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TRI-WING CARIDA (LAGOON 55)

€16,500 - €29,600 / WEEK
TRI-WING CARIDA (LAGOON 55) - 11
TRI-WING CARIDA (LAGOON 55) - 12
TRI-WING CARIDA (LAGOON 55) - 13
TRI-WING CARIDA (LAGOON 55) - 14
TRI-WING CARIDA (LAGOON 55) - 15
TRI-WING CARIDA (LAGOON 55) - 16
TRI-WING CARIDA (LAGOON 55) - 17
TRI-WING CARIDA (LAGOON 55) - 18
TRI-WING CARIDA (LAGOON 55) - 19
TRI-WING CARIDA (LAGOON 55) - 20
BUILT/REFIT
YEAR
2023
YACHT
LENGTH
54.33 Ft
NUMBER OF
CABINS
5
NUMBER OF
GUESTS
10
TOTAL
CREW
2
CHARGES
FROM
€16,500
Accommodations
Cabins: 5
Queen: -
Single Cabins: 1
Showers: 5
Electric Heads: 5
Engine Details
-
Fuel Consumption: -
Cruising Speed: -
Max Speed: -
Details
Type: Cat
Beam: 9 Metres
Draft: 1.55 Metres
Pax: 10
YearBuilt: 2023
Builder: Lagoon
JetSkis: No
Flag: Croatia
Jacuzzi: No
A/C: Full
Locations
Winter Area: Croatia
Summer Area: Croatia
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
Camcorder: No
Books: No
Board Games: No
Deck Shower: Yes
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: No
Minimum Age: -
Inverter: No
Voltages: -
Water Maker: -
Ice Maker: No
Sailing Instructions: -
Internet Access: -
Hairdryers: Yes
Guests Smokes: No
Crew Smokes: Inq
Pets Aboard: No
Hammock: No
Water Sports
Dinghy size: Highfield Sport 420
Dinghy hp: Honda 80
Water Skis Adult: Yes
Water Skis Kids: No
Jet Skis: No
Kneeboard: No
Windsurfer: No
Snorkel Gear: 10
Tube: No
Scurfer: No
Wake Board: Yes
Kayaks 1 Pax: No
Kayaks (2 Pax): Yes
Floating Mats: No
Swim Platform: No
Boarding Ladder (Loc/Type): No
Sailing Dinghy: -
Beach Games: No
Fishing Gear: Yes
Gear Type: basic
Rods: -
Captain
KARLO ROŠIĆ
Nation: Croatian
Languages: English
Stewardess
SARA ŽAKNIĆ
THE CREW


Karlo and Sara are a perfect balance of seamanship & culinary art.

Step aboard and experience the perfect harmony of expert navigation and exceptional cuisine. Captain Karlo and hostess Sara combine a lifetime love of the sea with a passion for creating unforgettable charter experiences.


CAPTAIN

Karlo was born at sea and raised among the islands. He has stepped onto a boat for the first time as a five year-old.
Growing up surrounded by island life, he developed an instinctive understanding of navigation, weather patterns, and the rhythm of the sea.

With decades of maritime experience, Karlo has sailed extensively to some of the world’s most breathtaking destinations, including the Croatian coast and islands, as well as the Leeward and Windward Islands. He and Sara also spent a year working in St. Martin, gaining valuable experience in one of the Caribbean’s most vibrant and dynamic yachting hubs. Most recently, he served as Captain aboard the 5800 Leopard in the British Virgin Islands (BVI).

Known for his calm leadership and unwavering commitment to safety, Captain Karlo ensures every voyage is seamless and secure. Highly experienced in technical boat maintenance, he keeps his vessel in impeccable condition, providing guests with complete peace of mind. Whether island-hopping through turquoise bays or embarking on adventurous passages under sail, he delivers journeys defined by confidence, comfort, and precision.



STEWARDESS

Sara was born and raised in Croatia on the island of Brač (Bol – symbol of the Adriatic). She discovered her passion for cooking at an early age while preparing traditional recipes alongside her grandmother. Deep connection to the sea and island lifestyle continues to inspire her culinary creations.

