LAZY DAYS
Built in 2002 and freshly refit in 2020, Lazy Days is an 80’ (24.38m) Ferretti-built planing yacht perfectly sized to make the most of a Mediterranean charter. Offering a multi-purpose beach platform, a fresh and elegant interior with newly updated entertainment features and a professional crew highly experienced in providing child-friendly charters, she ticks all the boxes.
1 Master cabin with ensuite bathroom
1 VIP cabin with ensuite bathroom
1 Twin cabin with ensuite bathroom (pullman bed plus the possibility to be converted to double)
1 Twin cabin with corresponded bathroom with the VIP cabin
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | 1 |
| Single Cabins: | 1 |
| Showers: | - |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| Main engines Caterpillar 2 x 1420HP Generators: 2 x Kohler 20KWA each | |
| Fuel Consumption: | 550 |
| Cruising Speed: | 26 |
| Max Speed: | 31US Gall/Hr |
| Details | |
|---|---|
| Type: | Power |
| Beam: | 6.1 Metres |
| Draft: | 1.83 Metres |
| Pax: | 9 |
| Refit: | 2020 |
| YearBuilt: | 2002 |
| Builder: | Ferretti |
| SatTv: | Yes |
| JetSkis: | Yes |
| Flag: | Greek |
| Engines: | Main engines Caterpillar 2 x 1420HP Generators: 2 x Kohler 20KWA each |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| Camcorder: | No |
| Books: | No |
| Board Games: | No |
| Deck Shower: | No |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | No |
| Minimum Age: | - |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | - |
| Ice Maker: | No |
| Sailing Instructions: | - |
| Internet Access: | - |
| Hairdryers: | No |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Hammock: | No |
| Water Sports | |
|---|---|
| Dinghy size: | No |
| Dinghy hp: | - |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | Yes |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | No |
| Scurfer: | No |
| Wake Board: | Yes |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | No |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | - |
Position: Captain
Captain George Kaloupakis is a highly experienced maritime professional with over 35 years of experience in the yachting and commercial marine industries. With an extensive background as both Captain and yacht maintenance specialist, he combines exceptional seamanship with strong technical expertise, ensuring the safe, efficient, and smooth operation of every vessel under his command.
Beginning his career aboard professional vessels before progressing into yacht maintenance and command, Captain George has captained a wide range of private and commercial yachts, including ARGO, AB, JULY, ALBATROS, LOUTCIGNOLO, LADY L, PELESET, and several Princess yachts. His broad operational experience has taken him across the Greek seas, where he has earned a reputation for professionalism, reliability, and outstanding vessel management.
In addition to his command experience, Captain George spent several years specializing in yacht maintenance, with expertise in electrical and mechanical systems. This technical knowledge allows him to proactively oversee vessel performance, coordinate maintenance efficiently, and ensure the yacht is always maintained to the highest standards.
Calm, approachable, and highly organized, Captain George is committed to delivering exceptional charter experiences while fostering a positive and professional atmosphere onboard. His extensive knowledge of the Greek cruising grounds, combined with his hands-on leadership style and technical background, makes him a trusted leader and an invaluable asset to the crew onboard LAZY DAYS.
Languages: Greek, English
Previous Yachts: M/Y ARGO, M/Y AB, M/Y JULY, M/Y ALBATROS, M/Y LOUTCIGNOLO, M/Y LADY L, M/Y PELESET, M/Y LADY M PRINCESS, M/Y DIEGO PRINCESS
Name: Michalis Miaris
Position: Chef
Chef Michalis is an incredibly talented and creative culinary professional with a remarkable ability to craft delicious and visually appealing dishes. With extensive experience in both Mediterranean and international cuisine, he consistently delights guests with exquisite meals and artistic food presentations. Having worked at some of the most prestigious restaurants in Athens and in Les Restaurants de la Tour Eiffel-Allain Ducasse, Michalis brings an exceptional level of expertise to M/Y LAZY DAYS. His extensive background in culinary arts includes directing and supervising kitchen staff to ensure the highest standards of food preparation, cooking, garnishing, and presentation. Michalis excels under pressure, making him an invaluable asset to the team, especially during busy service periods. Michalis’ dedication to perfection in every dish, paired with his passion for food, ensures that guests aboard M/Y LAZY DAYS will enjoy a world-class gastronomic experience.
