XANA

€150,000 - €178,000 / WEEK
XANA - 3
Main Deck Salon
XANA - 4
Main Deck Dining
XANA - 5
Main Deck Aft
XANA - 6
Upper Deck Aft
XANA - 7
Master Suite
XANA - 8
Master Suite - Bath
XANA - 9
VIP Suite
XANA - 10
VIP Suite - Bath
XANA - 11
Lower Deck Double Cabin
XANA - 12
Lower Deck Double Cabin - Bath
XANA - 13
Lower Deck Twin Cabin
XANA - 14
Lower Deck Twin Cabin - Bath
XANA - 15
Upper Deck Lounge
XANA - 16
Aerial
XANA - 17
Sun Deck
XANA - 18
Sun Deck
XANA - 21
XANA - 22
XANA - 23
XANA - 24
XANA - 25
XANA - 26
XANA - 27
XANA - 28
XANA - 29
XANA - 30
XANA - 31
XANA - 32
XANA - 33
XANA - 34
XANA - 35
XANA - 36
XANA - 37
XANA - 38
XANA - 39
XANA - 40

Main Deck Salon

1 x Master Suite located on the main deck forward - walk-in closet - en suite facilities with double sink, tub and shower

1 x VIP Suite located on the upper deck, en suite facilities with shower

2 x (identical) Double Staterooms located on the lower deck - en suite facilities with double sinks and shower

2 x Twin Staterooms located on the lower deck with en suite facilities - one stateroom can be used as double cabin - each with one pullman bed

BUILT/REFIT
YEAR
2021
YACHT
LENGTH
147.64 Ft
NUMBER OF
CABINS
6
NUMBER OF
GUESTS
12
TOTAL
CREW
9
CHARGES
FROM
€150,000
Accommodations
Cabins: 6
Queen: 1
Single Cabins: 1
Showers: 6
Electric Heads: -
Engine Details
Engines: 2 X 2240HP MTU (12V 396TE94) Cruising Speed 15Knots Fuel Consumption: 600 lt/hr Generators: 2 x 125Kw KOHLER 1 x 80Kw KOHLER Fuel Consumption: 500lt/day
Fuel Consumption: 600
Cruising Speed: 15
Max Speed: 18US Gall/Hr
Details
Type: Power
Beam: 8.5 Metres
Draft: 2.8 Metres
Pax: 12
Refit: 2021
YearBuilt: 1994
Builder: Codecasa
SatTv: Yes
JetSkis: Yes
Flag: Greek
Engines: Engines: 2 X 2240HP MTU (12V 396TE94) Cruising Speed 15Knots Fuel Consumption: 600 lt/hr Generators: 2 x 125Kw KOHLER 1 x 80Kw KOHLER Fuel Consumption: 500lt/day
Jacuzzi: Yes
A/C: Full
Locations
Winter Area: Greece, Turkey, Croatia
Summer Area: Greece, Turkey, Croatia
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: Satcom & cellular communications facilities, VSAT, 3G & 4G Wi-Fi internet access

Crestron entertainment centralized system with ipads in all cabins and salons

Sat TV in all cabins and salons
Camcorder: No
Books: No
Board Games: Yes
Deck Shower: Yes
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: No
Minimum Age: -
Inverter: No
Voltages: -
Water Maker: -
Ice Maker: Yes
Sailing Instructions: -
Internet Access: Onboard WIFI
Hairdryers: Yes
Guests Smokes: No
Crew Smokes: Inq
Pets Aboard: No
Hammock: No
Water Sports
Dinghy size: No
Dinghy hp: -
Water Skis Adult: 4
Water Skis Kids: 2
Jet Skis: Yes
Kneeboard: Yes
Windsurfer: No
Snorkel Gear: Yes
Tube: 2
Scurfer: No
Wake Board: 2
Kayaks 1 Pax: No
Kayaks (2 Pax): 2
Floating Mats: No
Swim Platform: No
Boarding Ladder (Loc/Type): No
Sailing Dinghy: -
Beach Games: No
Fishing Gear: Yes
Gear Type: -
Rods: 2
Captain
Manthos Markoulis
Nation: Greek
Chef
Giannis Stratigos
Captain - Manthos Markoulis

Captain Manthos holds Diploma Captain Class A’ and certificates in S.S.O., B.M.S, Medical Care,
Hazardous Materials, ISPS, Ro-Ro Passenger Ships, A.R.P.A and Fire Fighting. Manthos is familiar
with multiple safe anchorage locations and fascinating bays throughout the Mediterranean Sea as
he has been at the helm of charter and private luxury motor yachts since 2006. He is constantly
informed and trained regarding safety issues as well as regarding the provision of high-quality
services to guests.


