SERENITY (Lagoon 52F)

€14,200 - €21,700 / WEEK
SERENITY (Lagoon 52F) - 2
refit 2023: REFITTED: new kitchen, upholstery, new table and chairs in cockpit, wrapping outside & inside, black mast REFIT 2023: CREW, SWIMMING PLATFORM & GANGWAY, WATERMAKER, UNLIMITED WiFi, TEAK COCKPIT, 2xSUP, WAKEBOARD, DONUT JOBE, SNORKELING GEAR, 2xBASIC FISHING GEAR, 2xSEASCOOTERS, 1xWATERSKI TV with lift Radio: in every cabin Speakers: salon, cockpit, flybridge Refrigerator: 250L Freezer: yes, inside fridge 17l Microwave oven Siemens, Toaster and water heater SMEG Blender Professional grill Food fryer Coffee machine: Siemens Ice Maker: portable, Vivax
SERENITY (Lagoon 52F) - 21
SERENITY (Lagoon 52F) - 22
SERENITY (Lagoon 52F) - 23
SERENITY (Lagoon 52F) - 24
SERENITY (Lagoon 52F) - 25
SERENITY (Lagoon 52F) - 26
SERENITY (Lagoon 52F) - 27
SERENITY (Lagoon 52F) - 28
SERENITY (Lagoon 52F) - 29
SERENITY (Lagoon 52F) - 30
SERENITY (Lagoon 52F) - 31
SERENITY (Lagoon 52F) - 32
SERENITY (Lagoon 52F) - 33
SERENITY (Lagoon 52F) - 34
SERENITY (Lagoon 52F) - 35
SERENITY (Lagoon 52F) - 36
SERENITY (Lagoon 52F) - 37
SERENITY (Lagoon 52F) - 38
SERENITY (Lagoon 52F) - 39
SERENITY (Lagoon 52F) - 40

refit 2023: REFITTED: new kitchen, upholstery, new table and chairs in cockpit, wrapping outside & inside, black mast REFIT 2023: CREW, SWIMMING PLATFORM & GANGWAY, WATERMAKER, UNLIMITED WiFi, TEAK COCKPIT, 2xSUP, WAKEBOARD, DONUT JOBE, SNORKELING GEAR, 2xBASIC FISHING GEAR, 2xSEASCOOTERS, 1xWATERSKI TV with lift Radio: in every cabin Speakers: salon, cockpit, flybridge Refrigerator: 250L Freezer: yes, inside fridge 17l Microwave oven Siemens, Toaster and water heater SMEG Blender Professional grill Food fryer Coffee machine: Siemens Ice Maker: portable, Vivax

BUILT/REFIT
YEAR
2023
YACHT
LENGTH
51.97 Ft
NUMBER OF
CABINS
5
NUMBER OF
GUESTS
10
TOTAL
CREW
2
CHARGES
FROM
€14,200
Accommodations
Cabins: 5
Queen: 5
Single Cabins: 1
Showers: 5
Electric Heads: 5
Engine Details
Engines: Yanmar 2 x 75 HP Generator: Cummins Onan 19 kVa
Fuel Consumption: 12
Cruising Speed: 8
Max Speed: -
Details
Type: Cat
Beam: 8.74 Metres
Draft: 1.5 Metres
Pax: 10
Refit: 2023
YearBuilt: 2015
Builder: Lagoon
JetSkis: No
Flag: Croatian
Engines: Engines: Yanmar 2 x 75 HP Generator: Cummins Onan 19 kVa
Jacuzzi: No
A/C: Full
Locations
Winter Area: -
Summer Area: Croatia
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
Camcorder: No
Books: No
Board Games: No
Deck Shower: Yes
Water Maker: Yes, 180 l
Special Diets: Yes
Kosher: Inq
BBQ: No
Minimum Age: -
Inverter: yes 12V/220V
Voltages: -
Water Maker: Yes, 180 l
Ice Maker: Yes
Sailing Instructions: -
Internet Access: Onboard WIFI
Hairdryers: No
Guests Smokes: No
Crew Smokes: No
Pets Aboard: No
Hammock: No
Water Sports
Dinghy size: yes Highfield 4.20
Dinghy hp: 40hp
Water Skis Adult: Yes
Water Skis Kids: No
Jet Skis: No
Kneeboard: No
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: No
Wake Board: Yes
Kayaks 1 Pax: No
Kayaks (2 Pax): No
Floating Mats: No
Swim Platform: Yes
Boarding Ladder (Loc/Type): No
Sailing Dinghy: -
Beach Games: No
Fishing Gear: Yes
Gear Type: basic
Rods: -
Captain
Antonio
Nation: Croatian
Languages: English
Stewardess/Cook
Laura
CAPTAIN

