Sinata
Accommodations | |
---|---|
Cabins: | 4 |
Queen: | 4 |
Single Cabins: | 1 |
Showers: | - |
Electric Heads: | - |
Engine Details | |
---|---|
Engine: 2 x 110HP Engine builder: Volvo Penta Generator on board | |
Fuel Consumption: | 30 |
Cruising Speed: | 8 |
Max Speed: | 9US Gall/Hr |
Details | |
---|---|
Type: | Cat |
Beam: | 33.60 Feet |
Draft: | 6.3 Feet |
Pax: | 8 |
YearBuilt: | 2019 |
Builder: | Sunreef Yachts |
Engines: | Engine: 2 x 110HP Engine builder: Volvo Penta Generator on board |
Flag: | Croatian |
SatTv: | Yes |
Jacuzzi: | No |
A/C: | Full |
Locations | |
---|---|
Winter Area: | Croatia |
Summer Area: | Croatia |
Pick Up Locations | |
---|---|
Pref. Pick-up: | - |
Other Pick-up: | - |

Amenities | |
---|---|
Salon Tv/VCR: | Yes |
Salon Stereo: | Yes |
Sat Tv: | - |
Camcorder: | - |
Books: | - |
Board Games: | - |
Deck Shower: | - |
Water Maker: | - |
Special Diets: | Inq |
Kosher: | Inq |
BBQ: | - |
Minimum Age: | - |
Inverter: | - |
Voltages: | - |
Water Maker: | - |
Ice Maker: | - |
Sailing Instructions: | - |
Internet Access: | - |
Hairdryers: | - |
Guests Smokes: | - |
Crew Smokes: | No |
Pets Aboard: | No |
Hammock: | - |
Water Sports | |
---|---|
Dinghy size: | - |
Dinghy hp: | - |
Water Skis Adult: | - |
Water Skis Kids: | - |
Jet Skis: | - |
Kneeboard: | - |
Windsurfer: | - |
Snorkel Gear: | - |
Tube: | - |
Scurfer: | - |
Wake Board: | - |
Kayaks 1 Pax: | - |
Kayaks (2 Pax): | - |
Floating Mats: | - |
Swim Platform: | - |
Boarding Ladder (Loc/Type): | - |
Sailing Dinghy: | - |
Beach Games: | - |
Fishing Gear: | - |
Gear Type: | - |
Rods: | - |

Ivan Boduljak
Ivan hails from the scenic region of Vrlika, Croatia.
Growing up near the picturesque Croatian coast, Ivan naturally gravitated towards the sea, turning it into his lifelong career. With a passion for sailing, Ivan has amassed seven years of professional experience as a skipper. He has worked for various prestigious charter companies across breathtaking locations such as Croatia, the British Virgin Islands, the Bahamas, and the Tahiti islands. In his recent roles, he has excelled as a crewed captain in both the British Virgin Islands and Croatia, ensuring guests enjoy exceptional and personalized sailing experiences.
Ivan’s extensive expertise includes managing and operating yachts of various sizes, with hands-on experience in navigation, piloting, and maintenance. His responsibilities have ranged from conducting engine checks and maintaining safety equipment to organizing engaging activities and excursions for guests, always providing local insights to enrich their travels.
Before his distinguished career as a skipper, Ivan undertook numerous boat deliveries across the Mediterranean and the Caribbean, gaining invaluable experience on various routes and vessels. His credentials are bolstered by certifications such as Yacht Master 100 BT, Boatmaster Licence 100 BVI, and Basic Safety Training.
Fluent in English and basic in German, Ivan is not only a skilled sailor but also an effective communicator, capable of making any guest feel at home on board. His professional demeanor, dedication, and attention to detail ensure a remarkable and memorable yachting experience for all who sail with him.
CHEF
Edis Mustedanagic
With 19 years of experience in the culinary industry, our talented and passionate chef is dedicated to serving the finest food possible. Driven by a commitment to constant skill development and professional growth, he is focused on creating unforgettable gastronomic experiences for our guests.
Our chef possesses a diverse skill set, excelling in multitasking, meticulous attention to detail, and innovative menu planning. His expertise spans baking techniques, budget management, teamwork, and preparing various cuisines, ensuring smooth kitchen operations and exceptional guest satisfaction.
Having honed his skills on luxury yachts, our chef has mastered the art of crafting outstanding meals for both owners and charter guests. From daily meal preparation to kitchen budget management, he consistently delivers high-quality dishes that impress and delight.
With a rich background in reputable restaurants across Europe, our chef brings a wealth of culinary knowledge and expertise to every gastronomic endeavor, ensuring a memorable dining experience for all. Edis specializes in Mediterranean seafood cuisine.
HOSTESS
Monica Marot
Monika has several years of experience in hospitality on various luxury yachts, providing top-notch service to guests across global destinations. Throughout her career, she has worked on vessels of various sizes, including those up to 62 meters long, where she gained invaluable experience and honed the skills required to deliver excellent service.
Monika has performed a wide range of tasks, from maintenance to assisting in the kitchen and childcare. She is also adept at organizing entertainment events, evening parties, and outdoor dinners, showcasing her strong organizational skills and attention to detail. Her dedication to excellence, coupled with her strong communication skills and proficiency in Italian, English, and Spanish, enables her to effectively meet the needs of diverse clientele and make a positive contribution to every nautical experience.
With her extensive experience and multifaceted skills, Monika consistently ensures a memorable and enjoyable experience for all guests on board.


