Mr.Si
€27,080 - €40,619 / WEEK
Mr Si is a Sunreef 60 launched in 2023, offering a refined and contemporary look throughout. Designed with comfort and space in mind, the yacht features large panoramic windows in the saloon, filling the interior with natural light and allowing for beautiful sea views. Both sides of the main living area open up with sliding glass doors, creating a seamless indoor-outdoor experience. The layout includes 4 spacious guest cabins, each fitted with a queen-size bed and a private en suite bathroom.
1 master cabins (with a extra berth for a kid) and 3 double cabins.
BUILT/REFIT
YEAR
2023
YACHT
LENGTH
60.04 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
8
TOTAL
CREW
3
CHARGES
FROM
€27,080
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | 4 |
| Single Cabins: | 1 |
| Showers: | 4 |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| 2x150HP Yanmar, Power generator 220V | |
| Fuel Consumption: | 30 |
| Cruising Speed: | 8 |
| Max Speed: | 9US Gall/Hr |
| Details | |
|---|---|
| Type: | Cat |
| Beam: | 10.2 Metres |
| Draft: | 1.6 Metres |
| Pax: | 8 |
| YearBuilt: | 2023 |
| Builder: | Sunreef Yachts |
| JetSkis: | No |
| Flag: | Croatia |
| Engines: | 2x150HP Yanmar, Power generator 220V |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Croatia, Adriatic Sea, Croatia - Skradin |
| Summer Area: | Croatia, Adriatic Sea, Croatia - Skradin |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| Camcorder: | No |
| Books: | No |
| Board Games: | Yes |
| Deck Shower: | Yes |
| Water Maker: | Yes, 280l |
| Special Diets: | Yes |
| Kosher: | Yes |
| BBQ: | Yes |
| Minimum Age: | - |
| Inverter: | Victron Quatro Charger |
| Voltages: | - |
| Water Maker: | Yes, 280l |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Hairdryers: | Yes |
| Guests Smokes: | Smoking is permitted outside o |
| Crew Smokes: | No |
| Pets Aboard: | Yes |
| Hammock: | No |
| Water Sports | |
|---|---|
| Dinghy size: | Walker Bay A13 |
| Dinghy hp: | 70 hp |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | No |
| Kneeboard: | Yes |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| Scurfer: | No |
| Wake Board: | Yes |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | Yes |
| Floating Mats: | No |
| Swim Platform: | hydraulic |
| Boarding Ladder (Loc/Type): | hydraulic - telescopic |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | Yes |
| Gear Type: | trolling |
| Rods: | 1 |
Captain
Mario Kundih
Nation: Croatian
Languages: Fluent in English, Italian, German, Croatian (native)
HOSTESS
Hana Petrusaj
CAPTAIN - Mario Kundih
With over 20 years of experience at sea, Mario brings unmatched knowledge and confidence to every journey. His passion for sailing and deep respect for the sea are evident in his calm, approachable manner and his dedication to delivering exceptional guest experiences.
He holds advanced certifications, including STCW Basic Safety and MCA/RYA Yacht Master Offshore (UK). Beyond sailing, Mario is a skilled diver and fisherman, a lover of the Adriatic coastline, and a true culinary enthusiast who enjoys preparing Mediterranean dishes. His organizational skills, natural leadership, and love of music (especially blues and jazz) make him a well-rounded and engaging captain who ensures smooth, safe, and memorable charters.
CHEF - Miroslav Lisica
Miroslav combines creativity and professionalism in the galley, bringing passion and precision to every meal. Known for his adaptability and strong communication, he thrives in dynamic environments and excels both independently and in team settings.
A natural leader with a keen eye for detail, Miroslav adds an artistic touch to his dishes, particularly through food presentation and carving. His ability to perform under pressure, meet tight deadlines, and maintain high standards makes him a valuable member of the crew. Outside the kitchen, he enjoys reading and sports, contributing to his versatile and well-balanced personality.
HOSTESS - Hana Petrušaj
Hana is warm, attentive, and highly experienced in the yachting industry, with over eight years of hands-on service aboard various yachts. Originally from Zadar, she is currently completing her studies at the University of Zadar while continuing to build her career at sea.
Her experience spans from local charters to international service roles, including work in the U.S. and New Zealand, where she developed strong customer service and communication skills. Hana is known for her discipline, adaptability, and genuine care for guests. Her friendly demeanor, efficiency, and attention to detail ensure that guests feel welcome and well looked after from the moment they step onboard.
