JEWEL
Enjoy the stunning unobstructed view of the ocean and open horizons from the flybridge of the brand new 6-cabin Lagoon 51 JEWEL! Step into her spacious salon which is designed in such a way that offers the best 360° panoramic views of the water and ample natural light pouring in from the windows. The boat offers so many amenities and fun water toys to make sure you are at your maximum comfort level and enjoy every moment possible during your trip.
6 Double Cabins
Dimensions of beds:
Aft Cabins: 2,05 x 1,60
Mid Cabins: 2,00 x 1,36
Forward Cabins: 2,05 x 1,50
4 bathrooms
| Accommodations | |
|---|---|
| Cabins: | 6 |
| Queen: | 2 |
| Single Cabins: | 1 |
| Showers: | 4 |
| Electric Heads: | 4 |
| Engine Details | |
|---|---|
| Engines: 2 x YANMAR 4JH80 80HP / Generators: MASSE 1600S, Silenced version (Max power 15.3kw, Cont. Power: 13.9kw) | |
| Fuel Consumption: | 25 |
| Cruising Speed: | 8.5 |
| Max Speed: | 10US Gall/Hr |
| Details | |
|---|---|
| Type: | Cat |
| Beam: | 8.1 Metres |
| Draft: | 1.4 Metres |
| Pax: | 10 |
| YearBuilt: | 2023 |
| Builder: | Lagoon |
| JetSkis: | No |
| Flag: | Greek |
| Engines: | Engines: 2 x YANMAR 4JH80 80HP / Generators: MASSE 1600S, Silenced version (Max power 15.3kw, Cont. Power: 13.9kw) |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | No |
| Sat Tv: | - Fusion APOLLO MS-RA 670 + 6 loudspeakers in salon, cockpit and flybridge - Multifunction i70s display at helm station - RAYMARINE P70s autopilot - RAY90 VHF - AIS700 transceiver - RAYMARINE Axiom Pro 16'' display at helm station |
| Camcorder: | No |
| Books: | No |
| Board Games: | No |
| Deck Shower: | Yes |
| Water Maker: | Yes |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | No |
| Minimum Age: | - |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | Yes |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Hairdryers: | No |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Hammock: | No |
| Water Sports | |
|---|---|
| Dinghy size: | Highfield 3.40m |
| Dinghy hp: | 30 |
| Water Skis Adult: | No |
| Water Skis Kids: | Yes |
| Jet Skis: | No |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| Scurfer: | No |
| Wake Board: | No |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | No |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | No |
| Gear Type: | - |
| Rods: | - |
George Iliopoulos was born and raised in Athens, Greece in 1992. He studied Computer Science & Business Research at Athens university of Economics and Business which is considered the premier University in the field of Economics & Business in Greece. Aside from his native language, Greek, he is a fluent speaker in English and French.
Since an early age he has been travelling with his family throughout the Aegean and the Ionian sea with monohull and catamaran yachts.
George has obtained the International sailing license since 2000 and from that moment on his passion for travelling in the sea only deepened.
Each year he has been sailing in the Greek waters either with friends or as a skipper with people who wanted to experience the beauty of our country.
George has participated in a charity sailing race in the Aegean in 2016 and positioned himself in the 1st place. He has also received the international speed boat operator license. In terms of his sailing experience, George has visited all the main islands of Greece more than once, getting acquainted with itineraries, points of interest and weather conditions, therefore becoming a trustworthy Skipper that you can rely on, regarding the arrangement of your trip. In addition to his experience, he has also sailed from northern France to Greece with a catamaran Yacht all over the Alboran and Mediterranean Sea, a trip of 2.600 miles in total.
George’s excellent communicational skills and his love for children make everyone feel safe and secure on the boat and it also creates an exceptional bonding between the crew and the customers. This is one of the main reasons why George has been receiving excellent feedback from our customers.
Finally, he has also received first aid training courses from Red Cross Organization to have the knowledge and, more importantly the confidence to deal with emergency situations that may affect a child or an adult on board. He is not a smoker.
COOK/HOSTESS: Katerina Stathaki
Katerina, is Greek and was born in 1997. She is a graduate in MSc in Biotechnology at the Agricultural University of Athens but her passion for sailing lead her to yachting. She is a versatile professional with a diverse background in hospitality, yachting and sports. For the last years, she worked as a hostess for Multihull Yachting in Lavrion, managing crewed catamarans like the Lagoon 52. She has also been involved as well with Lagoon 42 and Nautitech 46 Fly. Prior to this, Katerina gained extensive experience in the service industry, working as a waitress, bartender, and hostess at various restaurants. Katerina has leadership experience as a team leader for Trekking Hellas in Karpenisi. Thanks to her friendly and kind personality, Katerina is ready to create unforgettable memories with the guests! Her hobbies include volley, sailing and surfing.
Languages: Greek (native), English (fluent), Spanish (fluent), French (fluent).
| Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX | 9 PAX | 10 PAX | 11 PAX | 12 PAX |
|---|---|---|---|---|---|---|---|---|---|---|---|
| High Season | |||||||||||
| Low Season | |||||||||||
| Low Season (Fall/Winter) |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
High Season Rate (July & August): 20,500 EUR / Week + VAT + Expenses
Mid Season Rate (June & September): 18,500 EUR / Week + VAT + Expenses
Low Season Rate (Rest months): 15,500 EUR / Week + VAT + Expenses
V.A.T 12% (subject to change without prior notice) & APA 25% of the charter fee not included in the rates.