After completing her studies in Maritime Engineering and Information Technology, she entered the yachting industry in 2021, where she quickly realized that sailing and gastronomy were the perfect combination. Alongside Captain Karlo, she spent a year working in St. Martin before continuing her Caribbean journey in the British Virgin Islands, where she most recently worked aboard the 5800 Leopard.

Sara personalizes each menu to suit her guests, using the freshest ingredients available and blending Mediterranean tradition with modern creativity — a style she describes as “when old meets modern.” Her repertoire includes vegan and vegetarian cuisine, fresh seafood, and refined Mediterranean dishes. Guests especially rave about her famous Monkfish Risotto and her unforgettable “chocolate miracle.”

Fluent in four languages, Sara connects effortlessly with guests from around the world, ensuring everyone feels welcome and at home.

the MENU


BREAKFAST
Served as buffet!


Healthy start, overnight oats
Cereals, granola and yogurt
Jams, peanut butter, nutella,cream cheese
Chia pudding, smoothie
Eggs and bacon, pancakes
Fruit, bagel and patisseries of the day


LUNCH AND DINNER IDEAS


Welcome plate- variety of different delicious bites
Salad of the day with protein of choice (chicken,steak ,shrimp…)
Cheviche
Fish delish- brudet
Fish fillet with Croatian style potato salad
Seafood fantasy
Pesto genovese pasta with lemon, bacon and chicken
Black risotto
Traditional Croatian “Pasticada” - beef, tuna or wild boar
Octopus salad
Stuffed peppers
Sarma
Steak with sweet potato pure and peas mint pure
Monkfish risotto with lemon and zucchini
Fish fillet with quinoa veggie salad
Tuna steak - Caribbean way
Traditional Istrian pasta with truffles, chicken


STARTER AND DESSERT
Greek bruschetta, focaccia Beef carpaccio, salmon, beef or tuna
tartare, chips and dips, homemade tuna pate, charcuterie board,
Sara’s special (blanched and stuffed tomatoe)
Cheesecake, chocolate miracle, crepe, tiramisu, crème brûlé, pana
cota

No comments found
Rates are Plus Expenses
Season 2 PAX 3 PAX 4 PAX 5 PAX 6 PAX 7 PAX 8 PAX 9 PAX 10 PAX 11 PAX 12 PAX
High Season
Low Season
Low Season (Fall/Winter)

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits

INCLUDED IN THE PRICE: • 2 crew members (CAPTAIN & STEWARDESS), Daily preparation of 2 meals: breakfast and SIMPLE lunch Water toys & equipment: tender: Water toys & equipment: tender: Highfield 420, outboard engine: 80 HP, 2 x Stand Up Paddle boards, wakeboard, seabob, kayak, waterskis, basic fishing gear 1 pcs., snorkeling equipment 10 pcs. / Entertainment: STARLINK internet, SMART TV; 13% VAT

Obligatory extras:
-APA deposit (Advance Provisioning Allowance): 8,000.00 € per week
-Comfort package D 2026 (Includes final cleaning, bed sheets, bath & hand & face towels, beach towels, tea towels, shampoo, shower gel and soap, dish soap & sponge, garbage bags, toilet paper, wine): 720.00 € -Croatian Tourist Tax: 1.33 € per person/night 2026

PRICE LIST
Until 09.05. - 16.500,00 EUR / per week (Croatian VAT 13% is included)
16.05. - 23.05. - 16.900,00 EUR / per week (Croatian VAT 13% is included)
30.05. - 06.06. - 21.400,00 EUR / per week (Croatian VAT 13% is included)
13.06. - 20.06. - 26.200,00 EUR / per week (Croatian VAT 13% is included)
27.06. - 15.08. - 29.600,00 EUR / per week (Croatian VAT 13% is included)
22.08. - 12.09. - 26.200,00 EUR / per week (Croatian VAT 13% is included)
19.09. - 26.09. - 22.500,00 EUR / per week (Croatian VAT 13% is included)
from 03.10. - 17.400,00 EUR / per week (Croatian VAT 13% is included)

