Pearly Gates
PEARLY GATES is a modern Lagoon 630 Power Catamaran built in 2016, which is offered with 3 crew members (Skipper, Hostess & Cook) for maximum 8 guests. This yacht combines the requirements of offshore cruising with the high standards of a luxury motor yacht. She provides a hardtop bimini with sunbed cushions on the flybridge. She has an elegant interior with spacious salon/dining area and a fully equipped kitchen and can accommodate up to 8 guests in 4 double en-suite cabins with queen size beds. Her 2 aft cabins offer easy access from the outside and provide more privacy. There is a wide variety of water toys available for the guests, including a Tender 4,60m with 60hp engine, water ski, wakeboard, 2 x SUP, towing tube, kayak, seabob, snorkeling equipment.
4 Double Cabins with Queen size bed, all with en-suite facilities
Guest Cabins dimensions:
Port Aft Cabin
3,50m x 3,70m plus head & shower 1,50m x 1,50m
Port Front Cabin
3,30m x 2,20m plus head & shower 1,50m x 1,50m
Starboard Front Cabin
3,50m x 2,20m plus head & shower 1,50m x 1,50m
Master Cabin
2,80m x 7,00m plus head 0,70m x 1,40m & shower 0,80m x 1,60m
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | 1 |
| Single Cabins: | 1 |
| Showers: | 4 |
| Electric Heads: | 4 |
| Engine Details | |
|---|---|
| - | |
| Fuel Consumption: | 70 |
| Cruising Speed: | 11 |
| Max Speed: | 13US Gall/Hr |
| Details | |
|---|---|
| Type: | Cat |
| Beam: | 31.81 Feet |
| Draft: | 8.43 Feet |
| Pax: | 8 |
| YearBuilt: | 2016 |
| JetSkis: | No |
| Flag: | Greek |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| Camcorder: | No |
| Books: | No |
| Board Games: | No |
| Deck Shower: | Yes |
| Water Maker: | Yes |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | Yes |
| Minimum Age: | - |
| Inverter: | Yes |
| Voltages: | - |
| Water Maker: | Yes |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Hairdryers: | Yes |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Hammock: | No |
| Water Sports | |
|---|---|
| Dinghy size: | 4,60 m |
| Dinghy hp: | 80 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | No |
| Jet Skis: | No |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | 2 |
| Scurfer: | No |
| Wake Board: | Yes |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | Yes |
| Floating Mats: | No |
| Swim Platform: | Yes |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | Yes |
| Gear Type: | Fishing Rod |
| Rods: | 2 |
Captain Aggelos Solomos is an experienced Yacht Captain and maritime professional with a strong background in sailing, charter operations, marine activities and guest-focused hospitality. With extensive knowledge of the Greek seas and with more than 100,000 nautical miles at sea and over 50,000 nautical miles accumulated in the last seven years alone, he has extensive hands-on experience navigating and managing charter vessels with professionalism and safety. He is known for his professionalism, reliability, and warm approach to hosting guests at sea. He holds a degree in Mechanical Engineering and combines strong technical knowledge with practical seamanship. Captain Angelo is certified under the STCW convention and holds multiple maritime and diving certifications, including Advanced marine Fire Fighting, Survival Craft & Rescue Boats, VHF Operator (SRC), Marine Meteorology, Science of Diving, Marine Ecology, and Specialty Diver. He has also completed professional training in underwater works and marine operations. A former competitive sailor, he has been actively involved in sailing for many years and holds a sailing license since 2005, along with a Speedboat Operator License. His career includes extensive experience in yacht charter operations, working with international guests and ensuring high standards of safety, navigation, and onboard service.
With strong leadership skills, calm decision-making under pressure, and a deep understanding of the marine environment, Captain Angelo is a reliable and highly capable captain. Passionate about the sea, navigation, and teamwork, he focuses on delivering safe, professional, and high-quality experiences at sea while maintaining the highest operational standards.
