ANLIA
€35,000 - €38,000 / WEEK
Salon
Lower deck
One Master suite with King size bed (1.80*2.00), walk in closet and es-suite bathroom
One VIP suite with King size bed (1.80*2.00) and es-suite bathroom
Two Twin suites with two single beds and es-suite bathroom on each
BUILT/REFIT
YEAR
2024
YACHT
LENGTH
85 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
8
TOTAL
CREW
4
CHARGES
FROM
€35,000
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | - |
| Single Cabins: | 1 |
| Showers: | - |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| Engines: TBA Generators: TBA (gen. consumption 7ltr/h) * The yacht is using full taxed fuel. | |
| Fuel Consumption: | 450 |
| Cruising Speed: | 23 knots |
| Max Speed: | 34 knotsUS Gall/Hr |
| Details | |
|---|---|
| Type: | Power |
| Beam: | 6.20 Metres |
| Draft: | 2.00 Metres |
| Pax: | 8 |
| Refit: | 2024 |
| YearBuilt: | 2005 |
| Builder: | Riva |
| Engines: | Engines: TBA Generators: TBA (gen. consumption 7ltr/h) * The yacht is using full taxed fuel. |
| Flag: | Greek |
| SatTv: | Yes |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Deck Shower: | - |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | - |
| Minimum Age: | - |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | - |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Hairdryers: | Yes |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Hammock: | - |
| Water Sports | |
|---|---|
| Dinghy size: | - |
| Dinghy hp: | - |
| Water Skis Adult: | - |
| Water Skis Kids: | - |
| Jet Skis: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| Scurfer: | - |
| Wake Board: | - |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | - |
| Floating Mats: | - |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | - |
| Gear Type: | - |
| Rods: | - |
Captain
Nikos Hatzimarkou
Nation: Greek
Deckhand
Dante Ramos
Nation: Filipino
Name: Nikos Hatzimarkou
Position: Captain
Nationality: Greek
Description:
Our captain Nikos is very experienced captain and he has worked to a lot of motor yachts before. He has a strong navigation and safety management. He has been sailing from a young age and he has learned to respect and love the sea he is very passionate about his job and he is able to understand what guests want into their trip. His priority is guests to have fun onboard ANLIA and of course to feel safe in his hands. Captain will provide guests with the best itinerary and they will be more than satisfied with the places that they will travel as he knows the secret spots and beaches of Greece really well. In his spare time he likes travelling, Fishing and Cooking.
Name: Dante Ramos
Position: Deckhand
Nationality: Filipino
Description:
A dedicated and adaptable sailor, Dante brings extensive experience and knowledge to every voyage, ensuring the safety and satisfaction of all passengers and crew members. He is well-versed in navigation, weather conditions and emergency procedures, making him a reliable and trustworthy sailor. His exceptional communication skills allow him to effectively coordinate with other crew members and address any concerns or issues that may arise. He is dedicated to maintaining the highest standards of cleanliness, organization, and efficiency, ensuring that each voyage runs smoothly and efficiently. He is there for every guest in order to make sure that they are allright if they need anything and that they are having fun.
Name: Janis Janis
Position: Stewardess & Chef
Nationality: Filipino
Description:
Dedicated and service-oriented stewardess, with excellent communication skills and a strong attention to detail. She is committed to delivering exceptional service to our guests while maintaining a high level of safety and efficiency onboard. Whether it's decorating cabins, organizing storage spaces, or providing exceptional customer service, she goes above and beyond to exceed expectations.
Additionally, her passion for cooking and extensive knowledge of different cuisines and culinary techniques allow her to create unique and delicious dishes that cater to various dietary restrictions and preferences. Excited to be a member of our team, Janis is more than happy to serve the guests and make them feel comfortable, during their holidays. Overall, with her friendly personality, housekeeping skills and dedication to guest satisfaction, she is a valuable asset to Anlia's team.
