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DREAM

€22,000 - €31,000 / WEEK
DREAM - 2
DREAM is a 55-foot sailing catamaran crafted by Lagoon in 2025. Life onboard DREAM offers a true escape from the everyday, where la dolce vita begins. The yacht’s generous interior spaces provide a serene and private retreat, perfect for relaxation and meaningful moments, comfortably hosting up to 10 guests. The aft cockpit, designed like an open terrace, showcases breathtaking panoramic ocean views. With its sleek, contemporary lines and harmonious design, the Lagoon 55 represents a bold step forward in modern yacht styling.
DREAM - 21
DREAM - 22
DREAM - 23
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DREAM - 27
DREAM - 28
DREAM - 29
DREAM - 30
DREAM - 31
DREAM - 32
DREAM - 33
DREAM - 34
DREAM - 35
DREAM - 36
DREAM - 37
DREAM - 38
DREAM - 39
DREAM - 40

DREAM is a 55-foot sailing catamaran crafted by Lagoon in 2025. Life onboard DREAM offers a true escape from the everyday, where la dolce vita begins. The yacht’s generous interior spaces provide a serene and private retreat, perfect for relaxation and meaningful moments, comfortably hosting up to 10 guests. The aft cockpit, designed like an open terrace, showcases breathtaking panoramic ocean views. With its sleek, contemporary lines and harmonious design, the Lagoon 55 represents a bold step forward in modern yacht styling.

Accommodates up to 10 guests in 4 Double cabins & 1 Twin (convertible to double)
All cabins are air-conditioned & have en-suite facilities

BUILT/REFIT
YEAR
2025
YACHT
LENGTH
55 Ft
NUMBER OF
CABINS
5
NUMBER OF
GUESTS
10
TOTAL
CREW
3
CHARGES
FROM
€22,000
Accommodations
Cabins: 5
Queen: 4
Single Cabins: 1
Showers: 5
Electric Heads: -
Engine Details
Engines: 2 x 115 hp Generator: 1 x 27.7 Kva
Fuel Consumption: 40
Cruising Speed: 8
Max Speed: 10US Gall/Hr
Details
Type: Cat
Beam: 29.6 Feet
Draft: 5.1 Feet
Pax: 10
YearBuilt: 2025
Builder: Lagoon
Engines: Engines: 2 x 115 hp Generator: 1 x 27.7 Kva
Flag: Greek
Jacuzzi: No
A/C: Full
Locations
Winter Area: Greece
Summer Area: Greece
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -
Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
Camcorder: -
Books: -
Board Games: -
Deck Shower: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
Minimum Age: -
Inverter: -
Voltages: -
Water Maker: -
Ice Maker: -
Sailing Instructions: -
Internet Access: Onboard WIFI
Hairdryers: -
Guests Smokes: -
Crew Smokes: No
Pets Aboard: No
Hammock: -
Water Sports
Dinghy size: Highfield 420
Dinghy hp: Honda 60hp
Water Skis Adult: Yes
Water Skis Kids: Yes
Jet Skis: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: Yes
Tube: Yes
Scurfer: -
Wake Board: Yes
Kayaks 1 Pax: -
Kayaks (2 Pax): 2
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: -
Gear Type: -
Rods: -
Captain
Vaggelis Mitakis
Nation: Greek
Born: 1988
Languages: Greek, English.
Chef
Sotiris Solomos
Nation: Greek
Captain - Vaggelis Mitakis

The sea has always played a significant role in my life, shaping both my personal and professional journey. From a young age, I developed a deep love for sailing, a passion that led me to achieve success at the highest levels, both as an athlete and as a trainer. Driven by my connection to the water, I sought to merge my enthusiasm for sailing with tourism, creating unique experiences for those wishing to explore the beauty of the sea. Over the past 15 years, I have dedicated myself to the management and maintenance of both private and professional boats. This work has allowed me to combine technical expertise with a deep understanding of nautical operations. Acting as Captain, I have been responsible for vessels up to 70 feet in length. These experiences have allowed me to refine essential skills such as leadership, teamwork, and meticulous attention to detail. My strong sense of order and team-oriented mindset ensure that guests will experience smooth and enjoyable voyages. The sea continues to be my inspiration, guiding me to deliver excellence and memorable experiences for everyone who shares my love for life on the water.