Antonio was born and raised on the island of Hvar. He developed a deep connection to the sea from an early age. Growing up surrounded by the Adriatic, he naturally pursued a career in yachting, turning his lifelong passion into a profession.

He holds an undergraduate degree in Maritime Technology, Yachts and Marinas (PTJM), and is currently in the final year of his graduate studies in Maritime Management, further strengthening his professional expertise and understanding of the industry. With years of experience at sea, he is known for his calm leadership, reliability, and strong sense of responsibility onboard.

Antonio possesses an exceptional knowledge of the Dalmatian coast, from renowned destinations to the most secluded bays and hidden anchorages. His deep familiarity with the region allows him to design tailored itineraries and deliver a truly authentic and memorable cruising experience.

Skills / Expertise / Languages:

• Certified Yachtmaster

• Strong leadership and guest-oriented approach

• First Aid & CPR certified

• STCW Basic safety training certified

• Fluent in Croatian and English

Personal Interests:

When not at sea, Antonio enjoys spending time outdoors and exploring nature. He maintains a strong connection to his home island of Hvar and the lifestyle it represents.

Why He Loves His Job:

Antonio is passionate about sharing the beauty of the Adriatic with his guests. He takes pride in delivering smooth, safe, and enjoyable journeys, guiding guests to hidden gems and breathtaking locations along the coast. Creating unforgettable experiences at sea and ensuring every guest feels relaxed and confident onboard is what makes his role truly rewarding.


STEWARDESS

Laura was raised in Croatia in a family deeply connected to the sea, she developed a natural affinity for yachting from an early age. Surrounded by a lifestyle rooted in fishing, diving, and maritime traditions, the ocean has always been central to her life.

Alongside this, she discovered her passion for gastronomy at a young age, spending time in the kitchen exploring flavors and refining her skills. Her curiosity and creativity continue to inspire her to experiment with new recipes and deliver thoughtfully crafted dishes onboard.

Skills/Expertise/languages:

Experienced yacht hostess with a refined approach to guest service

• Skilled in creating fresh, flavorful meals tailored to a variety of dietary preferences

• Strong attention to detail in housekeeping and onboard presentation

• STCW Basic Safety Training certified

• Holder of a B Maritime Licence - 30 BT

• Fluent in Croatian and English

Personal interests:

When not working, she remains closely connected to the sea, spending her free time fishing and diving with her family. She also enjoys discovering new culinary inspirations and embracing an active outdoor lifestyle.

Why She Loves Her Job:

She takes great pride in combining her passion for the sea and gastronomy to create a welcoming and elevated onboard experience. From preparing beautifully presented meals to curating a relaxed and elegant atmosphere, she is dedicated to ensuring every detail contributes to a seamless journey.

