MILLENNIUM FALCON II
Millennium Falcon II is a striking Bali 58 that offers the perfect blend of comfort, style, and laid-back adventure. Accommodating up to eight guests in four well-appointed cabins — including a spacious owner’s cabin, two queen-bed cabins, and a twin cabin — she is an ideal charter yacht for families or friends seeking an unforgettable escape at sea. Her lovely crew of three ensures every detail is taken care of, allowing guests to fully relax and enjoy the experience. With her inviting flybridge, the perfect spot to bask in the summer sun, and a welcoming foredeck designed for sunset cocktails and social moments, Millennium Falcon II is made for long, blissful days cruising in total comfort and style.
One owners suite with private bathroom and direct access to cockpit, 2 double queen bed cabins and one cabin with twin beds all with private bathrooms
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | 2 |
| Single Cabins: | 1 |
| Showers: | 4 |
| Electric Heads: | 4 |
| Engine Details | |
|---|---|
| 2 X 150 HP Nani Generator 2 x Watermakers Solar Panels | |
| Fuel Consumption: | 30 |
| Cruising Speed: | 8 |
| Max Speed: | 9US Gall/Hr |
| Details | |
|---|---|
| Type: | Cat |
| Beam: | 29 Feet |
| Draft: | 4.92 Feet |
| Pax: | 8 |
| YearBuilt: | 2026 |
| Builder: | Bali Catamarans |
| JetSkis: | No |
| Flag: | Greek |
| Engines: | 2 X 150 HP Nani Generator 2 x Watermakers Solar Panels |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | Printer, Laptop, unlimited Wi-Fi |
| Camcorder: | No |
| Books: | Yes |
| Board Games: | Yes |
| Deck Shower: | Yes |
| Water Maker: | yes |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | Yes |
| Minimum Age: | - |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | yes |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Hairdryers: | Yes |
| Guests Smokes: | No |
| Crew Smokes: | No |
| Pets Aboard: | No |
| Hammock: | No |
| Water Sports | |
|---|---|
| Dinghy size: | Highfield 3,90 Sport version |
| Dinghy hp: | 60 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | No |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | 2 |
| Scurfer: | No |
| Wake Board: | Yes |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | No |
| Swim Platform: | Hydraulic swimming platform |
| Boarding Ladder (Loc/Type): | Hydraulic gangway aft |
| Sailing Dinghy: | - |
| Beach Games: | Yes |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | - |
Captain Daniel Durao
Captain Daniel Durao is a professional yacht captain holding an RYA Yachtmaster Offshore qualification with Commercial Endorsement, earned through an intensive eight-month programme at UKSA in Cowes.
Daniel began his career working aboard private owners’ vessels of approximately 40 feet and has since logged more than 35,000 nautical miles throughout the Mediterranean. His experience includes multiple passages to the Canary Islands, regular voyages between Greece and Barcelona, and an offshore delivery from Barcelona to the Red Sea.
In September 2024, Daniel stepped up to command a Jeanneau 60. He currently serves as captain of Millennium Falcon II, bringing extensive experience across both monohulls and catamarans. He is highly proficient in marine electronics and vessel systems and is known for his meticulous, safety-first approach to navigation, yacht management, and guest care.
Daniel combines strong offshore seamanship with sound technical knowledge and a calm, professional manner. He is fluent in Portuguese, Spanish, and English.
QUALIFICATIONS & CERTIFICATIONS
• RYA Yachtmaster Offshore — Commercially Endorsed
• ENG 1 medical certificate — valid until May 2025
• MCA STCW Basic Safety Training: • Fire Prevention and Fire Fighting
• Elementary First Aid
• Personal Safety and Social Responsibility
• MCA Proficiency in Designated Security Duties
• RYA Short Range Radio
• RYA RADAR
• RYA Diesel Engine Maintenance
• RYA Powerboat Level 2
CHEF: TBA
Deckhand/Host Salvador Burnay
Salvador Burnay is an experienced Portuguese deckhand, aged 39, whose career has been shaped by a lifelong passion for sailing, competitive racing, and yachting.
Born into a family of sailors, Salvador began sailing at a very young age. His experience in sailing competitions has taken him abroad many times, allowing him to travel extensively, meet people from different backgrounds, and develop a genuine appreciation for diverse cultures.
Highly attentive to the yacht’s maintenance and presentation, Salvador takes pride in ensuring that every detail on board is carefully looked after. With a friendly and professional manner, he is always happy to assist guests and help create an enjoyable and memorable week aboard Millennium Falcon II.
Salvador is also an enthusiastic water-sports companion who enjoys introducing guests to activities on the water. He relates particularly well to children and takes great pleasure in teaching guests the fundamentals and artistry of sailing. His positive attitude, practical skills, and approachable nature make him a valued member of the crew.
| Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX | 9 PAX | 10 PAX | 11 PAX | 12 PAX |
|---|---|---|---|---|---|---|---|---|---|---|---|
| High Season 2027 | |||||||||||
| Mid Season 2027 A | |||||||||||
| Mid Season 2027 B | |||||||||||
| Low Season 2027 A | |||||||||||
| Low Season 2027 B |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
High Season: Euro 35,000 per week (July - August)
Mid Season: Euro 33,000 per week (June and Sept)
Low Season: EURO 24,000 per week (rest months)
Plus all expenses (V.A.T. 6,5% & APA 25%)
Charters for less than a week are only available upon request and the weekly rate is divided by 6.