Chef - Sotiris Solomos

Sotiris, has began his professional career providing service as bartender and high standards service in high-end restaurants in Santorini and Monaco.
He has been a chef onboard catamarans and motor yachts since 2016. Sotiris provided high standard of service and managed the wine menu for private yachts. His culinary skills along with passion for travelling led him join the yachting industry. He is a hard working person with excellent customer service skills and takes pride in providing the best service to those onboard. His ability to create delightful menus according to individual preferences made him stand out to those who cruised with him. He speaks Greek (native), English (fluent).


Deckand – Vaggelis Psallidas

Vaggelis Psallidas is a 25-year-old deckhand with a deep passion for sailing and life at sea. With a natural affinity for the ocean, he finds both freedom and balance in his time on the water. His athletic background enhances his performance onboard, allowing him to bring focus, discipline, and energy to every charter. Vaggelis is dedicated, hardworking, and eager to contribute to memorable and safe experiences for all guests.

Breakfast standards 

Fresh juices and smoothies
Selection of cereals
Greek yogurt, honey and variety of jams.
Fresh fruits
Variety of breads 
Eggs of your choice 

Day 1
Variety 
Lunch 

Cretan Dakos salad 
(barley rusk, tomato, feta cheese, olives, olive oil)

fried calamari 

Sea bream filet with aromatic rice and fresh vegetables 

Dream cheesecake 

Dinner 

garlic bread 

Spinach salad
(baby spinach leaves, tomato balls, manouri cheese, orange vinegarette)
Chicken traditional "tigania"

Beef fillet with baked potatoes and creamy mushroom sauce 

Traditional quince spoon sweet

Day 2 

Lunch 

Greek salad 
(tomatoes, cucumber, onion, olives, olive oil)

Greek marinated anchovies 

Grilled salmon filet with mustard sauce

Chocolate mousse with fruits 

Dinner 
Santorinian Fava caramelized onions

Tuna salad with sesame soya dressing

Zucchini balls

Pasta with fresh shrimps

Crem caramel 

Day 3 
 
Lunch

grilled eggplant slices with fresh tomatoes  and mozzarella cheese 

Iceberg salad with grilled chicken and Dijon vinaigrette sauce

Black truffle risotto 

Ice cream flavors 

Dinner 

Bruschetta with Parma ham, cottage cheese and herbs

Beetroot salad

Rib eye steak with French fries and beer  sauce

Chocolate pie 

Day 4 

Lunch

Cheese croquettes 

Potato salad

Traditional  mousaka 

millefeuille

Dinner 

Green salad with blue cheese dressing

Tuna tataki 

Fresh seabass filet with grilled veggies and lemon sauce

Chocolate mosaic

Day 5

Lunch 

couscous salad 

saganaki shrimps 

Trading stuffed tomatoes and peppers

Apple crumble with sorbet 

Dinner 

Greek dolmadakia

Cabbage salad with prosciutto and herbs 

  Beef stew in fresh tomatoes 

Traditional grape sweet

Day 6

Lunch 

Caprese salad

Saganaki cheese 

Lime grilled Tuna filet with avocado cucumber salsa

Dinner 

garlic bread  

Red snaper ceviche  

Lobster linguine in fresh tomato balls and basil

Day 7

Lunch 
 
Tuna tartar 

Quinoa salad 

Cuttlefish with spinach in the oven 

Banoffee pie

Dinner 

Chef's salad 
 
Traditional "Kieftedakia"