With over 20 years of experience at sea, Mario brings unmatched knowledge and confidence to every journey. His passion for sailing and deep respect for the sea are evident in his calm, approachable manner and his dedication to delivering exceptional guest experiences.
He holds advanced certifications, including STCW Basic Safety and MCA/RYA Yacht Master Offshore (UK). Beyond sailing, Mario is a skilled diver and fisherman, a lover of the Adriatic coastline, and a true culinary enthusiast who enjoys preparing Mediterranean dishes. His organizational skills, natural leadership, and love of music (especially blues and jazz) make him a well-rounded and engaging captain who ensures smooth, safe, and memorable charters.
CHEF - Miroslav Lisica
Miroslav combines creativity and professionalism in the galley, bringing passion and precision to every meal. Known for his adaptability and strong communication, he thrives in dynamic environments and excels both independently and in team settings.
A natural leader with a keen eye for detail, Miroslav adds an artistic touch to his dishes, particularly through food presentation and carving. His ability to perform under pressure, meet tight deadlines, and maintain high standards makes him a valuable member of the crew. Outside the kitchen, he enjoys reading and sports, contributing to his versatile and well-balanced personality.
HOSTESS - Hana Petrušaj
Hana is warm, attentive, and highly experienced in the yachting industry, with over eight years of hands-on service aboard various yachts. Originally from Zadar, she is currently completing her studies at the University of Zadar while continuing to build her career at sea.
Her experience spans from local charters to international service roles, including work in the U.S. and New Zealand, where she developed strong customer service and communication skills. Hana is known for her discipline, adaptability, and genuine care for guests. Her friendly demeanor, efficiency, and attention to detail ensure that guests feel welcome and well looked after from the moment they step onboard.
BREAKFAST
Coffee, Tea, Yogurt
Madeleines – small sponge cake with citrus zest
Bruschette
Eggs Benedict
French Toast
Pancakes with Maple Syrup
Omelette with Various Fillings
Smoked Salmon Bagel
Croque Monsieur
Fresh vegetables sticks
Fresh fruit
SEAFOOD DISHES
Figs with fresh goat (cows) cheese, sour cream and prsciutto powder - kruton
Octopus salad
Tagliata of adriatic tuna with creamed swiss chard and beurre blanc soy sauce
Cutlle fish Risotto –parmigano chips
Fish soup
Crispy fillet of sea bass with fennel cream and asparagus
Nicoise salad
Qouiche – mix
Adriatic lobster with pasta
MEAT DISHES
Burrata with marinated cherry tomatoes
Veal cheeks with glazed vegetables, gratin potatoes and demi glace sauce
Mini lamb hamby with foie gras
Rabbit filet with crispy bacon, stuffed with chicken mousse, mached potatoes
Grilled Ribeye Steak
Prime Beef Tenderloin
Smoked BBQ Ribs
Roasted Lamb Shank
Black Angus Burger
Bourbon-Glazed Pork Chop
Cajun-spiced Chicken Breast
Chimichurri Skirt Steak
Spicy Jerk Chicken
Honey Mustard Glazed Ham
DESSERTS
Vanilla Semifreddo with rosted pumpkin, sunflower seeds and pumpkin oil
Profitroles with bourbon vanilla ice cream and hot chocolate sauce
Strawberries tiramisu with mint and strawberries salsa
Creme brulee- lemon
Apple millefeullie with cinnamon ice cream
Light choco mousse with hot sour cherry ragout
Choco frangipane with vanilla ice cream and olive oil powder
Vanilla panna cotta with tangerine jelly, mached candied orange peel, confit ginger
Pralines
50th birthday celebration - Tinsley, Ashley, Heather, Thomas, Philippe, and Andrew
July 4, 2025Thank you to Mario, Miro, Hana for the most amazing 50th birthday celebration we could have imagined. You exceeded all of our expectations with the meals, professionalism, and hospitality. We felt so fortunate to be in your hands in Croatia, and are already planning our next trip for 2026! Our boat, Mr. Si, was stylish, comfortable, and incredibly well-designed. You also accommodated all of our activities, wine purchases, and requests with patience 😊. We were able to catch up as old friends, relax, and learn about your beautiful country. Thank you so much for the memories – Fala!
❤️
Tinsley, Ashley, Heather, Thomas, Philippe, and Andrew
Rahmanez Family
Thank you so much for an incredible vacation. We had an amazing time with this crew!They made sure we had an unforgettable experience, from amazing food to gorgeous landscapes and views.
Thank you for going above and beyond in making sure everything was perfect.
We could not have asked for a better crew to take care of us this week.
We had the best time in Croatia!
