ZEPHYRIA II
Saloon
2 master cabins
2 double staterooms
2 twin staterooms which could convert into doubles upon request
| Accommodations | |
|---|---|
| Cabins: | 6 |
| Queen: | 1 |
| Single Cabins: | 1 |
| Showers: | 6 |
| Electric Heads: | 6 |
| Engine Details | |
|---|---|
| 2 X 360 Hp IVECO Engines 1 x 28 Kw + 1 x 27 Kw Generators | |
| Fuel Consumption: | - |
| Cruising Speed: | 10 |
| Max Speed: | 12US Gall/Hr |
| Details | |
|---|---|
| Type: | Motors |
| Beam: | 7.8 Metres |
| Draft: | 4 Metres |
| Pax: | 12 |
| Refit: | 2023 |
| YearBuilt: | 2007 |
| Builder: | Custom built - Bodrum |
| JetSkis: | No |
| Flag: | TURKISH |
| Engines: | 2 X 360 Hp IVECO Engines 1 x 28 Kw + 1 x 27 Kw Generators |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Turkey |
| Summer Area: | Turkey |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | GSM |
| Camcorder: | No |
| Books: | Yes |
| Board Games: | Yes |
| Deck Shower: | Yes |
| Water Maker: | yes |
| Special Diets: | Yes |
| Kosher: | Yes |
| BBQ: | Yes |
| Minimum Age: | - |
| Inverter: | 6000 Watt |
| Voltages: | - |
| Water Maker: | yes |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Hairdryers: | Yes |
| Guests Smokes: | On Deck |
| Crew Smokes: | No |
| Pets Aboard: | No |
| Hammock: | No |
| Water Sports | |
|---|---|
| Dinghy size: | 4.60 m Zodiac |
| Dinghy hp: | 70 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | No |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | 2 |
| Scurfer: | No |
| Wake Board: | Yes |
| Kayaks 1 Pax: | 2 |
| Kayaks (2 Pax): | No |
| Floating Mats: | No |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | No |
| Gear Type: | - |
| Rods: | - |
It was fun exploring somewhere new but we still think Turkey is the best!
The food was delicious and the entire experience was lovely. So glad I have been on two trips with Zephyria II.
Best vacation ever!
Good moorings for swimming and sightseeing.
Thank you to everyone for a wonderful holiday with wonderful service and attentiveness
Everything was first class and attention to detail incredible.
In addition, the preparation work for the trip was first class so there were no surprises!
| Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX | 9 PAX | 10 PAX | 11 PAX | 12 PAX |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Low Season 1 | |||||||||||
| Mid Season 1 | |||||||||||
| High Season | |||||||||||
| Mid Season 2 | |||||||||||
| Low season 2 |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Seasonal Rates / week
High Season (July & August) : EUR 38500
Mid Season (June & September) : EUR 33600
Low Season (April, May, October, November) : EUR 28000
Meal Options: (non-commissionable) Full Board includes three meals per day based on the guests' dietary preferences, snacks, bottled water, soft drinks, fruit juices, tea and coffee. This package costs 100 EUR per person per day. Half Board: includes breakfast + either lunch or dinner per day based on the guests' dietary preferences, snacks, bottled water, soft drinks, fruit juices, tea and coffee. This package costs 75 EUR per person per day. Self Provisioning: Self provisioning of the whole boat is also possible with the understanding that basic crew meals are covered by the guests. Our chef may help the guests shopping prior to and during the trip. Alcoholic beverages are not included. Guests may bring their own drinks to the boat if they wish. Or we can pre-purchase for them in advance at supermarket cost. Crew Gratuity: Industry standard is between 5-10% of the charter fee but is left to the clients' final discretion.
X
Available
X
Booked
X
Hold
X
Unavailable
- : Motors
- : 7.8 Metres
- : 4 Metres
- : 12
- : 2023
- : 2007
- : Custom built - Bodrum
- : 10
- : 12
- : Yes
- : No
- : Yacht offers Rendezvous Diving only
- : TURKISH
- : 2 X 360 Hp IVECO Engines 1 x 28 Kw + 1 x 27 Kw Generators
| Accommodations | |
|---|---|
| Cabins: | 6 |
| Queen: | 1 |
| Single Cabins: | 1 |
| Showers: | 6 |
| Wash Basins: | 6 |
| Heads: | 6 |
| Electric Heads: | 6 |
| Engine Details | |
|---|---|
| 2 X 360 Hp IVECO Engines 1 x 28 Kw + 1 x 27 Kw Generators | |
| Fuel Consumption: | - |
| Cruising Speed: | 10 |
| Max Speed: | 12US Gall/Hr |
| Details | |
|---|---|
| Refit: | 2023 |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | Turkey |
| Summer Area: | Turkey |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | GSM |
| # of Videos: | - |
| # DVDs/Movies: | No |
| # CD's: | No |
| Camcorder: | No |
| Books: | Yes |
| Board Games: | Yes |
| Sun Awning: | Yes |
| Deck Shower: | Yes |
| Bimini: | Yes |
| Water Maker: | yes |
| Special Diets: | Yes |
| Kosher: | Yes |
| BBQ: | Yes |
| # Dine In: | Yes |
| Minimum Age: | - |
| Generator: | ONAN |
| Inverter: | 6000 Watt |
| Voltages: | - |
| Water Maker: | yes |
| Water Cap: | 7 |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Yes |
| Nude: | Yes |
| Hairdryers: | Yes |
| # Port Hatches: | 25 |
| Guests Smokes: | On Deck |
| Crew Smokes: | No |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | Yes |
| Hammock: | No |
| Windscoops: | No |
| Water Sports | |
|---|---|
| Dinghy size: | 4.60 m Zodiac |
| Dinghy hp: | 70 |
| Dinghy # pax: | 9 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | Yes |
| Jet Skis: | No |
| Wave Runners: | No |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | 2 |
| Scurfer: | No |
| Wake Board: | Yes |
| Kayaks 1 Pax: | 2 |
| Kayaks (2 Pax): | No |
| Floating Mats: | No |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | No |
| Gear Type: | - |
| Rods: | - |
It was fun exploring somewhere new but we still think Turkey is the best!
The food was delicious and the entire experience was lovely. So glad I have been on two trips with Zephyria II.
Best vacation ever!
Good moorings for swimming and sightseeing.
Thank you to everyone for a wonderful holiday with wonderful service and attentiveness
Everything was first class and attention to detail incredible.
In addition, the preparation work for the trip was first class so there were no surprises!
| Season | 2 PAX |
|---|---|
| Low Season 1 | |
| Mid Season 1 | |
| High Season | |
| Mid Season 2 | |
| Low season 2 |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
Seasonal Rates / week
High Season (July & August) : EUR 38500
Mid Season (June & September) : EUR 33600
Low Season (April, May, October, November) : EUR 28000
Meal Options: (non-commissionable) Full Board includes three meals per day based on the guests' dietary preferences, snacks, bottled water, soft drinks, fruit juices, tea and coffee. This package costs 100 EUR per person per day. Half Board: includes breakfast + either lunch or dinner per day based on the guests' dietary preferences, snacks, bottled water, soft drinks, fruit juices, tea and coffee. This package costs 75 EUR per person per day. Self Provisioning: Self provisioning of the whole boat is also possible with the understanding that basic crew meals are covered by the guests. Our chef may help the guests shopping prior to and during the trip. Alcoholic beverages are not included. Guests may bring their own drinks to the boat if they wish. Or we can pre-purchase for them in advance at supermarket cost. Crew Gratuity: Industry standard is between 5-10% of the charter fee but is left to the clients' final discretion.
