PRINCESS S (LAGOON 55)
€18,400 - €29,400 / WEEK
Meet the Princess S, a Lagoon 55. It combines strength, comfort, and quality. What sets it apart from previous models is the highly innovative and completely redesigned aft area and optimal circulation on board. The vast terrace on the sea is beautifully designed. The fully open cockpit offers a panoramic and uninterrupted view, allowing you to enjoy the stunning surroundings and sites in Croatia. KEY FEATURES. Expansive flybridge with sunbathing area Open-plan salon with panoramic windows Luxurious interiors with high-end finishes Convertible cockpit table Composite bimini Dinghy: Highfield 3,8 m, Honda BF 60 HP Water Toys: 2 x JOBE Stand-up paddleboard Snorkeling gear 2 x JOBE Infinity Sea Scooter Knee board Water tube Fishing gear Owner double Cabin: 1 features a queen size double bed (1,70 × 2 m), an en-suite bathroom and an open dressing space Double Cabins: 3 VIP aft cabin with a queen size double bed (1,70 × 2 m), and an en-suite bathroom. Two double forward guest cabins are perfect for relaxing after a day in the sun with queen-sized island beds (1,60 × 2 m) and en-suite bathrooms. TV: in saloon Radio: Fusion Apollo Speakers: 4 JBL (cockpit, flybridge and saloon)
BUILT/REFIT
YEAR
2023
YACHT
LENGTH
60.30 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
8
TOTAL
CREW
2
CHARGES
FROM
€18,400
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | - |
| Single Cabins: | 1 |
| Showers: | 4 |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| - | |
| Fuel Consumption: | - |
| Cruising Speed: | - |
| Max Speed: | - |
| Details | |
|---|---|
| Type: | Cat |
| Beam: | 9 Metres |
| Draft: | 1.55 Metres |
| Pax: | 8 |
| Refit: | 2023 |
| YearBuilt: | 2023 |
| Builder: | Lagoon |
| JetSkis: | No |
| Flag: | Croatian |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | - |
| Summer Area: | Croatia |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| Camcorder: | No |
| Books: | No |
| Board Games: | No |
| Deck Shower: | Yes |
| Water Maker: | YES |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | No |
| Minimum Age: | - |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | YES |
| Ice Maker: | No |
| Sailing Instructions: | - |
| Internet Access: | - |
| Hairdryers: | Yes |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Hammock: | No |
| Water Sports | |
|---|---|
| Dinghy size: | Highfield 460 |
| Dinghy hp: | 60 HP |
| Water Skis Adult: | No |
| Water Skis Kids: | No |
| Jet Skis: | No |
| Kneeboard: | Yes |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | No |
| Scurfer: | No |
| Wake Board: | No |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | No |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | - |
Captain
Nenad
Nation: Croatian
Languages: English
Stewardess
Ena Cvitković
CAPTAIN - Nenad Mršić
Nenad was raised in a seafaring family, has developed strong maritime expertise through years of hands-on experience at sea.
Calm, confident, and highly responsible, he is skilled in vessel maneuvering, mooring, anchoring, and navigation.
With a background in electrical work and basic engine maintenance, Nenad is both a capable leader and a reliable team player.
STEWARDESS - Ena CvitkovićEna grew up in Croatia and has always led an active lifestyle, with a deep connection to the sea. From a young age, she spent a lot of time on the water and in the kitchen, and before starting her career in yachting, she often sailed with friends. It was through these experiences that Ena fell in love with sailing and yachts. With over 3 years of experience as a yacht hostess, she is known for her exceptional attention to detail, warm hospitality, and dedication to providing guests with a seamless, memorable experience. From preparing personalized meals to ensuring the yacht is immaculate, her goal is to make every guest feel at home while enjoying their time on the water.
Skills/Expertise/Languages:
• Over 3 years of experience as a yacht hostess, specializing in personalized guest services, meal preparation, and maintaining the yacht’s interior to the highest standards
• Proficient in provisioning, creating customized menus, and ensuring the comfort and enjoyment of all guests onboard
• Holder of a B Maritime Licence - 30 BT
• Fluent in Croatian and English
Personal interests:
When I am not working on board, I enjoy immersing myself in nature and spending time surrounded by animals, which allows me to recharge and stay connected to a balanced lifestyle. I have a strong passion for gastronomy, particularly experimenting in the kitchen and refining my skills through learning new culinary techniques.