Other ports upon request and might be subject to relocation fee + 6.5% VAT, depending on home port/last port of call.
X
Available
X
Booked
X
Hold
X
Unavailable
- : Cat
- : 29 Feet
- : 4.92 Feet
- : 8
- : 2026
- : Bali Catamarans
- : 8
- : 9
- : Yes
- : No
- : Yacht offers Rendezvous Diving only
- : Greek
- : 2 X 150 HP Nani Generator 2 x Watermakers Solar Panels
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | 2 |
| Single Cabins: | 1 |
| Showers: | 4 |
| Wash Basins: | 4 |
| Heads: | - |
| Electric Heads: | 4 |
| Engine Details | |
|---|---|
| 2 X 150 HP Nani Generator 2 x Watermakers Solar Panels | |
| Fuel Consumption: | 30 |
| Cruising Speed: | 8 |
| Max Speed: | 9US Gall/Hr |
| Details | |
|---|---|
| Refit: | - |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | Printer, Laptop, unlimited Wi-Fi |
| # of Videos: | - |
| # DVDs/Movies: | No |
| # CD's: | No |
| Camcorder: | No |
| Books: | Yes |
| Board Games: | Yes |
| Sun Awning: | Yes |
| Deck Shower: | Yes |
| Bimini: | No |
| Water Maker: | yes |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | Yes |
| # Dine In: | Yes |
| Minimum Age: | - |
| Generator: | No |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | yes |
| Water Cap: | - |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Yes |
| Nude: | Inq |
| Hairdryers: | Yes |
| # Port Hatches: | No |
| Guests Smokes: | No |
| Crew Smokes: | No |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | Yes |
| Hammock: | No |
| Windscoops: | No |
| Water Sports | |
|---|---|
| Dinghy size: | Highfield 3,90 Sport version |
| Dinghy hp: | 60 |
| Dinghy # pax: | 8 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | No |
| Wave Runners: | No |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | 2 |
| Scurfer: | No |
| Wake Board: | Yes |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | No |
| Swim Platform: | Hydraulic swimming platform |
| Boarding Ladder (Loc/Type): | Hydraulic gangway aft |
| Sailing Dinghy: | - |
| Beach Games: | Yes |
| Fishing Gear: | Yes |
| Gear Type: | - |
| Rods: | - |
Captain Daniel Durao
Captain Daniel Durao is a professional yacht captain holding an RYA Yachtmaster Offshore qualification with Commercial Endorsement, earned through an intensive eight-month programme at UKSA in Cowes.
Daniel began his career working aboard private owners’ vessels of approximately 40 feet and has since logged more than 35,000 nautical miles throughout the Mediterranean. His experience includes multiple passages to the Canary Islands, regular voyages between Greece and Barcelona, and an offshore delivery from Barcelona to the Red Sea.
In September 2024, Daniel stepped up to command a Jeanneau 60. He currently serves as captain of Millennium Falcon II, bringing extensive experience across both monohulls and catamarans. He is highly proficient in marine electronics and vessel systems and is known for his meticulous, safety-first approach to navigation, yacht management, and guest care.
Daniel combines strong offshore seamanship with sound technical knowledge and a calm, professional manner. He is fluent in Portuguese, Spanish, and English.
QUALIFICATIONS & CERTIFICATIONS
• RYA Yachtmaster Offshore — Commercially Endorsed
• ENG 1 medical certificate — valid until May 2025
• MCA STCW Basic Safety Training: • Fire Prevention and Fire Fighting
• Elementary First Aid
• Personal Safety and Social Responsibility
• MCA Proficiency in Designated Security Duties
• RYA Short Range Radio
• RYA RADAR
• RYA Diesel Engine Maintenance
• RYA Powerboat Level 2
CHEF: TBA
Deckhand/Host Salvador Burnay
Salvador Burnay is an experienced Portuguese deckhand, aged 39, whose career has been shaped by a lifelong passion for sailing, competitive racing, and yachting.
Born into a family of sailors, Salvador began sailing at a very young age. His experience in sailing competitions has taken him abroad many times, allowing him to travel extensively, meet people from different backgrounds, and develop a genuine appreciation for diverse cultures.
Highly attentive to the yacht’s maintenance and presentation, Salvador takes pride in ensuring that every detail on board is carefully looked after. With a friendly and professional manner, he is always happy to assist guests and help create an enjoyable and memorable week aboard Millennium Falcon II.
Salvador is also an enthusiastic water-sports companion who enjoys introducing guests to activities on the water. He relates particularly well to children and takes great pleasure in teaching guests the fundamentals and artistry of sailing. His positive attitude, practical skills, and approachable nature make him a valued member of the crew.
| Season | 2 PAX |
|---|---|
| High Season 2027 | |
| Mid Season 2027 A | |
| Mid Season 2027 B | |
| Low Season 2027 A | |
| Low Season 2027 B |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
High Season: Euro 35,000 per week (July - August)
Mid Season: Euro 33,000 per week (June and Sept)
Low Season: EURO 24,000 per week (rest months)
Plus all expenses (V.A.T. 6,5% & APA 25%)
Charters for less than a week are only available upon request and the weekly rate is divided by 6.
Other ports upon request and might be subject to relocation fee + 6.5% VAT, depending on home port/last port of call.
