MY STAR
€12,500 - €15,500 / WEEK
8 guests in 4 double cabins with en-suite facilities.
BUILT/REFIT
YEAR
2022
YACHT
LENGTH
45.93 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
8
TOTAL
CREW
2
CHARGES
FROM
€12,500
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | - |
| Single Cabins: | 1 |
| Showers: | - |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| ENGINES: 2 x 60hp Yanmar GENERATORS: 1x 13.5 Onan | |
| Fuel Consumption: | 20 |
| Cruising Speed: | 8 |
| Max Speed: | 9US Gall/Hr |
| Details | |
|---|---|
| Type: | Cat |
| Beam: | 7.96 Metres |
| Draft: | 1.5 Metres |
| Pax: | 8 |
| YearBuilt: | 2022 |
| Builder: | Lagoon |
| JetSkis: | No |
| Flag: | Greek |
| Engines: | ENGINES: 2 x 60hp Yanmar GENERATORS: 1x 13.5 Onan |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | No |
| Sat Tv: | - |
| Camcorder: | No |
| Books: | No |
| Board Games: | No |
| Deck Shower: | No |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | No |
| Minimum Age: | - |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | - |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Hairdryers: | No |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Hammock: | No |
| Water Sports | |
|---|---|
| Dinghy size: | Tender 3.40m Highfield with 40hp Yamaha |
| Dinghy hp: | 40 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | No |
| Kneeboard: | Yes |
| Windsurfer: | No |
| Snorkel Gear: | No |
| Tube: | Yes |
| Scurfer: | No |
| Wake Board: | No |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | No |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | No |
| Gear Type: | - |
| Rods: | - |
Captain
Captain Yiorgos is an experienced and safety-focused skipper with a passion for delivering unforgettable sailing adventures. With years of experience navigating catamarans and sailing yachts across the Mediterranean, he brings local knowledge, and a calm, friendly presence to every charter. Whether you're looking for a relaxing island escape or an active sailing holiday, Captain Yiorgos ensures a smooth and personalized experience for all guests. Known for his professionalism, attention to detail, and love of the sea, he creates a warm and welcoming atmosphere that keeps guests coming back year after year.
Cook/Hostess Francisca Horta
Experienced and adaptable Cook/Hostess, Francisca Horta, with a strong background in private yachting, delivering high-end, personalized service on board a 45ft sailing yacht in Greece. Skilled in preparing fresh, tailored menus for small groups, managing galley operations efficiently, and maintaining exceptional hygiene and organization standards in confined environments. Demonstrates a proactive, team-oriented approach with a keen eye for detail, ensuring seamless guest experiences and a warm, professional atmosphere. Brings international exposure, cultural awareness, and the ability to perform under pressure, making her well-suited for dynamic charter environments.
Cook/Hostess Francisca Horta
Experienced and adaptable Cook/Hostess, Francisca Horta, with a strong background in private yachting, delivering high-end, personalized service on board a 45ft sailing yacht in Greece. Skilled in preparing fresh, tailored menus for small groups, managing galley operations efficiently, and maintaining exceptional hygiene and organization standards in confined environments. Demonstrates a proactive, team-oriented approach with a keen eye for detail, ensuring seamless guest experiences and a warm, professional atmosphere. Brings international exposure, cultural awareness, and the ability to perform under pressure, making her well-suited for dynamic charter environments.
Guest Comments Highlights 2025
We had a great time on the yacht! Everything was well organized, the crew was amazing, and the boat was beautiful. We really enjoyed the food and the places we visited. It was a fantastic experience, and we would definitely do it again!