I also enjoy capturing the beauty of the sea through photography and videography, with a special focus on life on board and sea-inspired moments. In my free time, I value quality time with family and friends, embracing meaningful experiences and a refined yet adventurous way of living.
Why Ena loves her Job:
Spending time at sea has always been a fundamental part of my life, and my passion for the ocean, combined with my love for cooking, has led me to a career that perfectly unites both. This role has allowed me to turn my greatest passions into a profession I truly value and enjoy.
From a young age, I have always enjoyed connecting with people and meeting new individuals, and working in such a dynamic environment enables me to combine everything I love — the sea, sun, nature, hospitality, and gastronomy.
I take great pride in creating a welcoming and comfortable atmosphere for guests, ensuring they enjoy a seamless and memorable experience on board. Whether through preparing refined, delicious meals, maintaining beautifully presented spaces, or delivering attentive, personalized service, I am dedicated to making every moment on board truly special and unforgettable.
Nenad was raised in a seafaring family, has developed strong maritime expertise through years of hands-on experience at sea.
Calm, confident, and highly responsible, he is skilled in vessel maneuvering, mooring, anchoring, and navigation.
With a background in electrical work and basic engine maintenance, Nenad is both a capable leader and a reliable team player.
STEWARDESS - Ena CvitkovićEna grew up in Croatia and has always led an active lifestyle, with a deep connection to the sea. From a young age, she spent a lot of time on the water and in the kitchen, and before starting her career in yachting, she often sailed with friends. It was through these experiences that Ena fell in love with sailing and yachts. With over 3 years of experience as a yacht hostess, she is known for her exceptional attention to detail, warm hospitality, and dedication to providing guests with a seamless, memorable experience. From preparing personalized meals to ensuring the yacht is immaculate, her goal is to make every guest feel at home while enjoying their time on the water.
Skills/Expertise/Languages:
• Over 3 years of experience as a yacht hostess, specializing in personalized guest services, meal preparation, and maintaining the yacht’s interior to the highest standards
• Proficient in provisioning, creating customized menus, and ensuring the comfort and enjoyment of all guests onboard
• Holder of a B Maritime Licence - 30 BT
• Fluent in Croatian and English
Personal interests:
When I am not working on board, I enjoy immersing myself in nature and spending time surrounded by animals, which allows me to recharge and stay connected to a balanced lifestyle. I have a strong passion for gastronomy, particularly experimenting in the kitchen and refining my skills through learning new culinary techniques.
I also enjoy capturing the beauty of the sea through photography and videography, with a special focus on life on board and sea-inspired moments. In my free time, I value quality time with family and friends, embracing meaningful experiences and a refined yet adventurous way of living.
Why Ena loves her Job:
Spending time at sea has always been a fundamental part of my life, and my passion for the ocean, combined with my love for cooking, has led me to a career that perfectly unites both. This role has allowed me to turn my greatest passions into a profession I truly value and enjoy.
From a young age, I have always enjoyed connecting with people and meeting new individuals, and working in such a dynamic environment enables me to combine everything I love — the sea, sun, nature, hospitality, and gastronomy.
I take great pride in creating a welcoming and comfortable atmosphere for guests, ensuring they enjoy a seamless and memorable experience on board. Whether through preparing refined, delicious meals, maintaining beautifully presented spaces, or delivering attentive, personalized service, I am dedicated to making every moment on board truly special and unforgettable.