Name: Ruben Ginzales
Position: Deckhand & Sous Chef
Nationality: Filipino
Description:
Ruben is a highly skilled and experienced sailor, committed to providing exceptional customer service and understanding the importance of creating a positive and memorable experience for everyone on board. Known for his ability to handle challenging situations calmly and professionally, Ruben is skilled at anticipating customer needs and exceeding their expectations. His love for the ocean and traveling is why he is in the yachting industry.
With a keen eye for detail and a love for experimenting with flavors, Ruben has experience in cooking Asian, as well as Mediterranean dishes.
Dedicated to providing an unforgettable dining experience for the guests, while ensuring their comfort and satisfaction. In his pare time he likes cooking swimming and of course travelling
Position: Captain
Nationality: Greek
Description:
Our captain Nikos is very experienced captain and he has worked to a lot of motor yachts before. He has a strong navigation and safety management. He has been sailing from a young age and he has learned to respect and love the sea he is very passionate about his job and he is able to understand what guests want into their trip. His priority is guests to have fun onboard ANLIA and of course to feel safe in his hands. Captain will provide guests with the best itinerary and they will be more than satisfied with the places that they will travel as he knows the secret spots and beaches of Greece really well. In his spare time he likes travelling, Fishing and Cooking.
Name: Dante Ramos
Position: Deckhand
Nationality: Filipino
Description:
A dedicated and adaptable sailor, Dante brings extensive experience and knowledge to every voyage, ensuring the safety and satisfaction of all passengers and crew members. He is well-versed in navigation, weather conditions and emergency procedures, making him a reliable and trustworthy sailor. His exceptional communication skills allow him to effectively coordinate with other crew members and address any concerns or issues that may arise. He is dedicated to maintaining the highest standards of cleanliness, organization, and efficiency, ensuring that each voyage runs smoothly and efficiently. He is there for every guest in order to make sure that they are allright if they need anything and that they are having fun.
Name: Janis Janis
Position: Stewardess & Chef
Nationality: Filipino
Description:
Dedicated and service-oriented stewardess, with excellent communication skills and a strong attention to detail. She is committed to delivering exceptional service to our guests while maintaining a high level of safety and efficiency onboard. Whether it's decorating cabins, organizing storage spaces, or providing exceptional customer service, she goes above and beyond to exceed expectations.
Additionally, her passion for cooking and extensive knowledge of different cuisines and culinary techniques allow her to create unique and delicious dishes that cater to various dietary restrictions and preferences. Excited to be a member of our team, Janis is more than happy to serve the guests and make them feel comfortable, during their holidays. Overall, with her friendly personality, housekeeping skills and dedication to guest satisfaction, she is a valuable asset to Anlia's team.
Name: Ruben Ginzales
Position: Deckhand & Sous Chef
Nationality: Filipino
Description:
Ruben is a highly skilled and experienced sailor, committed to providing exceptional customer service and understanding the importance of creating a positive and memorable experience for everyone on board. Known for his ability to handle challenging situations calmly and professionally, Ruben is skilled at anticipating customer needs and exceeding their expectations. His love for the ocean and traveling is why he is in the yachting industry.
With a keen eye for detail and a love for experimenting with flavors, Ruben has experience in cooking Asian, as well as Mediterranean dishes.
Dedicated to providing an unforgettable dining experience for the guests, while ensuring their comfort and satisfaction. In his pare time he likes cooking swimming and of course travelling
Rates are Plus Expenses
| Season | 2 PAX |
|---|
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
Rate details:
High saeson: July - August
Low Season: All other months
Tax status:
Final VAT will apply on top at the time of charter - Current VAT 12%
APA: 40%
Contracts:
MYBA & HYBA
High saeson: July - August
Low Season: All other months
Tax status:
Final VAT will apply on top at the time of charter - Current VAT 12%
APA: 40%
Contracts:
MYBA & HYBA
X
Available
X
Booked
X
Hold
X
Unavailable
Vessel Specs
- : Power
- : 6.20 Metres
- : 2.00 Metres
- : 8
- : 2024
- : 2005
- : Riva
- : 23 knots
- : 34 knots
- : Engines: TBA Generators: TBA (gen. consumption 7ltr/h) * The yacht is using full taxed fuel.
