Romanca

€26,900 - €31,500 / WEEK
Romanca - 19
Romanca - 20
Romanca - 21
Romanca - 22
Romanca - 23
Romanca - 24
Romanca - 25
Romanca - 26
Romanca - 27
Romanca - 28
Romanca - 29
Romanca - 30
Romanca - 31
Romanca - 32
Romanca - 33
Romanca - 34
Romanca - 35
Romanca - 36

Up to 16 clients in 8 Double Cabins: Cabin 7.50 m2 with double bed

BUILT/REFIT
YEAR
2020
YACHT
LENGTH
93.18 Ft
NUMBER OF
CABINS
8
NUMBER OF
GUESTS
16
TOTAL
CREW
5
CHARGES
FROM
€26,900
Accommodations
Cabins: 8
Queen: -
Single Cabins: 1
Showers: 8
Electric Heads: -
Engine Details
Caterpillar 570 HP Cummins Onan 27 kw silent
Fuel Consumption: -
Cruising Speed: 9
Max Speed: -
Details
Type: Motors
Beam: 7.92 Metres
Draft: 3.35 Metres
Pax: 16
Refit: 2020
YearBuilt: 1998
Builder: Custom
JetSkis: Yes
Flag: Croatian
Engines: Caterpillar 570 HP Cummins Onan 27 kw silent
Jacuzzi: No
A/C: Full
Locations
Winter Area: Croatia
Summer Area: Croatia
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
Camcorder: No
Books: No
Board Games: No
Deck Shower: No
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: Yes
Minimum Age: -
Inverter: No
Voltages: -
Water Maker: -
Ice Maker: Yes
Sailing Instructions: -
Internet Access: Onboard WIFI
Hairdryers: Yes
Guests Smokes: No
Crew Smokes: Inq
Pets Aboard: Yes
Hammock: No
Water Sports
Dinghy size: Tender boat 5.30 m
Dinghy hp: YAMAHA XL750 100 HP
Water Skis Adult: Yes
Water Skis Kids: No
Jet Skis: Yes
Kneeboard: No
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: No
Wake Board: Yes
Kayaks 1 Pax: Yes
Kayaks (2 Pax): No
Floating Mats: No
Swim Platform: No
Boarding Ladder (Loc/Type): No
Sailing Dinghy: -
Beach Games: No
Fishing Gear: Yes
Gear Type: -
Rods: -
Captain
Marin Matulović
Nation: Croatian
Languages: English, German
First officer
Ivan Lončar
MARIN MATULOVIĆ - CAPTAIN
Marin is the Captain of Romanca. He was born in Split on the 8th of May in 1983. After he finished high school, he started working in a company building yachts. For six years, he worked in the construction of vessels.
He has been a part of Romanca for the past five years. He speaks English. In his free time, he enjoys playing football and is an avid diver, both with diving gear and without. He loves everything related to the sea and working on Romanca; he spends most of the year working on improving the ship.

IVAN LONČAR - FIRST OFFICER
Ivan was born on 14 May 1993 in Split, where he grew up and graduated from Maritime High School. He worked in construction for a while, but after obtaining the necessary maritime licenses and certificates, he decidedly embarked on his career at sea. After working on supply ships for some time, he joined Romanca in 2017.
Ivan brings a disciplined approach to every task. Whether on watch or navigation or transporting guests on a tender, clients can feel confident and secure knowing they are in capable hands. Its goal is to provide a pleasant and friendly time on the Gulet Romanca. He is also always willing to help and assist his colleagues.
He speaks English fluently and spends most of his free time in sports activities and hiking.

MARIN RELJIĆ - DECKHAND
Marin was born on March 20, 2004, in Split, where he attended Maritime High School. He also completed additional maritime courses and obtained other certifications.
An interesting fact about him is that he likes to spend his free time hiking and is an expert on Dalmatian peaks. By moving into the boating industry, he was allowed to develop and sharpen his skills in seafaring and taking care of the safety of the
ship and everyone on board. He is a valuable team member; with motivation , he is always there to help with a big smile.