Appetizers
- Selection of hummus variations served with crackers
- Fine cheese selection paired with chilled white wine
- Prosciutto served with a selection of nuts
- Whipped goat cheese with homemade bacon ja
- Watermelon & feta skewers with fresh mint
- Bite-sized Caprese
Breakfast
- Charcuterie board with mixed selection of traditional Croatian cheeses, cured meats, fresh fruits and vegetables and nuts
- Yogurt bowl
- Granola bowl
- Selection of flavored oatmeal
- Different styles of eggs
- Panecakes or crapes, French toast
- Avocado toast
Main dishes
- Sweet patato cream with Crispy Broccoli and Butter-Basted Octopus
- Shrimp risotto
- Seabass file with silky pea puree and Swiss chard and potatoes
- Traditional dalmatian black risotto
- Summer salad (with bulgur, tomatoes, cucumber, bell paper, mango, feta cheese and prawns)
- Traditional Istrian truffle pasta
- Adriatic Seafood Buzara
- Spinach and ricotta ravioli in brown butter infused with rosemary and parsley oil
- Mediterranean Poke Bowl
- Spaghetti alla vongole
- Beetroot risotto with pork tenderloin and feta crumbs
Desserts
- Cheesecake with strawberry and lime coulis
- Caramelized peaches with vanilla ice cream and pistachio crumbs
- White chocolate and red peppercorns Panna Cotta with Wild Berry drizzle
- Lemon posset
Rates are Plus Expenses
| Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX | 9 PAX | 10 PAX | 11 PAX | 12 PAX |
|---|---|---|---|---|---|---|---|---|---|---|---|
| High Season | |||||||||||
| Low Season | |||||||||||
| Low Season (Fall/Winter) |
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
INCLUDED IN THE PRICE:
• 2 crew members (CAPTAIN & STEWARDESS), Daily preparation of 2 meals: breakfast and SIMPLE lunch -
Water toys & equipment: tender Highfield 3,8 m & 60 HP, 2 x SUP, kneeboard, donut, waterski (1 set), JOBE infinity sea scooter, fishing gear 1 pcs., snorkeling equipment 10 pcs. / Mooring fee for the first and the last day of charter, 13% VAT
Obligatory extras:
-APA deposit (Advance Provisioning Allowance): 8,000.00 € per week
-Croatian Tourist Tax (1.33 € per person/night): 1.33 € per person/night
-Comfort package D 2026 (Includes final cleaning, bed sheets, bath & hand & face towels, beach towels, tea towels, shampoo, shower gel and soap, dish soap & sponge, garbage bags, toilet paper, wine): 720.00 €
2026 PRICE LIST
Until 23.05 - 30.05. - 17.200,00 EUR / per week VAT included
30.05 - 13.06 - 23.900,00 EUR / per week VAT included
13.06 - 27.06. - 27.800,00 EUR / per week VAT included
27.06 - 22.08. - 29.900,00 EUR / per week VAT included
22.08. - 19.09 - 27.800,00 EUR / per week VAT included
19.09.- 03.10. - 24.500,00 EUR / per week VAT included
From 03.10. - 17.500,00 EUR / per week VAT included
ONE WAY CHARTERS (ON REQUEST)
One-way from/to: Split (Marina Kaštela) –> ACI Marina Dubrovnik or ACI Marina Dubrovnik –> Split (Marina Kaštela)
1000.00 € per booking
One way charter fee includes: full 7-days charter, operational/logistics fee, mooring fee in Dubrovnik not included and it is payable on the ACI Marina's reception
FUN PACK NOT AVAILABLE FOR ONE-WAY
• 2 crew members (CAPTAIN & STEWARDESS), Daily preparation of 2 meals: breakfast and SIMPLE lunch -
Water toys & equipment: tender Highfield 3,8 m & 60 HP, 2 x SUP, kneeboard, donut, waterski (1 set), JOBE infinity sea scooter, fishing gear 1 pcs., snorkeling equipment 10 pcs. / Mooring fee for the first and the last day of charter, 13% VAT
Obligatory extras:
-APA deposit (Advance Provisioning Allowance): 8,000.00 € per week
-Croatian Tourist Tax (1.33 € per person/night): 1.33 € per person/night
-Comfort package D 2026 (Includes final cleaning, bed sheets, bath & hand & face towels, beach towels, tea towels, shampoo, shower gel and soap, dish soap & sponge, garbage bags, toilet paper, wine): 720.00 €
2026 PRICE LIST
Until 23.05 - 30.05. - 17.200,00 EUR / per week VAT included
30.05 - 13.06 - 23.900,00 EUR / per week VAT included
13.06 - 27.06. - 27.800,00 EUR / per week VAT included
27.06 - 22.08. - 29.900,00 EUR / per week VAT included
22.08. - 19.09 - 27.800,00 EUR / per week VAT included
19.09.- 03.10. - 24.500,00 EUR / per week VAT included
From 03.10. - 17.500,00 EUR / per week VAT included
ONE WAY CHARTERS (ON REQUEST)