Deckhand / Host - Zoi
Zoi Koliopoulou is a dedicated yacht crew member within the charter industry, known for her professionalism, positive attitude, and strong focus on guest experience. She brings excellent teamwork skills and a natural ability to create a welcoming and comfortable atmosphere onboard. She holds certifications including STCW Safety Training, Speedboat Operator License, Diver , and Offshore Sailing Certification, along with additional training in First Aid, Lifeguarding, Modern Marine Meteorology, and Yachting VIP Guest Services.
Fluent in Greek and English, Zoi combines seamanship knowledge with a genuine passion for the sea, contributing to a safe, enjoyable, and memorable experience for guests.
Cook- Konstantinos Konstantakis
Young and enthusiastic charter yacht Cook and crew for both sailing and motor yachts with excellent communication skills. Focused on the best experience and comfort of the yachts clients'. Knowledgable of a variety of different cuisines and always willing to adapt to the clients' diet preferences.
| Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX | 9 PAX | 10 PAX | 11 PAX | 12 PAX |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Low Season (Fall/Winter) | |||||||||||
| Medium Season | |||||||||||
| High Season | |||||||||||
| Medium Season | |||||||||||
| Low Season (Fall/Winter) |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
2027 rates
High Season Rate (July & August): 28,000 EUR / Week + VAT + Expenses
Mid Season Rate (June & September): 25,000 EUR / Week + VAT + Expenses
Low Season Rate (Rest Months): 17,000 EUR / Week + VAT + Expenses
V.A.T 12% (subject to change without prior notice) & APA 30% of the charter fee not included in the rates.
Οptional Chase boat (+1 crew member) +8.500€ + 12% VAT*
Summer Base Port: Lavrion, Greece
Summer Operating Area: Greece
Winter Base Port: Lavrion, Greece
Winter Operating Area: Greece
MYBA/HYBA
*FOR ALL INCLUSIVE CHARTERS
ALL INCLUSIVE Low Season June / Sept July/ Aug
22.000 € 30.000 € 33.000 € + 12% VAT
TERMS FOR ALL INCLUSIVE PACKAGES
Prices are for 2 PAX - +1000€ for every extra PAX
Do not include VAT (+12%)
ΑLL INCLUSIVE Packages include:
Meals & Beverages + Coffees & Beers onboard + 1 bottle of wine per 2 PAX per day
Full board Menu (Breakfast + Lunch +Dinner),
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef & hostess)
The All Inclusive rate does not include:
Special provisioning requests (inquire for further details)
Cancellation insurance and private insurance
Airport transfers to/from yacht base
Personal Expenses
X
Available
X
Booked
X
Hold
X
Unavailable
- : Cat
- : 31.81 Feet
- : 8.43 Feet
- : 8
- : 2016
- : 11
- : 13
- : No
- : No
- : Yacht offers Rendezvous Diving only
- : Aggelos Solomos
- : Greek
| Accommodations | |
|---|---|
| Cabins: | 4 |
| Queen: | 1 |
| Single Cabins: | 1 |
| Showers: | 4 |
| Wash Basins: | 5 |
| Heads: | 4 |
| Electric Heads: | 4 |
| Engine Details | |
|---|---|
| - | |
| Fuel Consumption: | 70 |
| Cruising Speed: | 11 |
| Max Speed: | 13US Gall/Hr |
| Details | |
|---|---|
| Refit: | - |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | No |
| # CD's: | No |
| Camcorder: | No |
| Books: | No |
| Board Games: | No |
| Sun Awning: | No |
| Deck Shower: | Yes |
| Bimini: | Yes |
| Water Maker: | Yes |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | Yes |
| # Dine In: | Yes |
| Minimum Age: | - |
| Generator: | Yes |
| Inverter: | Yes |
| Voltages: | - |
| Water Maker: | Yes |
| Water Cap: | 960 |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | Yes |
| # Port Hatches: | No |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | Yes |
| Hammock: | No |
| Windscoops: | No |
| Water Sports | |
|---|---|
| Dinghy size: | 4,60 m |
| Dinghy hp: | 80 |
| Dinghy # pax: | 8 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | No |
| Jet Skis: | No |
| Wave Runners: | No |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | 2 |
| Scurfer: | No |
| Wake Board: | Yes |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | Yes |
| Floating Mats: | No |
| Swim Platform: | Yes |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | Yes |
| Gear Type: | Fishing Rod |
