OLGA
Constructed in 1977 by the Cantieri di Pisa shipyard, Olga, drawn by Designer Pierluigi Spadolini, features a design that has influenced luxury yacht construction for years to come after her construction. The layout focus is on a compact, streamlined superstructure, with glazed openings and dark portholes emphasizing the habitability. The interior spaces offer comfort and luxury, with a spacious living area, an indoor dining room, a fully equipped galley and well-appointed cabins. Olga is available for charter starting from 2025, after two-years refit concluded in 2025. The elegant salon features 2 sofas, a coffee table, and a round card table. The aft deck offers a spacious dining table for up to 10 guests, while the foredeck is perfect for sunbathing. The sundeck includes an alfresco dining area and space for sunbathing. Renovated in 2024: Interior & exterior furniture Interior & exterior upholstery Cabin bathrooms Interior decor Mattresses and pillows Lighting renovation Starlink wi-fi connection Smart Tv in the saloon and cabins New water toys added
5 Cabins: 1 master, 2 double, 2 twin with ensuite facilities
| Accommodations | |
|---|---|
| Cabins: | 5 |
| Queen: | 2 |
| Single Cabins: | 1 |
| Showers: | 5 |
| Electric Heads: | 5 |
| Engine Details | |
|---|---|
| Engines: 3 x 1040 HP Caterpillar Generators: 2 x 33kw Deere | |
| Fuel Consumption: | 370 |
| Cruising Speed: | 18 |
| Max Speed: | 27US Gall/Hr |
| Details | |
|---|---|
| Type: | Power |
| Beam: | 7.74 Metres |
| Draft: | 2 Metres |
| Pax: | 10 |
| Refit: | 2024 |
| YearBuilt: | 1977 |
| Builder: | Cantieri di Pisa, Italy |
| SatTv: | Yes |
| JetSkis: | No |
| Flag: | Italian |
| RegNum: | ME003NDX |
| Engines: | Engines: 3 x 1040 HP Caterpillar Generators: 2 x 33kw Deere |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | - |
| Summer Area: | W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard. |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | Starlink Connection Internet Package (5G active dual SIM) Starlink high- speed connection@charge |
| Camcorder: | No |
| Books: | Yes |
| Board Games: | Yes |
| Deck Shower: | Yes |
| Water Maker: | yes |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | No |
| Minimum Age: | - |
| Inverter: | 3kw |
| Voltages: | - |
| Water Maker: | yes |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Hairdryers: | Yes |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Hammock: | No |
| Water Sports | |
|---|---|
| Dinghy size: | 4.30 |
| Dinghy hp: | 40 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | No |
| Jet Skis: | No |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | No |
| Scurfer: | No |
| Wake Board: | Yes |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | 2 |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | No |
| Gear Type: | - |
| Rods: | - |
Nationality: Italian
Born in Viareggio, in 1964.
Yacht Captain with 30+ years of experience managing motor and sailing vessels from 25 to 45 meters in commercial and private operations across the Mediterranean, Caribbean, Bahamas and Florida.
IMO Master unlimited and MCA CEC certified, with proven expertise in supervising crews of up to 8, coordinating luxury charters, managing new builds and handling international deliveries.
Experienced in operating Hybrid yachts and innovative prototypes (Benetti/Siemens), with a strong focus on safety, planned maintanance, and owner/management relations. Solid background in ocean navigation, 10- years class surveys and multi-season operations.
CHIEF STEWARDESS: Giada Geraci
Nationality: Italian
Born in Palermo, in 1990.
Diploma: She holds a High School Diploma in Classical Studies and attended the Faculty of Economics at the University of Palermo.
After her studies she embraced the yachting career.
She is a proactive, reliable, and highly motivated crew member with several seasons of experience as a Stewardess and Cook/Stewardess on both sailing and motor yachts. Throughout her career, she has served on vessels up to 108 feet, gaining solid experience in hospitality, galley operations, housekeeping, guest service, and deck support during maneuvers and mooring.
Organized and adaptable, she demonstrates strong problem-solving abilities, teamwork skills, and attention to detail. In her free time, she enjoys photography, reading, meditation, yoga, and calisthenics.
Giada speaks Italian, English, Spanish and basic French, and her multicultural background and expertise make her a valuable maritime team member.
CHEF: Errico Spada
Nationality: Italian
Chef Errico hails from Venafro, Molise, and brings a cheerful and accommodating personality to the table. With over 10 years of experience, he is skilled in all facets of the Food & Beverages industry, including bars, conferences, and events. Errico has effectively utilized his unique skill set to tackle challenges, notably on the popular Italian TV show «4 RISTORANTI», hosted by Chef Alessandro Borghese. He has also participated in two additional TV competitions: «Profumi e sapori dall’alto Molise alla Puglia» and «Mare e Monti». In his yachting career he has received numerous positive reviews from his guests.