One-way from/to: Split (Marina Kaštela) –> ACI Marina Dubrovnik or ACI Marina Dubrovnik –> Split (Marina Kaštela)
1000.00 € per booking
One way charter fee includes: full 7-days charter, operational/logistics fee, mooring fee in Dubrovnik not included and it is payable on the ACI Marina's reception
FUN PACK NOT AVAILABLE FOR ONE-WAY
X
Available
X
Booked
X
Hold
X
Unavailable
Vessel Specs
- : Cat
- : 9 Metres
- : 1.55 Metres
- : 8
- : 2023
- : 2023
- : Lagoon
- : No
- : No
- : Yacht offers Rendezvous Diving only
- : Nenad
- : Croatian
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | - |
| Single Cabins: | 1 |
| Showers: | 4 |
| Wash Basins: | 4 |
| Heads: | 4 |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| - | |
| Fuel Consumption: | - |
| Cruising Speed: | - |
| Max Speed: | - |
| Details | |
|---|---|
| Refit: | 2023 |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | - |
| Summer Area: | Croatia |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
Water Fun
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | No |
| # CD's: | No |
| Camcorder: | No |
| Books: | No |
| Board Games: | No |
| Sun Awning: | No |
| Deck Shower: | Yes |
| Bimini: | No |
| Water Maker: | YES |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | No |
| # Dine In: | No |
| Minimum Age: | - |
| Generator: | Yes |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | YES |
| Water Cap: | - |
| Ice Maker: | No |
| Sailing Instructions: | - |
| Internet Access: | - |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | Yes |
| # Port Hatches: | No |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | No |
| Hammock: | No |
| Windscoops: | No |
| Water Sports | |
|---|---|
| Dinghy size: | Highfield 460 |
| Dinghy hp: | 60 HP |
| Dinghy # pax: | - |
| Water Skis Adult: | No |
| Water Skis Kids: | No |
| Jet Skis: | No |
| Wave Runners: | No |
| Kneeboard: | Yes |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | No |
| Scurfer: | No |
| Wake Board: | No |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | No |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | - |
Meet the Crew
Captain
Nenad
Nation: Croatian
Languages: English
Stewardess
Ena Cvitković
CAPTAIN - Nenad Mršić
Nenad was raised in a seafaring family, has developed strong maritime expertise through years of hands-on experience at sea.
Calm, confident, and highly responsible, he is skilled in vessel maneuvering, mooring, anchoring, and navigation.
With a background in electrical work and basic engine maintenance, Nenad is both a capable leader and a reliable team player.
STEWARDESS - Ena CvitkovićEna grew up in Croatia and has always led an active lifestyle, with a deep connection to the sea. From a young age, she spent a lot of time on the water and in the kitchen, and before starting her career in yachting, she often sailed with friends. It was through these experiences that Ena fell in love with sailing and yachts. With over 3 years of experience as a yacht hostess, she is known for her exceptional attention to detail, warm hospitality, and dedication to providing guests with a seamless, memorable experience. From preparing personalized meals to ensuring the yacht is immaculate, her goal is to make every guest feel at home while enjoying their time on the water.
Skills/Expertise/Languages:
• Over 3 years of experience as a yacht hostess, specializing in personalized guest services, meal preparation, and maintaining the yacht’s interior to the highest standards
• Proficient in provisioning, creating customized menus, and ensuring the comfort and enjoyment of all guests onboard
• Holder of a B Maritime Licence - 30 BT
• Fluent in Croatian and English
Personal interests:
When I am not working on board, I enjoy immersing myself in nature and spending time surrounded by animals, which allows me to recharge and stay connected to a balanced lifestyle. I have a strong passion for gastronomy, particularly experimenting in the kitchen and refining my skills through learning new culinary techniques.
I also enjoy capturing the beauty of the sea through photography and videography, with a special focus on life on board and sea-inspired moments. In my free time, I value quality time with family and friends, embracing meaningful experiences and a refined yet adventurous way of living.