BREAKFAST

Mixed fruit platter
Pancakes
Chia vanilla/ choco pudding
Yoghurt-fruit cups
Pastries
Cereals & granola

French toast
Avocado toast
Charcuterie board (meat and cheese selection)
Eggs - poached/scrambled/fried/boiled
Smoked salmon bites

 

MAIN

Rolled seabass served with peamint puree and beetroot honey
glaze
Lobster risotto with vodka&lemon
zest
Grilled octopus served with butter
carrots and Mediterranean potatoes
Pasta alle vongole
Traditional brodetto (Adriatic fish
stew in rich tomato broth)

Marinated Chicken thighs served
with grilled seasonal vegetables
Grilled beef steak with truffle
potato puree
Slow-Braised ragu pappardelle in
red wine & herbs
Handmade pumpkin gnocchi with
sage butter and gorgonzola sauce
Refreshing pesto pasta with
walnut

No comments found
Rates are Plus Expenses
Season 2 PAX 3 PAX 4 PAX 5 PAX 6 PAX 7 PAX 8 PAX 9 PAX 10 PAX 11 PAX 12 PAX
High Season
Low Season
Low Season (Fall/Winter)

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
INCLUDED IN THE PRICE:
• 2 crew members (CAPTAIN & STEWARDESS), Daily preparation of 2 meals: breakfast and SIMPLE lunch
A/C, SWIMMING PLATFORM & GANGWAY, WATERMAKER, UNLIMITED WiFi, TEAK COCKPIT, 2xSUP, WAKEBOARD, DONUT JOBE, SNORKELING GEAR, 2xBASIC FISHING GEAR, 2xSEASCOOTERS, 1xWATERSKI, Nineboot e-scooter
• Water toys & equipment: tender Highfield (4.20 m) with outboard engine 40 HP, 2x Stand Up Paddle boards, 2 x sea scooters (2 batteries included), wakeboard (1 pcs.), donut Jobe, snorkeling equipment (10 masks + 10 flippers), 2 x basic fishing gears, waterskis (1 set) , Nineboot E-Scooter, Xiaomi smart box TV • 13% VAT


Obligatory extras:
-APA deposit (Advance Provisioning Allowance): 8,000.00 € per week
-Comfort package D 2026 (Includes final cleaning, bed sheets, bath & hand & face towels, beach towels, tea towels, shampoo, shower gel and soap, dish soap & sponge, garbage bags, toilet paper, wine): 720.00 €
-Croatian Tourist Tax: 1.33 € per person/night

2026 PRICE LIST
25.04.- 23.05. - 16.700 EUR/per week (Croatian VAT 13% is included)
23.05. - 13.06. - 18.700 EUR / per week (Croatian VAT 13% is included)
13.06. - 27.06. - 19.600 EUR / per week (Croatian VAT 13% is included)
27.06. - 29.08. - 21.700 EUR / per week (Croatian VAT 13% is included)
29.08. - 12.09. - 19.600 EUR / per week (Croatian VAT 13% is included)
12.09. - 26.09. - 18.700 EUR / per week (Croatian VAT 13% is included)
from 26.09. - 16.700,00 EUR / per week (Croatian VAT 13% is included)



ONE WAY CHARTERS (ON REQUEST)
One-way from/to: Split (Marina Kaštela) –> ACI Marina Dubrovnik or ACI Marina Dubrovnik –> Split (Marina Kaštela)
860.00 € per booking

One way charter fee includes: full 7-days charter, operational/logistics fee, mooring fee in Dubrovnik not included and it is payable on the ACI Marina's reception
FUN PACK NOT AVAILABLE FOR ONE-WAY

