages
- National Park and Park of Nature entrances
- Dubrovnik visit fee on Split – Split route: 1,200 €
- Delivery Fee for embarkation/disembarkation in any other port except base port, if "empty leg" caused, e.g., one way from Split to/from Dubrovnik: 1,200 €
- Extra navigation: 70 €/h (This cost is already included in the Delivery and Dubrovnik Visit Fee)
- Fuel for tender-operated watersports
- Any other costs not specifically mentioned as included (e.g. transfers to or from the yacht/hotel/airport, shore excursions, guided tours, adverse activities such as scuba diving, big game fishing, rafting, etc.)
OPTIONAL - APA (Advance Provisioning Allowance): 3,000 €
A fixed APA of 3,000 € is suggested to cover additional costs not included in the charter fee, such as the mentioned extra costs, shipping agents' fees, customs fees, and any special services or activities requested by the Charter Party during the charter. The APA simplifies the payment process for extra costs, ensuring the client doesn't need to worry about bringing or managing cash at the end of the week. Any unused portion of the APA will be refunded to the Charterer after the charter. If expenses exceed the fixed amount, any additional costs will be settled directly with the captain on board. The APA is optional, but if the client chooses not to pay it, they must ensure they have sufficient cash to cover all expenses at the end of the week.
NOTE: Gratuities/tips for the crew are not included, the industry’s standard is 10% to 15% of the base charter rate, given at the Charterer’s discretion.
OPTION REQUESTS POLICY
OPTION REQUEST
An option is placed only upon explicit written request and is valid until a clearly specified date and time, which will be communicated in our confirmation email.
We do not notify brokers when an option has expired or when a yacht is no longer available (e.g., placed under option or booked).
We do not accept multiple options for the same client across different yachts simultaneously.
PEAK SEASON POLICY: “First Come, First Served”
Due to high demand during peak booking season, we may apply a “first come – first served” policy. In these cases:
Options are placed only when the client accepts the charter offer and requests the charter contract.
The intent is to finalize the booking (have the charter agreement signed and the deposit paid) within the 2–3 day option window.
This ensures fair opportunity for all clients and encourages prompt decision-making.
