STADIUM
Sleeping Guests: 6+1
Guest Cabins: 3
Cabin Configuration:
STADIUM comfortably accommodates up to 6 guests in three beautifully appointed cabins. The yacht features two convertible twin cabins located aft on the port and
starboard sides, with beds that can easily convert into luxurious king-size doubles for added flexibility and comfort.
Forward on the port side, a spacious double cabin offers a fixed double bed and a cozy retreat for guests.
All cabins are fully air-conditioned and include private en-suite bathrooms with showers, ensuring a relaxing and comfortable stay on board.
An additional guest may be accommodated only if the guest is a child sharing the bed with their parents.
| Accommodations | |
|---|---|
| Cabins: | 3 |
| Queen: | 1 |
| Single Cabins: | 1 |
| Showers: | 3 |
| Electric Heads: | 3 |
| Engine Details | |
|---|---|
| Engines: 2 x YANMAR 125HP Generators: 2 X KOHLER 9KVA | |
| Fuel Consumption: | 20 |
| Cruising Speed: | 9 |
| Max Speed: | 14US Gall/Hr |
| Details | |
|---|---|
| Type: | Cat |
| Beam: | 9.6 Metres |
| Draft: | 2 Metres |
| Pax: | 6 |
| Refit: | 2023/2026 |
| YearBuilt: | 2008 |
| Builder: | Catana |
| SatTv: | Yes |
| JetSkis: | No |
| Flag: | Maltese |
| Engines: | Engines: 2 x YANMAR 125HP Generators: 2 X KOHLER 9KVA |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| Camcorder: | No |
| Books: | No |
| Board Games: | No |
| Deck Shower: | Yes |
| Water Maker: | Aquabase 2 |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | No |
| Minimum Age: | - |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | Aquabase 2 |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Hairdryers: | Yes |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Hammock: | No |
| Water Sports | |
|---|---|
| Dinghy size: | Custom 4.80m carbon |
| Dinghy hp: | 60 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | No |
| Jet Skis: | No |
| Kneeboard: | No |
| Windsurfer: | Yes |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| Scurfer: | No |
| Wake Board: | Yes |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | No |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | Yes |
| Gear Type: | jigging, trolling |
| Rods: | - |
Please inquire
Diving Costs information
-
Captain Spilios is 42 years old and has been working as a skipper in the Aegean Sea and the Caribbean for over 20 years. He has logged more than 50,000 nautical miles and 30,000 hours of sailing experience on 32, 48, 62, and 70-foot V-hull motorboats, single and twin-screw pontoons, as well as catamarans and sailboats. He holds numerous certifications in navigation, diving, and engineering, and is also a certified diving instructor and a quality and training consultant for the International Sailing Schools Association (ISSA). Author of several training manuals for the IYT and ISSA, he is fluent in English and has an advanced level of French. Always attentive to the well-being of his guests on board, he strives to meet their every expectation and provide them with an unforgettable experience at sea!
Languages: English, French, Greek (native)
Stewardess/Cook: Sofia Pavlou
Sofia is 26 years old and brings a calm and positive energy to the board. An architect by profession, she has a strong love for the sea, traveling, and discovering new cultures.
She is passionate about cooking and enjoys preparing fresh, balanced meals inspired by Mediterranean cuisine. She especially loves working with seasonal ingredients, fresh fish, and simple recipes that highlight natural flavors. For Sofia, meals on board are an important part of the sailing experience — relaxed, flavorful, and shared together after a day at sea. She is always happy to adapt menus and make sure everyone enjoys the food on board.
Friendly and responsible, she also assists with the daily sailing routines and supports the skipper to ensure a smooth and comfortable experience for guests.
Sofia speaks English fluently and is currently learning Spanish. Curious by nature and passionate about travel, she enjoys meeting people from around the world and looks forward to welcoming you on board with a warm smile and an easy going spirit.