IVANA STRUJIĆ - CHEF
Ivana was born in Split, where she graduated from high school of economics, but her love for cooking led her to the world of gastronomy. She followed her passion for cooking and went to school and courses to become a chef. Over the years, she built up her experience cooking for fine restaurants, hotels, private residences, and ships.
She has a flair for various cuisines, but gradually she became an expert in traditional and home cooking. Ivana always aims to please and goes beyond that; she is always ready to come up with contemporary and challenging dishes so that Romanca guests have the most pleasant culinary experience while on board.

MARIO KOSOR - BARTENDER
Mario was born in 1982 in the German town of Borken and completed his education in Split. After secondary vocational and technical school, he successfully graduated from the Polytechnic in Split, majoring in telecommunications. In the meantime, he additionally attended various courses and worked as an IT support (maintenance of computer equipment) to further improve his IT knowledge.
For some time, he worked in hotels and restaurants as a waiter, and as a result, he became very successful in working with people by offering excellent service. He will do his best to make his guests feel comfortable during their vacation. He is excited to become a member of the Romanca team, and his colleagues describe him as kind, friendly, and a hard worker.
Of foreign languages, he is best at English in foreign languages, and he likes to spend his free time playing tennis and, in the kitchen, trying out various gastronomic recipes.

ROMANCA

MENU

Saturday Dinner
Mussels in olive oil, wine and garlic
Grilled sea bass with swiss chard
Tiramisu


Sunday Lunch
Cream of pea soup
Veal risotto
Fruit mix
Dinner
Zuchinni wrapped tiger shrimp with Grana Padano
Gilt head bream fillet with peppers, zucchini and mushrooms
Panna cotta


Monday Lunch
Burrata
Veal tomahawk on sweet potato cream
Fruit mix
Dinner
Octopus salad with chickpeas
Monkfish in white sauce with polenta
Flan creme caramel


Tuesday Lunch
Cream butternut soup
Pasta with chicken and zucchini
Fruit mix
Dinner
Scallops with bechamel sauce
Cuttlefish black risotto
Semifreddo


Wednesday Lunch
Beef carpaccio
Dry aged rump steak with baby carrots and mushrooms
Fruit mix
Dinner
Shrimp cream soup
Tuna steak with green beans
Chocolate souffle


Thursday Lunch
Stuffed portobello mushrooms
Beef in red wine, cranberries and plum sauce with gnocchi
Fruit mix
Dinner
Tuna carpaccio and shrimp tartare
Pasta in red sauce with scampi
Chocolate mousse


Friday Lunch
Bruschetta
Roasted Veal with potatoes
Fruit mix
Dinner
Tuna pate
Lobster in tomato sauce with pasta
Cheesecak