Spoken language: Italian and basic English
DECKHAND: Ruben Capillo
Nationality: Italian
Born in Messina, 1985.
Diploma: Nautical School Diploma, STCW 95
Growing up in a quaint seaside village, Ruben has always enjoyed boating for leisure and exploring the Aeolian Islands during summer excursions. Professional and reliable, Ruben is an upbeat and energetic individual who thrives in teamwork.
Graduating from the Messina Nautical School in the Captain's section he has joned the industry in 2012.
Ruben speaks: Italian, English, Spanish
STEWARDESS: Giusy Lo Giudice
Nationality: Italian
Born in Licata, Sicily, 1985
Diploma: First AID (medical care), Imo STCW 95
Giusy is a very friendly person having an active and positive attitude in all moments.
She has been part of Olga's crew since her first season.
Her cheerful, extrovert and sparkling personality combined with diligence and highly professional ethics make her a perfect stewardess.
She is a very kind, smiling and polite person guests love to meet during their journey.
Giusy is Italian mother tongue
We had a great time. The crew is absolutely wonderful.
Ready for all our needs and expectations. Enrico is a fantastic chef! We had the opportunity to sail with him before and he is still the best! Very many thanks for the time we spent together and all the perfect time you gave to us!
Abrazo dos Amigos Brasileros!
Fabulous food (loved the octopus) and fabulous service.
Thank you for e memorable week, with a terrific crew. Grazie mille!
Thank you for the hospitality and care for all. You were amazing and very much appreciated!
You helped create memories that will never be forgotten.
Importantly - we wish you all the very best!
Grazie mille!
GRAZIE MILLE!
It's difficult, indeed impossible, to achieve a perfect balance between the comfort of the boat, five-star food, and a good dose of magic... THANK YOU VERY MUCH!
Luoghi meravigliosi, sempre accompagnati da ottima cucina ed un comandante sul pezzo in ogni momento.
Tutto bello!!
A crew that made our vacation simply perfect and unforgettable.
Extraordinary places, always accompanied by excellent cuisine and a captain always present at every moment.
Everything fantastic!
Ci rivediamo l’anno prossimo!
Wonderful days, pampered by a wonderful crew.
It wouldn't have been so great without them.
See you next year!
Grande energia e tanta allegria, accompagnata da cibo impareggiabile.
Arrivederci (spero!)
Thanks to the fantastic team that gave us serene and joyful days. Extraordinary energy and lots of cheer, all accompanied by exceptional food.
Goodbye (I hope to see you soon!)
Una crew strepitosa, professionali e nello stesso tempo simpatici ed affettuosi.
Ci mancherete tantissimo. Torneremo!
We had an unforgettable week!
An outstanding crew, both professional and warm-hearted.
We will miss you. We'll be back!
Dear crew of the Olga: Diana — Francesco Jr, Francesco Sr, Enrico and Michela — you’ve made these holidays unforgettable. You helped us feel comfortable, free and happy. Thank you for your kindness, generosity and for embracing the little craziness of us old folks. A big hug. I’m sure we’ll meet again.
Souriant, toujours présent sans être pesant.
Un grand merci à vous tous et peut-être à bientôt.
An unforgettable week on the Olga thanks to an extraordinary crew.
Always smiling, present without being intrusive.
A huge thank you to all of you, and, maybe, see you very soon.
| Season | 2 PAX | 3 PAX | 4 PAX | 5 PAX | 6 PAX | 7 PAX | 8 PAX | 9 PAX | 10 PAX | 11 PAX | 12 PAX |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Low Season | |||||||||||
| High Season | |||||||||||
| Low Season (Fall/Winter) |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
M/Y Olga is available for charter starting from 2025 after 2 years refit.