Why Ena loves her Job:
Spending time at sea has always been a fundamental part of my life, and my passion for the ocean, combined with my love for cooking, has led me to a career that perfectly unites both. This role has allowed me to turn my greatest passions into a profession I truly value and enjoy.
From a young age, I have always enjoyed connecting with people and meeting new individuals, and working in such a dynamic environment enables me to combine everything I love — the sea, sun, nature, hospitality, and gastronomy.
I take great pride in creating a welcoming and comfortable atmosphere for guests, ensuring they enjoy a seamless and memorable experience on board. Whether through preparing refined, delicious meals, maintaining beautifully presented spaces, or delivering attentive, personalized service, I am dedicated to making every moment on board truly special and unforgettable.
Nenad was raised in a seafaring family, has developed strong maritime expertise through years of hands-on experience at sea.
Calm, confident, and highly responsible, he is skilled in vessel maneuvering, mooring, anchoring, and navigation.
With a background in electrical work and basic engine maintenance, Nenad is both a capable leader and a reliable team player.
STEWARDESS - Ena CvitkovićEna grew up in Croatia and has always led an active lifestyle, with a deep connection to the sea. From a young age, she spent a lot of time on the water and in the kitchen, and before starting her career in yachting, she often sailed with friends. It was through these experiences that Ena fell in love with sailing and yachts. With over 3 years of experience as a yacht hostess, she is known for her exceptional attention to detail, warm hospitality, and dedication to providing guests with a seamless, memorable experience. From preparing personalized meals to ensuring the yacht is immaculate, her goal is to make every guest feel at home while enjoying their time on the water.
Skills/Expertise/Languages:
• Over 3 years of experience as a yacht hostess, specializing in personalized guest services, meal preparation, and maintaining the yacht’s interior to the highest standards
• Proficient in provisioning, creating customized menus, and ensuring the comfort and enjoyment of all guests onboard
• Holder of a B Maritime Licence - 30 BT
• Fluent in Croatian and English
Personal interests:
When I am not working on board, I enjoy immersing myself in nature and spending time surrounded by animals, which allows me to recharge and stay connected to a balanced lifestyle. I have a strong passion for gastronomy, particularly experimenting in the kitchen and refining my skills through learning new culinary techniques.
I also enjoy capturing the beauty of the sea through photography and videography, with a special focus on life on board and sea-inspired moments. In my free time, I value quality time with family and friends, embracing meaningful experiences and a refined yet adventurous way of living.
Why Ena loves her Job:
Spending time at sea has always been a fundamental part of my life, and my passion for the ocean, combined with my love for cooking, has led me to a career that perfectly unites both. This role has allowed me to turn my greatest passions into a profession I truly value and enjoy.
From a young age, I have always enjoyed connecting with people and meeting new individuals, and working in such a dynamic environment enables me to combine everything I love — the sea, sun, nature, hospitality, and gastronomy.
I take great pride in creating a welcoming and comfortable atmosphere for guests, ensuring they enjoy a seamless and memorable experience on board. Whether through preparing refined, delicious meals, maintaining beautifully presented spaces, or delivering attentive, personalized service, I am dedicated to making every moment on board truly special and unforgettable.