Chef - Giannis Stratigos

Giannis brings over 16 years of experience as a Chef, having worked in some of the most prestigious 5-star hotels and
resorts in Greece and abroad. He has also gained invaluable expertise in renowned 2 and 3 Michelin Star restaurants.
Beyond his kitchen achievements, Giannis has served as a culinary lecturer, teaching professionals and students pursuing
their University Degrees. He also represents Iliada, a premium Greek olive oil company, as their chef ambassador in
Germany and Japan. With his vibrant personality and great sense of humor, Giannis is a perfect addition to the XANA team.


Chief Stewardess - Efi Diamantakou

Efi is a very experienced stewardess with more than twenty years in luxury yachts. She is an
expert in housekeeping, flower decorations and dinner silver service. Her exquisite skills,
professionalism, and knowledge can assist towards impeccable service provision to all our guests
onboard.


Stewardess - Kleopatra Gkini

Kleopatra is a dedicated and passionate stewardess. She is eager to provide high-end guest
service. Her exceptional manners and kind smile guarantee an immaculate experience on board.


Stewardess - Christina Mehmeti

Christina has a well-rounded background in hospitality, massage therapy, and childcare. She is highly professional, adaptable, and service-oriented, committed to ensuring a pleasant and comfortable experience for all guests on board.


Chief Engineer - Marios Papadias

Marios is a graduate of the National Merchant Marine Academy and holds an Engineer Class A’
Diploma. His professional experience varies from passenger ships, tankers and bulk carriers to
luxury motor yachts. He holds all necessary safety certificates for life saving, firefighting
appliances, first aid, survival techniques, rescue boats and many more. He stands out for his
passion for his job and works with determination to make sure that the yacht runs smoothly at all
times.


Third Officer - Nikos Lymperopoulos

Nikos, is a very promising seaman. He started his career as a sailor and has developed into an
outstanding bridge officer. He is a very friendly and gentle person with great interpersonal skills
who truly defines the phrase "ready, willing and able", and, along with the rest of the crew, is very
attentive to the guests’ needs and desires.


Bosun- Marios Xanthoulis

Marios, is the soul of XANA. Having extensive experience as a Bosun in private yachts ensures the
smooth operation of the yacht’s deck, oversees crew and equipment, and ensures guest safety
and satisfaction.


Deckhand - Dimitris Arvanitis

Dimitris turned his dream of working on a yacht into reality. After multiple successful seasons as a
deckhand on luxury motor yachts he is now a member of our skilled crew and asset to our team.
He is hard worker, discreet and efficient when it comes to our guests’ safety and security.
No comments found
Rates are Plus Expenses
Season 2 PAX 3 PAX 4 PAX 5 PAX 6 PAX 7 PAX 8 PAX 9 PAX 10 PAX 11 PAX 12 PAX
High Season
Low Season
Low Season (Fall/Winter)

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
High Season July/August
Low Season all other months

X

Available

X

Booked

X

Hold

X

Unavailable

  • : Power
  • : 8.5 Metres
  • : 2.8 Metres
  • : 12
  • : 2021
  • : 1994
  • : Codecasa
  • : 15
  • : 18
  • : Yes
  • : 2
  • : Yes
  • : Yacht offers Rendezvous Diving only
  • : Manthos Markoulis
  • : Greek
  • : Engines: 2 X 2240HP MTU (12V 396TE94) Cruising Speed 15Knots Fuel Consumption: 600 lt/hr Generators: 2 x 125Kw KOHLER 1 x 80Kw KOHLER Fuel Consumption: 500lt/day
Accommodations
Cabins: 6
Queen: 1
Single Cabins: 1
Showers: 6
Wash Basins: -
Heads: 2
Electric Heads: -
Engine Details
Engines: 2 X 2240HP MTU (12V 396TE94) Cruising Speed 15Knots Fuel Consumption: 600 lt/hr Generators: 2 x 125Kw KOHLER 1 x 80Kw KOHLER Fuel Consumption: 500lt/day
Fuel Consumption: 600
Cruising Speed: 15
Max Speed: 18US Gall/Hr
Details
Refit: 2021
Helipad: No
Jacuzzi: Yes
A/C: Full
Locations
Winter Area: Greece, Turkey, Croatia
Summer Area: Greece, Turkey, Croatia
Pick Up Locations
Pref. Pick-up: -
Other Pick-up: -


Amenities
Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: Satcom & cellular communications facilities, VSAT, 3G & 4G Wi-Fi internet access