26/07/2025
THE BEST WEEK OF MY LIFE
Thank you for the week it will stay engraved in my dreams. Thank you Goran, Barbara, Sandro, Marin and dear last Marco.
Thanks to all of the boat staff, it was wonderful. It was the best week of my life. The food was healthy, the staff was so nice, thank you everyone.
How the f*** am I going to go back to my real life? No words for this amazing week, but a little game so you can have fun too! Match the right names with the right words:bed and breakfast fairy? bumpy or not bumpy? Bumpy at 5:00 and 7:00, Rose mojito at 7:00, the flying fish is delicious, this fish is sooo delicious.
Thank you so much!
19/07/2025
WE WISH YOU ALL THE BEST
Hvala od srca cijeloj posadi! Bilo je to predivno iskustvo – sve je bilo savršeno od početka do
kraja! Uživali smo u svakoj minuti plovidbe i osjećali smo se kao kod kuće. Radujemo se ponovnom susretu i želimo vam sve najbolje u budućnosti!
Dear Crew, we want to say thank you for this great and unforgettable time on board of the Romance! For taking care of us anytime, for the super tasty and lovely prepared food, for helping with all our little extra wishes, for planning the trip so well and every day together with us, for support us with everything also fishing an preparing our fish. And of course for the special paddle rescue mission!
Thank you so much! We wish you fair winds and all the best!
05/07/2025
I CRIED BEFORE LEAVING ROMANCA
4th of July 2025 I had the best days of my life. I cried when the trip came to an end. I am so grateful for the warmth that I felt from all of you: Marin, Goran, Sandro, Mario and Barbara. I will (hopefully) come back to see the dolphins!!!
Thank you, I will miss you so much Olympia (Argentina)
Thanks a ton crew for an unforgettable week! We loved every minute of it! It’s love been the trip of a life! Unforgettable! You’re the best.(Chile)
July 5 / 2025
Romance and its crew are the best. We have truly enjoyed this week with friends and family. Unforgettable experience! The boat is great and the crew is exceptional. I would write 3 pages but I need to leave space for others. Thank you very much. We hope to be back at Romance soon!!
Muchísimas gracias por una semana maravillosa por los mares de
Croacia. Romance nos encanto y su tripulación es “the best”.
We love CROACIA!! Thank you! (España)
05/07/2025
ROMANCE - 10/10
It is all about details... In that aspect, Romance: 10/10. Thanks for all!!!
(Chile)
Family and friends united, sun, sea, perfect weather, a beautiful country, a beautiful boat, unique like Romance ... what more could you add?
A perfect, fantastic crew! Thank you Marin, Goran, Barbara, Marco and Sandro for making this an unforgettable journey. All the best to you always!
31/05/2025
FANTASTIC WEEK WITH AN INCREDIBLE CREW
Thank you for what turned out to be the most fantastic week with an incredible group of friends and with a crew that became our new friends. The pleasure of each added the perfect touch to what was already a week in paradise! Steve and I could not have been more impressed by your beautiful country. Your kindness, your help with getting us around so we could explore this beautiful place was much appreciated. We look forward to returning once again. Peter
and I will always remember this voyage as a highlight of our last 9 years together.
Thanks to the fantastic crew of Romanca for their constant attention, kindness and determination to make this trip an exceptional adventure. Thank you for an extraordinary week. The boat & staff exceeded my expectations, and we really felt we had been invited onto a personal use boat. I can’t wait to come explore more of the Dalmatian Coast. To the amazing Romance crew —
Thank you for an unforgettable week. The boat — the service — the lovely crew — all so wonderful. I feel so fortunate to have met a fantastic crew & beautiful people to have spent a fantastic week on board with all of you. Have a great season.
31/05/2025
BEST WAY TO CELEBRATE BIRTHDAY
24 – 31 May, 2025 - To the crew of the Romanca, personally I could not have even imagined a better way to celebrate my birthday with my closest friends, but in addition to that I was treated to a wonderful experience on board. Thanks to the entire crew. The ship is elegant and romantic. The food was so delicious and bountiful. The attention to all our needs was appreciated and most of the time anticipated. If the stars align, I will return. Thank you for everything.
To the Captain and Crew of Romance, We have been blessed to spend the week on this beautiful vessel cruising the most spectacular topography, beautiful vistas and visiting unspoiled landscapes and cities. We thank you all for your hospitality, your kindness and your care. You have been a wonderful part of us creating lifelong memories. The trip has exceeded our expectations and we hope we may return on your beautiful vessel soon. Thank you for everything and for helping us make memories and celebrate Howie’s 60th! It has been a magnificent week in all respects. The entire experience has been marked by professionalism, enthusiasm, friendliness. The vessel is absolutely marvelous and shows off the attention, love and devotion of everyone involved. Absolutely terrific in all respects.
2025
THE BEST TIME EVER!
Thank you for an unforgettable experience. Celebrating our long friendship on the Croatia coast was a memory we will treasure. Our fabulous crew made every moment special.
Thank you so much for taking such great care of our group. We’re so grateful for everything you did to make this week so lovely + unforgettable.
The best time ever!! We love the crew
Rates are Plus Expenses
Season 2 PAX 3 PAX 4 PAX 5 PAX 6 PAX 7 PAX 8 PAX 9 PAX 10 PAX 11 PAX 12 PAX
High Season
Low Season (Fall/Winter)
1. Low Season 2027
2027 Medium Season
2027 High Season
Medium season
2. Low Season 2027