***All charters are operating Sat - Sat, 17:00 - 09:00
***Meals on Half Board basis. The Cook/Hostess prepares daily breakfast, lunch and light snacks during the day, and up to 2 dinners per week.
X
Available
X
Booked
X
Hold
X
Unavailable
- : Cat
- : 8.1 Metres
- : 1.4 Metres
- : 10
- : 2023
- : Lagoon
- : 8.5
- : 10
- : Yes
- : No
- : Yacht offers Rendezvous Diving only
- : George Iliopoulos
- : Greek
- : Engines: 2 x YANMAR 4JH80 80HP / Generators: MASSE 1600S, Silenced version (Max power 15.3kw, Cont. Power: 13.9kw)
| Accommodations | |
|---|---|
| Cabins: | 6 |
| Queen: | 2 |
| Single Cabins: | 1 |
| Showers: | 4 |
| Wash Basins: | 4 |
| Heads: | 4 |
| Electric Heads: | 4 |
| Engine Details | |
|---|---|
| Engines: 2 x YANMAR 4JH80 80HP / Generators: MASSE 1600S, Silenced version (Max power 15.3kw, Cont. Power: 13.9kw) | |
| Fuel Consumption: | 25 |
| Cruising Speed: | 8.5 |
| Max Speed: | 10US Gall/Hr |
| Details | |
|---|---|
| Refit: | - |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | No |
| Sat Tv: | - Fusion APOLLO MS-RA 670 + 6 loudspeakers in salon, cockpit and flybridge - Multifunction i70s display at helm station - RAYMARINE P70s autopilot - RAY90 VHF - AIS700 transceiver - RAYMARINE Axiom Pro 16'' display at helm station |
| # of Videos: | - |
| # DVDs/Movies: | No |
| # CD's: | No |
| Camcorder: | No |
| Books: | No |
| Board Games: | No |
| Sun Awning: | No |
| Deck Shower: | Yes |
| Bimini: | Yes |
| Water Maker: | Yes |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | No |
| # Dine In: | Yes |
| Minimum Age: | - |
| Generator: | MASSE 1600S |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | Yes |
| Water Cap: | 830 |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | No |
| # Port Hatches: | No |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | Yes |
| Hammock: | No |
| Windscoops: | No |
| Water Sports | |
|---|---|
| Dinghy size: | Highfield 3.40m |
| Dinghy hp: | 30 |
| Dinghy # pax: | - |
| Water Skis Adult: | No |
| Water Skis Kids: | Yes |
| Jet Skis: | No |
| Wave Runners: | No |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| Scurfer: | No |
| Wake Board: | No |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | No |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | No |
| Gear Type: | - |
| Rods: | - |
George Iliopoulos was born and raised in Athens, Greece in 1992. He studied Computer Science & Business Research at Athens university of Economics and Business which is considered the premier University in the field of Economics & Business in Greece. Aside from his native language, Greek, he is a fluent speaker in English and French.
Since an early age he has been travelling with his family throughout the Aegean and the Ionian sea with monohull and catamaran yachts.
George has obtained the International sailing license since 2000 and from that moment on his passion for travelling in the sea only deepened.
Each year he has been sailing in the Greek waters either with friends or as a skipper with people who wanted to experience the beauty of our country.
George has participated in a charity sailing race in the Aegean in 2016 and positioned himself in the 1st place. He has also received the international speed boat operator license. In terms of his sailing experience, George has visited all the main islands of Greece more than once, getting acquainted with itineraries, points of interest and weather conditions, therefore becoming a trustworthy Skipper that you can rely on, regarding the arrangement of your trip. In addition to his experience, he has also sailed from northern France to Greece with a catamaran Yacht all over the Alboran and Mediterranean Sea, a trip of 2.600 miles in total.
George’s excellent communicational skills and his love for children make everyone feel safe and secure on the boat and it also creates an exceptional bonding between the crew and the customers. This is one of the main reasons why George has been receiving excellent feedback from our customers.
Finally, he has also received first aid training courses from Red Cross Organization to have the knowledge and, more importantly the confidence to deal with emergency situations that may affect a child or an adult on board. He is not a smoker.
COOK/HOSTESS: Katerina Stathaki
Katerina, is Greek and was born in 1997. She is a graduate in MSc in Biotechnology at the Agricultural University of Athens but her passion for sailing lead her to yachting. She is a versatile professional with a diverse background in hospitality, yachting and sports. For the last years, she worked as a hostess for Multihull Yachting in Lavrion, managing crewed catamarans like the Lagoon 52. She has also been involved as well with Lagoon 42 and Nautitech 46 Fly. Prior to this, Katerina gained extensive experience in the service industry, working as a waitress, bartender, and hostess at various restaurants. Katerina has leadership experience as a team leader for Trekking Hellas in Karpenisi. Thanks to her friendly and kind personality, Katerina is ready to create unforgettable memories with the guests! Her hobbies include volley, sailing and surfing.
Languages: Greek (native), English (fluent), Spanish (fluent), French (fluent).
| Season | 2 PAX |
|---|---|
| High Season | |
| Low Season | |
| Low Season (Fall/Winter) |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
High Season Rate (July & August): 20,500 EUR / Week + VAT + Expenses
Mid Season Rate (June & September): 18,500 EUR / Week + VAT + Expenses
Low Season Rate (Rest months): 15,500 EUR / Week + VAT + Expenses
V.A.T 12% (subject to change without prior notice) & APA 25% of the charter fee not included in the rates.
***All charters are operating Sat - Sat, 17:00 - 09:00
***Meals on Half Board basis. The Cook/Hostess prepares daily breakfast, lunch and light snacks during the day, and up to 2 dinners per week.