Languages: Greek, English
Previous Yachts: M/Y IPANEMAS, M/Y DINAIA
Interests: Culinary Arts, Cooking Innovation
Name: Rosa Belkis Montilla Reyes
Position: Stewardess
With a warm personality and a genuine passion for hospitality, Rosa brings many years of experience in both private yachting and high-end restaurant service. Having worked onboard private yachts across Greece and internationally, she excels at creating a welcoming and attentive atmosphere while ensuring guests enjoy a seamless charter experience.
Rosa is highly skilled in guest relations, housekeeping, table service, and provisioning management. Her background as a professional chef further enhances the onboard experience, allowing her to assist with meal preparation and deliver exceptional service throughout each charter. Known for her professionalism, patience, and positive attitude, she consistently goes above and beyond to make guests feel at home.
Languages: Spanish, Italian, Greek, English
Previous Yachts: M/Y MAY YACHTING, M/Y MELI, M/Y TECTO LUXEMBOURG SA
Name: Dionysios Ploumis
Position: Deckhand
Dionysios is a resilient and hardworking deckhand with solid experience on both private yachts and high-end day cruise operations. As a valued member of the team onboard LAZY DAYS, he brings strong technical knowledge, hands-on maintenance expertise, and a positive, solution-oriented attitude to every task.
With proven experience in mooring and anchoring operations, tender driving, bridge duties, and detailed exterior maintenance, Dionysios ensures that the yacht is maintained to the highest standards at all times. His background also includes serving as a Jet Ski Instructor, where he was responsible for watersports supervision, equipment maintenance, and guest safety, an asset that enhances the onboard experience for charter guests.
Prior to his yachting career, Dionysios worked in commercial shipping operations, gaining valuable organizational skills, operational discipline, and the ability to perform efficiently under pressure. His strong work ethic, physical stamina, and team spirit make him a dependable and motivated member of the deck department.
Professional, respectful, and focused, Dionysios consistently contributes to the smooth and safe operation of LAZY DAYS, always striving to exceed expectations.
Languages: Greek, English
Previous Yachts: LUCKY ME, S/Y ELIA, M/Y SUNREEF 40
| Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX | 9 PAX | 10 PAX | 11 PAX | 12 PAX |
|---|---|---|---|---|---|---|---|---|---|---|---|
| High Season | |||||||||||
| Low Season | |||||||||||
| Low Season (Fall/Winter) |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Low season (rest of the period): 28,000 Euro/week plus expenses
APA 40% on official charter fee
Commercial vessel - VAT charged where applicable.
VAT: 12% Greek VAT on top of Charter Fee
X
Available
X
Booked
X
Hold
X
Unavailable
- : Power
- : 6.1 Metres
- : 1.83 Metres
- : 9
- : 2020
- : 2002
- : Ferretti
- : 26
- : 31
- : Yes
- : Yes
- : Yes
- : Yacht offers Rendezvous Diving only
- : Greek
- : Main engines Caterpillar 2 x 1420HP Generators: 2 x Kohler 20KWA each
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | 1 |
| Single Cabins: | 1 |
| Showers: | - |
| Wash Basins: | - |
| Heads: | - |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| Main engines Caterpillar 2 x 1420HP Generators: 2 x Kohler 20KWA each | |
| Fuel Consumption: | 550 |
| Cruising Speed: | 26 |
| Max Speed: | 31US Gall/Hr |
| Details | |
|---|---|
| Refit: | 2020 |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | No |
| # CD's: | No |
| Camcorder: | No |
| Books: | No |
| Board Games: | No |
| Sun Awning: | No |
| Deck Shower: | No |
| Bimini: | No |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | No |
| # Dine In: | No |
| Minimum Age: | - |
| Generator: | No |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | - |
| Water Cap: | - |
| Ice Maker: | No |
| Sailing Instructions: | - |
| Internet Access: | - |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | No |
| # Port Hatches: | No |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | No |
| Hammock: | No |
| Windscoops: | No |
| Water Sports | |
|---|---|
| Dinghy size: | No |
| Dinghy hp: | - |
| Dinghy # pax: | - |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | Yes |
| Wave Runners: | Yes |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | No |
| Scurfer: | No |
| Wake Board: | Yes |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | No |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | - |
Position: Captain
Captain George Kaloupakis is a highly experienced maritime professional with over 35 years of experience in the yachting and commercial marine industries. With an extensive background as both Captain and yacht maintenance specialist, he combines exceptional seamanship with strong technical expertise, ensuring the safe, efficient, and smooth operation of every vessel under his command.