ONE WAY CHARTERS (ON REQUEST)
One-way from/to: Split (Marina Kaštela) –> ACI Marina Dubrovnik or ACI Marina Dubrovnik –> Split (Marina Kaštela) 1000.00 € per booking
One way charter fee includes: full 7-days charter, operational/logistics fee, mooring fee in Dubrovnik not included and it is payable on the ACI Marina's reception

FUN PACK NOT AVAILABLE FOR ONE WAY

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Cat
  • : 9 Metres
  • : 1.55 Metres
  • : 10
  • : 2023
  • : Lagoon
  • : No
  • : No
  • : Yacht offers Rendezvous Diving only
  • : KARLO ROŠIĆ
  • : Croatia
Accommodations
Cabins: 5
Queen: -
Single Cabins: 1
Showers: 5
Wash Basins: 5
Heads: 5
Electric Heads: 5
Engine Details
-
Fuel Consumption: -
Cruising Speed: -
Max Speed: -
Details
Refit: -
Helipad: No
Jacuzzi: No
A/C: Full
Locations
Winter Area: Croatia
Summer Area: Croatia
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
# of Videos: -
# DVDs/Movies: No
# CD's: No
Camcorder: No
Books: No
Board Games: No
Sun Awning: No
Deck Shower: Yes
Bimini: Yes
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: No
# Dine In: No
Minimum Age: -
Generator: No
Inverter: No
Voltages: -
Water Maker: -
Water Cap: -
Ice Maker: No
Sailing Instructions: -
Internet Access: -
Gay Charters: Inq
Nude: Inq
Hairdryers: Yes
# Port Hatches: No
Guests Smokes: No
Crew Smokes: Inq
Pets Aboard: No
Pet Type: -
Guest Pets: No
Children Ok: No
Hammock: No
Windscoops: No
Water Sports
Dinghy size: Highfield Sport 420
Dinghy hp: Honda 80
Dinghy # pax: -
Water Skis Adult: Yes
Water Skis Kids: No
Jet Skis: No
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear: 10
Tube: No
Scurfer: No
Wake Board: Yes
Kayaks 1 Pax: No
Kayaks (2 Pax): Yes
Floating Mats: No
Swim Platform: No
Boarding Ladder (Loc/Type): No
Sailing Dinghy: -
Beach Games: No
Fishing Gear: Yes
Gear Type: basic
Rods: -
Captain
KARLO ROŠIĆ
Nation: Croatian
Languages: English
Stewardess
SARA ŽAKNIĆ
THE CREW


Karlo and Sara are a perfect balance of seamanship & culinary art.

Step aboard and experience the perfect harmony of expert navigation and exceptional cuisine. Captain Karlo and hostess Sara combine a lifetime love of the sea with a passion for creating unforgettable charter experiences.


CAPTAIN

Karlo was born at sea and raised among the islands. He has stepped onto a boat for the first time as a five year-old.
Growing up surrounded by island life, he developed an instinctive understanding of navigation, weather patterns, and the rhythm of the sea.

With decades of maritime experience, Karlo has sailed extensively to some of the world’s most breathtaking destinations, including the Croatian coast and islands, as well as the Leeward and Windward Islands. He and Sara also spent a year working in St. Martin, gaining valuable experience in one of the Caribbean’s most vibrant and dynamic yachting hubs. Most recently, he served as Captain aboard the 5800 Leopard in the British Virgin Islands (BVI).

Known for his calm leadership and unwavering commitment to safety, Captain Karlo ensures every voyage is seamless and secure. Highly experienced in technical boat maintenance, he keeps his vessel in impeccable condition, providing guests with complete peace of mind. Whether island-hopping through turquoise bays or embarking on adventurous passages under sail, he delivers journeys defined by confidence, comfort, and precision.



STEWARDESS

Sara was born and raised in Croatia on the island of Brač (Bol – symbol of the Adriatic). She discovered her passion for cooking at an early age while preparing traditional recipes alongside her grandmother. Deep connection to the sea and island lifestyle continues to inspire her culinary creations.

After completing her studies in Maritime Engineering and Information Technology, she entered the yachting industry in 2021, where she quickly realized that sailing and gastronomy were the perfect combination. Alongside Captain Karlo, she spent a year working in St. Martin before continuing her Caribbean journey in the British Virgin Islands, where she most recently worked aboard the 5800 Leopard.