- : Yacht offers Rendezvous Diving only
- : Nikos Hatzimarkou
- : Greek
- : Yes
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | - |
| Single Cabins: | 1 |
| Showers: | - |
| Wash Basins: | - |
| Heads: | 4 |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| Engines: TBA Generators: TBA (gen. consumption 7ltr/h) * The yacht is using full taxed fuel. | |
| Fuel Consumption: | 450 |
| Cruising Speed: | 23 knots |
| Max Speed: | 34 knotsUS Gall/Hr |
| Details | |
|---|---|
| Refit: | 2024 |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
Water Fun
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | - |
| # CD's: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Sun Awning: | - |
| Deck Shower: | - |
| Bimini: | - |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | - |
| # Dine In: | - |
| Minimum Age: | - |
| Generator: | - |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | - |
| Water Cap: | - |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | Yes |
| # Port Hatches: | - |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | Yes |
| Hammock: | - |
| Windscoops: | - |
| Water Sports | |
|---|---|
| Dinghy size: | - |
| Dinghy hp: | - |
| Dinghy # pax: | - |
| Water Skis Adult: | - |
| Water Skis Kids: | - |
| Jet Skis: | - |
| Wave Runners: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| Scurfer: | - |
| Wake Board: | - |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | - |
| Floating Mats: | - |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | - |
| Gear Type: | - |
| Rods: | - |
Meet the Crew
Captain
Nikos Hatzimarkou
Nation: Greek
Deckhand
Dante Ramos
Nation: Filipino
Name: Nikos Hatzimarkou
Position: Captain
Nationality: Greek
Description:
Our captain Nikos is very experienced captain and he has worked to a lot of motor yachts before. He has a strong navigation and safety management. He has been sailing from a young age and he has learned to respect and love the sea he is very passionate about his job and he is able to understand what guests want into their trip. His priority is guests to have fun onboard ANLIA and of course to feel safe in his hands. Captain will provide guests with the best itinerary and they will be more than satisfied with the places that they will travel as he knows the secret spots and beaches of Greece really well. In his spare time he likes travelling, Fishing and Cooking.
Name: Dante Ramos
Position: Deckhand
Nationality: Filipino
Description:
A dedicated and adaptable sailor, Dante brings extensive experience and knowledge to every voyage, ensuring the safety and satisfaction of all passengers and crew members. He is well-versed in navigation, weather conditions and emergency procedures, making him a reliable and trustworthy sailor. His exceptional communication skills allow him to effectively coordinate with other crew members and address any concerns or issues that may arise. He is dedicated to maintaining the highest standards of cleanliness, organization, and efficiency, ensuring that each voyage runs smoothly and efficiently. He is there for every guest in order to make sure that they are allright if they need anything and that they are having fun.
Name: Janis Janis
Position: Stewardess & Chef
Nationality: Filipino
Description:
Dedicated and service-oriented stewardess, with excellent communication skills and a strong attention to detail. She is committed to delivering exceptional service to our guests while maintaining a high level of safety and efficiency onboard. Whether it's decorating cabins, organizing storage spaces, or providing exceptional customer service, she goes above and beyond to exceed expectations.
Additionally, her passion for cooking and extensive knowledge of different cuisines and culinary techniques allow her to create unique and delicious dishes that cater to various dietary restrictions and preferences. Excited to be a member of our team, Janis is more than happy to serve the guests and make them feel comfortable, during their holidays. Overall, with her friendly personality, housekeeping skills and dedication to guest satisfaction, she is a valuable asset to Anlia's team.