Pasta Bolognese 

Cream chocolate mousse

23rd of September to 30th of September 2025
Thank you for making us feel like home. These vacations were amazing and we all relaxed to the maximum. The crew was professionals and very friendly and made us feel secure and confident, that our trip will be memorable. Thank you all and see you all very soon. Team Manolo
15th of September to 22nd of September 2025
We had a lovely trip, Captain, Georgia, Soto, made this experience extra special. The boat is beautiful, the Islands paradise, what more could we ask for. We are lucky people to have such an amazing life experience Will forever be remembered. Thank you, efcharisto!
9th of August to 16th of August 2025
Vaggelis, Vaggelis II & Sotiris, Thank you for a wonderful Dreamy cruise in the Saronic Islands, you managed the strong winds and handled my music! You brought us in beautiful spots and we were able to see a side of Greece that we did not know. Thank you to the chef for sharing his dishes , and i keep my preference for the beer root salad! A beatiful peaceful cruise with a great team! Happy sailing!
27th of July to 3rd of August 2025
Vaggelis,Vaggelis and Soto, Thank you all so much for a beautiful and relaxing week. We so appreciated you taking us to the quiet, beautiful nooks of Greece. From the water sports to the spectacular meals, we have been spoiled by your team. You even undulged us with some drinken card games (young Vaggelis was a sneaky winner). The food highlights are hard to choose, but the ceviche, lobster, and last night steak will be hand to forget. Thank you for a memorable trip! Becky, Mavis, Matty, Alexandra
20th of July to 26th of July 2025
Dear Vaggelis,Vaggelis and Sotiris, Thank you so much for aamazing week! You all made this the trip of a lifetime for our family that we will never forget. Sotiris, thank you for the delicious meals. Everything was amazing especially that green salad dressing. Thank you for showing us the most beautiful places Greece has to offer! Kalimera , Carson and Connor Dear Dream Crew, I have had such a wonderful time, and that started with y'all (you all in Texas language). Sotiris, your food is some of the best I have ever had. You looked after all our needs and wants and made sure we had a truly relaxing vacation. Hope you get to go to Las Vegas (and make money!). Little Vaggelis, thank you for always ashing us what we need and taking us to town. You should come snowboard in Colorado some time! Big Vaggelis, thank you for safely getting us from port to port.Your professionalism and friendliness are much appreciated, thank you for sharing your space with us. I'll never forget this trip, thank you all! Connor Vaggelis , Vaggelis and Sotiris, Thank you so much for this incredible trip! It is the one we will never forget and that is largely thanks to you. You all provided such amazing hospitality , and we so enjoyed getting to know you all. The food , the service, and the company was top notch! All your next charters are so lucky to have you! Cameron and Mark To the Dream Crew, Thank you, thank you, thank you, We had a fantastic week. Your service was amazing. Every aspect of the service was- food, alcohol quality , water toys, tender service-was top notch. Also , thank you for your safety focus. It means a lot. Would definitely do it again, Kim and Dennis Vaggelis , Vaggelis and Soto: Thank you so much for this week . This has been a dream vacation , you guys have been amazing. Thank you for your hospitality and kindness. You have made this the best vacation ever! Shanni
10th of July to 15th of July 2025
"A RI GA TO" Thank you Otto asked, "If we come to Greece again can we go on the boat with the exact same crew?, That's saying something, Can we? Please? Thank you so much , we enjoyed every bit of this trip thanks to you! Dream Team! Dear Captain Vaggelis ,Sotiris and Vaggelis, I genuinely can't imagine a better experience than what we had the past four days with you all on Dream. It was a deam come true and we will dream of coming back. Captain , thank you for taking us to all these wonderful spots, waking early and showing us the best places in Greece! You have an awesome team, kind, considerate, calm and good vibes! Sotiris, your food was all amazing! It made both Sora and my birthday so extra special and Bruce really enjoyed the wines with you! Otto rellay enjoyed the ceuches , and Greek salads too! Young Vaggelis, we always found all the corners of the boat spotless, you read our minds and are 10 steps ahead of us! I hope we can come back to see Greece with you three on Dream again! Thank you for your hospitality and good vibes, and teaching me Greek language too! We had the best time!!! Best time! Thank you all for the memories! And the good reds! Until the next one! See you in NYC!
1st of July to 9th of July 2025
Vaggelis,'Little Vaggelis',Sotiris! There are no words for how amazing our time with all of you was. You all made us feel so special from the minute we got on the boat until the minute you had to physically pull us off! This was truly a trip of a lifetime, and if you all were not with us , it wouldn't have been the same! Thank you for everything you did to make this trip the bes trip EVER! We hope we get to see you sooner than later.. and don't forget you always have a place to stay if you come to Atlanta! xoxo Roby,Tony,Ava,Jill,Josie!
24th of June to 29th of June 2025
Dear Vaggelis and Crew, We just want to extend a heartful thank you to all of you fir such a fantastic time aboard DREAM.Our time sailing through the Greek Islands was truly unforgettable, and so much is thanks to your incredible hospitality, professionalism, and warm energy. From the smooth sailing to the delicious meals, local insights, and genuine care you showed us every step of the way. You made us feel right at home. Thank you again for an amazing experience! We will carry the memories ,sunsets and delicious food, with us for a long time! Wishing you calm seas and many more wonderful voyages ahead! Warm regards!
15th of June to 22nd of June 2025
Cheers to the Dream Team! Thank you for making your home our home for the best week of our summer! We appreciate all of the hard work and effort that was put into making every detail of this trip unforgettable. We realize the weather was a challenge, but you all made our comfort and enjoyment your number one priority. We had so much fun with each of you and will never forget your patience and kindness with our crazy family. Some of the highlights and fun times that will remain in our memories are seabobbing, boat jumping, kayak flipping and most of all the amazing meals! We had such a blast with you all on the last night with our celebration dinner and dance party and Nesquik shots. We hope to see you all in the states or back on your boat for another incredible week. Thank you for the most memorable vacation EVER! YAMAS! MATT,SAM,SOPHIA,MADDIE,TOMAY,CHARLOTTE AND TESS
7th of June to 12th of June 2025
Dear Dream team, Thank you so much for this amazing experience in our first time in Greece! We appreciate all your effort and hard work. We enjoyed everything especially the food! We wish you the best of luck in all of your lives and wish to see you again!!! Enjoy the rest of the season!
Rates are Plus Expenses
Summer 2025 weekly rates:
High Season (July - August): euro 31.000 per week plus expenses (VAT 12% & APA 25%)
Mid-Season (June - September): euro 27.000 per week plus expenses (VAT 12% & APA 25%)
Low Season (rest months): euro 22.000 per week plus expenses (VAT 12% & APA 25%)

