NEW HORIZONS 3
€19,500 - €29,000 / WEEK
Sailing Shot - Exterior Overview
One full Master Stateroom, One VIP cabin, Two Queen cabins and One Twin cabin.
All with private facilities and separate plexiglass showers. Master has a separate Jacuzzi Hydromassage Shower.
BUILT/REFIT
YEAR
2019
YACHT
LENGTH
55 Ft
NUMBER OF
CABINS
5
NUMBER OF
GUESTS
10
TOTAL
CREW
3
CHARGES
FROM
€19,500
Accommodations | |
---|---|
Cabins: | 5 |
Queen: | 3 |
Single Cabins: | 1 |
Showers: | 5 |
Electric Heads: | - |
Engine Details | |
---|---|
2 x 80hp Yanmar | |
Fuel Consumption: | - |
Cruising Speed: | - |
Max Speed: | - |
Details | |
---|---|
Type: | Cat |
Beam: | 8.74 Metres |
Draft: | 1.48 Metres |
Pax: | 10 |
YearBuilt: | 2019 |
Builder: | Catana S.A |
Engines: | 2 x 80hp Yanmar |
Flag: | GREEK |
Jacuzzi: | No |
A/C: | Full |
Locations | |
---|---|
Winter Area: | Greece |
Summer Area: | Greece |
Pick Up Locations | |
---|---|
Pref. Pick-up: | - |
Other Pick-up: | - |

Amenities | |
---|---|
Salon Tv/VCR: | Yes |
Salon Stereo: | Yes |
Sat Tv: | - |
Camcorder: | - |
Books: | - |
Board Games: | Yes |
Deck Shower: | Yes |
Water Maker: | Yes |
Special Diets: | Inq |
Kosher: | Inq |
BBQ: | - |
Minimum Age: | - |
Inverter: | - |
Voltages: | - |
Water Maker: | Yes |
Ice Maker: | Yes |
Sailing Instructions: | - |
Internet Access: | Onboard WIFI |
Hairdryers: | Yes |
Guests Smokes: | - |
Crew Smokes: | Inq |
Pets Aboard: | No |
Hammock: | - |
Water Sports | |
---|---|
Dinghy size: | YES |
Dinghy hp: | 40hp |
Water Skis Adult: | Yes |
Water Skis Kids: | Yes |
Jet Skis: | - |
Kneeboard: | - |
Windsurfer: | - |
Snorkel Gear: | Yes |
Tube: | Yes |
Scurfer: | - |
Wake Board: | Yes |
Kayaks 1 Pax: | - |
Kayaks (2 Pax): | - |
Floating Mats: | - |
Swim Platform: | - |
Boarding Ladder (Loc/Type): | - |
Sailing Dinghy: | - |
Beach Games: | - |
Fishing Gear: | - |
Gear Type: | - |
Rods: | - |
Captain
Vassiliki Paziana
Nation: Greek
Languages: English, Greek German and Bulgarian
Chef
Tony Pazianis
Nation: Greek
CAPTAIN / Vassiliki Paziana
Vassiliki joined New Horizons Yachting Co this year and has had over 10 years experience on board mono-hulls and catamarans. She was born and raised in a mariner’s world. Daughter of a fisherman and sailing with her younger brothers, she got familiar with Greek coasts and the ways of sea from a very young age. While her mind and spirit were with teaching and helping those in need, her heart remained at sea. In her late twenties, she made the decision to change direction in life. With initial knowledge and experience coming from her upbringing, she devoted all her resources to obtain the necessary professional certifications and build miles in the high seas. Her certifications include RYA Yacht Master Ocean, ENG1, STCW 95’, RYA Gmdss, powerboat license, Greek Seamsn Book, Greek Offshore Sailing license, PADI Certified, RYA A’Aids Certificate, A’Aids and CPR. As a Greek woman, with the added training to tend to persons in need, she is warm hearted, care taking and authentically hospitable. Lively in her discussions, discreet in her ways, serious with procedures and full of positive vibes. Born in 1986 and speaks fluent English. Her hobbies include traveling, hiking, diving and photography.
Chef: Tony Pazianis
Tony has acted as a chef for the past 15 years in various hotels, restaurants and charter yachts. Son of a proud fisherman & great seaman he often joined his dad fishing on his boat. He has sailed both with his brother and sister whom are professional skippers, whereas he then turned his attention to the culinary arts. He also has experience in customer service, waitressing, bartender/barista and of course cooking. As a character he is warmhearted with a great sense of humor. He specializes in Mediterranean, Italian cuisine including Comfort food and Sushi. He is 35 years old and speaks good English.
Steward/Deckhand: Tihomir Mihaylov
Tihomir has been employed on board various professional yachts since 2018. He is 29 years old and speaks English, German and Bulgarian. He has studied at the Naval Academy Nikola Yonkov Vaptsarov as a Navigational officer. He is discipline, loyal and positive.
Vassiliki joined New Horizons Yachting Co this year and has had over 10 years experience on board mono-hulls and catamarans. She was born and raised in a mariner’s world. Daughter of a fisherman and sailing with her younger brothers, she got familiar with Greek coasts and the ways of sea from a very young age. While her mind and spirit were with teaching and helping those in need, her heart remained at sea. In her late twenties, she made the decision to change direction in life. With initial knowledge and experience coming from her upbringing, she devoted all her resources to obtain the necessary professional certifications and build miles in the high seas. Her certifications include RYA Yacht Master Ocean, ENG1, STCW 95’, RYA Gmdss, powerboat license, Greek Seamsn Book, Greek Offshore Sailing license, PADI Certified, RYA A’Aids Certificate, A’Aids and CPR. As a Greek woman, with the added training to tend to persons in need, she is warm hearted, care taking and authentically hospitable. Lively in her discussions, discreet in her ways, serious with procedures and full of positive vibes. Born in 1986 and speaks fluent English. Her hobbies include traveling, hiking, diving and photography.
Chef: Tony Pazianis
Tony has acted as a chef for the past 15 years in various hotels, restaurants and charter yachts. Son of a proud fisherman & great seaman he often joined his dad fishing on his boat. He has sailed both with his brother and sister whom are professional skippers, whereas he then turned his attention to the culinary arts. He also has experience in customer service, waitressing, bartender/barista and of course cooking. As a character he is warmhearted with a great sense of humor. He specializes in Mediterranean, Italian cuisine including Comfort food and Sushi. He is 35 years old and speaks good English.
Steward/Deckhand: Tihomir Mihaylov
Tihomir has been employed on board various professional yachts since 2018. He is 29 years old and speaks English, German and Bulgarian. He has studied at the Naval Academy Nikola Yonkov Vaptsarov as a Navigational officer. He is discipline, loyal and positive.
Guest Comments
2019