Beginning his career aboard professional vessels before progressing into yacht maintenance and command, Captain George has captained a wide range of private and commercial yachts, including ARGO, AB, JULY, ALBATROS, LOUTCIGNOLO, LADY L, PELESET, and several Princess yachts. His broad operational experience has taken him across the Greek seas, where he has earned a reputation for professionalism, reliability, and outstanding vessel management.
In addition to his command experience, Captain George spent several years specializing in yacht maintenance, with expertise in electrical and mechanical systems. This technical knowledge allows him to proactively oversee vessel performance, coordinate maintenance efficiently, and ensure the yacht is always maintained to the highest standards.
Calm, approachable, and highly organized, Captain George is committed to delivering exceptional charter experiences while fostering a positive and professional atmosphere onboard. His extensive knowledge of the Greek cruising grounds, combined with his hands-on leadership style and technical background, makes him a trusted leader and an invaluable asset to the crew onboard LAZY DAYS.
Languages: Greek, English
Previous Yachts: M/Y ARGO, M/Y AB, M/Y JULY, M/Y ALBATROS, M/Y LOUTCIGNOLO, M/Y LADY L, M/Y PELESET, M/Y LADY M PRINCESS, M/Y DIEGO PRINCESS
Name: Michalis Miaris
Position: Chef
Chef Michalis is an incredibly talented and creative culinary professional with a remarkable ability to craft delicious and visually appealing dishes. With extensive experience in both Mediterranean and international cuisine, he consistently delights guests with exquisite meals and artistic food presentations. Having worked at some of the most prestigious restaurants in Athens and in Les Restaurants de la Tour Eiffel-Allain Ducasse, Michalis brings an exceptional level of expertise to M/Y LAZY DAYS. His extensive background in culinary arts includes directing and supervising kitchen staff to ensure the highest standards of food preparation, cooking, garnishing, and presentation. Michalis excels under pressure, making him an invaluable asset to the team, especially during busy service periods. Michalis’ dedication to perfection in every dish, paired with his passion for food, ensures that guests aboard M/Y LAZY DAYS will enjoy a world-class gastronomic experience.
Languages: Greek, English
Previous Yachts: M/Y IPANEMAS, M/Y DINAIA
Interests: Culinary Arts, Cooking Innovation
Name: Rosa Belkis Montilla Reyes
Position: Stewardess
With a warm personality and a genuine passion for hospitality, Rosa brings many years of experience in both private yachting and high-end restaurant service. Having worked onboard private yachts across Greece and internationally, she excels at creating a welcoming and attentive atmosphere while ensuring guests enjoy a seamless charter experience.
Rosa is highly skilled in guest relations, housekeeping, table service, and provisioning management. Her background as a professional chef further enhances the onboard experience, allowing her to assist with meal preparation and deliver exceptional service throughout each charter. Known for her professionalism, patience, and positive attitude, she consistently goes above and beyond to make guests feel at home.
Languages: Spanish, Italian, Greek, English
Previous Yachts: M/Y MAY YACHTING, M/Y MELI, M/Y TECTO LUXEMBOURG SA
Name: Dionysios Ploumis
Position: Deckhand
Dionysios is a resilient and hardworking deckhand with solid experience on both private yachts and high-end day cruise operations. As a valued member of the team onboard LAZY DAYS, he brings strong technical knowledge, hands-on maintenance expertise, and a positive, solution-oriented attitude to every task.