Sara personalizes each menu to suit her guests, using the freshest ingredients available and blending Mediterranean tradition with modern creativity — a style she describes as “when old meets modern.” Her repertoire includes vegan and vegetarian cuisine, fresh seafood, and refined Mediterranean dishes. Guests especially rave about her famous Monkfish Risotto and her unforgettable “chocolate miracle.”

Fluent in four languages, Sara connects effortlessly with guests from around the world, ensuring everyone feels welcome and at home.

the MENU


BREAKFAST
Served as buffet!


Healthy start, overnight oats
Cereals, granola and yogurt
Jams, peanut butter, nutella,cream cheese
Chia pudding, smoothie
Eggs and bacon, pancakes
Fruit, bagel and patisseries of the day


LUNCH AND DINNER IDEAS


Welcome plate- variety of different delicious bites
Salad of the day with protein of choice (chicken,steak ,shrimp…)
Cheviche
Fish delish- brudet
Fish fillet with Croatian style potato salad
Seafood fantasy
Pesto genovese pasta with lemon, bacon and chicken
Black risotto
Traditional Croatian “Pasticada” - beef, tuna or wild boar
Octopus salad
Stuffed peppers
Sarma
Steak with sweet potato pure and peas mint pure
Monkfish risotto with lemon and zucchini
Fish fillet with quinoa veggie salad
Tuna steak - Caribbean way
Traditional Istrian pasta with truffles, chicken


STARTER AND DESSERT
Greek bruschetta, focaccia Beef carpaccio, salmon, beef or tuna
tartare, chips and dips, homemade tuna pate, charcuterie board,
Sara’s special (blanched and stuffed tomatoe)
Cheesecake, chocolate miracle, crepe, tiramisu, crème brûlé, pana
cota

No comments found
Rates are Plus Expenses
Season 2 PAX
High Season
Low Season
Low Season (Fall/Winter)

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
<p>INCLUDED IN THE PRICE: • 2 crew members (CAPTAIN & STEWARDESS), Daily preparation of 2 meals: breakfast and SIMPLE lunch Water toys & equipment: tender: Water toys & equipment: tender: Highfield 420, outboard engine: 80 HP, 2 x Stand Up Paddle boards, wakeboard, seabob, kayak, waterskis, basic fishing gear 1 pcs., snorkeling equipment 10 pcs. / Entertainment: STARLINK internet, SMART TV; 13% VAT

Obligatory extras:
-APA deposit (Advance Provisioning Allowance): 8,000.00 € per week
-Comfort package D 2026 (Includes final cleaning, bed sheets, bath & hand & face towels, beach towels, tea towels, shampoo, shower gel and soap, dish soap & sponge, garbage bags, toilet paper, wine): 720.00 € -Croatian Tourist Tax: 1.33 € per person/night 2026

PRICE LIST
Until 09.05. - 16.500,00 EUR / per week (Croatian VAT 13% is included)
16.05. - 23.05. - 16.900,00 EUR / per week (Croatian VAT 13% is included)
30.05. - 06.06. - 21.400,00 EUR / per week (Croatian VAT 13% is included)
13.06. - 20.06. - 26.200,00 EUR / per week (Croatian VAT 13% is included)
27.06. - 15.08. - 29.600,00 EUR / per week (Croatian VAT 13% is included)
22.08. - 12.09. - 26.200,00 EUR / per week (Croatian VAT 13% is included)
19.09. - 26.09. - 22.500,00 EUR / per week (Croatian VAT 13% is included)
from 03.10. - 17.400,00 EUR / per week (Croatian VAT 13% is included)

ONE WAY CHARTERS (ON REQUEST)
One-way from/to: Split (Marina Kaštela) –> ACI Marina Dubrovnik or ACI Marina Dubrovnik –> Split (Marina Kaštela) 1000.00 € per booking
One way charter fee includes: full 7-days charter, operational/logistics fee, mooring fee in Dubrovnik not included and it is payable on the ACI Marina's reception

FUN PACK NOT AVAILABLE FOR ONE WAY</p>
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