Summer Base Port: Marina Kastela, SPLIT, CROATIA
Summer Operating Area: Croatia

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Cat
  • : 8.74 Metres
  • : 1.5 Metres
  • : 10
  • : 2023
  • : 2015
  • : Lagoon
  • : 8
  • : No
  • : No
  • : Yacht offers Rendezvous Diving only
  • : Antonio
  • : Croatian
  • : Engines: Yanmar 2 x 75 HP Generator: Cummins Onan 19 kVa
Accommodations
Cabins: 5
Queen: 5
Single Cabins: 1
Showers: 5
Wash Basins: 5
Heads: 5
Electric Heads: 5
Engine Details
Engines: Yanmar 2 x 75 HP Generator: Cummins Onan 19 kVa
Fuel Consumption: 12
Cruising Speed: 8
Max Speed: -
Details
Refit: 2023
Helipad: No
Jacuzzi: No
A/C: Full
Locations
Winter Area: -
Summer Area: Croatia
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
# of Videos: -
# DVDs/Movies: No
# CD's: No
Camcorder: No
Books: No
Board Games: No
Sun Awning: No
Deck Shower: Yes
Bimini: No
Water Maker: Yes, 180 l
Special Diets: Yes
Kosher: Inq
BBQ: No
# Dine In: No
Minimum Age: -
Generator: Yes
Inverter: yes 12V/220V
Voltages: -
Water Maker: Yes, 180 l
Water Cap: 960
Ice Maker: Yes
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Inq
Nude: Inq
Hairdryers: No
# Port Hatches: No
Guests Smokes: No
Crew Smokes: No
Pets Aboard: No
Pet Type: -
Guest Pets: No
Children Ok: Yes
Hammock: No
Windscoops: No
Water Sports
Dinghy size: yes Highfield 4.20
Dinghy hp: 40hp
Dinghy # pax: 9 pax (max load 944 kg)
Water Skis Adult: Yes
Water Skis Kids: No
Jet Skis: No
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: No
Wake Board: Yes
Kayaks 1 Pax: No
Kayaks (2 Pax): No
Floating Mats: No
Swim Platform: Yes
Boarding Ladder (Loc/Type): No
Sailing Dinghy: -
Beach Games: No
Fishing Gear: Yes
Gear Type: basic
Rods: -
Captain
Antonio
Nation: Croatian
Languages: English
Stewardess/Cook
Laura
CAPTAIN

Antonio was born and raised on the island of Hvar. He developed a deep connection to the sea from an early age. Growing up surrounded by the Adriatic, he naturally pursued a career in yachting, turning his lifelong passion into a profession.

He holds an undergraduate degree in Maritime Technology, Yachts and Marinas (PTJM), and is currently in the final year of his graduate studies in Maritime Management, further strengthening his professional expertise and understanding of the industry. With years of experience at sea, he is known for his calm leadership, reliability, and strong sense of responsibility onboard.

Antonio possesses an exceptional knowledge of the Dalmatian coast, from renowned destinations to the most secluded bays and hidden anchorages. His deep familiarity with the region allows him to design tailored itineraries and deliver a truly authentic and memorable cruising experience.

Skills / Expertise / Languages:

• Certified Yachtmaster

• Strong leadership and guest-oriented approach

• First Aid & CPR certified

• STCW Basic safety training certified

• Fluent in Croatian and English

Personal Interests:

When not at sea, Antonio enjoys spending time outdoors and exploring nature. He maintains a strong connection to his home island of Hvar and the lifestyle it represents.

Why He Loves His Job:

Antonio is passionate about sharing the beauty of the Adriatic with his guests. He takes pride in delivering smooth, safe, and enjoyable journeys, guiding guests to hidden gems and breathtaking locations along the coast. Creating unforgettable experiences at sea and ensuring every guest feels relaxed and confident onboard is what makes his role truly rewarding.


STEWARDESS

Laura was raised in Croatia in a family deeply connected to the sea, she developed a natural affinity for yachting from an early age. Surrounded by a lifestyle rooted in fishing, diving, and maritime traditions, the ocean has always been central to her life.

Alongside this, she discovered her passion for gastronomy at a young age, spending time in the kitchen exploring flavors and refining her skills. Her curiosity and creativity continue to inspire her to experiment with new recipes and deliver thoughtfully crafted dishes onboard.

Skills/Expertise/languages:

Experienced yacht hostess with a refined approach to guest service

• Skilled in creating fresh, flavorful meals tailored to a variety of dietary preferences

• Strong attention to detail in housekeeping and onboard presentation

• STCW Basic Safety Training certified

• Holder of a B Maritime Licence - 30 BT

• Fluent in Croatian and English

Personal interests:

When not working, she remains closely connected to the sea, spending her free time fishing and diving with her family. She also enjoys discovering new culinary inspirations and embracing an active outdoor lifestyle.