Mediterranean Rates in Euro per week September 1st – 30th, 2026 : 45.000 € + VAT 22% October 1st, 2026 – May 31st, 2027: 38,000 € + VAT 22%, June 1st - 30th, 2027: 45.000 € + VAT 22% July 1st – August 31st, 2027 : 49.000 € + VAT 22%
All rates are excluding VAT 22% and APA 35%
Included in these rates are : Rental of the boat, services of the crew, use of on-board leisure equipment Not included in these rates are : - Italian VAT 22% - A.P.A (advance provisioning allowance) 35% to cover all costs in advance: taxes, fuel & provisioning, marina expenses if any, use of communication system available onboard - Air fares, transfer airport/yacht/airport - Crew gratuities (between 5 and 10%)
X
Available
X
Booked
X
Hold
X
Unavailable
- : Power
- : 7.74 Metres
- : 2 Metres
- : 10
- : 2024
- : 1977
- : Cantieri di Pisa, Italy
- : 18
- : 27
- : Yes
- : No
- : No
- : Yacht offers Rendezvous Diving only
- : Paolo Tornelli
- : Italian
- : ME003NDX
- : Engines: 3 x 1040 HP Caterpillar Generators: 2 x 33kw Deere
| Accommodations | |
|---|---|
| Cabins: | 5 |
| Queen: | 2 |
| Single Cabins: | 1 |
| Showers: | 5 |
| Wash Basins: | 5 |
| Heads: | - |
| Electric Heads: | 5 |
| Engine Details | |
|---|---|
| Engines: 3 x 1040 HP Caterpillar Generators: 2 x 33kw Deere | |
| Fuel Consumption: | 370 |
| Cruising Speed: | 18 |
| Max Speed: | 27US Gall/Hr |
| Details | |
|---|---|
| Refit: | 2024 |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| Locations | |
|---|---|
| Winter Area: | - |
| Summer Area: | W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard. |
| Pick Up Locations | |
|---|---|
| Pref. Pick-up: | - |
| Other Pick-up: | - |
| Amenities | |
|---|---|
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | Starlink Connection Internet Package (5G active dual SIM) Starlink high- speed connection@charge |
| # of Videos: | - |
| # DVDs/Movies: | No |
| # CD's: | No |
| Camcorder: | No |
| Books: | Yes |
| Board Games: | Yes |
| Sun Awning: | Yes |
| Deck Shower: | Yes |
| Bimini: | Yes |
| Water Maker: | yes |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | No |
| # Dine In: | No |
| Minimum Age: | - |
| Generator: | 2X33 kw |
| Inverter: | 3kw |
| Voltages: | - |
| Water Maker: | yes |
| Water Cap: | 4000 |
| Ice Maker: | Yes |
| Sailing Instructions: | - |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Inq |
| Nude: | Inq |
| Hairdryers: | Yes |
| # Port Hatches: | No |
| Guests Smokes: | No |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | Yes |
| Hammock: | No |
| Windscoops: | No |
| Water Sports | |
|---|---|
| Dinghy size: | 4.30 |
| Dinghy hp: | 40 |
| Dinghy # pax: | - |
| Water Skis Adult: | Yes |
| Water Skis Kids: | No |
| Jet Skis: | No |
| Wave Runners: | Yes |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | No |
| Scurfer: | No |
| Wake Board: | Yes |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | 2 |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | No |
| Sailing Dinghy: | - |
| Beach Games: | No |
| Fishing Gear: | No |
| Gear Type: | - |
| Rods: | - |
Nationality: Italian
Born in Viareggio, in 1964.
Yacht Captain with 30+ years of experience managing motor and sailing vessels from 25 to 45 meters in commercial and private operations across the Mediterranean, Caribbean, Bahamas and Florida.
IMO Master unlimited and MCA CEC certified, with proven expertise in supervising crews of up to 8, coordinating luxury charters, managing new builds and handling international deliveries.
Experienced in operating Hybrid yachts and innovative prototypes (Benetti/Siemens), with a strong focus on safety, planned maintanance, and owner/management relations. Solid background in ocean navigation, 10- years class surveys and multi-season operations.
CHIEF STEWARDESS: Giada Geraci
Nationality: Italian
Born in Palermo, in 1990.
Diploma: She holds a High School Diploma in Classical Studies and attended the Faculty of Economics at the University of Palermo.
After her studies she embraced the yachting career.
She is a proactive, reliable, and highly motivated crew member with several seasons of experience as a Stewardess and Cook/Stewardess on both sailing and motor yachts. Throughout her career, she has served on vessels up to 108 feet, gaining solid experience in hospitality, galley operations, housekeeping, guest service, and deck support during maneuvers and mooring.
Organized and adaptable, she demonstrates strong problem-solving abilities, teamwork skills, and attention to detail. In her free time, she enjoys photography, reading, meditation, yoga, and calisthenics.
Giada speaks Italian, English, Spanish and basic French, and her multicultural background and expertise make her a valuable maritime team member.
CHEF: Errico Spada
Nationality: Italian
Chef Errico hails from Venafro, Molise, and brings a cheerful and accommodating personality to the table. With over 10 years of experience, he is skilled in all facets of the Food & Beverages industry, including bars, conferences, and events. Errico has effectively utilized his unique skill set to tackle challenges, notably on the popular Italian TV show «4 RISTORANTI», hosted by Chef Alessandro Borghese. He has also participated in two additional TV competitions: «Profumi e sapori dall’alto Molise alla Puglia» and «Mare e Monti». In his yachting career he has received numerous positive reviews from his guests.