2019
Guests Comments

Rates are Plus Expenses
Season | 2 PAX |
---|
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
2025 Weekly Rates:
High Season: Euro 29,000 (July and August)
Mid Season: Euro 24,500 (June and September)
Low Season: Euro 19,500 (April, May and October)
Embarkation at : 12:00Hrs
Disembarkation at : 12:00Hrs
Plus: VAT 12% of charter fee + APA
Home Base: Athens and/or Lefkas
Charters less than one week as per MYBA Terms rate ./. by 6
Holds Greek Charter License
One way charters are subject to extra charges according to the destination.
Kindly inquire for relocation fees.
X
Available
X
Booked
X
Hold
X
Unavailable
Vessel Specs
- : Cat
- : 8.74 Metres
- : 1.48 Metres
- : 10
- : 2019
- : Catana S.A
- : 2 x 80hp Yanmar
- : Yes
- : Yacht offers Rendezvous Diving only
- : Vassiliki Paziana
- : GREEK
Accommodations | |
---|---|
Cabins: | 5 |
Queen: | 3 |
Single Cabins: | 1 |
Showers: | 5 |
Wash Basins: | 5 |
Heads: | 5 |
Electric Heads: | - |
Engine Details | |
---|---|
2 x 80hp Yanmar | |
Fuel Consumption: | - |
Cruising Speed: | - |
Max Speed: | - |
Details | |
---|---|
Refit: | - |
Helipad: | No |
Jacuzzi: | No |
A/C: | Full |
Locations | |
---|---|
Winter Area: | Greece |
Summer Area: | Greece |
Pick Up Locations | |
---|---|
Pref. Pick-up: | - |
Other Pick-up: | - |