If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.

Relocation Fees:
Catamarans 55ft and up: Cyclades (1500 EUR) *
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.

VAT rate is determined by applicable tax legislation and may be subject to change without prior notice or responsibility on the Broker, the Stakeholder or the Owner. Should any changes in applicable tax legislation take place after the issuance of a charter agreement resulting in changes in total amount(s) due then the difference will be credited or debited accordingly to the Charterer.

Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.

Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.

Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.

The yachts featured on our website will specifically state which type of pricing they offer.

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Cat
  • : 29.6 Feet
  • : 5.1 Feet
  • : 10
  • : 2025
  • : Lagoon
  • : 8
  • : 10
  • : Engines: 2 x 115 hp Generator: 1 x 27.7 Kva
  • : Yes
  • : Yacht offers Rendezvous Diving only
  • : Vaggelis Mitakis
  • : Greek
Accommodations
Cabins: 5
Queen: 4
Single Cabins: 1
Showers: 5
Wash Basins: -
Heads: 5
Electric Heads: -
Engine Details
Engines: 2 x 115 hp Generator: 1 x 27.7 Kva
Fuel Consumption: 40
Cruising Speed: 8
Max Speed: 10US Gall/Hr
Details
Refit: -
Helipad: No
Jacuzzi: No
A/C: Full
Locations
Winter Area: Greece
Summer Area: Greece
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -
Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
# of Videos: -
# DVDs/Movies: -
# CD's: -
Camcorder: -
Books: -
Board Games: -
Sun Awning: -
Deck Shower: -
Bimini: -
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: -
# Dine In: -
Minimum Age: -
Generator: 1 x 27.700 Kva
Inverter: -
Voltages: -
Water Maker: -
Water Cap: -
Ice Maker: -
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Inq
Nude: Inq
Hairdryers: -
# Port Hatches: -
Guests Smokes: -
Crew Smokes: No
Pets Aboard: No
Pet Type: -
Guest Pets: No
Children Ok: Yes
Hammock: -
Windscoops: -
Water Sports
Dinghy size: Highfield 420
Dinghy hp: Honda 60hp
Dinghy # pax: -
Water Skis Adult: Yes
Water Skis Kids: Yes
Jet Skis: -
Wave Runners: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: Yes
Tube: Yes
Scurfer: -
Wake Board: Yes
Kayaks 1 Pax: -
Kayaks (2 Pax): 2
Floating Mats: -
Swim Platform: -
Boarding Ladder (Loc/Type): -
Sailing Dinghy: -
Beach Games: -
Fishing Gear: -
Gear Type: -
Rods: -
Captain
Vaggelis Mitakis
Nation: Greek
Born: 1988
Languages: Greek, English.
Chef
Sotiris Solomos
Nation: Greek
Captain - Vaggelis Mitakis