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits

ROMANCA 2026 RATES 16.05. - 20.06.2026 => 26.900 EUR 20.06. - 29.08.2026 => 30.500 EUR 29.08. - 17.10.2026 => 26.900 EUR The above prices includes: Accommodation on the yacht, 5 crew members, wages and food for the crew, Croatian VAT, fuel for main engines up to 4 hours cruising per day, complete linen and towels, yacht insurance, service on board, sojourn taxes, use of leisure equipment on board that doesn't consume fuel, tender 5.30 m YAMAHA XL750 100 HP, PlayStation 4, WiFi. OBLIGATORY ADDITIONAL COSTS - Food - Drinks/beverages - port and marina fees Port fees/anchorages: Port fees and anchorages are to be paid on spot in each port/anchor (in cash), according to actual costs in ports/anchors. The total cost per week depends on the selected itinerary/ports of call. It is not obligatory for the yacht to be in the port each night, it can also be anchored, which lowers the mooring fees (approximate cost is between 800 – 1,200 Euros). FOOD OPTIONS: Half board (breakfast + lunch): 550 Eur per person per week Full board (breakfast + lunch+ dinner): 800 Eur per person per week Extra meal (dinner - three courses) is optional 50 Eur per meal per person Optional snack (includes a variety of pastries, prosciutto, cheese, mini pizzas, bruschette, and similar items): 20 Eur per person Food discount for children: Children 0-2 years free of charge, Children 2-12 years 50% discount. DRINKS/BEVERAGES OPTIONS: Drinks/beverages to be taken at the yacht bar and paid according to consumption. All inclusive domestic drink package of 300 Euros per person includes: Croatian quality wine, domestic beer, spirits, soft drinks, natural and mineral water, milk, tea and coffee. Foreign liquors and wines are not included in this package. All inclusive non alcoholic drink package: 100 Eur per person per week. Drinks and beverages completely supplied by clients - corkage fee: 700 Euros per week (in this case non alcoholic drink packages per person are an obligatory extra). Crew Gratuity is not included in the price, 10-20% of the charter fee is customary. Jet ski (150€/h), Water ski, wakeboard & water tube (with tender use) – 100€/h, Dubrovnik visit fee on Split-Split route 1.000€. Delivery Fee 1.000€ for embarkation / disembarkation in any other port except base port, if “empty leg” is caused. Extra navigation: 60€/hour. This cost is already included in Delivery Fee. Transfer from/to the airport/hotel: on request; Guided tours: on request; Entry tickets for National parks

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Motors
  • : 7.92 Metres
  • : 3.35 Metres
  • : 16
  • : 2020
  • : 1998
  • : Custom
  • : 9
  • : No
  • : Yes
  • : Yacht offers Rendezvous Diving only
  • : Marin Matulović
  • : Croatian
  • : Caterpillar 570 HP Cummins Onan 27 kw silent
Accommodations
Cabins: 8
Queen: -
Single Cabins: 1
Showers: 8
Wash Basins: -
Heads: -
Electric Heads: -
Engine Details
Caterpillar 570 HP Cummins Onan 27 kw silent
Fuel Consumption: -
Cruising Speed: 9
Max Speed: -
Details
Refit: 2020
Helipad: No
Jacuzzi: No
A/C: Full
Locations
Winter Area: Croatia
Summer Area: Croatia
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
# of Videos: -
# DVDs/Movies: No
# CD's: No
Camcorder: No
Books: No
Board Games: No
Sun Awning: No
Deck Shower: No
Bimini: No
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: Yes
# Dine In: No
Minimum Age: -
Generator: Cummins Onan 27 kw silent, Cat
Inverter: No
Voltages: -
Water Maker: -
Water Cap: 22000
Ice Maker: Yes
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Inq
Nude: Inq
Hairdryers: Yes
# Port Hatches: No
Guests Smokes: No
Crew Smokes: Inq
Pets Aboard: Yes
Pet Type: -
Guest Pets: Yes
Children Ok: Yes
Hammock: No
Windscoops: No
Water Sports
Dinghy size: Tender boat 5.30 m
Dinghy hp: YAMAHA XL750 100 HP
Dinghy # pax: 8
Water Skis Adult: Yes
Water Skis Kids: No
Jet Skis: Yes
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: No
Wake Board: Yes
Kayaks 1 Pax: Yes
Kayaks (2 Pax): No
Floating Mats: No
Swim Platform: No
Boarding Ladder (Loc/Type): No
Sailing Dinghy: -
Beach Games: No
Fishing Gear: Yes
Gear Type: -
Rods: -
Captain
Marin Matulović
Nation: Croatian
Languages: English, German
First officer
Ivan Lončar
MARIN MATULOVIĆ - CAPTAIN
Marin is the Captain of Romanca. He was born in Split on the 8th of May in 1983. After he finished high school, he started working in a company building yachts. For six years, he worked in the construction of vessels.
He has been a part of Romanca for the past five years. He speaks English. In his free time, he enjoys playing football and is an avid diver, both with diving gear and without. He loves everything related to the sea and working on Romanca; he spends most of the year working on improving the ship.