26 April - 24 May: €20,420 +13% VAT + 30% APA.
25 May - 31 May: €21,020 +13% VAT + 30% APA.
31 May -28 June: €31,415 +13% VAT + 3-% APA
28 June - 23 August: €34,513 +13% VAT + 30% APA.
23 August - 13 September: €31,415 +13% VAT + 3-% APA
13 September - 4 October: €21,990 +13% VAT + 30% APA.
The price includes:
13% Croatian VAT, Yacht rental and Crew services, Yacht and passenger insurance, Use of all water sport equipments, 75GB Wi-Fi per week.
Optional extras:
Sea Bob available for an additional fee of €850 per week.
One-way route, Rogoznica - Dubrovnik (or the other way around), is possible, subject to availability. Relocation fee of €1,000 unless the return leg is booked.
APA - A fee that covers costs of requested food and beverages, ports fees, diesel etc. Captain keeps record of all expenses on board and returns the balance to the client or asks payment of the remaining costs (if any occurred) at the end of the charter week.
Embarkation time: From 5pm
Disembarkation time: By 9am
Crew gratuities – 10%- 15% of the charter rate is the industry standard.
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.
X
Available
X
Booked
X
Hold
X
Unavailable
- : Cat
- : 33.60 Feet
- : 6.3 Feet
- : 8
- : 2019
- : Sunreef Yachts
- : 8
- : 9
- : Engine: 2 x 110HP Engine builder: Volvo Penta Generator on board
- : Yacht offers Rendezvous Diving only
- : Ivan Boduljak
- : Croatian
- : Yes
Accommodations | |
---|---|
Cabins: | 4 |
Queen: | 4 |
Single Cabins: | 1 |
Showers: | - |
Wash Basins: | - |
Heads: | - |
Electric Heads: | - |
Engine Details | |
---|---|
Engine: 2 x 110HP Engine builder: Volvo Penta Generator on board | |
Fuel Consumption: | 30 |
Cruising Speed: | 8 |
Max Speed: | 9US Gall/Hr |
Details | |
---|---|
Refit: | - |
Helipad: | No |
Jacuzzi: | No |
A/C: | Full |
Locations | |
---|---|
Winter Area: | Croatia |
Summer Area: | Croatia |
Pick Up Locations | |
---|---|
Pref. Pick-up: | - |
Other Pick-up: | - |

Amenities | |
---|---|
Salon Tv/VCR: | Yes |
Salon Stereo: | Yes |
Sat Tv: | - |
# of Videos: | - |
# DVDs/Movies: | - |
# CD's: | - |
Camcorder: | - |
Books: | - |
Board Games: | - |
Sun Awning: | Yes |
Deck Shower: | - |
Bimini: | - |
Water Maker: | - |
Special Diets: | Inq |
Kosher: | Inq |
BBQ: | - |
# Dine In: | - |
Minimum Age: | - |
Generator: | - |
Inverter: | - |
Voltages: | - |
Water Maker: | - |
Water Cap: | - |
Ice Maker: | - |
Sailing Instructions: | - |
Internet Access: | - |
Gay Charters: | Inq |
Nude: | Inq |
Hairdryers: | - |
# Port Hatches: | - |
Guests Smokes: | - |
Crew Smokes: | No |
Pets Aboard: | No |
Pet Type: | - |
Guest Pets: | - |
Children Ok: | - |
Hammock: | - |
Windscoops: | - |
Water Sports | |
---|---|
Dinghy size: | - |
Dinghy hp: | - |
Dinghy # pax: | - |
Water Skis Adult: | - |
Water Skis Kids: | - |
Jet Skis: | - |
Wave Runners: | - |
Kneeboard: | - |
Windsurfer: | - |
Snorkel Gear: | - |
Tube: | - |
Scurfer: | - |
Wake Board: | - |
Kayaks 1 Pax: | - |
Kayaks (2 Pax): | - |
Floating Mats: | - |
Swim Platform: | - |
Boarding Ladder (Loc/Type): | - |
Sailing Dinghy: | - |
Beach Games: | - |
Fishing Gear: | - |
Gear Type: | - |
Rods: | - |