Water Fun
Amenities | |
---|---|
Salon Tv/VCR: | Yes |
Salon Stereo: | Yes |
Sat Tv: | - |
# of Videos: | - |
# DVDs/Movies: | - |
# CD's: | - |
Camcorder: | - |
Books: | - |
Board Games: | Yes |
Sun Awning: | Yes |
Deck Shower: | Yes |
Bimini: | - |
Water Maker: | Yes |
Special Diets: | Inq |
Kosher: | Inq |
BBQ: | - |
# Dine In: | - |
Minimum Age: | - |
Generator: | Yes |
Inverter: | - |
Voltages: | - |
Water Maker: | Yes |
Water Cap: | 1200ltrs |
Ice Maker: | Yes |
Sailing Instructions: | - |
Internet Access: | Onboard WIFI |
Gay Charters: | Inq |
Nude: | Inq |
Hairdryers: | Yes |
# Port Hatches: | Yes |
Guests Smokes: | - |
Crew Smokes: | Inq |
Pets Aboard: | No |
Pet Type: | - |
Guest Pets: | - |
Children Ok: | - |
Hammock: | - |
Windscoops: | - |
Water Sports | |
---|---|
Dinghy size: | YES |
Dinghy hp: | 40hp |
Dinghy # pax: | - |
Water Skis Adult: | Yes |
Water Skis Kids: | Yes |
Jet Skis: | - |
Wave Runners: | - |
Kneeboard: | - |
Windsurfer: | - |
Snorkel Gear: | Yes |
Tube: | Yes |
Scurfer: | - |
Wake Board: | Yes |
Kayaks 1 Pax: | - |
Kayaks (2 Pax): | - |
Floating Mats: | - |
Swim Platform: | - |
Boarding Ladder (Loc/Type): | - |
Sailing Dinghy: | - |
Beach Games: | - |
Fishing Gear: | - |
Gear Type: | - |
Rods: | - |
Meet the Crew
Captain
Vassiliki Paziana
Nation: Greek
Languages: English, Greek German and Bulgarian
Chef
Tony Pazianis
Nation: Greek
CAPTAIN / Vassiliki Paziana
Vassiliki joined New Horizons Yachting Co this year and has had over 10 years experience on board mono-hulls and catamarans. She was born and raised in a mariner’s world. Daughter of a fisherman and sailing with her younger brothers, she got familiar with Greek coasts and the ways of sea from a very young age. While her mind and spirit were with teaching and helping those in need, her heart remained at sea. In her late twenties, she made the decision to change direction in life. With initial knowledge and experience coming from her upbringing, she devoted all her resources to obtain the necessary professional certifications and build miles in the high seas. Her certifications include RYA Yacht Master Ocean, ENG1, STCW 95’, RYA Gmdss, powerboat license, Greek Seamsn Book, Greek Offshore Sailing license, PADI Certified, RYA A’Aids Certificate, A’Aids and CPR. As a Greek woman, with the added training to tend to persons in need, she is warm hearted, care taking and authentically hospitable. Lively in her discussions, discreet in her ways, serious with procedures and full of positive vibes. Born in 1986 and speaks fluent English. Her hobbies include traveling, hiking, diving and photography.
Chef: Tony Pazianis
Tony has acted as a chef for the past 15 years in various hotels, restaurants and charter yachts. Son of a proud fisherman & great seaman he often joined his dad fishing on his boat. He has sailed both with his brother and sister whom are professional skippers, whereas he then turned his attention to the culinary arts. He also has experience in customer service, waitressing, bartender/barista and of course cooking. As a character he is warmhearted with a great sense of humor. He specializes in Mediterranean, Italian cuisine including Comfort food and Sushi. He is 35 years old and speaks good English.
Steward/Deckhand: Tihomir Mihaylov
Tihomir has been employed on board various professional yachts since 2018. He is 29 years old and speaks English, German and Bulgarian. He has studied at the Naval Academy Nikola Yonkov Vaptsarov as a Navigational officer. He is discipline, loyal and positive.
Vassiliki joined New Horizons Yachting Co this year and has had over 10 years experience on board mono-hulls and catamarans. She was born and raised in a mariner’s world. Daughter of a fisherman and sailing with her younger brothers, she got familiar with Greek coasts and the ways of sea from a very young age. While her mind and spirit were with teaching and helping those in need, her heart remained at sea. In her late twenties, she made the decision to change direction in life. With initial knowledge and experience coming from her upbringing, she devoted all her resources to obtain the necessary professional certifications and build miles in the high seas. Her certifications include RYA Yacht Master Ocean, ENG1, STCW 95’, RYA Gmdss, powerboat license, Greek Seamsn Book, Greek Offshore Sailing license, PADI Certified, RYA A’Aids Certificate, A’Aids and CPR. As a Greek woman, with the added training to tend to persons in need, she is warm hearted, care taking and authentically hospitable. Lively in her discussions, discreet in her ways, serious with procedures and full of positive vibes. Born in 1986 and speaks fluent English. Her hobbies include traveling, hiking, diving and photography.
Chef: Tony Pazianis
Tony has acted as a chef for the past 15 years in various hotels, restaurants and charter yachts. Son of a proud fisherman & great seaman he often joined his dad fishing on his boat. He has sailed both with his brother and sister whom are professional skippers, whereas he then turned his attention to the culinary arts. He also has experience in customer service, waitressing, bartender/barista and of course cooking. As a character he is warmhearted with a great sense of humor. He specializes in Mediterranean, Italian cuisine including Comfort food and Sushi. He is 35 years old and speaks good English.
Steward/Deckhand: Tihomir Mihaylov
Tihomir has been employed on board various professional yachts since 2018. He is 29 years old and speaks English, German and Bulgarian. He has studied at the Naval Academy Nikola Yonkov Vaptsarov as a Navigational officer. He is discipline, loyal and positive.
Chef's Table
Guest Reviews
Guest Comments
2019



2019
Guests Comments

Availability / Rates
Rates are Plus Expenses
Season | 2 PAX |
---|
What is included in a All Inclusive Charter? What Is NOT Included?
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Additional Rate Details
2025 Weekly Rates:
High Season: Euro 29,000 (July and August)
Mid Season: Euro 24,500 (June and September)
Low Season: Euro 19,500 (April, May and October)
Embarkation at : 12:00Hrs
Disembarkation at : 12:00Hrs
Plus: VAT 12% of charter fee + APA
Home Base: Athens and/or Lefkas
Charters less than one week as per MYBA Terms rate ./. by 6
Holds Greek Charter License
One way charters are subject to extra charges according to the destination.
Kindly inquire for relocation fees.