IVAN LONČAR - FIRST OFFICER
Ivan was born on 14 May 1993 in Split, where he grew up and graduated from Maritime High School. He worked in construction for a while, but after obtaining the necessary maritime licenses and certificates, he decidedly embarked on his career at sea. After working on supply ships for some time, he joined Romanca in 2017.
Ivan brings a disciplined approach to every task. Whether on watch or navigation or transporting guests on a tender, clients can feel confident and secure knowing they are in capable hands. Its goal is to provide a pleasant and friendly time on the Gulet Romanca. He is also always willing to help and assist his colleagues.
He speaks English fluently and spends most of his free time in sports activities and hiking.

MARIN RELJIĆ - DECKHAND
Marin was born on March 20, 2004, in Split, where he attended Maritime High School. He also completed additional maritime courses and obtained other certifications.
An interesting fact about him is that he likes to spend his free time hiking and is an expert on Dalmatian peaks. By moving into the boating industry, he was allowed to develop and sharpen his skills in seafaring and taking care of the safety of the
ship and everyone on board. He is a valuable team member; with motivation , he is always there to help with a big smile.

IVANA STRUJIĆ - CHEF
Ivana was born in Split, where she graduated from high school of economics, but her love for cooking led her to the world of gastronomy. She followed her passion for cooking and went to school and courses to become a chef. Over the years, she built up her experience cooking for fine restaurants, hotels, private residences, and ships.
She has a flair for various cuisines, but gradually she became an expert in traditional and home cooking. Ivana always aims to please and goes beyond that; she is always ready to come up with contemporary and challenging dishes so that Romanca guests have the most pleasant culinary experience while on board.

MARIO KOSOR - BARTENDER
Mario was born in 1982 in the German town of Borken and completed his education in Split. After secondary vocational and technical school, he successfully graduated from the Polytechnic in Split, majoring in telecommunications. In the meantime, he additionally attended various courses and worked as an IT support (maintenance of computer equipment) to further improve his IT knowledge.
For some time, he worked in hotels and restaurants as a waiter, and as a result, he became very successful in working with people by offering excellent service. He will do his best to make his guests feel comfortable during their vacation. He is excited to become a member of the Romanca team, and his colleagues describe him as kind, friendly, and a hard worker.
Of foreign languages, he is best at English in foreign languages, and he likes to spend his free time playing tennis and, in the kitchen, trying out various gastronomic recipes.

ROMANCA

MENU

Saturday Dinner
Mussels in olive oil, wine and garlic
Grilled sea bass with swiss chard
Tiramisu


Sunday Lunch
Cream of pea soup
Veal risotto
Fruit mix
Dinner
Zuchinni wrapped tiger shrimp with Grana Padano
Gilt head bream fillet with peppers, zucchini and mushrooms
Panna cotta


Monday Lunch
Burrata
Veal tomahawk on sweet potato cream
Fruit mix
Dinner
Octopus salad with chickpeas
Monkfish in white sauce with polenta
Flan creme caramel


Tuesday Lunch
Cream butternut soup
Pasta with chicken and zucchini
Fruit mix
Dinner
Scallops with bechamel sauce
Cuttlefish black risotto
Semifreddo


Wednesday Lunch
Beef carpaccio
Dry aged rump steak with baby carrots and mushrooms
Fruit mix
Dinner
Shrimp cream soup
Tuna steak with green beans
Chocolate souffle