Ivan Boduljak
Ivan hails from the scenic region of Vrlika, Croatia.
Growing up near the picturesque Croatian coast, Ivan naturally gravitated towards the sea, turning it into his lifelong career. With a passion for sailing, Ivan has amassed seven years of professional experience as a skipper. He has worked for various prestigious charter companies across breathtaking locations such as Croatia, the British Virgin Islands, the Bahamas, and the Tahiti islands. In his recent roles, he has excelled as a crewed captain in both the British Virgin Islands and Croatia, ensuring guests enjoy exceptional and personalized sailing experiences.
Ivan’s extensive expertise includes managing and operating yachts of various sizes, with hands-on experience in navigation, piloting, and maintenance. His responsibilities have ranged from conducting engine checks and maintaining safety equipment to organizing engaging activities and excursions for guests, always providing local insights to enrich their travels.
Before his distinguished career as a skipper, Ivan undertook numerous boat deliveries across the Mediterranean and the Caribbean, gaining invaluable experience on various routes and vessels. His credentials are bolstered by certifications such as Yacht Master 100 BT, Boatmaster Licence 100 BVI, and Basic Safety Training.
Fluent in English and basic in German, Ivan is not only a skilled sailor but also an effective communicator, capable of making any guest feel at home on board. His professional demeanor, dedication, and attention to detail ensure a remarkable and memorable yachting experience for all who sail with him.
CHEF
Edis Mustedanagic
With 19 years of experience in the culinary industry, our talented and passionate chef is dedicated to serving the finest food possible. Driven by a commitment to constant skill development and professional growth, he is focused on creating unforgettable gastronomic experiences for our guests.
Our chef possesses a diverse skill set, excelling in multitasking, meticulous attention to detail, and innovative menu planning. His expertise spans baking techniques, budget management, teamwork, and preparing various cuisines, ensuring smooth kitchen operations and exceptional guest satisfaction.
Having honed his skills on luxury yachts, our chef has mastered the art of crafting outstanding meals for both owners and charter guests. From daily meal preparation to kitchen budget management, he consistently delivers high-quality dishes that impress and delight.
With a rich background in reputable restaurants across Europe, our chef brings a wealth of culinary knowledge and expertise to every gastronomic endeavor, ensuring a memorable dining experience for all. Edis specializes in Mediterranean seafood cuisine.
HOSTESS
Monica Marot
Monika has several years of experience in hospitality on various luxury yachts, providing top-notch service to guests across global destinations. Throughout her career, she has worked on vessels of various sizes, including those up to 62 meters long, where she gained invaluable experience and honed the skills required to deliver excellent service.
Monika has performed a wide range of tasks, from maintenance to assisting in the kitchen and childcare. She is also adept at organizing entertainment events, evening parties, and outdoor dinners, showcasing her strong organizational skills and attention to detail. Her dedication to excellence, coupled with her strong communication skills and proficiency in Italian, English, and Spanish, enables her to effectively meet the needs of diverse clientele and make a positive contribution to every nautical experience.
With her extensive experience and multifaceted skills, Monika consistently ensures a memorable and enjoyable experience for all guests on board.
STARTER SMOKED TUNA
Cootage cheese,cv lemon
MAIN DEER FILET
sweet potatoes,
-nuts ,celery gnocchi- cherry sous
DESSERT
DRY FIGS-MERSCAPONE-ALMONDS CRUMBLE,CHOCOLATE CHRISP


26 April - 24 May: €20,420 +13% VAT + 30% APA.
25 May - 31 May: €21,020 +13% VAT + 30% APA.
31 May -28 June: €31,415 +13% VAT + 3-% APA
28 June - 23 August: €34,513 +13% VAT + 30% APA.
23 August - 13 September: €31,415 +13% VAT + 3-% APA
13 September - 4 October: €21,990 +13% VAT + 30% APA.
The price includes:
13% Croatian VAT, Yacht rental and Crew services, Yacht and passenger insurance, Use of all water sport equipments, 75GB Wi-Fi per week.
Optional extras:
Sea Bob available for an additional fee of €850 per week.
One-way route, Rogoznica - Dubrovnik (or the other way around), is possible, subject to availability. Relocation fee of €1,000 unless the return leg is booked.
APA - A fee that covers costs of requested food and beverages, ports fees, diesel etc. Captain keeps record of all expenses on board and returns the balance to the client or asks payment of the remaining costs (if any occurred) at the end of the charter week.
Embarkation time: From 5pm
Disembarkation time: By 9am
Crew gratuities – 10%- 15% of the charter rate is the industry standard.
Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.
Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.
Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.
The yachts featured on our website will specifically state which type of pricing they offer.