| Rods: | 2 |
Captain Aggelos Solomos is an experienced Yacht Captain and maritime professional with a strong background in sailing, charter operations, marine activities and guest-focused hospitality. With extensive knowledge of the Greek seas and with more than 100,000 nautical miles at sea and over 50,000 nautical miles accumulated in the last seven years alone, he has extensive hands-on experience navigating and managing charter vessels with professionalism and safety. He is known for his professionalism, reliability, and warm approach to hosting guests at sea. He holds a degree in Mechanical Engineering and combines strong technical knowledge with practical seamanship. Captain Angelo is certified under the STCW convention and holds multiple maritime and diving certifications, including Advanced marine Fire Fighting, Survival Craft & Rescue Boats, VHF Operator (SRC), Marine Meteorology, Science of Diving, Marine Ecology, and Specialty Diver. He has also completed professional training in underwater works and marine operations. A former competitive sailor, he has been actively involved in sailing for many years and holds a sailing license since 2005, along with a Speedboat Operator License. His career includes extensive experience in yacht charter operations, working with international guests and ensuring high standards of safety, navigation, and onboard service.
With strong leadership skills, calm decision-making under pressure, and a deep understanding of the marine environment, Captain Angelo is a reliable and highly capable captain. Passionate about the sea, navigation, and teamwork, he focuses on delivering safe, professional, and high-quality experiences at sea while maintaining the highest operational standards.
Deckhand / Host - Zoi
Zoi Koliopoulou is a dedicated yacht crew member within the charter industry, known for her professionalism, positive attitude, and strong focus on guest experience. She brings excellent teamwork skills and a natural ability to create a welcoming and comfortable atmosphere onboard. She holds certifications including STCW Safety Training, Speedboat Operator License, Diver , and Offshore Sailing Certification, along with additional training in First Aid, Lifeguarding, Modern Marine Meteorology, and Yachting VIP Guest Services.
Fluent in Greek and English, Zoi combines seamanship knowledge with a genuine passion for the sea, contributing to a safe, enjoyable, and memorable experience for guests.
Cook- Konstantinos Konstantakis
Young and enthusiastic charter yacht Cook and crew for both sailing and motor yachts with excellent communication skills. Focused on the best experience and comfort of the yachts clients'. Knowledgable of a variety of different cuisines and always willing to adapt to the clients' diet preferences.
| Season | 2 PAX |
|---|---|
| Low Season (Fall/Winter) | |
| Medium Season | |
| High Season | |
| Medium Season | |
| Low Season (Fall/Winter) |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
2027 rates
High Season Rate (July & August): 28,000 EUR / Week + VAT + Expenses
Mid Season Rate (June & September): 25,000 EUR / Week + VAT + Expenses
Low Season Rate (Rest Months): 17,000 EUR / Week + VAT + Expenses
V.A.T 12% (subject to change without prior notice) & APA 30% of the charter fee not included in the rates.
Οptional Chase boat (+1 crew member) +8.500€ + 12% VAT*
Summer Base Port: Lavrion, Greece
Summer Operating Area: Greece
Winter Base Port: Lavrion, Greece
Winter Operating Area: Greece
MYBA/HYBA
*FOR ALL INCLUSIVE CHARTERS
ALL INCLUSIVE Low Season June / Sept July/ Aug
22.000 € 30.000 € 33.000 € + 12% VAT
TERMS FOR ALL INCLUSIVE PACKAGES
Prices are for 2 PAX - +1000€ for every extra PAX
Do not include VAT (+12%)
ΑLL INCLUSIVE Packages include:
Meals & Beverages + Coffees & Beers onboard + 1 bottle of wine per 2 PAX per day
Full board Menu (Breakfast + Lunch +Dinner),
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef & hostess)
The All Inclusive rate does not include:
Special provisioning requests (inquire for further details)
Cancellation insurance and private insurance
Airport transfers to/from yacht base
Personal Expenses