The sea has always played a significant role in my life, shaping both my personal and professional journey. From a young age, I developed a deep love for sailing, a passion that led me to achieve success at the highest levels, both as an athlete and as a trainer. Driven by my connection to the water, I sought to merge my enthusiasm for sailing with tourism, creating unique experiences for those wishing to explore the beauty of the sea. Over the past 15 years, I have dedicated myself to the management and maintenance of both private and professional boats. This work has allowed me to combine technical expertise with a deep understanding of nautical operations. Acting as Captain, I have been responsible for vessels up to 70 feet in length. These experiences have allowed me to refine essential skills such as leadership, teamwork, and meticulous attention to detail. My strong sense of order and team-oriented mindset ensure that guests will experience smooth and enjoyable voyages. The sea continues to be my inspiration, guiding me to deliver excellence and memorable experiences for everyone who shares my love for life on the water.

Chef - Sotiris Solomos

Sotiris, has began his professional career providing service as bartender and high standards service in high-end restaurants in Santorini and Monaco.
He has been a chef onboard catamarans and motor yachts since 2016. Sotiris provided high standard of service and managed the wine menu for private yachts. His culinary skills along with passion for travelling led him join the yachting industry. He is a hard working person with excellent customer service skills and takes pride in providing the best service to those onboard. His ability to create delightful menus according to individual preferences made him stand out to those who cruised with him. He speaks Greek (native), English (fluent).


Deckand – Vaggelis Psallidas

Vaggelis Psallidas is a 25-year-old deckhand with a deep passion for sailing and life at sea. With a natural affinity for the ocean, he finds both freedom and balance in his time on the water. His athletic background enhances his performance onboard, allowing him to bring focus, discipline, and energy to every charter. Vaggelis is dedicated, hardworking, and eager to contribute to memorable and safe experiences for all guests.

Breakfast standards 

Fresh juices and smoothies
Selection of cereals
Greek yogurt, honey and variety of jams.
Fresh fruits
Variety of breads 
Eggs of your choice 

Day 1
Variety 
Lunch 

Cretan Dakos salad 
(barley rusk, tomato, feta cheese, olives, olive oil)

fried calamari 

Sea bream filet with aromatic rice and fresh vegetables 

Dream cheesecake 

Dinner 

garlic bread 

Spinach salad
(baby spinach leaves, tomato balls, manouri cheese, orange vinegarette)
Chicken traditional "tigania"

Beef fillet with baked potatoes and creamy mushroom sauce 

Traditional quince spoon sweet

Day 2 

Lunch 

Greek salad 
(tomatoes, cucumber, onion, olives, olive oil)

Greek marinated anchovies 

Grilled salmon filet with mustard sauce

Chocolate mousse with fruits 

Dinner 
Santorinian Fava caramelized onions

Tuna salad with sesame soya dressing

Zucchini balls

Pasta with fresh shrimps

Crem caramel 

Day 3 
 
Lunch

grilled eggplant slices with fresh tomatoes  and mozzarella cheese 

Iceberg salad with grilled chicken and Dijon vinaigrette sauce

Black truffle risotto 

Ice cream flavors 

Dinner 

Bruschetta with Parma ham, cottage cheese and herbs

Beetroot salad

Rib eye steak with French fries and beer  sauce

Chocolate pie 

Day 4 

Lunch

Cheese croquettes 

Potato salad

Traditional  mousaka 

millefeuille

Dinner 

Green salad with blue cheese dressing

Tuna tataki 

Fresh seabass filet with grilled veggies and lemon sauce

Chocolate mosaic

Day 5

Lunch 

couscous salad 

saganaki shrimps 

Trading stuffed tomatoes and peppers

Apple crumble with sorbet 

Dinner 

Greek dolmadakia

Cabbage salad with prosciutto and herbs 

  Beef stew in fresh tomatoes 

Traditional grape sweet

Day 6

Lunch 

Caprese salad

Saganaki cheese 

Lime grilled Tuna filet with avocado cucumber salsa

Dinner 

garlic bread  

Red snaper ceviche  

Lobster linguine in fresh tomato balls and basil

Day 7

Lunch 
 
Tuna tartar 

Quinoa salad 

Cuttlefish with spinach in the oven 

Banoffee pie

Dinner 

Chef's salad 
 
Traditional "Kieftedakia"