Rates are Plus Expenses
| Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX | 9 PAX | 10 PAX | 11 PAX | 12 PAX |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Low Season | |||||||||||
| High Season | |||||||||||
| Low Season (Fall/Winter) |
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
CHARTER RATES: High Season Rate (July & August): 15.000EUR / Week + VAT 12% + APA 25% Mid Season Rate (June & September): 13.500 EUR / Week + VAT 12% + APA 25% Low Season Rate (Rest months): 12.000 EUR / Week + VAT 12% + APA 25% Crew of 2 included in the charter fee VAT rate is determined by applicable tax legislation and may be subject to change without prior notice or responsibility on the Broker, the Stakeholder or the Owner. Should any changes in applicable tax legislation take place after the issuance of a charter agreement resulting in changes in total amount(s) due then the difference will be credited or debited accordingly to the Charterer. Currently 12% Greek VAT
X
Available
X
Booked
X
Hold
X
Unavailable
Vessel Specs
- : Cat
- : 7.96 Metres
- : 1.5 Metres
- : 8
- : 2022
- : Lagoon
- : 8
- : 9
- : Yes
- : No
- : Yacht offers Rendezvous Diving only
- : Greek
- : ENGINES: 2 x 60hp Yanmar GENERATORS: 1x 13.5 Onan
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | - |
| Single Cabins: | 1 |
| Showers: | - |
| Wash Basins: | - |
| Heads: | - |
| Electric Heads: | - |
| Engine Details | |
|---|---|
| ENGINES: 2 x 60hp Yanmar GENERATORS: 1x 13.5 Onan | |
| Fuel Consumption: | 20 |
| Cruising Speed: | 8 |
| Max Speed: | 9US Gall/Hr |
| Details | |
|---|---|
| Refit: | - |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
Water Fun
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | No |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | No |
| # CD's: | No |
| Camcorder: | No |
| Books: | No |
| Board Games: | No |
| Sun Awning: | No |
| Deck Shower: | No |
| Bimini: | No |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | No |
| # Dine In: | No |
| Minimum Age: | - |
| Generator: | 1x 13.5 Onan |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | - |
| Water Cap: | 700 |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | No |
| # Port Hatches: | No |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | No |
| Hammock: | No |
| Windscoops: | No |
| Water Sports | |
|---|---|
| Dinghy size: | Tender 3.40m Highfield with 40hp Yamaha |
| Dinghy hp: | 40 |
| Dinghy # pax: | - |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | No |
| Wave Runners: | No |
| Kneeboard: | Yes |
| Windsurfer: | No |
| Snorkel Gear: | No |
| Tube: | Yes |
| Scurfer: | No |
| Wake Board: | No |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | No |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | No |
| Gear Type: | - |
| Rods: | - |
Meet the Crew
Captain
Captain Yiorgos is an experienced and safety-focused skipper with a passion for delivering unforgettable sailing adventures. With years of experience navigating catamarans and sailing yachts across the Mediterranean, he brings local knowledge, and a calm, friendly presence to every charter. Whether you're looking for a relaxing island escape or an active sailing holiday, Captain Yiorgos ensures a smooth and personalized experience for all guests. Known for his professionalism, attention to detail, and love of the sea, he creates a warm and welcoming atmosphere that keeps guests coming back year after year.
Cook/Hostess Francisca Horta
Experienced and adaptable Cook/Hostess, Francisca Horta, with a strong background in private yachting, delivering high-end, personalized service on board a 45ft sailing yacht in Greece. Skilled in preparing fresh, tailored menus for small groups, managing galley operations efficiently, and maintaining exceptional hygiene and organization standards in confined environments. Demonstrates a proactive, team-oriented approach with a keen eye for detail, ensuring seamless guest experiences and a warm, professional atmosphere. Brings international exposure, cultural awareness, and the ability to perform under pressure, making her well-suited for dynamic charter environments.
Cook/Hostess Francisca Horta
Experienced and adaptable Cook/Hostess, Francisca Horta, with a strong background in private yachting, delivering high-end, personalized service on board a 45ft sailing yacht in Greece. Skilled in preparing fresh, tailored menus for small groups, managing galley operations efficiently, and maintaining exceptional hygiene and organization standards in confined environments. Demonstrates a proactive, team-oriented approach with a keen eye for detail, ensuring seamless guest experiences and a warm, professional atmosphere. Brings international exposure, cultural awareness, and the ability to perform under pressure, making her well-suited for dynamic charter environments.
Chef's Table
Guest Reviews
Guest Comments Highlights 2025
We had a great time on the yacht! Everything was well organized, the crew was amazing, and the boat was beautiful. We really enjoyed the food and the places we visited. It was a fantastic experience, and we would definitely do it again!
Availability / Rates
Rates are Plus Expenses
| Season | 2 PAX |
|---|---|
| Low Season | |
| High Season | |
| Low Season (Fall/Winter) |
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
CHARTER RATES: High Season Rate (July & August): 15.000EUR / Week + VAT 12% + APA 25% Mid Season Rate (June & September): 13.500 EUR / Week + VAT 12% + APA 25% Low Season Rate (Rest months): 12.000 EUR / Week + VAT 12% + APA 25% Crew of 2 included in the charter fee VAT rate is determined by applicable tax legislation and may be subject to change without prior notice or responsibility on the Broker, the Stakeholder or the Owner. Should any changes in applicable tax legislation take place after the issuance of a charter agreement resulting in changes in total amount(s) due then the difference will be credited or debited accordingly to the Charterer. Currently 12% Greek VAT