Spoken language: Italian and basic English
DECKHAND: Ruben Capillo
Nationality: Italian
Born in Messina, 1985.
Diploma: Nautical School Diploma, STCW 95
Growing up in a quaint seaside village, Ruben has always enjoyed boating for leisure and exploring the Aeolian Islands during summer excursions. Professional and reliable, Ruben is an upbeat and energetic individual who thrives in teamwork.
Graduating from the Messina Nautical School in the Captain's section he has joned the industry in 2012.
Ruben speaks: Italian, English, Spanish
STEWARDESS: Giusy Lo Giudice
Nationality: Italian
Born in Licata, Sicily, 1985
Diploma: First AID (medical care), Imo STCW 95
Giusy is a very friendly person having an active and positive attitude in all moments.
She has been part of Olga's crew since her first season.
Her cheerful, extrovert and sparkling personality combined with diligence and highly professional ethics make her a perfect stewardess.
She is a very kind, smiling and polite person guests love to meet during their journey.
Giusy is Italian mother tongue
We had a great time. The crew is absolutely wonderful.
Ready for all our needs and expectations. Enrico is a fantastic chef! We had the opportunity to sail with him before and he is still the best! Very many thanks for the time we spent together and all the perfect time you gave to us!
Abrazo dos Amigos Brasileros!
Fabulous food (loved the octopus) and fabulous service.
Thank you for e memorable week, with a terrific crew. Grazie mille!
Thank you for the hospitality and care for all. You were amazing and very much appreciated!
You helped create memories that will never be forgotten.
Importantly - we wish you all the very best!
Grazie mille!
GRAZIE MILLE!
It's difficult, indeed impossible, to achieve a perfect balance between the comfort of the boat, five-star food, and a good dose of magic... THANK YOU VERY MUCH!
Luoghi meravigliosi, sempre accompagnati da ottima cucina ed un comandante sul pezzo in ogni momento.
Tutto bello!!
A crew that made our vacation simply perfect and unforgettable.
Extraordinary places, always accompanied by excellent cuisine and a captain always present at every moment.
Everything fantastic!
Ci rivediamo l’anno prossimo!
Wonderful days, pampered by a wonderful crew.
It wouldn't have been so great without them.
See you next year!
Grande energia e tanta allegria, accompagnata da cibo impareggiabile.
Arrivederci (spero!)
Thanks to the fantastic team that gave us serene and joyful days. Extraordinary energy and lots of cheer, all accompanied by exceptional food.
Goodbye (I hope to see you soon!)
Una crew strepitosa, professionali e nello stesso tempo simpatici ed affettuosi.
Ci mancherete tantissimo. Torneremo!
We had an unforgettable week!
An outstanding crew, both professional and warm-hearted.
We will miss you. We'll be back!
Dear crew of the Olga: Diana — Francesco Jr, Francesco Sr, Enrico and Michela — you’ve made these holidays unforgettable. You helped us feel comfortable, free and happy. Thank you for your kindness, generosity and for embracing the little craziness of us old folks. A big hug. I’m sure we’ll meet again.
Souriant, toujours présent sans être pesant.
Un grand merci à vous tous et peut-être à bientôt.
An unforgettable week on the Olga thanks to an extraordinary crew.
Always smiling, present without being intrusive.
A huge thank you to all of you, and, maybe, see you very soon.
| Season | 2 PAX |
|---|---|
| Low Season | |
| High Season | |
| Low Season (Fall/Winter) |
Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:
- Standard check-in/check-out of 12pm
- Light daily housekeeping
- Breakfast, lunch, canapés/afternoon tea, dinner and snacks
- Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
- Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
- Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
- Water toys such as floating islands, and air mattresses
- Separate bathroom and living quarters for crew
- Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
- Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages
What Is Not Included in Standard All-Inclusive Charters:
- Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
- Meals and beverages at restaurants and bars
- Rendezvous diving, ASA sailing certification courses and any other offshore excursions
- Premium wines and spirits
M/Y Olga is available for charter starting from 2025 after 2 years refit.
Mediterranean Rates in Euro per week September 1st – 30th, 2026 : 45.000 € + VAT 22% October 1st, 2026 – May 31st, 2027: 38,000 € + VAT 22%, June 1st - 30th, 2027: 45.000 € + VAT 22% July 1st – August 31st, 2027 : 49.000 € + VAT 22%
All rates are excluding VAT 22% and APA 35%
Included in these rates are : Rental of the boat, services of the crew, use of on-board leisure equipment Not included in these rates are : - Italian VAT 22% - A.P.A (advance provisioning allowance) 35% to cover all costs in advance: taxes, fuel & provisioning, marina expenses if any, use of communication system available onboard - Air fares, transfer airport/yacht/airport - Crew gratuities (between 5 and 10%)