Pasta Bolognese 

Cream chocolate mousse

23rd of September to 30th of September 2025
Thank you for making us feel like home. These vacations were amazing and we all relaxed to the maximum. The crew was professionals and very friendly and made us feel secure and confident, that our trip will be memorable. Thank you all and see you all very soon. Team Manolo
15th of September to 22nd of September 2025
We had a lovely trip, Captain, Georgia, Soto, made this experience extra special. The boat is beautiful, the Islands paradise, what more could we ask for. We are lucky people to have such an amazing life experience Will forever be remembered. Thank you, efcharisto!
9th of August to 16th of August 2025
Vaggelis, Vaggelis II & Sotiris, Thank you for a wonderful Dreamy cruise in the Saronic Islands, you managed the strong winds and handled my music! You brought us in beautiful spots and we were able to see a side of Greece that we did not know. Thank you to the chef for sharing his dishes , and i keep my preference for the beer root salad! A beatiful peaceful cruise with a great team! Happy sailing!
27th of July to 3rd of August 2025
Vaggelis,Vaggelis and Soto, Thank you all so much for a beautiful and relaxing week. We so appreciated you taking us to the quiet, beautiful nooks of Greece. From the water sports to the spectacular meals, we have been spoiled by your team. You even undulged us with some drinken card games (young Vaggelis was a sneaky winner). The food highlights are hard to choose, but the ceviche, lobster, and last night steak will be hand to forget. Thank you for a memorable trip! Becky, Mavis, Matty, Alexandra
20th of July to 26th of July 2025
Dear Vaggelis,Vaggelis and Sotiris, Thank you so much for aamazing week! You all made this the trip of a lifetime for our family that we will never forget. Sotiris, thank you for the delicious meals. Everything was amazing especially that green salad dressing. Thank you for showing us the most beautiful places Greece has to offer! Kalimera , Carson and Connor Dear Dream Crew, I have had such a wonderful time, and that started with y'all (you all in Texas language). Sotiris, your food is some of the best I have ever had. You looked after all our needs and wants and made sure we had a truly relaxing vacation. Hope you get to go to Las Vegas (and make money!). Little Vaggelis, thank you for always ashing us what we need and taking us to town. You should come snowboard in Colorado some time! Big Vaggelis, thank you for safely getting us from port to port.Your professionalism and friendliness are much appreciated, thank you for sharing your space with us. I'll never forget this trip, thank you all! Connor Vaggelis , Vaggelis and Sotiris, Thank you so much for this incredible trip! It is the one we will never forget and that is largely thanks to you. You all provided such amazing hospitality , and we so enjoyed getting to know you all. The food , the service, and the company was top notch! All your next charters are so lucky to have you! Cameron and Mark To the Dream Crew, Thank you, thank you, thank you, We had a fantastic week. Your service was amazing. Every aspect of the service was- food, alcohol quality , water toys, tender service-was top notch. Also , thank you for your safety focus. It means a lot. Would definitely do it again, Kim and Dennis Vaggelis , Vaggelis and Soto: Thank you so much for this week . This has been a dream vacation , you guys have been amazing. Thank you for your hospitality and kindness. You have made this the best vacation ever! Shanni
10th of July to 15th of July 2025
"A RI GA TO" Thank you Otto asked, "If we come to Greece again can we go on the boat with the exact same crew?, That's saying something, Can we? Please? Thank you so much , we enjoyed every bit of this trip thanks to you! Dream Team! Dear Captain Vaggelis ,Sotiris and Vaggelis, I genuinely can't imagine a better experience than what we had the past four days with you all on Dream. It was a deam come true and we will dream of coming back. Captain , thank you for taking us to all these wonderful spots, waking early and showing us the best places in Greece! You have an awesome team, kind, considerate, calm and good vibes! Sotiris, your food was all amazing! It made both Sora and my birthday so extra special and Bruce really enjoyed the wines with you! Otto rellay enjoyed the ceuches , and Greek salads too! Young Vaggelis, we always found all the corners of the boat spotless, you read our minds and are 10 steps ahead of us! I hope we can come back to see Greece with you three on Dream again! Thank you for your hospitality and good vibes, and teaching me Greek language too! We had the best time!!! Best time! Thank you all for the memories! And the good reds! Until the next one! See you in NYC!