Chef's Table
Appetizers
- Selection of hummus variations served with crackers
- Fine cheese selection paired with chilled white wine
- Prosciutto served with a selection of nuts
- Whipped goat cheese with homemade bacon ja
- Watermelon & feta skewers with fresh mint
- Bite-sized Caprese
Breakfast
- Charcuterie board with mixed selection of traditional Croatian cheeses, cured meats, fresh fruits and vegetables and nuts
- Yogurt bowl
- Granola bowl
- Selection of flavored oatmeal
- Different styles of eggs
- Panecakes or crapes, French toast
- Avocado toast
Main dishes
- Sweet patato cream with Crispy Broccoli and Butter-Basted Octopus
- Shrimp risotto
- Seabass file with silky pea puree and Swiss chard and potatoes
- Traditional dalmatian black risotto
- Summer salad (with bulgur, tomatoes, cucumber, bell paper, mango, feta cheese and prawns)
- Traditional Istrian truffle pasta
- Adriatic Seafood Buzara
- Spinach and ricotta ravioli in brown butter infused with rosemary and parsley oil
- Mediterranean Poke Bowl
- Spaghetti alla vongole
- Beetroot risotto with pork tenderloin and feta crumbs
Desserts
- Cheesecake with strawberry and lime coulis
- Caramelized peaches with vanilla ice cream and pistachio crumbs
- White chocolate and red peppercorns Panna Cotta with Wild Berry drizzle
- Lemon posset
Guest Reviews
Availability / Rates
Rates are Plus Expenses
| Season | 2 PAX |
|---|---|
| High Season | |
| Low Season | |
| Low Season (Fall/Winter) |
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
INCLUDED IN THE PRICE:
• 2 crew members (CAPTAIN & STEWARDESS), Daily preparation of 2 meals: breakfast and SIMPLE lunch -
Water toys & equipment: tender Highfield 3,8 m & 60 HP, 2 x SUP, kneeboard, donut, waterski (1 set), JOBE infinity sea scooter, fishing gear 1 pcs., snorkeling equipment 10 pcs. / Mooring fee for the first and the last day of charter, 13% VAT
Obligatory extras:
-APA deposit (Advance Provisioning Allowance): 8,000.00 € per week
-Croatian Tourist Tax (1.33 € per person/night): 1.33 € per person/night
-Comfort package D 2026 (Includes final cleaning, bed sheets, bath & hand & face towels, beach towels, tea towels, shampoo, shower gel and soap, dish soap & sponge, garbage bags, toilet paper, wine): 720.00 €
2026 PRICE LIST
Until 23.05 - 30.05. - 17.200,00 EUR / per week VAT included
30.05 - 13.06 - 23.900,00 EUR / per week VAT included
13.06 - 27.06. - 27.800,00 EUR / per week VAT included
27.06 - 22.08. - 29.900,00 EUR / per week VAT included
22.08. - 19.09 - 27.800,00 EUR / per week VAT included
19.09.- 03.10. - 24.500,00 EUR / per week VAT included
From 03.10. - 17.500,00 EUR / per week VAT included
ONE WAY CHARTERS (ON REQUEST)
One-way from/to: Split (Marina Kaštela) –> ACI Marina Dubrovnik or ACI Marina Dubrovnik –> Split (Marina Kaštela)
1000.00 € per booking
One way charter fee includes: full 7-days charter, operational/logistics fee, mooring fee in Dubrovnik not included and it is payable on the ACI Marina's reception
FUN PACK NOT AVAILABLE FOR ONE-WAY
• 2 crew members (CAPTAIN & STEWARDESS), Daily preparation of 2 meals: breakfast and SIMPLE lunch -
Water toys & equipment: tender Highfield 3,8 m & 60 HP, 2 x SUP, kneeboard, donut, waterski (1 set), JOBE infinity sea scooter, fishing gear 1 pcs., snorkeling equipment 10 pcs. / Mooring fee for the first and the last day of charter, 13% VAT
Obligatory extras:
-APA deposit (Advance Provisioning Allowance): 8,000.00 € per week
-Croatian Tourist Tax (1.33 € per person/night): 1.33 € per person/night
-Comfort package D 2026 (Includes final cleaning, bed sheets, bath & hand & face towels, beach towels, tea towels, shampoo, shower gel and soap, dish soap & sponge, garbage bags, toilet paper, wine): 720.00 €
2026 PRICE LIST
Until 23.05 - 30.05. - 17.200,00 EUR / per week VAT included
30.05 - 13.06 - 23.900,00 EUR / per week VAT included
13.06 - 27.06. - 27.800,00 EUR / per week VAT included
27.06 - 22.08. - 29.900,00 EUR / per week VAT included
22.08. - 19.09 - 27.800,00 EUR / per week VAT included
19.09.- 03.10. - 24.500,00 EUR / per week VAT included
From 03.10. - 17.500,00 EUR / per week VAT included
ONE WAY CHARTERS (ON REQUEST)
One-way from/to: Split (Marina Kaštela) –> ACI Marina Dubrovnik or ACI Marina Dubrovnik –> Split (Marina Kaštela)
1000.00 € per booking
One way charter fee includes: full 7-days charter, operational/logistics fee, mooring fee in Dubrovnik not included and it is payable on the ACI Marina's reception
FUN PACK NOT AVAILABLE FOR ONE-WAY