Languages: English, Spanish
| Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX | 9 PAX | 10 PAX | 11 PAX | 12 PAX |
|---|---|---|---|---|---|---|---|---|---|---|---|
| High Season | |||||||||||
| Low Season | |||||||||||
| Low Season (Fall/Winter) |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
X
Available
X
Booked
X
Hold
X
Unavailable
- : Cat
- : 9.6 Metres
- : 2 Metres
- : 6
- : 2023/2026
- : 2008
- : Catana
- : 9
- : 14
- : Yes
- : No
- : No
- : Onboard
- : Spilios Kordos
- : Maltese
- : Engines: 2 x YANMAR 125HP Generators: 2 X KOHLER 9KVA
| Accommodations | |
|---|---|
| Cabins: | 3 |
| Queen: | 1 |
| Single Cabins: | 1 |
| Showers: | 3 |
| Wash Basins: | 3 |
| Heads: | 3 |
| Electric Heads: | 3 |
| Engine Details | |
|---|---|
| Engines: 2 x YANMAR 125HP Generators: 2 X KOHLER 9KVA | |
| Fuel Consumption: | 20 |
| Cruising Speed: | 9 |
| Max Speed: | 14US Gall/Hr |
| Details | |
|---|---|
| Refit: | 2023/2026 |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Greece |
| Summer Area: | Greece |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | No |
| # CD's: | No |
| Camcorder: | No |
| Books: | No |
| Board Games: | No |
| Sun Awning: | No |
| Deck Shower: | Yes |
| Bimini: | No |
| Water Maker: | Aquabase 2 |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | No |
| # Dine In: | No |
| Minimum Age: | - |
| Generator: | No |
| Inverter: | No |
| Voltages: | - |
| Water Maker: | Aquabase 2 |
| Water Cap: | - |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | Yes |
| # Port Hatches: | No |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | Yes |
| Hammock: | No |
| Windscoops: | No |
| Water Sports | |
|---|---|
| Dinghy size: | Custom 4.80m carbon |
| Dinghy hp: | 60 |
| Dinghy # pax: | 8 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | No |
| Jet Skis: | No |
| Wave Runners: | No |
| Kneeboard: | No |
| Windsurfer: | Yes |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| Scurfer: | No |
| Wake Board: | Yes |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | No |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | Yes |
| Gear Type: | jigging, trolling |
| Rods: | - |
Please inquire
Diving Costs information
-
Captain Spilios is 42 years old and has been working as a skipper in the Aegean Sea and the Caribbean for over 20 years. He has logged more than 50,000 nautical miles and 30,000 hours of sailing experience on 32, 48, 62, and 70-foot V-hull motorboats, single and twin-screw pontoons, as well as catamarans and sailboats. He holds numerous certifications in navigation, diving, and engineering, and is also a certified diving instructor and a quality and training consultant for the International Sailing Schools Association (ISSA). Author of several training manuals for the IYT and ISSA, he is fluent in English and has an advanced level of French. Always attentive to the well-being of his guests on board, he strives to meet their every expectation and provide them with an unforgettable experience at sea!
Languages: English, French, Greek (native)
Stewardess/Cook: Sofia Pavlou
Sofia is 26 years old and brings a calm and positive energy to the board. An architect by profession, she has a strong love for the sea, traveling, and discovering new cultures.
She is passionate about cooking and enjoys preparing fresh, balanced meals inspired by Mediterranean cuisine. She especially loves working with seasonal ingredients, fresh fish, and simple recipes that highlight natural flavors. For Sofia, meals on board are an important part of the sailing experience — relaxed, flavorful, and shared together after a day at sea. She is always happy to adapt menus and make sure everyone enjoys the food on board.
Friendly and responsible, she also assists with the daily sailing routines and supports the skipper to ensure a smooth and comfortable experience for guests.
Sofia speaks English fluently and is currently learning Spanish. Curious by nature and passionate about travel, she enjoys meeting people from around the world and looks forward to welcoming you on board with a warm smile and an easy going spirit.
Languages: English, Spanish
| Season | 2 PAX |
|---|---|
| High Season | |
| Low Season | |
| Low Season (Fall/Winter) |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits