GIA SENA

€44,500 - €46,500 / WEEK
GIA SENA - 3
Salon
GIA SENA - 4
Salon Dining
GIA SENA - 5
Wheelhouse
GIA SENA - 6
Flybridge
GIA SENA - 7
Master Cabin
GIA SENA - 8
Master Bathroom
GIA SENA - 9
VIP Cabin
GIA SENA - 10
VIP Bathroom
GIA SENA - 11
Up & Down bed cabin with ensuite
GIA SENA - 12
Salon
GIA SENA - 13
Dining - Salon
GIA SENA - 14
Master Cabin
GIA SENA - 15
Master Cabin
GIA SENA - 16
Aft view
GIA SENA - 17
Water Toys
GIA SENA - 20
GIA SENA - 21
GIA SENA - 22
GIA SENA - 23
GIA SENA - 24
GIA SENA - 25
GIA SENA - 26
GIA SENA - 27
GIA SENA - 28
GIA SENA - 29
GIA SENA - 30
GIA SENA - 31
GIA SENA - 32
GIA SENA - 33
GIA SENA - 34
GIA SENA - 35
GIA SENA - 36
GIA SENA - 37
GIA SENA - 38

Salon

One Master cabin with walk in closet
One VIP cabin
One Double cabin
One Up and Down bed cabin
All with ensuite facilities

BUILT/REFIT
YEAR
2019
YACHT
LENGTH
85.30 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
8
TOTAL
CREW
4
CHARGES
FROM
€44,500
Accommodations
Cabins: 4
Queen: 1
Single Cabins: 1
Showers: 4
Electric Heads: -
Engine Details
-
Fuel Consumption: 600
Cruising Speed: 22
Max Speed: -
Details
Type: Power
Beam: 6.2 Metres
Draft: 1.8 Metres
Pax: 8
Refit: 2019
YearBuilt: 2009
Builder: Princess, UK
JetSkis: Yes
Flag: Greek
Jacuzzi: Yes
A/C: Full
Locations
Winter Area: Greece
Summer Area: Greece
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -
Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: Wi-Fi Internet
Camcorder: No
Books: No
Board Games: No
Deck Shower: No
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: No
Minimum Age: -
Inverter: No
Voltages: -
Water Maker: -
Ice Maker: No
Sailing Instructions: -
Internet Access: Onboard WIFI
Hairdryers: No
Guests Smokes: No
Crew Smokes: Inq
Pets Aboard: No
Hammock: No
Water Sports
Dinghy size: 1 x Tender Royal RIB 420
Dinghy hp: 40Hp
Water Skis Adult: Yes
Water Skis Kids: No
Jet Skis: Yes
Kneeboard: No
Windsurfer: No
Snorkel Gear: Yes
Tube: 2
Scurfer: No
Wake Board: No
Kayaks 1 Pax: No
Kayaks (2 Pax): No
Floating Mats: No
Swim Platform: No
Boarding Ladder (Loc/Type): No
Sailing Dinghy: -
Beach Games: No
Fishing Gear: Yes
Gear Type: -
Rods: -
Captain
CAPTAIN – Haris Papaisidorou
Captain Haris was born in 1989 and he is a Greek national. He is holder of Greek Yacht License and Yacht Master Certificate. He has also extensive knowledge on engineering especially on Diesel Engines, hydraulic & electrical pump and much more. He comes from a family with long nautical tradition and has served as Captain on board charter and private yachts for more than ten years. He has overall responsibility of the vessel as well as of the safety of all passengers on board. Captain Haris is a very active and energetic person, he enjoys mountain biking, jet ski and photography but yachting is his great passion. He speaks Greek, fluent English and basic Italian.


CHEF – Maria Kousidi
Maria is a Greek national. She holds a Chef Diploma from the Greek Culinary School of Touristic Education and Instruction. She has attended courses in National Butcher School. She also holds a Level 5 Diploma-Technician of Culinary Art Certification from National Organization in Competence of Professional Skills and a ship cook certificate. In 2023, she gained a level 1 award in wines from WSET London. Maria has also a master in Economics & Business Administration from University of Western Attica. She has worked for many years in luxurious restaurants in Greece - such as Cape Sounio, Costa Navarino & Nobu Matsuhisa - France, Switzerland, Ireland and Austria. Maria specializes in both Mediterranean & International cuisine. She is very passionate about her cuisine, striving to present attractive menus and mouthwatering dishes. She joined Gia Sena’s team in 2024 and she speaks fluent English.


STEWARDESS - Emilia Tarasca
Emilia is a Greek, American & Italian national, born in 1998. Professional and adaptable with a strong background in luxury maritime hospitality and diverse business sectors. Experienced in delivering high-level guest service while supporting both interior and deck operations. A confident communicator with strong interpersonal skills and team spirit. Also experienced as a nanny, with a genuine ability to connect with and care for children. Before joining M/Y Gia Sena, she served on board S/Y Aegean Sea with responsibilities including full interior care, guest service, cocktail preparation and mooring/anchoring assistance. Additionally, her hospitality background incudes roles at Margiora Restaurant & Ta Thermia Café (Kythnos), Hotel Santa Maria Village (Milos) and Public relations & sales. Emilia is an asset to the crew; she is a great team player, hardworking and dedicated to complete customer satisfaction. She loves sports & travelling and speaks fluent English and Italian.


DECK HAND – Giannis Fertakis
Giannis was born in 1998 and he is a Greek national. He is a practical and adaptable professional with strong mechanical and marine engineering experience. He specializes in the maintenance, diagnostics and repair of marine engines bringing valuable technical expertise to onboard operations. His background also includes experience as a car mechanic, as well as in carpentry and roof construction. In addition, he has worked in customer-facing roles as a shift manager demonstrating reliability, teamwork and the ability to perform under pressure. Giannis speaks English and enjoys travelling.
No comments found
Rates are Plus Expenses
Season 2 PAX 3 PAX 4 PAX 5 PAX 6 PAX 7 PAX 8 PAX 9 PAX 10 PAX 11 PAX 12 PAX
High Season
Low Season
Low Season (Fall/Winter)

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
Rate Details:
High Season July - August

High 46.500 / Low 44.500 euro
Plus 40% APA
12% VAT applies for charters in Greece

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Power
  • : 6.2 Metres
  • : 1.8 Metres
  • : 8
  • : 2019
  • : 2009
  • : Princess, UK
  • : 22
  • : No
  • : Yes
  • : Yacht offers Rendezvous Diving only
  • : Greek
Accommodations
Cabins: 4
Queen: 1
Single Cabins: 1
Showers: 4
Wash Basins: -
Heads: -
Electric Heads: -
Engine Details
-
Fuel Consumption: 600
Cruising Speed: 22
Max Speed: -
Details
Refit: 2019
Helipad: No
Jacuzzi: Yes
A/C: Full
Locations
Winter Area: Greece
Summer Area: Greece
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -
Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: Wi-Fi Internet
# of Videos: -
# DVDs/Movies: No
# CD's: No
Camcorder: No
Books: No
Board Games: No
Sun Awning: No
Deck Shower: No
Bimini: Yes
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: No
# Dine In: No
Minimum Age: -
Generator: No
Inverter: No
Voltages: -
Water Maker: -
Water Cap: -
Ice Maker: No
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Inq
Nude: Inq
Hairdryers: No
# Port Hatches: No
Guests Smokes: No
Crew Smokes: Inq
Pets Aboard: No
Pet Type: -
Guest Pets: No
Children Ok: No
Hammock: No
Windscoops: No
Water Sports
Dinghy size: 1 x Tender Royal RIB 420
Dinghy hp: 40Hp
Dinghy # pax: -
Water Skis Adult: Yes
Water Skis Kids: No
Jet Skis: Yes
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear: Yes
Tube: 2
Scurfer: No
Wake Board: No
Kayaks 1 Pax: No
Kayaks (2 Pax): No
Floating Mats: No
Swim Platform: No
Boarding Ladder (Loc/Type): No
Sailing Dinghy: -
Beach Games: No
Fishing Gear: Yes
Gear Type: -
Rods: -
Captain
CAPTAIN – Haris Papaisidorou
Captain Haris was born in 1989 and he is a Greek national. He is holder of Greek Yacht License and Yacht Master Certificate. He has also extensive knowledge on engineering especially on Diesel Engines, hydraulic & electrical pump and much more. He comes from a family with long nautical tradition and has served as Captain on board charter and private yachts for more than ten years. He has overall responsibility of the vessel as well as of the safety of all passengers on board. Captain Haris is a very active and energetic person, he enjoys mountain biking, jet ski and photography but yachting is his great passion. He speaks Greek, fluent English and basic Italian.


CHEF – Maria Kousidi
Maria is a Greek national. She holds a Chef Diploma from the Greek Culinary School of Touristic Education and Instruction. She has attended courses in National Butcher School. She also holds a Level 5 Diploma-Technician of Culinary Art Certification from National Organization in Competence of Professional Skills and a ship cook certificate. In 2023, she gained a level 1 award in wines from WSET London. Maria has also a master in Economics & Business Administration from University of Western Attica. She has worked for many years in luxurious restaurants in Greece - such as Cape Sounio, Costa Navarino & Nobu Matsuhisa - France, Switzerland, Ireland and Austria. Maria specializes in both Mediterranean & International cuisine. She is very passionate about her cuisine, striving to present attractive menus and mouthwatering dishes. She joined Gia Sena’s team in 2024 and she speaks fluent English.


STEWARDESS - Emilia Tarasca
Emilia is a Greek, American & Italian national, born in 1998. Professional and adaptable with a strong background in luxury maritime hospitality and diverse business sectors. Experienced in delivering high-level guest service while supporting both interior and deck operations. A confident communicator with strong interpersonal skills and team spirit. Also experienced as a nanny, with a genuine ability to connect with and care for children. Before joining M/Y Gia Sena, she served on board S/Y Aegean Sea with responsibilities including full interior care, guest service, cocktail preparation and mooring/anchoring assistance. Additionally, her hospitality background incudes roles at Margiora Restaurant & Ta Thermia Café (Kythnos), Hotel Santa Maria Village (Milos) and Public relations & sales. Emilia is an asset to the crew; she is a great team player, hardworking and dedicated to complete customer satisfaction. She loves sports & travelling and speaks fluent English and Italian.


DECK HAND – Giannis Fertakis
Giannis was born in 1998 and he is a Greek national. He is a practical and adaptable professional with strong mechanical and marine engineering experience. He specializes in the maintenance, diagnostics and repair of marine engines bringing valuable technical expertise to onboard operations. His background also includes experience as a car mechanic, as well as in carpentry and roof construction. In addition, he has worked in customer-facing roles as a shift manager demonstrating reliability, teamwork and the ability to perform under pressure. Giannis speaks English and enjoys travelling.
No comments found
Rates are Plus Expenses
Season 2 PAX
High Season
Low Season
Low Season (Fall/Winter)

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
Rate Details:
High Season July - August

High 46.500 / Low 44.500 euro
Plus 40% APA
12% VAT applies for charters in Greece
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