Thursday Lunch
Stuffed portobello mushrooms
Beef in red wine, cranberries and plum sauce with gnocchi
Fruit mix
Dinner
Tuna carpaccio and shrimp tartare
Pasta in red sauce with scampi
Chocolate mousse


Friday Lunch
Bruschetta
Roasted Veal with potatoes
Fruit mix
Dinner
Tuna pate
Lobster in tomato sauce with pasta
Cheesecak

26/07/2025
THE BEST WEEK OF MY LIFE
Thank you for the week it will stay engraved in my dreams. Thank you Goran, Barbara, Sandro, Marin and dear last Marco.
Thanks to all of the boat staff, it was wonderful. It was the best week of my life. The food was healthy, the staff was so nice, thank you everyone.
How the f*** am I going to go back to my real life? No words for this amazing week, but a little game so you can have fun too! Match the right names with the right words:bed and breakfast fairy? bumpy or not bumpy? Bumpy at 5:00 and 7:00, Rose mojito at 7:00, the flying fish is delicious, this fish is sooo delicious.
Thank you so much!
19/07/2025
WE WISH YOU ALL THE BEST
Hvala od srca cijeloj posadi! Bilo je to predivno iskustvo – sve je bilo savršeno od početka do
kraja! Uživali smo u svakoj minuti plovidbe i osjećali smo se kao kod kuće. Radujemo se ponovnom susretu i želimo vam sve najbolje u budućnosti!
Dear Crew, we want to say thank you for this great and unforgettable time on board of the Romance! For taking care of us anytime, for the super tasty and lovely prepared food, for helping with all our little extra wishes, for planning the trip so well and every day together with us, for support us with everything also fishing an preparing our fish. And of course for the special paddle rescue mission!
Thank you so much! We wish you fair winds and all the best!
05/07/2025
I CRIED BEFORE LEAVING ROMANCA
4th of July 2025 I had the best days of my life. I cried when the trip came to an end. I am so grateful for the warmth that I felt from all of you: Marin, Goran, Sandro, Mario and Barbara. I will (hopefully) come back to see the dolphins!!!
Thank you, I will miss you so much Olympia (Argentina)
Thanks a ton crew for an unforgettable week! We loved every minute of it! It’s love been the trip of a life! Unforgettable! You’re the best.(Chile)
July 5 / 2025
Romance and its crew are the best. We have truly enjoyed this week with friends and family. Unforgettable experience! The boat is great and the crew is exceptional. I would write 3 pages but I need to leave space for others. Thank you very much. We hope to be back at Romance soon!!
Muchísimas gracias por una semana maravillosa por los mares de
Croacia. Romance nos encanto y su tripulación es “the best”.
We love CROACIA!! Thank you! (España)
05/07/2025
ROMANCE - 10/10
It is all about details... In that aspect, Romance: 10/10. Thanks for all!!!
(Chile)
Family and friends united, sun, sea, perfect weather, a beautiful country, a beautiful boat, unique like Romance ... what more could you add?
A perfect, fantastic crew! Thank you Marin, Goran, Barbara, Marco and Sandro for making this an unforgettable journey. All the best to you always!
31/05/2025
FANTASTIC WEEK WITH AN INCREDIBLE CREW
Thank you for what turned out to be the most fantastic week with an incredible group of friends and with a crew that became our new friends. The pleasure of each added the perfect touch to what was already a week in paradise! Steve and I could not have been more impressed by your beautiful country. Your kindness, your help with getting us around so we could explore this beautiful place was much appreciated. We look forward to returning once again. Peter
and I will always remember this voyage as a highlight of our last 9 years together.
Thanks to the fantastic crew of Romanca for their constant attention, kindness and determination to make this trip an exceptional adventure. Thank you for an extraordinary week. The boat & staff exceeded my expectations, and we really felt we had been invited onto a personal use boat. I can’t wait to come explore more of the Dalmatian Coast. To the amazing Romance crew —
Thank you for an unforgettable week. The boat — the service — the lovely crew — all so wonderful. I feel so fortunate to have met a fantastic crew & beautiful people to have spent a fantastic week on board with all of you. Have a great season.
31/05/2025
BEST WAY TO CELEBRATE BIRTHDAY
24 – 31 May, 2025 - To the crew of the Romanca, personally I could not have even imagined a better way to celebrate my birthday with my closest friends, but in addition to that I was treated to a wonderful experience on board. Thanks to the entire crew. The ship is elegant and romantic. The food was so delicious and bountiful. The attention to all our needs was appreciated and most of the time anticipated. If the stars align, I will return. Thank you for everything.
To the Captain and Crew of Romance, We have been blessed to spend the week on this beautiful vessel cruising the most spectacular topography, beautiful vistas and visiting unspoiled landscapes and cities. We thank you all for your hospitality, your kindness and your care. You have been a wonderful part of us creating lifelong memories. The trip has exceeded our expectations and we hope we may return on your beautiful vessel soon. Thank you for everything and for helping us make memories and celebrate Howie’s 60th! It has been a magnificent week in all respects. The entire experience has been marked by professionalism, enthusiasm, friendliness. The vessel is absolutely marvelous and shows off the attention, love and devotion of everyone involved. Absolutely terrific in all respects.
2025
THE BEST TIME EVER!
Thank you for an unforgettable experience. Celebrating our long friendship on the Croatia coast was a memory we will treasure. Our fabulous crew made every moment special.
Thank you so much for taking such great care of our group. We’re so grateful for everything you did to make this week so lovely + unforgettable.
The best time ever!! We love the crew
Rates are Plus Expenses
Season 2 PAX
High Season
Low Season (Fall/Winter)
1. Low Season 2027
2027 Medium Season
2027 High Season
Medium season
2. Low Season 2027