Name: Ruben Ginzales
Position: Deckhand & Sous Chef
Nationality: Filipino
Description:
Ruben is a highly skilled and experienced sailor, committed to providing exceptional customer service and understanding the importance of creating a positive and memorable experience for everyone on board. Known for his ability to handle challenging situations calmly and professionally, Ruben is skilled at anticipating customer needs and exceeding their expectations. His love for the ocean and traveling is why he is in the yachting industry.
With a keen eye for detail and a love for experimenting with flavors, Ruben has experience in cooking Asian, as well as Mediterranean dishes.
Dedicated to providing an unforgettable dining experience for the guests, while ensuring their comfort and satisfaction. In his pare time he likes cooking swimming and of course travelling
Position: Captain
Nationality: Greek
Description:
Our captain Nikos is very experienced captain and he has worked to a lot of motor yachts before. He has a strong navigation and safety management. He has been sailing from a young age and he has learned to respect and love the sea he is very passionate about his job and he is able to understand what guests want into their trip. His priority is guests to have fun onboard ANLIA and of course to feel safe in his hands. Captain will provide guests with the best itinerary and they will be more than satisfied with the places that they will travel as he knows the secret spots and beaches of Greece really well. In his spare time he likes travelling, Fishing and Cooking.
Name: Dante Ramos
Position: Deckhand
Nationality: Filipino
Description:
A dedicated and adaptable sailor, Dante brings extensive experience and knowledge to every voyage, ensuring the safety and satisfaction of all passengers and crew members. He is well-versed in navigation, weather conditions and emergency procedures, making him a reliable and trustworthy sailor. His exceptional communication skills allow him to effectively coordinate with other crew members and address any concerns or issues that may arise. He is dedicated to maintaining the highest standards of cleanliness, organization, and efficiency, ensuring that each voyage runs smoothly and efficiently. He is there for every guest in order to make sure that they are allright if they need anything and that they are having fun.
Name: Janis Janis
Position: Stewardess & Chef
Nationality: Filipino
Description:
Dedicated and service-oriented stewardess, with excellent communication skills and a strong attention to detail. She is committed to delivering exceptional service to our guests while maintaining a high level of safety and efficiency onboard. Whether it's decorating cabins, organizing storage spaces, or providing exceptional customer service, she goes above and beyond to exceed expectations.
Additionally, her passion for cooking and extensive knowledge of different cuisines and culinary techniques allow her to create unique and delicious dishes that cater to various dietary restrictions and preferences. Excited to be a member of our team, Janis is more than happy to serve the guests and make them feel comfortable, during their holidays. Overall, with her friendly personality, housekeeping skills and dedication to guest satisfaction, she is a valuable asset to Anlia's team.
Name: Ruben Ginzales
Position: Deckhand & Sous Chef
Nationality: Filipino
Description:
Ruben is a highly skilled and experienced sailor, committed to providing exceptional customer service and understanding the importance of creating a positive and memorable experience for everyone on board. Known for his ability to handle challenging situations calmly and professionally, Ruben is skilled at anticipating customer needs and exceeding their expectations. His love for the ocean and traveling is why he is in the yachting industry.
With a keen eye for detail and a love for experimenting with flavors, Ruben has experience in cooking Asian, as well as Mediterranean dishes.
Dedicated to providing an unforgettable dining experience for the guests, while ensuring their comfort and satisfaction. In his pare time he likes cooking swimming and of course travelling
Chef's Table
Guest Reviews
Availability / Rates
Rates are Plus Expenses
| Season | 2 PAX |
|---|
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
Rate details:
High saeson: July - August
Low Season: All other months
Tax status:
Final VAT will apply on top at the time of charter - Current VAT 12%
APA: 40%
Contracts:
MYBA & HYBA
High saeson: July - August
Low Season: All other months
Tax status:
Final VAT will apply on top at the time of charter - Current VAT 12%
APA: 40%
Contracts:
MYBA & HYBA