1st of July to 9th of July 2025
Vaggelis,'Little Vaggelis',Sotiris! There are no words for how amazing our time with all of you was. You all made us feel so special from the minute we got on the boat until the minute you had to physically pull us off! This was truly a trip of a lifetime, and if you all were not with us , it wouldn't have been the same! Thank you for everything you did to make this trip the bes trip EVER! We hope we get to see you sooner than later.. and don't forget you always have a place to stay if you come to Atlanta! xoxo Roby,Tony,Ava,Jill,Josie!
24th of June to 29th of June 2025
Dear Vaggelis and Crew, We just want to extend a heartful thank you to all of you fir such a fantastic time aboard DREAM.Our time sailing through the Greek Islands was truly unforgettable, and so much is thanks to your incredible hospitality, professionalism, and warm energy. From the smooth sailing to the delicious meals, local insights, and genuine care you showed us every step of the way. You made us feel right at home. Thank you again for an amazing experience! We will carry the memories ,sunsets and delicious food, with us for a long time! Wishing you calm seas and many more wonderful voyages ahead! Warm regards!
15th of June to 22nd of June 2025
Cheers to the Dream Team! Thank you for making your home our home for the best week of our summer! We appreciate all of the hard work and effort that was put into making every detail of this trip unforgettable. We realize the weather was a challenge, but you all made our comfort and enjoyment your number one priority. We had so much fun with each of you and will never forget your patience and kindness with our crazy family. Some of the highlights and fun times that will remain in our memories are seabobbing, boat jumping, kayak flipping and most of all the amazing meals! We had such a blast with you all on the last night with our celebration dinner and dance party and Nesquik shots. We hope to see you all in the states or back on your boat for another incredible week. Thank you for the most memorable vacation EVER! YAMAS! MATT,SAM,SOPHIA,MADDIE,TOMAY,CHARLOTTE AND TESS
7th of June to 12th of June 2025
Dear Dream team, Thank you so much for this amazing experience in our first time in Greece! We appreciate all your effort and hard work. We enjoyed everything especially the food! We wish you the best of luck in all of your lives and wish to see you again!!! Enjoy the rest of the season!
Rates are Plus Expenses
Summer 2025 weekly rates:
High Season (July - August): euro 31.000 per week plus expenses (VAT 12% & APA 25%)
Mid-Season (June - September): euro 27.000 per week plus expenses (VAT 12% & APA 25%)
Low Season (rest months): euro 22.000 per week plus expenses (VAT 12% & APA 25%)

If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.

Relocation Fees:
Catamarans 55ft and up: Cyclades (1500 EUR) *
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.

VAT rate is determined by applicable tax legislation and may be subject to change without prior notice or responsibility on the Broker, the Stakeholder or the Owner. Should any changes in applicable tax legislation take place after the issuance of a charter agreement resulting in changes in total amount(s) due then the difference will be credited or debited accordingly to the Charterer.

Med Term pricing is cost (cost of the boat) + VAT (country tax) + APA (operating and provisioning expenses). The cost is the weekly rate for the charter. The VAT and APA are calculated on the cost of the boat and paid in addition to that base price. The APA covers: fuel, water, food, licenses, alcohol, and any specific items you would like provided to you. APA money that is not used for provisioning would be reimbursed to you- or, if you spend over the amount, they would charge you. The Captain keeps track of expenses and would let you know if you’re reaching your APA limit. This is the industry standard for the region.

Caribbean Terms or Caribbean Inclusions refer to all-inclusive rates. These boats are typically catamarans and monohulls and are found in the Caribbean.

Most (but not all) motor-yachts and sailing vessels in the Med are Med Rate terms.

The yachts featured on our website will specifically state which type of pricing they offer.

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