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6 passengers | 3 cabins

XQUISITE HYBRID

1x full beam master with king size bed and walk-in wardrobe. 1x VIP guest cabin with king size bed and huge en suite bathroom. 1x guest cabin with queen size bed and en-suite bathroom.
Crew is taking port aft bunk cabin.

From $54,000 / week

View Availability More Details

About this Yacht

More Details

Water Sports and Amenities

Water Sports & Toys

Yoga mats
YuJet - electric jet board
Outdoor movie projector
Cornhole
Viking chess
Beach volleyball
Beach pavilion
Noodles

Yacht has Starlink on board

Amenities & Entertainment

  • Air conditioning (Full)
  • Wi-Fi
  • Salon stereo
  • iPod / Bluetooth music
  • Board games
  • BBQ grill
  • Deck shower
  • Ice maker
  • Hair dryers
  • Hammock
  • Sun awning
  • Bimini
  • Swim platform
  • Watermaker

2x outdoor grills
Hot & cold deck shower
Water toy garage
Fridges and ice makers both in cockpit and flybridge

Meet the Crew
  • Brad Brad Captain
  • Jordyn Jordyn Chef
Chef’s Table

Special diets: Yes Kosher: No

CHEF NIKA'S SAMPLE MENU

Please note that this fully customizable and will be adjusted to your dietary requirements and preferences. 

Breakfast:

 

Ricotta pancakes topped with raspberry jam, lemon & syrup

Shakshouka served with roasted potatoes 

Avocado smash on sourdough bread with chilli & mint oil, poached egg & feta

Eggs Benedict served on an English muffin with smoked salmon

Classic omelette with mushroom, cheese, ham or spinach filling

 

Lunch:

 

Pea Purée, prosciutto & broad beans trofie

Thai-inspired stir-fried curry prawns & cucumber relish

Salmorejo topped with Iberico ham & egg

Beef bourguignon with pickled shallot, served with rosti & crème fraîche 

Crispy egg salad with lardons, capers & pan-fried black pudding 

 

Appetizers:

 

Seared scallops with orange & tarragon sauce

Smashed tomato with coriander, garlic & chilli topped with shaved pecorino cheese & garlic breadcrumbs

Crab & cheese soufflé

Cream of mushroom & chestnut soup

Grilled mussels with coriander & coconut pesto served with Guinness bread

 

Dinner:

 

Slow-cooked pork shoulder in milk, dried chilli, lemon & sage served with kale & parmesan

Seared tuna steak with red onion & orange marmalade served with a snap pea salad

Buttered lobster spaghetti aglio e olio

Sticky glazed ribs & cheesy polenta served with mint & lime slaw

Blue cheese & mushroom risotto topped with toasted pistachio

 

Dessert:

 

Dulce de leche & pecan ice-cream with bee pollen

Rose water Crème Brûlée

Feta cheesecake with Kadayif pastry & honey

Passion fruit & mango mouse, pornstar martini style

Rosemary & vanilla custard

Vessel Specs
Cabins & Berths
2 King
1 Queen
Type
Power
Builder
Xquisite Yachts
Year built
2024
Length
60.00 Ft / 18.29 m
Beam
26.7 ft
Draft
4 ft
Cruising speed
12 kn
Max speed
24 kn
Cabins
3 (2 King, 1 Queen)
Heads / showers
– / 3
Engines
This is an advanced hybrid yacht. Can cruise silently in electric mode, and run AC without the generator running.
Generator
180kW
Dinghy
170
Flag
Marshall Islands
Turnaround
48 hours
Children
Yes — watersafe
Smoking
sugar scoops only
Pets
No
Scuba
Yacht offers Rendezvous Diving only
XQUISITE HYBRID layout
Yacht layout — click to enlarge

Happy Clients

Guest Reviews

XQUISITE HYBRID
Charter location
Bahamas
Yacht chartered
XQUISITE HYBRID

"What a great, relaxing, enjoyable week! You both are gracious and very accommodating. The days flew by but were relaxing - oh, and the meals were fantastic! Thank you both, you are incredible hosts!"

– 2025 November

Availability

Rates & Booking

Rates are Inclusive

Season2 Pax3 Pax4 Pax5 Pax6 Pax
Winter 2026/2027$54,000$54,000$56,000$56,000$58,000
Summer 2026$54,000$54,000$56,000$56,000$58,000
Summer 2027$54,000$54,000$56,000$56,000$58,000
What is included in an All Inclusive Charter? What is NOT included?

Unless otherwise specified-Caribbean Standard All-Inclusive Charters include the following:

  • Standard check-in/check-out of 12pm
  • Light daily housekeeping
  • Breakfast, lunch, canapés/afternoon tea, dinner and snacks
  • Standard ship’s bar: vodka, gin, rum, whiskey, tequila, triple sec, mixers, local beers, table wine and water/coffee/tea and soft drinks
  • Stereo with MP3/iPhone connection with indoor/outdoor speakers; 3G/4G Wi-Fi access point
  • Snorkeling equipment, fishing gear, kayaks, dingy tender with outboard motors
  • Water toys such as floating islands, and air mattresses
  • Separate bathroom and living quarters for crew
  • Reputable and licensed crew who have local knowledge of waters and are able to adjust menus based on guest’s preferences and dietary restrictions
  • Operating expenses including: use of air conditioning, fuel, water, sailing permits/taxes, local taxes and crew wages

What Is Not Included in Standard All-Inclusive Charters:

  • Gratuity for crew. Gratuity is at guest discretion and is typically between 15-20%
  • Meals and beverages at restaurants and bars
  • Rendezvous diving, ASA sailing certification courses and any other offshore excursions
  • Premium wines and spirits
Additional Rate Details

RATES ARE NOT INCLUDING THE 14% BAHAMIAN TAX/VAT and FUEL SURCHARGE, please inquire

GENERAL NOTES
MINIMUM NIGHTS : 4
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

*** BAHAMIAN TAXES ***
RATES ARE PLUS 14% TAX (4% Bahamian tax and 10% VAT. Not subject to commission.)

Please inquire for relocation fees to Abacos, Berry Islands, lower Exumas or Turks and caicos

HOLIDAY RATES:
2027 CHRISTMAS: Flat rate of $66,000 for 2-6 guests and a 7-night minimum. 
2027 NEW YEARS: Flat rate of $66,000 for 2-6 guests and a 7-night minimum. Must begin no sooner than Dec 27th.
 

  • xAvailable
  • xBooked
  • xHold
  • xUnavailable

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