With proven experience in mooring and anchoring operations, tender driving, bridge duties, and detailed exterior maintenance, Dionysios ensures that the yacht is maintained to the highest standards at all times. His background also includes serving as a Jet Ski Instructor, where he was responsible for watersports supervision, equipment maintenance, and guest safety, an asset that enhances the onboard experience for charter guests.
Prior to his yachting career, Dionysios worked in commercial shipping operations, gaining valuable organizational skills, operational discipline, and the ability to perform efficiently under pressure. His strong work ethic, physical stamina, and team spirit make him a dependable and motivated member of the deck department.
Professional, respectful, and focused, Dionysios consistently contributes to the smooth and safe operation of LAZY DAYS, always striving to exceed expectations.
Languages: Greek, English
Previous Yachts: LUCKY ME, S/Y ELIA, M/Y SUNREEF 40
Breakfast (Buffet)
- Coffee, milk, tea, fresh juices
- Variety of fresh fruits
- Variety of pastries, honey, homemade jams
- Croissants, cakes
- Variety of cold meats and cheeses
- Yogurt, nuts
- Sunny side up eggs, scrambled eggs, poached eggs, omelet
- Kayanas
- Pancakes, donuts, crepes
DAY 1
Lunch:
- Feta cheese in sesame crust with honey
- Nicoise salad
- Millefeuille chicken breast with grilled vegetables and balsamic syrup
- Apple tart with cinnamon ice cream
Dinner:
- Gazpacho with katiki cheese and croutons
- Cheese pies with marjoram and light cheese
- Australian prime cut ribeye with French fries
- Strawberry cheesecake
DAY 2
Lunch:
- Tuna tartare with vierge sauce
- Green seafood salad (shrimp, mussels, sea urchin, scallops) with olive oil and lemon
- Papillote grouper with fennel, tomatoes, potatoes, butter lemon sauce
- Lemon sorbet ice cream
Dinner:
- Poached shrimp on marinated zucchini
- Caprese salad (tomato, mozzarella, basil)
- Beef bourguignon
- Banoffee
DAY 3
Lunch:
- Grilled octopus with fava bean puree
- Greek salad
- Moussaka
- Amaretto semifreddo
Dinner:
- Scallops
- Green salad with salmon and orange
- Red snapper with seasonal greens
- Mango sorbet ice cream
DAY 4
Lunch:
- Salmon and avocado salad
- Spinach spring rolls with anthotyros
- Chicken skewers with veggies
- Tiramisu
Dinner:
- Spinach salad with bacon and croutons, parmesan, balsamic vinaigrette with honey
- Risotto with fresh vegetables and mascarpone cheese
- Millefeuille
DAY 5
Lunch:
- Mushrooms with garlic and butter
- Green salad with goat cheese and fruit
- Roasted lamb with potatoes
- Lemon mousse
Dinner:
- Shrimp with garlic and lemon
- Waldorf salad with sour apple, yogurt, and walnuts
- Risotto with mushrooms
- Chocolate soufflé
DAY 6
Lunch:
- Cretan dakos salad
- Tomato balls
- Chicken stuffed with spinach and mashed potatoes
- Variety of fresh fruits
Dinner:
- Mushrooms stuffed with spinach and metsovone cheese
- Potato salad with marinated anchovies
- Vegetable ratatouille
- Vanilla ice cream with sweet sour cherry
DAY 7
Lunch:
- Steamed vegetables
- Fried calamari
- Lobster pasta
- Lemon sorbet ice cream
Dinner:
- Shrimp ravioli
- Caesar’s salad
- Chateaubriand beef with vegetables and asparagus puree
- Variety of fresh seasonal fruits
| Season | 2 PAX |
|---|---|
| High Season | |
| Low Season | |
| Low Season (Fall/Winter) |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Low season (rest of the period): 28,000 Euro/week plus expenses
APA 40% on official charter fee
Commercial vessel - VAT charged where applicable.
VAT: 12% Greek VAT on top of Charter Fee