Why She Loves Her Job:

She takes great pride in combining her passion for the sea and gastronomy to create a welcoming and elevated onboard experience. From preparing beautifully presented meals to curating a relaxed and elegant atmosphere, she is dedicated to ensuring every detail contributes to a seamless journey.

BREAKFAST

Mixed fruit platter
Pancakes
Chia vanilla/ choco pudding
Yoghurt-fruit cups
Pastries
Cereals & granola

French toast
Avocado toast
Charcuterie board (meat and cheese selection)
Eggs - poached/scrambled/fried/boiled
Smoked salmon bites

 

MAIN

Rolled seabass served with peamint puree and beetroot honey
glaze
Lobster risotto with vodka&lemon
zest
Grilled octopus served with butter
carrots and Mediterranean potatoes
Pasta alle vongole
Traditional brodetto (Adriatic fish
stew in rich tomato broth)

Marinated Chicken thighs served
with grilled seasonal vegetables
Grilled beef steak with truffle
potato puree
Slow-Braised ragu pappardelle in
red wine & herbs
Handmade pumpkin gnocchi with
sage butter and gorgonzola sauce
Refreshing pesto pasta with
walnut

No comments found
Rates are Plus Expenses
Season 2 PAX
High Season
Low Season
Low Season (Fall/Winter)

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
INCLUDED IN THE PRICE:
• 2 crew members (CAPTAIN & STEWARDESS), Daily preparation of 2 meals: breakfast and SIMPLE lunch
A/C, SWIMMING PLATFORM & GANGWAY, WATERMAKER, UNLIMITED WiFi, TEAK COCKPIT, 2xSUP, WAKEBOARD, DONUT JOBE, SNORKELING GEAR, 2xBASIC FISHING GEAR, 2xSEASCOOTERS, 1xWATERSKI, Nineboot e-scooter
• Water toys & equipment: tender Highfield (4.20 m) with outboard engine 40 HP, 2x Stand Up Paddle boards, 2 x sea scooters (2 batteries included), wakeboard (1 pcs.), donut Jobe, snorkeling equipment (10 masks + 10 flippers), 2 x basic fishing gears, waterskis (1 set) , Nineboot E-Scooter, Xiaomi smart box TV • 13% VAT


Obligatory extras:
-APA deposit (Advance Provisioning Allowance): 8,000.00 € per week
-Comfort package D 2026 (Includes final cleaning, bed sheets, bath & hand & face towels, beach towels, tea towels, shampoo, shower gel and soap, dish soap & sponge, garbage bags, toilet paper, wine): 720.00 €
-Croatian Tourist Tax: 1.33 € per person/night

2026 PRICE LIST
25.04.- 23.05. - 16.700 EUR/per week (Croatian VAT 13% is included)
23.05. - 13.06. - 18.700 EUR / per week (Croatian VAT 13% is included)
13.06. - 27.06. - 19.600 EUR / per week (Croatian VAT 13% is included)
27.06. - 29.08. - 21.700 EUR / per week (Croatian VAT 13% is included)
29.08. - 12.09. - 19.600 EUR / per week (Croatian VAT 13% is included)
12.09. - 26.09. - 18.700 EUR / per week (Croatian VAT 13% is included)
from 26.09. - 16.700,00 EUR / per week (Croatian VAT 13% is included)



ONE WAY CHARTERS (ON REQUEST)
One-way from/to: Split (Marina Kaštela) –> ACI Marina Dubrovnik or ACI Marina Dubrovnik –> Split (Marina Kaštela)
860.00 € per booking

One way charter fee includes: full 7-days charter, operational/logistics fee, mooring fee in Dubrovnik not included and it is payable on the ACI Marina's reception
FUN PACK NOT AVAILABLE FOR ONE-WAY

Summer Base Port: Marina Kastela, SPLIT, CROATIA
Summer Operating Area: Croatia
CONTACT US