Crestron entertainment centralized system with ipads in all cabins and salons

Sat TV in all cabins and salons
# of Videos: -
# DVDs/Movies: No
# CD's: No
Camcorder: No
Books: No
Board Games: Yes
Sun Awning: Yes
Deck Shower: Yes
Bimini: Yes
Water Maker: -
Special Diets: Inq
Kosher: Inq
BBQ: No
# Dine In: No
Minimum Age: -
Generator: No
Inverter: No
Voltages: -
Water Maker: -
Water Cap: -
Ice Maker: Yes
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Inq
Nude: Inq
Hairdryers: Yes
# Port Hatches: No
Guests Smokes: No
Crew Smokes: Inq
Pets Aboard: No
Pet Type: -
Guest Pets: No
Children Ok: Yes
Hammock: No
Windscoops: No
Water Sports
Dinghy size: No
Dinghy hp: -
Dinghy # pax: -
Water Skis Adult: 4
Water Skis Kids: 2
Jet Skis: Yes
Wave Runners: No
Kneeboard: Yes
Windsurfer: No
Snorkel Gear: Yes
Tube: 2
Scurfer: No
Wake Board: 2
Kayaks 1 Pax: No
Kayaks (2 Pax): 2
Floating Mats: No
Swim Platform: No
Boarding Ladder (Loc/Type): No
Sailing Dinghy: -
Beach Games: No
Fishing Gear: Yes
Gear Type: -
Rods: 2
Captain
Manthos Markoulis
Nation: Greek
Chef
Giannis Stratigos
Captain - Manthos Markoulis

Captain Manthos holds Diploma Captain Class A’ and certificates in S.S.O., B.M.S, Medical Care,
Hazardous Materials, ISPS, Ro-Ro Passenger Ships, A.R.P.A and Fire Fighting. Manthos is familiar
with multiple safe anchorage locations and fascinating bays throughout the Mediterranean Sea as
he has been at the helm of charter and private luxury motor yachts since 2006. He is constantly
informed and trained regarding safety issues as well as regarding the provision of high-quality
services to guests.


Chef - Giannis Stratigos

Giannis brings over 16 years of experience as a Chef, having worked in some of the most prestigious 5-star hotels and
resorts in Greece and abroad. He has also gained invaluable expertise in renowned 2 and 3 Michelin Star restaurants.
Beyond his kitchen achievements, Giannis has served as a culinary lecturer, teaching professionals and students pursuing
their University Degrees. He also represents Iliada, a premium Greek olive oil company, as their chef ambassador in
Germany and Japan. With his vibrant personality and great sense of humor, Giannis is a perfect addition to the XANA team.


Chief Stewardess - Efi Diamantakou

Efi is a very experienced stewardess with more than twenty years in luxury yachts. She is an
expert in housekeeping, flower decorations and dinner silver service. Her exquisite skills,
professionalism, and knowledge can assist towards impeccable service provision to all our guests
onboard.


Stewardess - Kleopatra Gkini

Kleopatra is a dedicated and passionate stewardess. She is eager to provide high-end guest
service. Her exceptional manners and kind smile guarantee an immaculate experience on board.


Stewardess - Christina Mehmeti

Christina has a well-rounded background in hospitality, massage therapy, and childcare. She is highly professional, adaptable, and service-oriented, committed to ensuring a pleasant and comfortable experience for all guests on board.


Chief Engineer - Marios Papadias

Marios is a graduate of the National Merchant Marine Academy and holds an Engineer Class A’
Diploma. His professional experience varies from passenger ships, tankers and bulk carriers to
luxury motor yachts. He holds all necessary safety certificates for life saving, firefighting
appliances, first aid, survival techniques, rescue boats and many more. He stands out for his
passion for his job and works with determination to make sure that the yacht runs smoothly at all
times.


Third Officer - Nikos Lymperopoulos

Nikos, is a very promising seaman. He started his career as a sailor and has developed into an
outstanding bridge officer. He is a very friendly and gentle person with great interpersonal skills
who truly defines the phrase "ready, willing and able", and, along with the rest of the crew, is very
attentive to the guests’ needs and desires.


Bosun- Marios Xanthoulis

Marios, is the soul of XANA. Having extensive experience as a Bosun in private yachts ensures the
smooth operation of the yacht’s deck, oversees crew and equipment, and ensures guest safety
and satisfaction.


Deckhand - Dimitris Arvanitis

Dimitris turned his dream of working on a yacht into reality. After multiple successful seasons as a
deckhand on luxury motor yachts he is now a member of our skilled crew and asset to our team.
He is hard worker, discreet and efficient when it comes to our guests’ safety and security.
No comments found
Rates are Plus Expenses
Season 2 PAX
High Season
Low Season
Low Season (Fall/Winter)

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
High Season July/August
Low Season all other months
CONTACT US