— Rahmanez Family
The Briggs Family
“Thank you so much for letting us stay on your boat, it was absolutely incredible.”— Joan
“The boat and the food were incredible.”
— Bobbi
What a fantastic trip! Maria showed us all the best places, Nico cooked fabulous meals, and Angela took care of all of us. The boat is beautiful and a great home. We hope to get back!
— Bo Briggs
Thank you so much for the magical week on Mr. Si!
We will never forget all of the wonderful things you showed us on the beautiful coastline of Croatia. The three of you went above and beyond to make sure our every need was met. The food, the views, and the company were top notch. Thank you! Thank you!
— Becky Briggs
Rates are Plus Expenses
| Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX | 9 PAX | 10 PAX | 11 PAX | 12 PAX |
|---|---|---|---|---|---|---|---|---|---|---|---|
| High Season | |||||||||||
| Low Season | |||||||||||
| Low Season (Fall/Winter) |
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
RATES - 2026
Weekly charter rates for 2026:
till the 30th of May: €27,080.00 + VAT + 10.000 APA.
30 May - 04 July: €36,460.00 + VAT +10.000 APA.
04 July - 29 August: €40,619.00 + VAT +10.000 APA.
29 August - 26 September: €36,460.00 + VAT +10.000 APA.
26 September and on: €27,080.00 + VAT + 10.000 APA.
Current VAT in Croatia is 13%.
The price includes:
Yacht rental and Crew of 3 (Captain + Chef + Hostess), Yacht insurance, Use of all water sport equipments (2 SUP, Kayak, Wakeboard, Water Tube, Water Ski, Chaser Towable, Knee Board, SeaBob), Unlimited Wi-Fi per week.
-->> Sea Bob is included! <<--
Embarkation time: From 12:00 pm
Disembarkation time: By 12:00 pm
or
Embarkation time: From 17:00 pm
Disembarkation time: By 09:00 pm
(depending on the previous bookings and relocation requests)
Base Port: Rogoznica or Split
Operating Area: Croatia, Montenegro
Pick-up or drop-off in SPLIT - FREE OF CHARGE!
Charters for less than a week, one-ways, pick-ups on the islands and in neighbouring countries are available upon request.
Payment conditions:
50% within 7 days of signing the charter agreement,
remaining 50% + APA at least 5 weeks before the beginning of the charter.
X
Available
X
Booked
X
Hold
X
Unavailable
Vessel Specs
- : Cat
- : 10.2 Metres
- : 1.6 Metres
- : 8
- : 2023
- : Sunreef Yachts
- : 8
- : 9
- : Yes
- : No
- : Yacht offers Rendezvous Diving only
- : Mario Kundih
- : Croatia
- : 2x150HP Yanmar, Power generator 220V
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | 4 |
| Single Cabins: | 1 |
| Showers: | 4 |
| Wash Basins: | 4 |
| Heads: | 4 |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| 2x150HP Yanmar, Power generator 220V | |
| Fuel Consumption: | 30 |
| Cruising Speed: | 8 |
| Max Speed: | 9US Gall/Hr |
| Details | |
|---|---|
| Refit: | - |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Croatia, Adriatic Sea, Croatia - Skradin |
| Summer Area: | Croatia, Adriatic Sea, Croatia - Skradin |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
Water Fun
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | No |
| # CD's: | No |
| Camcorder: | No |
| Books: | No |
| Board Games: | Yes |
| Sun Awning: | Yes |
| Deck Shower: | Yes |
| Bimini: | Yes |
| Water Maker: | Yes, 280l |
| Special Diets: | Yes |
| Kosher: | Yes |
| BBQ: | Yes |
| # Dine In: | No |
| Minimum Age: | - |
| Generator: | Yes |
| Inverter: | Victron Quatro Charger |
| Voltages: | - |
| Water Maker: | Yes, 280l |
| Water Cap: | 800 |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Yes |
| Nude: | Yes |
| Hairdryers: | Yes |
| # Port Hatches: | No |
| Guests Smokes: | Smoking is permitted outside o |
| Crew Smokes: | No |
| Pets Aboard: | Yes |
| Pet Type: | - |
| Guest Pets: | Yes |
| Children Ok: | Yes |
| Hammock: | No |
| Windscoops: | No |
| Water Sports | |
|---|---|
| Dinghy size: | Walker Bay A13 |
| Dinghy hp: | 70 hp |
| Dinghy # pax: | 5 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | No |
| Wave Runners: | No |
| Kneeboard: | Yes |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| Scurfer: | No |
| Wake Board: | Yes |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | Yes |
| Floating Mats: | No |
| Swim Platform: | hydraulic |
| Boarding Ladder (Loc/Type): | hydraulic - telescopic |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | Yes |
| Gear Type: | trolling |
| Rods: | 1 |
Meet the Crew
Captain
Mario Kundih
Nation: Croatian
Languages: Fluent in English, Italian, German, Croatian (native)
HOSTESS
Hana Petrusaj
CAPTAIN - Mario Kundih
With over 20 years of experience at sea, Mario brings unmatched knowledge and confidence to every journey. His passion for sailing and deep respect for the sea are evident in his calm, approachable manner and his dedication to delivering exceptional guest experiences.
He holds advanced certifications, including STCW Basic Safety and MCA/RYA Yacht Master Offshore (UK). Beyond sailing, Mario is a skilled diver and fisherman, a lover of the Adriatic coastline, and a true culinary enthusiast who enjoys preparing Mediterranean dishes. His organizational skills, natural leadership, and love of music (especially blues and jazz) make him a well-rounded and engaging captain who ensures smooth, safe, and memorable charters.
CHEF - Miroslav Lisica
Miroslav combines creativity and professionalism in the galley, bringing passion and precision to every meal. Known for his adaptability and strong communication, he thrives in dynamic environments and excels both independently and in team settings.
A natural leader with a keen eye for detail, Miroslav adds an artistic touch to his dishes, particularly through food presentation and carving. His ability to perform under pressure, meet tight deadlines, and maintain high standards makes him a valuable member of the crew. Outside the kitchen, he enjoys reading and sports, contributing to his versatile and well-balanced personality.
HOSTESS - Hana Petrušaj
Hana is warm, attentive, and highly experienced in the yachting industry, with over eight years of hands-on service aboard various yachts. Originally from Zadar, she is currently completing her studies at the University of Zadar while continuing to build her career at sea.
Her experience spans from local charters to international service roles, including work in the U.S. and New Zealand, where she developed strong customer service and communication skills. Hana is known for her discipline, adaptability, and genuine care for guests. Her friendly demeanor, efficiency, and attention to detail ensure that guests feel welcome and well looked after from the moment they step onboard.
With over 20 years of experience at sea, Mario brings unmatched knowledge and confidence to every journey. His passion for sailing and deep respect for the sea are evident in his calm, approachable manner and his dedication to delivering exceptional guest experiences.
He holds advanced certifications, including STCW Basic Safety and MCA/RYA Yacht Master Offshore (UK). Beyond sailing, Mario is a skilled diver and fisherman, a lover of the Adriatic coastline, and a true culinary enthusiast who enjoys preparing Mediterranean dishes. His organizational skills, natural leadership, and love of music (especially blues and jazz) make him a well-rounded and engaging captain who ensures smooth, safe, and memorable charters.
CHEF - Miroslav Lisica
Miroslav combines creativity and professionalism in the galley, bringing passion and precision to every meal. Known for his adaptability and strong communication, he thrives in dynamic environments and excels both independently and in team settings.
A natural leader with a keen eye for detail, Miroslav adds an artistic touch to his dishes, particularly through food presentation and carving. His ability to perform under pressure, meet tight deadlines, and maintain high standards makes him a valuable member of the crew. Outside the kitchen, he enjoys reading and sports, contributing to his versatile and well-balanced personality.
HOSTESS - Hana Petrušaj
Hana is warm, attentive, and highly experienced in the yachting industry, with over eight years of hands-on service aboard various yachts. Originally from Zadar, she is currently completing her studies at the University of Zadar while continuing to build her career at sea.
Her experience spans from local charters to international service roles, including work in the U.S. and New Zealand, where she developed strong customer service and communication skills. Hana is known for her discipline, adaptability, and genuine care for guests. Her friendly demeanor, efficiency, and attention to detail ensure that guests feel welcome and well looked after from the moment they step onboard.