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits

ROMANCA 2026 RATES 16.05. - 20.06.2026 => 26.900 EUR 20.06. - 29.08.2026 => 30.500 EUR 29.08. - 17.10.2026 => 26.900 EUR The above prices includes: Accommodation on the yacht, 5 crew members, wages and food for the crew, Croatian VAT, fuel for main engines up to 4 hours cruising per day, complete linen and towels, yacht insurance, service on board, sojourn taxes, use of leisure equipment on board that doesn't consume fuel, tender 5.30 m YAMAHA XL750 100 HP, PlayStation 4, WiFi. OBLIGATORY ADDITIONAL COSTS - Food - Drinks/beverages - port and marina fees Port fees/anchorages: Port fees and anchorages are to be paid on spot in each port/anchor (in cash), according to actual costs in ports/anchors. The total cost per week depends on the selected itinerary/ports of call. It is not obligatory for the yacht to be in the port each night, it can also be anchored, which lowers the mooring fees (approximate cost is between 800 – 1,200 Euros). FOOD OPTIONS: Half board (breakfast + lunch): 550 Eur per person per week Full board (breakfast + lunch+ dinner): 800 Eur per person per week Extra meal (dinner - three courses) is optional 50 Eur per meal per person Optional snack (includes a variety of pastries, prosciutto, cheese, mini pizzas, bruschette, and similar items): 20 Eur per person Food discount for children: Children 0-2 years free of charge, Children 2-12 years 50% discount. DRINKS/BEVERAGES OPTIONS: Drinks/beverages to be taken at the yacht bar and paid according to consumption. All inclusive domestic drink package of 300 Euros per person includes: Croatian quality wine, domestic beer, spirits, soft drinks, natural and mineral water, milk, tea and coffee. Foreign liquors and wines are not included in this package. All inclusive non alcoholic drink package: 100 Eur per person per week. Drinks and beverages completely supplied by clients - corkage fee: 700 Euros per week (in this case non alcoholic drink packages per person are an obligatory extra). Crew Gratuity is not included in the price, 10-20% of the charter fee is customary. Jet ski (150€/h), Water ski, wakeboard & water tube (with tender use) – 100€/h, Dubrovnik visit fee on Split-Split route 1.000€. Delivery Fee 1.000€ for embarkation / disembarkation in any other port except base port, if “empty leg” is caused. Extra navigation: 60€/hour. This cost is already included in Delivery Fee. Transfer from/to the airport/hotel: on request; Guided tours: on request; Entry tickets for National parks

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