Chef's Table
BREAKFAST
Coffee, Tea, Yogurt
Madeleines – small sponge cake with citrus zest
Bruschette
Eggs Benedict
French Toast
Pancakes with Maple Syrup
Omelette with Various Fillings
Smoked Salmon Bagel
Croque Monsieur
Fresh vegetables sticks
Fresh fruit
SEAFOOD DISHES
Figs with fresh goat (cows) cheese, sour cream and prsciutto powder - kruton
Octopus salad
Tagliata of adriatic tuna with creamed swiss chard and beurre blanc soy sauce
Cutlle fish Risotto –parmigano chips
Fish soup
Crispy fillet of sea bass with fennel cream and asparagus
Nicoise salad
Qouiche – mix
Adriatic lobster with pasta
MEAT DISHES
Burrata with marinated cherry tomatoes
Veal cheeks with glazed vegetables, gratin potatoes and demi glace sauce
Mini lamb hamby with foie gras
Rabbit filet with crispy bacon, stuffed with chicken mousse, mached potatoes
Grilled Ribeye Steak
Prime Beef Tenderloin
Smoked BBQ Ribs
Roasted Lamb Shank
Black Angus Burger
Bourbon-Glazed Pork Chop
Cajun-spiced Chicken Breast
Chimichurri Skirt Steak
Spicy Jerk Chicken
Honey Mustard Glazed Ham
DESSERTS
Vanilla Semifreddo with rosted pumpkin, sunflower seeds and pumpkin oil
Profitroles with bourbon vanilla ice cream and hot chocolate sauce
Strawberries tiramisu with mint and strawberries salsa
Creme brulee- lemon
Apple millefeullie with cinnamon ice cream
Light choco mousse with hot sour cherry ragout
Choco frangipane with vanilla ice cream and olive oil powder
Vanilla panna cotta with tangerine jelly, mached candied orange peel, confit ginger
Pralines
Guest Reviews
50th birthday celebration - Tinsley, Ashley, Heather, Thomas, Philippe, and Andrew
July 4, 2025Thank you to Mario, Miro, Hana for the most amazing 50th birthday celebration we could have imagined. You exceeded all of our expectations with the meals, professionalism, and hospitality. We felt so fortunate to be in your hands in Croatia, and are already planning our next trip for 2026! Our boat, Mr. Si, was stylish, comfortable, and incredibly well-designed. You also accommodated all of our activities, wine purchases, and requests with patience 😊. We were able to catch up as old friends, relax, and learn about your beautiful country. Thank you so much for the memories – Fala!
❤️
Tinsley, Ashley, Heather, Thomas, Philippe, and Andrew
Rahmanez Family
Thank you so much for an incredible vacation. We had an amazing time with this crew!They made sure we had an unforgettable experience, from amazing food to gorgeous landscapes and views.
Thank you for going above and beyond in making sure everything was perfect.
We could not have asked for a better crew to take care of us this week.
We had the best time in Croatia!
— Rahmanez Family
The Briggs Family
“Thank you so much for letting us stay on your boat, it was absolutely incredible.”— Joan
“The boat and the food were incredible.”
— Bobbi
What a fantastic trip! Maria showed us all the best places, Nico cooked fabulous meals, and Angela took care of all of us. The boat is beautiful and a great home. We hope to get back!
— Bo Briggs
Thank you so much for the magical week on Mr. Si!
We will never forget all of the wonderful things you showed us on the beautiful coastline of Croatia. The three of you went above and beyond to make sure our every need was met. The food, the views, and the company were top notch. Thank you! Thank you!
— Becky Briggs
Availability / Rates
Rates are Plus Expenses
| Season | 2 PAX |
|---|---|
| High Season | |
| Low Season | |
| Low Season (Fall/Winter) |
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
RATES - 2026
Weekly charter rates for 2026:
till the 30th of May: €27,080.00 + VAT + 10.000 APA.
30 May - 04 July: €36,460.00 + VAT +10.000 APA.
04 July - 29 August: €40,619.00 + VAT +10.000 APA.
29 August - 26 September: €36,460.00 + VAT +10.000 APA.
26 September and on: €27,080.00 + VAT + 10.000 APA.
Current VAT in Croatia is 13%.
The price includes:
Yacht rental and Crew of 3 (Captain + Chef + Hostess), Yacht insurance, Use of all water sport equipments (2 SUP, Kayak, Wakeboard, Water Tube, Water Ski, Chaser Towable, Knee Board, SeaBob), Unlimited Wi-Fi per week.
-->> Sea Bob is included! <<--
Embarkation time: From 12:00 pm
Disembarkation time: By 12:00 pm
or
Embarkation time: From 17:00 pm
Disembarkation time: By 09:00 pm
(depending on the previous bookings and relocation requests)
Base Port: Rogoznica or Split
Operating Area: Croatia, Montenegro
Pick-up or drop-off in SPLIT - FREE OF CHARGE!
Charters for less than a week, one-ways, pick-ups on the islands and in neighbouring countries are available upon request.
Payment conditions:
50% within 7 days of signing the charter agreement,
remaining 50% + APA at least 5 weeks before the beginning of the charter.
